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The wine opens up with aromas of ripe berries, fresh cranberry,candy apple and malted vanilla, some of which carries through to the palate. There's a hint of Granny Smith apple on first sip that beautifully balances out the rich cream soda and cherry cola notes. 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It will take 28 months of refinement on yeasts before this wine is ready to express all its richness and identity. A classic, well-balanced Franciacorta, pleasantly fresh and crisp. Perfect for any occasion","price":"75.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Martini & Rossi, Asti Spumante, Sparkling Blend, Italy, Piedmont (Asti), Sweet, Sparkling White","description":"Martini is one of the largest and best producers of Asti, perfect with apple tarts and cream","price":null,"variationGroups":[{"items":[{"title":"Bottle","price":"27.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Pol Roger, Pol Roger Brut Reserve, Sparkling Blend, France, Champagne, Dry, Sparkling White","description":"An appealing mushroom aroma is the opening note for this smooth, harmonious wine that has enough personality to be a vintage Champagne. 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Juicy and silky throughout with a finish that lingers of black licorice and spicy pipe tobacco","price":null,"variationGroups":[{"items":[{"title":"6oz","price":"7.00","__typename":"MenuSectionItem"},{"title":"9oz","price":"10.00","__typename":"MenuSectionItem"},{"title":"Bottle","price":"25.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"Valpolicella Blend","description":"","items":[{"title":"Fratelli Vogadori, Classico, Valpolicella Blend, Italy Valpolicella, Dry, Red","description":"Ruby-red wine with a vinous, distinctive, pleasant and delicate. The taste is dry, full bodied, fruity and harmonious. It goes well with all first and second courses. Excellent with red meats and cheeses. 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This beer proves that deep colors do not signify rich beers and our Black Ale is deceptively light on the tongue. A wise man once said, \"You underestimate the power of the Dark Side! Give yourself to the Dark Side. It is the only way you can save your friends. Yes, your thoughts betray you\" and he was right","price":null,"variationGroups":[{"items":[{"title":"Can (12oz)","price":"5.50","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"American-Style India Pale Ale","description":"","items":[{"title":"Bell's, Two Hearted Ale, American-Style India Pale Ale, United States, MIchigan","description":"Bell's Two Hearted Ale is defined by its intense hop aroma and malt balance. Hopped exclusively with the Centennial hop varietal from the Pacific Northwest, massive additions in the kettle and again in the fermenter lend their characteristic grapefruit and pine resin aromas. A significant malt body balances this hop presence; together with the signature fruity aromas of Bell's house yeast, this leads to a remarkably drinkable American-style India Pale Ale","price":null,"variationGroups":[{"items":[{"title":"Bottle","price":"5.50","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Founders, All Day IPA American-Style India Pale Ale, United States, MIchigan","description":"The beer you've been waiting for. Keeps your taste satisfied while keeping your senses sharp. An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatics and a clean finish. 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Never had a bad experience here!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Kristyn","metro":{"metroId":44,"displayName":"Indiana","__typename":"Metro"},"initials":"K","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Thank you so much for your kind words. We are so pleased you loved everything.","responseDateTimeUtc":"2025-04-27T21:04:20Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-04-26T15:31:48Z","dinedDateTime":"2025-04-25T19:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-148984-2109905439-150025648685","text":"Always consistent, excellent waitstaff. Food is delicious and fresh. 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Please join us again soon.","responseDateTimeUtc":"2025-04-21T17:03:29Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-04-07T08:49:15Z","dinedDateTime":"2025-04-06T18:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-148984-2109905504-160028310136","text":"Just really bad food - I WANT TO LOVE PIETRO’s, as it’s been around for decades, it’s a GR institution, it could have a good atmosphere, but the food simply sucks, and it always has - I’m rooting for you, Pietro’s, but I’d work with the chefs to make some improvements","rating":{"food":1,"service":2,"ambience":3,"value":1,"noise":"QUIET","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Martin","metro":{"metroId":496,"displayName":"Orange County","__typename":"Metro"},"initials":"M","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Martin- We appreciate your feedback feel free to call me to discuss. Thanks 616-452-3228","responseDateTimeUtc":"2025-04-14T19:25:33Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-04-10T22:47:59Z","dinedDateTime":"2025-04-04T18:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-148984-2109905328-100185599070","text":"A wonderful meal with a super server. Huge portions (enough for 2 meals) at a very reasonable price. Made our reservation through open table. Received a very fast confirmation. The reservation with a specific table area was fulfilled without question. Highly recommend Pietro's.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"John","metro":{"metroId":85,"displayName":"Key West","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Thank you so much John for your kind words. We are so glad we exceeded your expectations. Colleen is a very valuable part of our team. Please join us again soon!","responseDateTimeUtc":"2025-04-01T16:13:03Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-04-01T03:12:17Z","dinedDateTime":"2025-03-31T19:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-148984-2109904518-150081815125","text":"The food was good, but the menu on thier Website is longer accurate. They no longer offer the Family Style prominently featured on two full pages of their online menu. Even our waitress didn't know this when we ordered, she had to come back and tell us.","rating":{"food":4,"service":3,"ambience":3,"value":1,"noise":"QUIET","overall":2,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Kyle","metro":{"metroId":10,"displayName":"Las Vegas","__typename":"Metro"},"initials":"K","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Kyle- Family Style is available in our Banquet Rooms only- it is on our website on 2 pages, however each page mentions in a Banquet Room. So sorry for the confusion. We will use this as a coaching item with our staff. Thank you for your feedback.","responseDateTimeUtc":"2025-04-14T19:30:01Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-04-06T16:08:40Z","dinedDateTime":"2025-03-31T18:15:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-148984-2109904691-190093721859","text":"Pietros was our favorite Italian restaurant however after this visit we will take it off the list. Our server was great but the food was absolutely awful. Started with worse than rubber band calamari that we sent back as it was inedible. The shrimp linguine was flavorless with absolutely no seasoning and was drowning in a liquid that I can only compare to dishwater. The meatballs came out ice cold. The lobster ravioli was just ok. The restaurant smell when we walked in compared to bar that was not cleaned from the night before. It was very disappointing as we drove from Kalamazoo specifically to eat there. What a shame that the best part of the meal was the bread and salad but hardly work $100 we spent.","rating":{"food":1,"service":4,"ambience":3,"value":2,"noise":"QUIET","overall":2,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":26,"nickname":"Dean","metro":{"metroId":10,"displayName":"Las Vegas","__typename":"Metro"},"initials":"D","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-24T14:27:42Z","dinedDateTime":"2025-03-23T16:15:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-148984-2109904756-170205121967","text":"I highly recommend this restaurant. I have never had a negative experience!","rating":{"food":3,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Sara","metro":{"metroId":370,"displayName":"Northern MI","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Thanks Sara for your review. Could you please share with us how we could have gained a 5 star review from you? Thanks","responseDateTimeUtc":"2025-03-30T00:46:07Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-03-29T19:03:35Z","dinedDateTime":"2025-03-22T17:15:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-148984-2109904636-160231222206","text":"I had the Chicken Pisano and it was very good. There bloody marys were excellent. Our server was very nice and good, her name was Alysia.","rating":{"food":5,"service":5,"ambience":4,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"John","metro":{"metroId":367,"displayName":"Grand Rapids","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Thanks John- we are so glad our team took great care of you. We look forward to your next visit.","responseDateTimeUtc":"2025-03-24T16:24:28Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-03-22T03:09:37Z","dinedDateTime":"2025-03-20T18:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-148984-2109904485-110067891281","text":"We had a wonderful family dinner, thank you! Your staff is excellent, Neal did a great job of taking care of us and the food was perfect!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":11,"nickname":"Deborah","metro":{"metroId":367,"displayName":"Grand Rapids","__typename":"Metro"},"initials":"D","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Thanks again Deborah for the great review. We look forward to your family dining here again soon!","responseDateTimeUtc":"2025-03-21T16:08:58Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-03-17T23:52:02Z","dinedDateTime":"2025-03-16T17:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-148984-2109903628-130032510723","text":"First time. The restaurant building is old but quaint. The server was excellent. The pasta dishes we had were very good. The stuffed mushrooms were a little strong on the crab flavor. Dessert was really good. We will go back.","rating":{"food":4,"service":5,"ambience":4,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Russell","metro":{"metroId":367,"displayName":"Grand Rapids","__typename":"Metro"},"initials":"R","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Thanks so much Russell for the wonderful comments. We appreciate your review.","responseDateTimeUtc":"2025-03-21T16:10:06Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-03-15T02:41:47Z","dinedDateTime":"2025-03-14T17:15:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"}],"totalPages":65,"page":1,"totalCount":646,"__typename":"ReviewSearchResults"},"reviewHelpfulnessVotes":[],"sortBy":"newestReview","isLoading":false,"prioritiseUserLanguage":false,"searchTerm":"","error":false},"availabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","noAvailabilityList":null,"multiDayAvailabilityModalOpen":false,"showDiningReward":false,"initialDTPDate":null,"initialDTPTime":null,"initialDTPPartySize":null,"fetchAvailabilityOnLoad":false,"findATableLoadingStateOverride":true,"pointRedemptionRewards":null,"privateDining":{},"activeTab":"overview","disableFPC":true,"restaurantHighlights":{"staff":null,"missionStatement":null},"pageAnchor":null},"wallet":{"isPaymentLoading":false,"singleUseCard":null,"savedCards":[],"selectedPaymentCardId":null,"showAddPaymentsMethodModal":false,"showConfirmDeleteModal":false,"cardIdForDeletion":null,"paymentCardTokenToSaveAfterLogin":null,"errorCode":null,"showPaymentMethodSavedToast":null,"showPaymentMethodRemovedToast":null,"networkError":null,"partialErrors":[]}},"__OT_NEW_SESSION_START__":false,"__EXCLUDE_ONETRUST__":false,"__EXCLUDE_GA__":false,"__INCLUDE_RECAPTCHA__":false,"__OT_RUM_CONTEXT__":{"deviceType":"desktop","primaryCountry":"uk"},"__OT_GA_DATA__":{"cd2":70,"cd12":"en","cd6":148984,"cd28":148984,"cd13":"Full Web","cd17":"Full Web","cd11":"restprofilepage","cd66":"restaurants","cd63":"restaurant-profile","cd67":"network","cd10":"anonymous","cd7":"Logged Out","cd4":1861,"cd76":1861,"cd3":367,"cd19":367,"cd78":8573,"cd5":8573,"cd31":"false","cd85":1,"cd84":"GuestCenter","cd15":"network","cd18":"network"}}}
Pietro’s is a casual Italian restaurant known for over 45 years for its classic and signature pastas including West Michigan’s number one pasta dish, Fettuccine Michael. As soon as you walk through the hand-carved Tuscan doors, you’ll enter into the aroma of fresh-baked bread and hand-crafted house-made ravioli all made in our pasta shop daily. The authentic Tuscan tile floors, hand carved booths and Pietro’s family pictures are an example of Pietro’s time-inspired passion of authenticity. Our service brings your experience of classic and signature Italian recipes to life. Large portions of affordably priced menu selections, like our tender Veal Marsala , line-caught salmon, house-made mozzarella and soups to our award-winning pizzas are prepared with the freshest made-from-scratch ingredients. We invite your entire family and friends to enjoy family-style dinner service perfect for any large gathering.
