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Best French American Restaurants in Bedford

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5 restaurants available nearby

A photo of The Inn at Pound Ridge by Jean-Georges restaurant
4.4
Awesome(4508)
Price: Moderate
• French american • Pound Ridge
Booked 7 times today
Please visit our website to learn more about The Inn at Pound Ridge by Jean-Georges http://www.theinnatpoundridge.com/ Chef Jean‑Georges introduces his latest venture, a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean‑Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces. Thomas Juul-Hansen designed the restaurant’s interior with a modern yet rustic sensibility; zinc and marble accent stone and reclaimed wood. The restaurant’s lighting, artfully conceived by Hervé Descottes, employs paper shades and Edison fixtures to create warmth throughout.
A photo of The Benjamin - Ridgefield restaurant
4.6
Exceptional(386)
Price: Expensive
• French american • Ridgefield
Booked 19 times today
The Benjamin - Ridgefield is a standout destination for those seeking authentic American cuisine with a touch of elegance. Nestled in Ridgefield's historic district, this restaurant offers a “feast to the senses,” blending French-inspired dishes with a unique American flair. Guests rave about the perfectly roasted duck breast and olive oil poached halibut, describing the food as “absolutely delicious” and “off the charts.” The ambiance is a perfect blend of casual elegance, with live jazz performances adding a special touch to the dining experience. With impeccable service and a welcoming atmosphere, The Benjamin promises an unforgettable dining experience.
A photo of Roger Sherman Inn restaurant
4.5
Awesome(827)
Price: Expensive
• French american • New Canaan
Booked 1 time today
Nestled in the charming town of New Canaan, the Roger Sherman Inn offers an exquisite blend of American cuisine with a delightful French flair. Owners Joseph and Nes Jaffre have created a dining experience that patrons rave about, with one reviewer highlighting "excellent food in the charming setting of a country inn." The menu boasts a variety of dishes, from classic American favorites to French-inspired delicacies like Foie Gras and Duck A L’Orange, each meticulously crafted to perfection. With its inviting ambiance and attentive service, the Roger Sherman Inn is the perfect destination for a memorable meal.
A photo of Peter Pratt's Inn restaurant
4.4
Awesome(204)
Price: Expensive
• French american • Yorktown Heights
Booked 2 times today
Peter Pratt's Inn in Yorktown Heights offers an exemplary French American dining experience that captivates with both its culinary excellence and historic charm. Nestled in a beautifully renovated 1700s farmhouse, the restaurant combines the elegance of French cuisine with American flair, creating "phenomenal" dishes that leave diners raving. Guests consistently highlight the "delicious food," with standout favorites like the duck quesadillas and seafood entrees. The atmosphere is warm and inviting, whether dining indoors or on the picturesque outdoor deck. With attentive service and expertly crafted cocktails like the acclaimed Spicy Margarita, Peter Pratt's Inn promises an unforgettable culinary journey.
A photo of Bistro 146 restaurant
4.7
Exceptional(416)
Price: Expensive
• French american • Pleasantville
Booked 1 time today
Bistro 146 in Pleasantville is a true haven for American cuisine enthusiasts, offering a delightful fusion of American and French seafood that is both fresh and inventive. Guests rave about the "amazing dining experience" and the "fantastic food and wonderful service" that make it a neighborhood gem. The restaurant boasts a well-crafted menu featuring high-quality fish and premium shellfish, ensuring each dish is a culinary masterpiece. Diners appreciate the "creative and delicious" offerings, with standout favorites like the "best Parmesan crusted halibut" and the exceptional Chilean sea bass. Bistro 146 promises a memorable dining experience with its outstanding food and attentive staff.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Barry
    California Central Coast •1 review
    5.0
    Dined 2 days ago
    Lovely Valentine's Day pre fix dinner, wonderful food. Wait time was a bit long between appetizers and the main course, but the restaurant was fairly packed for the holiday, so that was understandable
    More info
    Peter Pratt's InnPrice: Expensive• American• Yorktown Heights
    4.4
  • Gary
    New York City •2 reviews
    5.0
    Dined 2 days ago
    Amazing food, amazing drinks and amazing staff. Highly recommend for a date night or excellent meal with family and friends.
    More info
    Underhills Crossing RestaurantPrice: Expensive• French American• Bronxville
    4.7
  • melissa
    New York City •3 reviews
    5.0
    Dined 3 days ago
    Everything perfect however the upcharge for Valentine s Day pre fix , double any other night was a bit steep. Will be returning on regular nights not holiday prefix anymore
    More info
    The Benjamin - RidgefieldPrice: Expensive• French American• Ridgefield
    4.6
  • alan
    New York City •3 reviews
    5.0
    Dined 3 days ago
    Came to Port Washington from Garden City on a recommendation of a "nice little bistro" in the French tradition...Had a very early dinner before 6PM on a typically busy Valentines Day. All liquid refreshments were better than the average fare at many French restaurants that I've dined in and the service was particularly attentive and cordial. It was good to hear Maurice Chevalier and Edith Pilaf when we could early in the evening, but that was quickly turned down by the ambient noise and chatter. So much for the early ambiance. Escargot, French onion soup and mussels (anise Pinod) all absolutely excellent as was the Chocolate mousse....Even the smallest detail of warm banquet was wonderful for absorbing any of the rich sauces. The main dishes and chalk board specials were more than plenty for any taste.....My only difficulty was the table tops (sizes) were too small for the dishes that sit on them and the dining area was too small for the number of tables. As such elbowing a dining neighbor had potential to create conflict as things were tight. My recommend: remove a table or two if not anticipating a full dining fair and raise the music.
    More info
    La P'tite FramboisePrice: Expensive• French• Port Washington
    4.8
  • PatriciaVIP
    New York City •55 reviews
    5.0
    Dined on 7 Feb 2025
    Five ladies who lunch had a wonderful experience on ALL levels. The food was exceptionally good - everyone enjoyed their chosen dishes. Our server was very knowledgeable about the food, wine and cocktails. Valet parking is always appreciated too. A wonderful lunch and we were not rushed out after we’d finished wasting. Totally delightful on all counts.
    More info
    The Inn at Pound Ridge by Jean-GeorgesPrice: Moderate• American• Pound Ridge
    4.4
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