Additional information
Dining style
Casual Dining
Price
$30 and under
Cuisines
Italian, Contemporary Italian, Pizzeria
Hours of Operation
Dinner
Mon–Thu 16:00–21:00
Fri, Sat 16:00–22:00
Sun 12:00–20:00
Catering by Pietro’s has been invited to some of the best parties in town. Under the direction of Owner Chef Tim Fellows and Event Manager Paula Wigent, both have a vast experience creating special events through West Michigan. Bring Pietro’s to your next party.
Private party facilities
The authentic Tuscan tile floors, hand-carved booths and Pietro’s family pictures are an example of Pietro’s time-inspired passion of authenticity. Our service brings your experience of classic and signature Italian recipes to life.
Well lit, private lot with ample parking spaces, bus friendly, no charge
Public transit
One block East to nearest Rapid Transit stop
Entertainment
Salsa Nights
Every Saturday night from 10:00 p.m. to 2:00 a.m. with Sergio and Cecilia.
Pietro’s dance floor is hot with contemporary and traditional salsa, bachata and meringue music! A friendly group of locals and folks from different countries gather to dance, socialize and have a good time on Saturday nights. Come with friends or alone if you’d like to meet new people.
Complimentary salsa dance lessons from 10:00 p.m.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Wheelchair Access, Wine
Pietro's Italian Restaurant & Party House's menu was last updated on 01/02/2022.
Appetizers
Fritti de CalamariUS$10.50
Calamari dusted in seasoned flour, with Pepperocini peppers and Sweet Red Peppers, lightly fried, grated Parmesan-Romano. Marinara sauce and lemon
Italian Spring Rolls**US$10.00
Filled with capicola, salami, pepperoncini and three cheese blend. Basil plum sauce
Crab Stuffed Mushroom CapsUS$10.00
Jumbo mushroom caps steamed, stuffed with crabmeat, celery, onion, Swiss cheese, bread crumbs, fresh basil, oregano, white wine, sherry and cream. Baked with Hollandaise sauce
Shrimp ScampiUS$12.00
Peeled and deveined wild caught Gulf shrimp, sautéed and tossed with garlic-butter sauce and served with Crostini
Gorgonzola ZeppoliUS$10.00
Gorgonzola dip with Michigan craft beer, cream cheese and Traverse City dried cherries. Served with seasoned fried Zeppoli (deep fried dough)
Meatballs RicottaUS$9.00
3 House-made Meatballs in our own Marinara sauce, topped with Creamy ricotta, Grilled Crostini and Fresh Basil
Pietro's Sampler**US$18.00
Italian Spring Rolls, Artichoke Florentine Dip and Bruschetta con Pomodoro
Salads & Soup Bar
add a trip to the soup bar with any entree $3
Italian Wedge Salad^US$11.00
Wedge of lettuce, Gorgonzola, grilled tomatoes, kalamata olives, pancetta and red onions. Drizzled with house-made Ranch
Pietro's Chicken Chopped^ **US$11.00
Chopped garden greens, chicken, Gorgonzola, pancetta, orzo, pasta, tomatoes and scallions with balsamic vinaigrette
Antipasto Salad** ^US$11.00
Fresh greens tossed with signature Italian vinaigrette, kalamata olives, cherry tomatoes, red onions and shredded carrots. Topped with julienne salami & Fontina cheese
Made from scratch daily. Enjoy 3 house-made soups featuring Pietro's Italian Chowder
Salad & Soup Bar**US$10.00
Choice of House or Caesar Salad and Soup Bar
Lunch Specials
Served with Pietro's homebaked bread and Italian butter. Add house salad, Caesar salad, or trip to soup bar $3. Gluten free pasta & sauces available upon request
Veal PiccataUS$15.00
Hand cut veal medallions pounded thin, lightly floured and sauteed. Finished with capers and lemon wine sauce on buttered linguine. Fresh vegetables
Chianti Tenderloin*US$16.00
Beef tenderloin scallopini sauteed and finished with a Chianti accented demi-glace. Oven-roasted potatoes. Fresh vegetable
Three Meat RavioliUS$12.00
Ground beef, pork and Italian sausage seasoned and wrapped in our house-made pasta pillows. Topped with Marinara sauce & three cheese blend
Chicken breast marinated with rosemary and olive oil. Rosemary pan-roasted potatoes. Fresh vegetable
Chicken Parmesan**US$11.00
Breast of chicken lightly dusted, oven-baked with fresh Mozzarella, Grated Parmesan, Marinara sauce, and side Spaghetti. Fresh vegetable
Eggplant Parmesan**US$10.00
Fresh sliced eggplant dusted with seasoned Panko breadcrumbs. Oven-baked with fresh Mozzarella, Grated Parmesan, Marinara sauce. Side Spaghetti. Topped with Basil. Fresh Vegetable
Signature Pasta
Served with Pietro's homebaked bread and Italian butter. Add house salad, Caesar salad, or trip to soup bar $3. Gluten free pasta & sauces available upon request
Shrimp ProvencaleUS$16.00
Sauteed Wild caught Gulf shrimp tossed with linguine and a sauce of kalamata olives, roasted tomatoes, garlic, shallots, olive oil and fresh herbs
Fettuccine Michael**US$11.00
Our #1, most popular pasta. Spinach and semolina fettuccine, seasoned chicken, fresh mushrooms and roasted pine nuts. Tossed with Alfredo sauce. Gluten-free Pasta & Sauces available upon request
Sweet Italian Sausage Penne**US$11.00
Sliced Italian sausage, tossed with Marinara sauce, fresh basil, heavy cream, sun-dried tomatoes and Parmesan. Gluten-free Pasta & Sauces available upon request
Spaghetti & Meatballs**US$12.00
Tuscan-style meatballs served with Marinara sauce. Gluten-free Pasta & Sauces available upon request
Lasagne & Chicken ParmesanUS$14.00
Lasagne di Pietro paired with a breast of chicken lightly breadcrumb dusted, Pan-seared, oven baked with fresh Mozzarella and Marinara sauce. Side Spaghetti and Fresh Vegetable. Gluten-free Pasta & Sauces available upon request
Spaghetti MarinaraUS$9.00
Gluten-free Pasta & Sauces available upon request
Lasagne di Pietro**US$10.00
Pasta sheets layered with fresh Ricotta, three cheese blend, Italian sausage and Tuscan meat sauce. Fresh Mozzarella
Sandwiches
Served w/ Parmesan Ranch Chips. Substitute fries $2. Add house salad, Caesar salad or trip to soup bar $3
Oven-Baked Italian Grinder**US$10.00
Ham, capicola, salami, Mozzarella and Italian seasonings on Paesano bread and baked
Chicken Parmesan Sandwich**US$9.00
Breaded breast of chicken fried and tossed in a Parmesan-garlic glaze. Topped with signature Marinara sauce and three cheese blend on toasted Ciabatta
Meatball Spaghetti Grilled CheeseUS$11.00
House-made Meatballs, Spaghetti Marinara, with Fontina Cheese on Paesano Bread, Grilled and served with Parmesan Ranch Chips
BLTT WrapUS$9.00
Cherry wood smoked thick sliced bacon, Michigan turkey breast, lettuce, tomato and roasted red pepper mayonnaise
Braised Beef DipUS$11.00
Braised Chuck roast, Swiss Cheese, Sauteed Mushrooms and Onions, aujus, on a buttered toasted Baguette bread. Parmesan ranch Chips
Pietro's Features
At Pietro's we want you to enjoy the flavors of Italy. Our chef's have created new tastes to explore, like all our hand-crafted dishes, fresh and house-made!
Chef Jevon's Favorites
Pan-Seared WalleyeUS$22.00
Wild Caught, Canadian walleye fillets dusted with Italian seasoned breadcrumbs, pan-seared and finished with a white wine butter sauce, Garlic mashed potato, Fresh vegetable
Chicken PiccataUS$15.00
Chicken Breast Sliced thin, lightly dusted with seasoned flour, pan seared finished with Capers and lemon wine sauce, served over buttered linguine, Fresh Vegetable
Angus Ribeye GnocchiUS$17.00
Strips of Aged Angus Ribeye, sauteed with Mushrooms and Shallots Finished with a Red Wine Brown Sauce, Potato Gnocchi, Sour Cream and Fresh Basil
Beefsteak Tomato Caprese Salad
Fresh Mozzarella slices, layered with fresh basil, Beefsteak tomato slices on field greens, extra virgin olive oil, reduce balsamic glaze, cracked pepper and lava salt
EntreeUS$11.00
w/ MealUS$8.00
Flourless Chocolate TorteUS$7.00
Dark chocolate, Whole Eggs, Butter, Cream and Michigan Sugar, Baked and surrounded by Fresh raspberries and Melba sauce Whipped Cream
Featured Beverages
Maplewood, Charlatan American Pale Ale
Fresh Cut Citrus. Aromatic. Clean. A unique American Pale Ale with English malt character. The Charlatan is generously hopped with Simcoe, Citra, and Centennial hops. The Charlatan has fresh citrus and tropical flavors (mango, passion fruit, grapefruit). You might also pick up some earthy pine notes from the Simcoe. Low co-humulone bittering hops provide a smooth bitterness that balances the Charlatan's round malt backbone to create an extremely drinkable pale ale
Pint CanUS$7.00
Kendall-Jackson, Grand Reserve Cabernet, Cabernet Sauvignon, Sonoma, Red, Dry, United States
This Grand Reserve Cabernet Sauvignon has distinct flavors of blackberry, blueberry, red & black currants with enticing fragrances of mocha & nutmeg
BottleUS$55.00
IL Poggione, Rosso Toscana, Tuscan Blend, Tuscany, Red, Dry, Italy
A younger, more fruity wine, it is produced from Sangiovese, Merlot and Cabernet Sauvignon grapes. Ruby red in colour; on the nose it is intense, with notes of red fruit, sweet spices and vanilla. On the palate it is soft and with a good and pleasant acidity
BottleUS$39.00
Hand Crafted Pizza
Add house salad, Caesar salad or trip to the soup bar $3. Add Pietro's Antipasto salad (enough for two) for $6. Gluten-free crust available 10" only - add $2 to 12" price. Dairy free cheese available - add $2
New York-Style
GoodFellow's**
Genoa salami, shredded Mozzarella, Pepperoni, diced onions, sliced mushrooms, Italian sausage, seasonings, finished with fresh basil and Parmesan
12" MediumUS$16.00
14" LargeUS$18.00
16" X- LargeUS$21.00
New York-Style Deluxe
Fresh Italian Sausage, Pepperoni, Ham, Mushrooms, Green Pepper, Onions
12" MediumUS$16.00
14" LargeUS$18.00
16" X- LargeUS$21.00
Margherita
Garlic butter, sliced tomatoes, fresh Mozzarella, and fresh basil drizzled with EVOO and balsamic reduction
12" MediumUS$13.00
14" LargeUS$15.00
16" X- LargeUS$17.00
Create-Your-Own New York-Style
12" MediumUS$10.00
14" LargeUS$11.00
16" X- LargeUS$13.00
Toppings
Gorgonzola, Fresh Mozzarella (extra charge), Fresh Italian Sausage, Pepperoni, Ham, Meatballs, Salami, Chicken, Bacon, Mushrooms, Green Pepper, Onions, Roasted Garlic, Sun-dried Tomatoes, Fresh Basil, Broccoli, Roasted Peppers, Black Olives, Green Olives, Artichoke Hearts, Pepperoncini, Pineapple
12" MediumUS$1.50
14" LargeUS$1.70
16" X- LargeUS$2.00
Sicilian Thick Pan
Rectangular, thick crust brushed with olive oil with a Romano cheese crust (cooking times longer than our standard pizzas)
GoodFellow's Sicilian Thick Pan
Genoa salami, shredded Mozzarella, Pepperoni, diced onions, sliced mushrooms, Italian sausage, seasonings, finished with fresh basil and Parmesan
Personal (Serves 1-2)US$18.00
Sharing (Serves 3-4)US$25.00
Sicilian Thick Pan Deluxe
Fresh Italian Sausage, Pepperoni, Ham, Mushrooms, Green Pepper, Onions
Personal (Serves 1-2)US$16.00
Sharing (Serves 3-4)US$25.00
Create-Your-Own Sicilian Thick Pan
Personal (Serves 1-2)US$9.00
Sharing (Serves 3-4)US$16.00
Toppings
Gorgonzola, Fresh Mozzarella (extra charge), Fresh Italian Sausage, Pepperoni, Ham, Meatballs, Salami, Chicken, Bacon, Mushrooms, Green Pepper, Onions, Roasted Garlic, Sun-dried Tomatoes, Fresh Basil, Broccoli, Roasted Peppers, Black Olives, Green Olives, Artichoke Hearts, Pepperoncini, Pineapple
Personal (Serves 1-2)US$1.30
Sharing (Serves 3-4)US$2.00
Pietro's Beverages
Coca -Cola products
CokeUS$2.50
Free Refills
Diet CokeUS$2.50
Free Refills
SpriteUS$2.50
Free Refills
Barg's Root BeerUS$2.50
Free Refills
Seagrams Ginger AleUS$2.50
Free Refills
Fanta OrangeUS$2.50
Free Refills
Hi-C Fruit PunchUS$2.50
Free Refills
Powerade Mnt BlastUS$2.50
Free Refills
Mr. PibbUS$2.50
Free Refills
Mellow YelloUS$2.50
Free Refills
Fuze Raspberry TeaUS$2.50
Free Refills
Old Fashioned Cherry CokeUS$3.50
Fresh-Made LemonadeUS$3.00
Raspberry or StrawberryUS$3.50
Italian SodasUS$3.00
Strawberry, Raspberry, Cherry, Peach
Fresh Brewed Iced TeaUS$2.50
Arnold PalmerUS$3.50
Milk 2%US$2.50
ChocolateUS$3.00
Hot TeaUS$2.50
San Pelligrino
SmallUS$3.00
LargeUS$5.00
Stoli Ginger BeerUS$4.00
Red BullUS$3.00
Schmohz Local Craft Root BeerUS$4.50
Sparkling Grape Juice White / Red
750mlUS$10.00
Coffee
Fresh Ground Italian RoastUS$2.50
Fresh Ground Decaf French RoastUS$2.50
Nestle's Hot CocoaUS$2.50
Espresso
SingleUS$3.00
DoubleUS$6.00
Cappucino
SingleUS$4.00
DoubleUS$7.00
Pietro's Family-Style Dining
The Perfect Way To Celebrate With Family & Friends. Pietro loved the famiglia (family). We pass platters and bowls of your favorite entrées. We say "Mangia Bene!" (eat well), you say "Amore!" (with love). Gather your family & friends to share in the celebration. 4 or more guests. Sorry, no splitting or carry-out. 5 Course: $21.99 / person, $9.99 / Children 5-10 - (Appetizers (2), Salads (2), Pastas (2), Entrees (2) & Desserts (2). 4 Course: $18.99 / person, $7.99/ Children 5-10 - Appetizers (2), Salads (2), Pastas (2) & Desserts (2). Pietro and Regina loved to entertain: Let us select the 5 course favorites for you Appetizers: Spring Rolls and Spinach Dip, Salads: Mi Cherry and Caesar, Pasta: Lasagne and Bowtie Alfredo, Entree: Chicken Parmesan and Well Dressed Salmon, Dessert: Tiramisu and Cannolis
Appetizers
Select 2:
Italian Spring Rolls
Bruschetta con Pomodoro
Artichoke Florentine Dip
House-Made Meatballs Ricotta
Salads
Select 2:
Classic Caesar Salad
Pietro's House Salad
Pietro's Chopped Salad
Michigan Cherry Salad
Pastas
Select 2:
Lasagne di Pietro
Linguine al Fresco
Penne Marinara
Bowtie Alfredo
Spaghetti & Meatballs
Spaghetti & Italian Sausage
Fettuccine Michael
Add $2 per guest
Sweet Italian Sausage Penne
Shrimp al Fresco
Add $2 per guest
Entrees
Select 2:
Grilled Rosemary Chicken
Lemon Butter Tilapia
Chicken Parmesan
Eggplant Parmesan
Well-Dressed Salmon
Scallopine of Veal Marsala
Add $3 per guest
Tenderloin Medallions
Add $4 per guest
Desserts
select 2:
Tiramisu
Chocolate Mascarpone
Layered Lemon Cream Cake
Chocolate Chip Cannoli
Desserts
Dolci
Pietro's TiramisuUS$7.00
Lady fingers soaked in espresso, layered with mascarpone and custard
Chocolate MascarponeUS$6.00
Sweet, soft mascarpone infused with Belgian chocolate and drizzled with caramel and crushed pralines. Won best dessert competitions in Grand Rapids
New York CheesecakeUS$7.00
A true New York classic. Your choice of chocolate, caramel, raspberry or strawberry sauces
Cannoli PiccolaUS$6.00
Four petite cannoli fulled with sweetened ricotta cheese, chocolate chips and a hint of cinnamon
Mt. Vesuvio
Mountain of rich moist double chocolate cake topped with vanilla and chocolate ice cream, caramel, and chocolate sauces, Oreo cookies and whipped cream
For 2 or 4US$10.00
Italian Lemon CakeUS$7.00
Twin layers of moist sponge cake sandwiched around a lemon mascarpone filling, dusted with confectioner's sugar and laced with raspberry melba
Waffle Con FruttaUS$7.00
Thick housemade waffle mounded with twin peaks of chocolate and vanilla bean ice cream with berries, whipped cream and rich chocolate. Won best dessert competitions in Grand Rapids
Pietro's Dessert SamplerUS$16.00
House-made Tiramisu, Chocolate Mascarpone and Petite Cannoli
Gelato
Hand made by Palazzolo's
DoubleUS$3.50
TripleUS$5.00
Flourless Chocolate TorteUS$7.00
Dark chocolate , Whole Eggs, Butter, Cream and Michigan Sugar, Baked and surrounded by Fresh raspberries and Melba sauce Whipped Cream
Dolci Caffe
Italian CoffeeUS$7.00
Tia Maria, Ameretto di Saronno, our own Italian roast coffee and whipped cream
Pietro's CoffeeUS$7.00
Italian roast coffee with Kahlua and Frangelico
Keoke CoffeeUS$7.00
Brandy, Kahlua, Creame de Cacoa and Italian roast coffee
Espresso
A dark, strong Italian coffee made with finely ground Italian roast
SingleUS$3.00
DoubleUS$5.00
Cappuccino
An espresso coffee shot served with steamed milk and foam, sprinkled with cinnamon
SingleUS$4.00
DoubleUS$5.50
Cafe AmericanoUS$5.00
Our Italian roast coffee with a shot of espresso
Cordials
LemoncelloUS$6.00
Zesty lemon flavored cordial served chilled
SambucaUS$6.50
Traditional Italian liqueur with mellow licorice taste
B & BUS$6.00
Brandy & Benedictine
Fonseca TawnyUS$7.00
Tawny Porto
Regina's Cafe
Cafe Bites
perfect for sharing
Crab Stuffed Mushroom CapsUS$10.00
Jumbo mushroom caps steamed, stuffed with crabmeat, celery, onion, Swiss cheese, bread crumbs, fresh basil, oregano, white wine, sherry and cream. Baked with Hollandaise sauce
Our sweet martini, chocolate and coffee flavors. Creme de Cacao, Tia Maria and Half & Half, with chocolate drizzle
Lemon Drop MartiniUS$8.00
Refreshing Absolute Citron, Limoncello and a splash of sour
Pietro's Bloody MaryUS$7.00
Our own mix with vodka and a skewered antipasto garnish
Riviera MartiniUS$9.00
Where the French meet Italians. Blue Curacao, Malibu Rum, Captain Morgan, pineapple juice, orange juice, and a bottom layer of Grenadine
Roma RitaUS$9.00
Italian Margarita served table side (tequila, amaretto, triple sec, sour mix and orange juice)
Stoli MuleUS$8.00
Stolichnaya Vodka, Stoli real ginger beer, lime and club soda; stainless lined Copper Mug
Red SangriaUS$7.00
Red wine, Fruit juices, Soda and muddled fruit
Peach SangriaUS$7.00
Riunite Peach Moscato, with Peach Syrup, soda and Muddled Fruit
Wine Samplers & Pietro's Promotions
Our wine samplers pair an international or domestic wine with the "Italian cousin" that shares a similar profile. Try a pairing and you'll receive a 3 oz. pour of each wine to try, then a 6 oz pour of the wine you like better, all for $10
Pietro's Wine Samplers
Bianco
Chateau Grand Traverse, Riesling, Michigan (Old Mission Peninsula) United States, Off Dry, Still White
This expressive dry white wine is crisp, fruity and fresh. Its assertive and clean style is an ideal match for most seafood, shellfish, or delicate cream sauce entrees. Intricate flavors of apple, pear and citrus are matched with a vibrant steely-dry finish
6ozUS$7.00
9ozUS$10.00
BottleUS$27.00
Provincia di Pavia, Moscato, Piedmont (Pavia) Italy, Sweet, Still White
The refreshing and fruity Moscato wine comes from the warm Southern vineyards of Lombardi, one of Italy's most exciting up-and-coming wine regions
6ozUS$8.00
9ozUS$11.00
BottleUS$27.00
Kendall-Jackson, Chardonnay, California, United States, Dry, Still White
Beautifully integrated tropical flavors such as pineapple, mango, and papaya with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak and butter rounds out the long, lingering finish
6ozUS$9.00
9ozUS$12.00
BottleUS$29.00
Tiefenbrunner, Chardonnay, Alto Adige, Italy, Dry, Still White
This luminous pale yellow Chardonnay with its resplendent green reflexes offers a pleasant aroma of meadow flowers, typical for the variety, reminiscent of exotic fruits. It is slightly tangy, well-structured, full in the mouth and lasting in the finish
6ozUS$8.00
9ozUS$11.00
BottleUS$30.00
St. Julian, Pinot Grigio, Michigan (Lake Michigan Shore), United States, Off Dry, Still White
Shows delicate aromas of mango, Bartlett pear and pineapple. These splendid aromas lead to a medium-bodied palate, with juicy Honeycrisp apples and tropical fruit flavors followed by a lush, rich body. Its style, harmony and amazing grace are balanced with its razor-sharp acidity
6ozUS$8.00
9ozUS$11.00
BottleUS$24.00
Stellina di Notte, Pinot Grigio, Veneto, Italy, Off Dry, Still White
Sweet citrus, pear, hints of honey nose, ripe palate, oily on entry, lemon and grapefruit palate, hints at sweetness on the lemony dry finish
Cortese di Gavi is an historical grape variety of the lower Piedmont Region. Grown at the Principessa Gavia single vineyard estate, located in the Classic Gavi region of Novi Ligure
6ozUS$7.00
9ozUS$10.00
BottleUS$27.00
Duckhorn, Sauvignon Blanc, Napa Valley, United States, Dry, Still White
An interesting and complex wine, dry and crisp, and unique among California Sauvignon Blancs. Although there's plenty of citrus fruit, it's marked by other things, such as minerals and herbs, and the sweet, olivaceous taste that the variety's Sauvignon nature contributes in a cool vintage
6ozUS$12.00
9ozUS$16.00
BottleUS$39.00
Rosso
Taliano Michele, a Bon Rendre, Barbera, Piedmont (Alba), Italy, Dry, Red
The Barbera d' Alba "A bon rendre" has an intense ruby red colour, it smells of fruit, it is fragrant and it has a full taste with equili-brated acidity well supported by the structure
6ozUS$7.00
9ozUS$10.00
BottleUS$27.00
Rodney Strong, Merlot, Sonoma, United States, Dry, Red
Plum and blueberry flavors with a touch of dried herb dominate in this soft, rich, mouth filling merlot, and are enhanced by aging in small oak barrels for a toasty, spicy vanilla character, and a lingering berry-cream finish
6ozUS$8.00
9ozUS$11.00
BottleUS$30.00
Rodney Strong, Cabernet Sauvignon, Sonoma, United States, Dry, Red
Bold fruit aromas and flavors centered on red plum and boysenberry, and a rich and mouthfilling texture with soft tannins
6ozUS$9.00
9ozUS$12.00
BottleUS$33.00
Masi, Campofiorin, Valpolicella Blend, Valpolicella, Italy, Dry, Red
Full bodied, smooth and velvety, but approachable and versatile in its food pairings. Combines simplicity with style, strength and majesty
6ozUS$9.00
9ozUS$13.00
BottleUS$32.00
Meiomi, Pinot Noir, California, United States, Dry, Red,
Deep, rich garnet color. The wine opens up with aromas of ripe berries, fresh cranberry, candy apple and malted vanilla, some of which carries through to the palate. There's a hint of Granny Smith apple on first sip that beautifully balances out the rich cream soda and cherry cola notes. It is an extremely layered wine, both in structure and flavor, with a slight earthiness and sweet oak on the finish
6ozUS$10.00
9ozUS$12.00
BottleUS$32.00
D'Arrigo, Pinot Noir, Veneto, Italy, Dry, Red
Candy apple and spice bouquet followed by strawberry, cherry and a dusty finish
6ozUS$8.00
9ozUS$11.50
BottleUS$27.00
Bogle, Essential Red, Essential Red, Unique Red Blend, California, United States, Dry, Red
A compelling blend of California's finest plantings of Old Vine Zinfandel, Syrah, Cabernet Sauvignon and Petite Sirah, this wine surpasses all expectation for pure enjoyment and approachability. Rich, with enticing layers of complexity, starting with the first irresistible sip. Intense flavors of boysenberries and sweet cherries. Luscious vanilla, caressing the palate from barrel aging in American and French oak. Juicy and silky throughout with a finish that lingers of black licorice and spicy pipe tobacco
6ozUS$7.00
9ozUS$10.00
BottleUS$25.00
Nevio, Montepulciano d'Abruzzo, Montepulciano, Abruzzo, Italy, Dry, Red
Born in the Abruzzo, Nevio represents the ancient winemaking traditions of a region where vines date back to the Roman Empire. Nestled between the Adriatic Sea to the east and the Apennines Mountains to the west, the areas of Pescara offer the perfect climate for highlighting all the exceptional characteristics of the Montepulciano dAbruzzo grape. Red fruit, mulberry and sour cherry preserve aromas with notes of vanilla, cocoa, leather, licorice and black pepper. Rich and full-bodied on the palate, with long lingering taste and ripe, balanced tannins
6ozUS$9.00
9ozUS$12.00
BottleUS$30.00
Pietro's Promotions
Birthdays
FREE Fettuccine Michael on your Birthday or $14 off any Pietro's entree. Pietro's most popular, most recognized, #1 pasta in West Michigan. If you are celebrating with us at lunch, you can apply 11.00 toward any lunch menu selection. Just a few, simple, easy-to-follow rules: Available for dinner Monday through Saturday 4 to close and all day Sunday on your birthday. Lunch is available Monday through Friday 11am - 4pm. You must be at least 13 years of age and bring proof of your birthday. Free birthday meal valid with an additional meal purchase of $14 at dinner / $11 at lunch. Not valid with any other promotional discounts or for take-out
Two for Tuesday
Pizza and wine for 25 bucks! 14" hand spun New York style pizza with up to 4 fresh toppings and a bottle of Chianti (wicker bottle). All for just $25. Dine in or take out. Tuesdays only. No coupon necessary
Wine Down Wednesdays
Up to 50% all bottles of wine on our list. All day Wednesday
Win A Happy Hour Party
Like us on facebook to get entered to win a happy hour for you and up to 20 friends! Your party will include COMPLIMENTARY appetizers and everyone will receive a $5 Happy Hour gift card! Party will be scheduled on a mutually available date: Mon-Fri 4:30-6:30
ValueUS$250.00
Murder Mystery Dinner
Let the Murder Mystery Company dish up three courses of mystery, intrigue, and murder! Enjoy an interactive two hour mystery experience, brought to you by the experts in mystery entertainment. Solve a crime while you dine on Pietro's traditional Italian cuisine! To claim your seats today, call (888) 643-2583 (CLUE) ext. 1 or visit GRimprov.com
Wine List
Barbera
Taliano Michele, A Bon Rendre, Barbera, Italy, Piedmont (Alba), Dry, Red
The Barbera d'Alba "A bon rendre"has an intense ruby red colour, it smells of fruit, it is fragrant and it has a full taste with equili-brated acidity well supported by the structure.
6ozUS$7.00
9ozUS$10.00
BottleUS$27.00
Cabernet Sauvignon
Bonanza by Caymus, Cabernet Sauvignon, United States, California, Dry, Red
Bonanza by Chuck Wagner deliver's medium ruby-red, this wine opens with scents of currants and dried roses, grape pomace, and freshly tilled soil. The nose is nuanced with toasty oak imparting a subtle smoked meat character. Flavors of blueberries and blackberries mix with the warmth of vanilla and toasted bread. Silky tannins and striking smoothness. Mouthwatering, lengthy finish trails off with the taste of unsweetened chocolate and cassis.
BottleUS$29.00
Caymus, Magnum, Cabernet Sauvignon, United States, Napa Valley, Dry, Red
Magnum (50oz.) A fleshy, showy youngster, putting ripe fruit and jazzy oak on display. Reverberates with ripe cherry, plum and currant notes that will be at their most appealing early on, as this veers toward dryer tannins on the finish. This wine is not available for our wine Wednesday promotion
MagnumUS$375.00
Freemark Abbey, Cabernet Sauvignon, United States, Napa Valley, Dry, Red
A rich dark ruby-garnet color that is very enticing to the wine lover. The aromas of dark cherry, red plum and blackberry are integrated with the spicy sweetness of oak, cedar, cinnamon, clove and toast. With the subtle sweet aroma of a humidor, this wine has an abundance of complex aromas and flavors. The body is very full with a soft entry, coupled with dark cherry/berry flavors that develop from start to finish. With great texture and mouth feel, this Cabernet is full bodied, rich and opulent
Chef's Cellar BottleUS$99.00
Heitz, Cabernet Sauvignon, United States, Napa Valley, Dry, Red
Tasting Notes: Elegant and gracefully proportioned, our Napa Valley Cabernet is a stand-out. A delicate bouquet of violets mingles with bright fruit flavors and notes of spicy fennel on the palate. This wine has been aged at a leisurely pace in new French oak and nicely balanced with acidity, which gives it a refreshing lift. This classic Cabernet is a wonderful example of our commitment to quality. The proof is in the glass
Chef's Cellar BottleUS$105.00
Jamieson Ranch, Double Lariat, Double Lariat, Cabernet Sauvignon, United States, Napa Valley, Off Dry, Red
Enticing aromas jump out of the glass with this beautiful Cabernet Sauvignon. Notes of black currant, anise, and cedar intrigue the senses. Flavors of cassis, blackberry, and black cherry delight the palate leading to supple tannins that carry through a lengthy finish. This Double Lariat Cabernet is highly elegant yet accessible for any occasion and any connoisseur
6ozUS$13.50
9ozUS$16.00
BottleUS$45.00
Kendall-Jackson, Grand Reserve Cabernet, Cabernet Sauvignon, United States, Sonoma, Dry, Red
This Grand Reserve Cabernet Sauvignon has distinct flavors of blackberry, blueberry, red & black currants with enticing fragrances of mocha & nutmeg.
BottleUS$55.00
Rodney Strong, Cabernet Sauvignon, United States, Sonoma, Dry, Red
Bold fruit aromas and flavors centered on red plum and boysenberry, and a rich and mouthfilling texture with soft tannins
6ozUS$9.00
9ozUS$12.00
BottleUS$33.00
SIMI, Landslide, Landslide, Cabernet Sauvignon, United States, Sonoma (Alexander Valley), Dry, Red
Opaque, deep red with a vibrant ruby edge, with the scents of Cassis, red plum, cherry, tobacco, cedar, vanilla, green peppercorn spice and smoky mineral notes. Wafts of lavender, hints of sweet herbs. Lifted aromatics, inviting, fresh and intriguing! Ever evolving and revealing nuances. Flavors of vibrant red berries, cassis, blackberry and plum, structured and elegant with balanced acidity. Fresh fruit on the entry with a focused mid-palate. Toasty, sweet oak, tarragon and white pepper frame the fruit and lend structure. Youthful and slow to reveal it's self
Chef's Cellar BottleUS$90.00
Speedy Creek, Knights Valley, Cabernet Sauvignon, United States, Sonoma (Knight's Valley), Dry, Red
This luscious Gold Medal Winning wine is darkly colored, richly textured and has a distinct earthy character with just a hint of oak. The mid-palate reveals textured layers of ripe black fruits, raspberry and spices. The finish is balanced and highlighted by soft and generous tannins.
Vintage 2010US$95.00
Chardonnay
Kendall-Jackson, Chardonnay, United States, California, Dry, Still White
Beautifully integrated tropical flavors such as pineapple, mango, and papaya with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak and butter rounds out the long, lingering finish
6ozUS$9.00
9ozUS$12.00
BottleUS$30.00
Mer Soleil Vineyards, Silver, Chardonnay, 2015 United States, Central Coast (Monterey), Dry, Still White
This Un-oaked Chardonnay features aromas of tropical fruit blossoms, crisp pears, Meyer lemons and a hint of honey. On the palate this wine is round and layered, the fresh fruit balances with an acidity that broadens in the mouth, the crisp finish creates a perfect complement to the Well Dressed Salmon and tomato based dishes . Wagner Family (Caymus)
6ozUS$9.00
9ozUS$13.00
BottleUS$40.00
Nickel & Nickel, Stiling Vineyard, Stiling Vineyard, Chardonnay, United States, Russian River, Dry, Still White
A wonderful blend of floral, citrus, apple and mineral components wrapped into one. Lemon, tangerine and apple flavors combined with hints of Muscat are layered with an intriguing mineral element. Toasty French oak pairs nicely with the fruit, adding a creaminess that rounds out the middle palate and carries the flavors into a supple finish
Chef's Cellar BottleUS$80.00
Tiefenbrunner, Chardonnay, Italy, Alto Adige, Dry, Still White
This luminous pale yellow Chardonnay with its resplendent green reflexes offers a pleasant aroma of meadow flowers, typical for the variety, reminiscent of exotic fruits. It is slightly tangy, well-structured, full in the mouth and lasting in the finish
6ozUS$8.00
9ozUS$11.00
BottleUS$30.00
Cortese
Banfi, Principessa Gavia, Principessa Gavia, Cortese, Italy, Piedmont, Dry, Still White
Cortese di Gavi is an historical grape variety of the lower Piedmont Region. Grown at the Principessa Gavia single vineyard estate, located in the Classic Gavi region of Novi Ligure
6ozUS$7.00
9ozUS$10.00
BottleUS$27.00
Garnacha
Sella & Mosca, Cannonau di Sardegna, Cannonau di Sardegna, Garnacha, Italy, Sardinia (Cannonau di Sardegna), Dry, Red
Chef's Cellar BottleUS$35.00
Lambrusco
Cavicchioli, Lambrusco Dolce, Lambrusco, Italy, Sweet, Dessert Red
Think of this as a perfect backyard sipper. Its meant to be served chilled, and its semi-sweet palate of black cherry and cola will pair well with an antipasta dish, some appetizers, and some desserts. This may actually be the red wine for your chocolate pairing needs
6ozUS$6.00
9ozUS$9.00
Malbec
Bodegas Salentein, Portillo, Malbec, Argentina, Mendoza (Uco Valley), Dry, Red
Deep ruby red with a rich bouquet of fruit, reminiscent of plums and blackberries. Fresh flavors of redcurrant and black cherry supported by sweet, round tannins ending in a long finish with notes of cinnamon and cloves
6ozUS$8.00
9ozUS$11.00
BottleUS$26.00
Merlot
Alexander Valley Vineyards, Merlot, United States, Sonoma (Alexander Valley), Dry, Red
This wine always impresses red wine lovers, and Alexander Valley Vineyards' refers to it as a Merlot for Cabernet lovers. There are spicy, earthy aromas of cassis, black cherry, plum, vanilla, oak and cedar in the glass. This wine has broad mouthfeel with flavors of cherry, cassis, blackberry, plum and chocolate. This is a big, nicely balanced wine with chewy tannins on the long finish
6ozUS$11.00
9ozUS$15.00
BottleUS$40.00
Rodney Strong, Merlot, United States, Sonoma, Dry, Red
Plum and blueberry flavors with a touch of dried herb dominate in this soft, rich, mouth filling merlot, and are enhanced by aging in small oak barrels for a toasty, spicy vanilla character, and a lingering berry-cream finish
6ozUS$8.00
9ozUS$11.00
BottleUS$30.00
Montepulciano
Nevio, Montepulciano d'Abruzzo, Montepulciano, Italy, Abruzzo, Dry, Red
Born in the Abruzzo, Nevio represents the ancient winemaking traditions of a region where vines date back to the Roman Empire. Nestled between the Adriatic Sea to the east and the Apennines Mountains to the west, the areas of Pescara offer the perfect climate for highlighting all the exceptional characteristics of the Montepulciano dAbruzzo grape. Red fruit, mulberry and sour cherry preserve aromas with notes of vanilla, cocoa, leather, licorice and black pepper. Rich and full-bodied on the palate, with long lingering taste and ripe, balanced tannins
6ozUS$9.00
9ozUS$12.00
BottleUS$30.00
Moscato
Provincia di Pavia, Moscato, Italy, Piedmont (Pavia), Sweet, Still White
The refreshing and fruity Moscato wine comes from the warm Southern vineyards of Lombardi, one of Italy's most exciting up-and-coming wine regions
The Moscato grape from the region of Asti is fresh, clean, sparkling and slightly sweet. The nose is of apricots, white peach and pear with a refreshing taste that offers even more peach, walnuts and ripe apple. This wine is a great refresher and can be served anytime
Petite Sirah
Parducci, True Grit, Petite Syrah Reserve, Petite Sirah, United States, Mendocino, Dry, Red
Parducci Reserve True Grit Petite Sirah has heady aromas of ripe fruit, white pepper and vanilla, followed by an intense rush of fresh blackberry, dark chocolate, pepper and caramel flavors
BottleUS$36.00
Pinot Grigio
Placido, Pinot Grigio, Italy, Veneto, Dry, Still White
Pale-straw. Fresh and fruity aromas of pears as well as citrus and grapefruit. Full, fresh and lively, with notes of ripe pear on the finish
6ozUS$6.00
9ozUS$9.00
Santa Margherita, Pinot Grigio, Pinot Grigio, Alto Adige, Dry, Still White
It's clean, intense aroma and bone dry taste (with an appealing flavor of Golden Delicious apples) make Santa Margherita's Pinot Grigio a wine of great personality and versatility. perfect with white meats (Veal), seared fish, and seafood based Pasta
BottleUS$45.00
St. Julian, Pinot Grigio, United States, Michigan (Lake Michigan Shore), Off Dry, Still White
Shows delicate aromas of mango, Bartlett pear and pineapple. These splendid aromas lead to a medium-bodied palate, with juicy Honeycrisp apples and tropical fruit flavors followed by a lush, rich body. Its style, harmony and amazing grace are balanced with its razor-sharp acidity
6ozUS$8.00
9ozUS$11.00
BottleUS$24.00
Stellina di Notte, Pinot Grigio, Italy, Veneto, Off Dry, Still White
Sweet citrus, pear, hints of honey nose, ripe palate, oily on entry, lemon and grapefruit palate, hints at sweetness on the lemony dry finish
6ozUS$9.00
9ozUS$11.00
BottleUS$26.00
Pinot Noir
D'Arrigo, Pinot Noir, Italy, Veneto, Dry, Red
Candy apple and spice bouquet followed by strawberry, cherry and a dusty finish
6ozUS$8.00
9ozUS$11.50
BottleUS$27.00
Meiomi, Pinot Noir, United States, California, Dry, Red
Deep, rich garnet color. The wine opens up with aromas of ripe berries, fresh cranberry,candy apple and malted vanilla, some of which carries through to the palate. There's a hint of Granny Smith apple on first sip that beautifully balances out the rich cream soda and cherry cola notes. It is an extremely layered wine, both in structure and flavor,with a slight earthiness and sweet oak on the finish
6ozUS$10.00
9ozUS$12.00
BottleUS$32.00
Rodney Strong, Pinot Noir, United States, Russian River, Dry, Red
Soft and silky, with intriguing floral and crushed pomegranate aromas, this medium bodied wine was aged for nine months in small, French oak barrels which added a hint of toasty vanilla and spice complexity
Chef's Cellar BottleUS$38.00
Primitivo
D'Arrigo, Zinfandel (Primitivo), Primitivo, Italy, Puglia, Dry, Red
We know that Primitivo arrived in Italy via Croatia, where it was known by various names including Tribidrag and Crljenak Kastelanski. But the question of whether Zinfandel arrived in the U.S. from Italy or via another route remains unanswered. So the question is now: is Zinfandel Primitivo, or Tribidrag, or both? Another unsolved mystery is the linguistic origin of the word Zinfandel
6ozUS$7.00
9ozUS$10.00
BottleUS$27.00
Prosecco
Bocelli, Prosecco, Prosecco, Prosecco, Italy, Veneto, Off Dry, Sparkling White
This sparkling wine has subtle flower and fruit aromas that make the palate deliciously light and playful. Unlike many Champagnes, it is not harsh–rather, it tickles the throat with a peachy softness, and is flecked with minerality that remains simple in the best of ways. Perfect perlage make it the ideal choice for any occasion
BottleUS$34.00
SplitUS$11.00
Red Blend
Red Schooner Voyage 5, Red Schooner Voyage 5, Red Blend, Argentina, Dry, Red
This Malbec is made from grapes grown in the Andes Mountains, shipped chilled to Napa Valley and produced with the same techniques as our Caymus Cabernet. Falling outside standard labeling rules, it does not include a vintage date but is known by the voyage from which it was produced (Voyage 4 is the 2013 vintage). Offering scents of ripe plums and cherries, this wine is powerful and supple, with flavors of French oak and soft tannins
6ozUS$13.00
9ozUS$18.00
BottleUS$48.00
Domaine de Pellehaut Rose, Harmonie de Gascogne Rose, Red Blend, France, Cotes de Gascogne, Dry, Still Rose
30% Merlot - 10% Syrah - 10% Malbec - 5% Pinot Noir - 25% Cabernet Sauvignon - 20% Tannat. Salmon pink color with aromas of cherry, wild strawberry and soft floral notes. Fresh acidity on the palate
6ozUS$8.00
9ozUS$11.00
BottleUS$25.00
Parducci, True Grit, Reserve Red, Red Blend, United States, Mendocino, Dry, Red
Inviting aromas of plum, black cherry, and creamy coconut lead to velvety smooth flavors of dark blueberry and cherry accented by leather and spice cake
BottleUS$35.00
Red Bordeaux Blend
Charles Krug, Generations, Red Bordeaux Blend, United States, Napa Valley, Dry, Red
Our first vintage of Generations in 1991 was a blend crafted by Marc Mondavi and was suspect by Peter Mondavi Sr. who was partial to single varietal wines. Marc demonstrated to his father that a wine of this nature could hold its own against the growing popularity of Cabernet Sauvignon in the Napa Valley. Spice, cocoa and mineral aromas provide an entry to the expansive palate of blackberry, black and red currant with firm tannins and a soft, velvety finish
BottleUS$110.00
Shady Lane Vineyards, Franc 'n' Franc, Franc 'n' Franc, Red Bordeaux Blend, United States, Leelanau Peninsula, Dry, Red
This new wine from our Friends at Shady Lane has a wonderful fruit and floral aspect with richness of a little Merlot. Raspberry, blueberry, mulberry, lavender, cocoa, and spice add to the richness and dark brooding structure, great with a rich pasta or red meat. Think Tenderloin Chianti
BottleUS$33.00
Red Rhone Blend
Pink Pegau, Rose, Red Rhone Blend, France, Rhone, Dry, Still Rose
Pale pink/salmon in color, with peach, floral and red fruit aromas. Bone dry, with a crisp, mouth-watering acidity leading to a long, spicy, mineral finish
6ozUS$10.00
9ozUS$13.00
BottleUS$35.00
Riesling
Chateau Grand Traverse, Riesling, United States, Michigan (Old Mission Peninsula), Off Dry, Still White
This expressive dry white wine is crisp, fruity and fresh. Its assertive and clean style is an ideal match for most seafood, shellfish, or delicate cream sauce entrees. Intricate flavors of apple, pear and citrus are matched with a vibrant steely-dry finish
A pleasingly smooth and satisfying Chianti with flavors of violets, red berries, cherry and plum
6ozUS$9.50
9ozUS$14.00
BottleUS$39.00
Banfi Poggio Alle Mura, Poggio Alle Mura, Brunello di Montalcino, Sangiovese, Italy, Tuscany (Brunello di Montalcino), Dry, Red
Deep garnet starting to mature. Racy nose of roasted coffee, spice, herbs and a touch of havana cigar. Superb velvety, compact, powerful mouthfeel with a fairly soft, substantial structure. Lively and rich. A consummate traditional Brunello.
BottleUS$150.00
Carillon, Rosso di Montalcino, Sangiovese, Italy, Tuscany (Rosso di Montalcino), Dry, Red
Lovely dried cherry and tea leaves on the nose with a zippy acidity, freshness and a fabulous texture
6ozUS$11.00
9ozUS$15.00
BottleUS$38.00
Placido, Sangiovese, Italy, Tuscany, Dry, Red
Fresh aromas of spicy cherry and violets. Soft and medium bodied with a lingering, fruity finish
6ozUS$6.00
9ozUS$9.00
Sauvignon Blanc
Duckhorn, Sauvignon Blanc, United States, Napa Valley, Dry, Still White
An interesting and complex wine, dry and crisp, and unique among California Sauvignon Blancs. Although there's plenty of citrus fruit, it's marked by other things, such as minerals and herbs, and the sweet, olivaceous taste that the variety's Sauvignon nature contributes in a cool vintage
6ozUS$12.00
9ozUS$16.00
BottleUS$39.00
Robert Mondavi, Reserve Fume Blanc, Reserve Fume Blanc, Sauvignon Blanc, United States, Napa Valley, Dry, Still White
This Fume Blanc has a beautiful perfumed nose with white florals and ripe melon. The palate shows ripe pear, melon, slight minerality, florals and a hint of citrus. Mouth-watering with bright acidity and a long citrus finish-totally delightful!
Chef's Cellar BottleUS$150.00
The Loop, Sauvignon Blanc, Australia, Malborough, Dry, Still White
An elegant wine with aromas of dried oregano and thyme and gentle cut grass suffused by a suggestion of light lemon blossom. Sweet lemon and apricot flavors drive a concentrated mid palate where the aromatic potential of this wine is realized, then builds to a rich, ripe, fresh finish
6ozUS$8.50
9ozUS$11.00
BottleUS$27.00
Sparkling Blend
Arte Latino, Arte Latino brut cava, Sparkling Blend, Spain, Penedes, Dry, Sparkling White
Fine bubbly cava, which is produced at the winery Jaume Serra. Vinification "Arte Latino" is in accordance with conventional methods as in Champagne, but with the use of traditional for the region Cava grape varieties: Charello, Macabeo and Parelyada
BottleUS$19.00
GlassUS$6.00
Ca' del Bosco, Cuvee Prestige, Franciacorta Brut, Sparkling Blend, Italy, Lombardy (Franciacorta), Dry, Sparkling WhiteUS$75.00
Cuvée Prestige, the essence of Franciacorta, Ca' del Bosco style. A jewel created in 2007 from thirty year's experience. Only the finest Chardonnay (75%), Pinot Nero (15%) and Pinot Bianco (10%) grapes from 134 vineyards, vinified separately and skillfully blended with reserves of the finest vintages (at least 20%) go into the magical rite of Cuvée creation. It will take 28 months of refinement on yeasts before this wine is ready to express all its richness and identity. A classic, well-balanced Franciacorta, pleasantly fresh and crisp. Perfect for any occasion
Martini & Rossi, Asti Spumante, Sparkling Blend, Italy, Piedmont (Asti), Sweet, Sparkling White
Martini is one of the largest and best producers of Asti, perfect with apple tarts and cream
BottleUS$27.00
Pol Roger, Pol Roger Brut Reserve, Sparkling Blend, France, Champagne, Dry, Sparkling WhiteUS$110.00
An appealing mushroom aroma is the opening note for this smooth, harmonious wine that has enough personality to be a vintage Champagne. It has plenty of body, a flavor dominated by walnuts, a creamy texture and a smooth, buttery finish
Like a rich Chardonnay with bubbles, this limited production Cava rests on an authentic pewter base and comes in a handsome hand-blown bottle emblazoned with a metal crest of the Segura Viudas family
BottleUS$40.00
Tuscan Blend
Il Poggione, Rosso Toscana, Tuscan Blend, Italy, Tuscany, Dry, Red
A younger, more fruity wine, it is produced from Sangiovese, Merlot and Cabernet Sauvignon grapes. Ruby red in colour; on the nose it is intense, with notes of red fruit, sweet spices and vanilla. On the palate it is soft and with a good and pleasant acidity.
BottleUS$39.00
Unique Red Blend
Bogle, Essential Red, Essential Red, Unique Red Blend, United States, California, Dry, Red
A compelling blend of California's finest plantings of Old Vine Zinfandel, Syrah, Cabernet Sauvignon and Petite Sirah, this wine surpasses all expectation for pure enjoyment and approachability. Rich, with enticing layers of complexity, starting with the first irresistible sip. Intense flavors of boysenberries and sweet cherries. Luscious vanilla, caressing the palate from barrel aging in American and French oak. Juicy and silky throughout with a finish that lingers of black licorice and spicy pipe tobacco
6ozUS$7.00
9ozUS$10.00
BottleUS$25.00
Valpolicella Blend
Fratelli Vogadori, Classico, Valpolicella Blend, Italy Valpolicella, Dry, Red
Ruby-red wine with a vinous, distinctive, pleasant and delicate. The taste is dry, full bodied, fruity and harmonious. It goes well with all first and second courses. Excellent with red meats and cheeses. Corvina, Corvinone, Rondinella, Oseleta, Negrar.
BottleUS$35.00
Masi, Campofiorin, Campofiorin, Valpolicella Blend, Italy, Valpolicella, Dry, Red
Full bodied, smooth and velvety, but approachable and versatile in its food pairings. Combines simplicity with style, strength and majesty
6ozUS$9.00
9ozUS$13.00
BottleUS$32.00
Beer List
Amber Ale
Schmohz, Amber Tease, Amber Ale, United States, MIchigan
BottleUS$5.50
American Pale Ale (APA)
Maplewood, Charlatan, American Pale Ale (APA), United States, Illinois
Fresh Cut Citrus. Aromatic. Clean. A unique American Pale Ale with English malt character. The Charlatan is generously hopped with Simcoe, Citra, and Centennial hops. The Charlatan has fresh citrus and tropical flavors (mango, passion fruit, grapefruit). You might also pick up some earthy pine notes from the Simcoe. Low co-humulone bittering hops provide a smooth bitterness that balances the Charlatan's round malt backbone to create an extremely drinkable pale ale.
Can (Pint)US$7.00
American-Style Dark Lager
Perrin Brewing, Black, American-Style Dark Lager, United States, MIchigan
This Black Ale is low in gravity, clean, crisp, and flavor-filled; giving off a bread-like aroma. This beer proves that deep colors do not signify rich beers and our Black Ale is deceptively light on the tongue. A wise man once said, "You underestimate the power of the Dark Side! Give yourself to the Dark Side. It is the only way you can save your friends. Yes, your thoughts betray you" and he was right
Can (12oz)US$5.50
American-Style India Pale Ale
Bell's, Two Hearted Ale, American-Style India Pale Ale, United States, MIchigan
Bell's Two Hearted Ale is defined by its intense hop aroma and malt balance. Hopped exclusively with the Centennial hop varietal from the Pacific Northwest, massive additions in the kettle and again in the fermenter lend their characteristic grapefruit and pine resin aromas. A significant malt body balances this hop presence; together with the signature fruity aromas of Bell's house yeast, this leads to a remarkably drinkable American-style India Pale Ale
BottleUS$5.50
Founders, All Day IPA American-Style India Pale Ale, United States, MIchigan
The beer you've been waiting for. Keeps your taste satisfied while keeping your senses sharp. An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatics and a clean finish. The perfect reward for an honest day's work and the ultimate companion to celebrate life's simple pleasures
Draft (Pint)US$5.50
New Holland Pub, Mad Hatter IPA American-Style India Pale Ale, United States, MIchigan
Is insanely dry hopped with Centennial Hops. This pale copper colored ale has a flowery hop aroma and a bold hop bitterness
BottleUS$5.50
American-Style Lager
Anheuser-Busch, Budweiser, American-Style Lager, United States, Missouri
Brewed using a blend of imported and classic American aroma hops, and a blend of barley malts and rice. Budweiser is brewed with time-honored methods including "kraeusening" for natural carbonation and Beechwood aging, which results in unparalleled balance and character
Corona's refreshing, smooth taste offers the perfect balance between heavier European imports and lighter domestic beer. The aroma is fruity-honey with a touch of malt and the flavor is crisp and well-balanced between hops and malt, toward the malt side. Corona's superior taste profile is due to the fact that our brewers take great care to use only the best ingredients available. Corona is made with the finest quality blend of filtered water, malted barley, hops, corn and yeast
BottleUS$5.50
Pabst, Blue Ribbon Beer, American-Style Lager, United States, Wisconsin
Established in Milwaukee in 1844, this is the original Pabst Blue Ribbon beer. Nature's choicest products provide its prized flavor. Only the finest of hops and grains are used. Selected as America's Best in 1893
BottleUS$4.50
American-Style Light Lager
Anheuser-Busch, Bud Light, American-Style Light Lager, United States, Missouri
Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world's favorite light beer
Draft (Pint)US$4.25
Anheuser-Busch, Bud Light, American-Style Light Lager, United States, Missouri
Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world's favorite light beer
BottleUS$4.50
Coors, Coors Light, American-Style Light Lager, United States, Colorado
A premium light beer
BottleUS$4.50
Miller Brewing, Miller Lite, American-Style Light Lager, United States, Wisconsin
This carefully crafted pilsner uses the finest ingredients and brewing techniques to ensure rich, full-bodied beer taste at only 96 calories
BottleUS$4.50
American-Style Stout
Right Brain, Ceo Stout, American-Style Stout, United States
A dark bodied yet sessionable American Style Stout brewed with locally roasted gourmet espresso beans. CEO Stands for Chocolate, Espresso, & Oatmeal
Can (Pint)US$8.00
Euro Pale Lager
Artois, Stella Artois, Euro Pale Lager, Belgium, Leuven
Stella Artois is one of the world's best-selling beers and is enjoyed in more than 80 countries. Its full, characteristic flavor and high quality is assured through a superior brewing process and by using the finest ingredients available
BottleUS$5.50
Heineken, Celebration Magnum, Euro Pale Lager, Netherlands, Holland
100% Barley malt, choice hops and pure water give this brew unsurpassed clarity
MagnumUS$22.00
Heineken, Heineken, Euro Pale Lager, Netherlands, Holland
100% Barley malt, choice hops and pure water give this brew unsurpassed clarity
BottleUS$5.50
Golden or Blonde Ale
Saugatuck, Oval Beach Blonde, Golden or Blonde Ale, United States, MIchigan
An easy drinking light ale with subtle malt flavors and aroma perfectly paired with a well balanced body. Oval Beach Blonde is a great everyday pint and a perfect gateway into the world of craft beer for inexperienced beer drinkers
Can (12oz)US$5.50
Hard Cider
Farmhaus Cider, Halbitter Semi-Sweet, Hard Cider, United States, MIchigan
A semi-sweet cider made in Hudsonville Michigan with a fruity last and sweet aroma using local apples fermented in Germanic style. Most often compared to a riesling or Moscato, this cider pairs with our Spinach or Gorgonzola dips, Rosemary or Parmesan Chicken and any of our Pizza's
Can (Pint)US$5.50
Low Alcohol
Schmohz, 120 N/A, Low Alcohol, United States, MIchigan
Experience a fine micro brewed non alcoholic malt beverage expertly crafted by Schmohz especially for conscientious consumers
BottleUS$4.50
Non-Alcoholic (Beer) Malt Beverage
Schmohz, Root Beer, Non-Alcoholic (Beer) Malt Beverage, United States, MIchigan
Rich, creamy, refreshing classic Root Beer made to bring out the youth in all of us
BottleUS$4.50
Pale Lager
Peroni, Pale Lager, Pale Lager, Italy, Roma
The original Italian lager. Peroni is the number one lager brand in Italy and has been for over one and a half centuries. This premium, clear, golden-yellow lager, with 4.7 ABV, is the result of the dedication to brewing of generations of the most qualified braumeisters. Brewed using the finest spring barley malts and hops, its taste is slightly bitter
Draft (Pint)US$5.25
Saison / Farmhouse Ale
Vivant, Farm Hand, Saison/Farmhouse Ale, United States, MIchigan
There was a time in old world France when nearly every family farm had a brewery. A necessary part of farm life was to provide a ration of beer to laborers, as beer was safer to drink than the water of the time. (Has to do with water carrying bacteria and alcohol killing said bacteria. Yay beer!) Farm Hand is our interpretation of what these rustic beers must have been like. It is slight in body, mildly sweet, and has a slight cloudiness from the simple un-malted grains similar to the period
Can (Pint)US$7.00
Waypost Brewery, Saison, Saison/Farmhouse Ale, United States, MIchiganUS$6.75
The Quintessential farmhouse beer-Saison is a style reflective of the place it comes from and the people that make it. This Saison is yeast-driven, highlighted with bright citrus and finishes peppery dry. Friendly with food, loves to revel in a good days work
Stout
New Holland, Dragon's Milk White, Stout, United States, MIchigan
Dragon's Milk White is a nod to New Holland Brewing's 20 years of barrel-aging expertise and commitment to innovation in the name of flavor. The next legend to unfold in the Dragon's Milk family, Dragon's Milk White creates a full flavored, yet lighter stout drinking experience that presents familiar flavors in a completely unexpected way.
Can (12 oz)US$6.50
Vienna-Style Lager
Moctezuma, Dos Equis Amber Lager, Vienna-Style Lager, Mexico, Veracruz-Llave
Dos Equis Amber is a rich, full-bodied Mexican import with a reddish-gold color and is made from the finest ingredients, representing the brand's traditional Mexican heritage
BottleUS$5.50
Wheat
Cheboygan, Blood Orange Honey, Wheat, United States, MIchigan
A unique twist on a great American-style wheat beer, with the addition of fresh local wildflower honey mixed with blood orange zest, and blood orange puree. The result is a medium bodied beer that is very smooth with a residual sweetness, and creaminess from the honey, and an exhilarating nose of citrus from the orange
Can (Pint)US$7.00
Wild Ale
Vivant, Paris - Plein de Vie, Wild Ale, United States, Michigan
A sour ale brewed with peppercorns and orange peel and aged in red wine barrels (for over a year) with wild yeast strains
500mlUS$18.95
What 646 people are saying
Pietro's Italian Restaurant & Party House reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
4.6 based on recent ratings
4.6Food
4.7Service
4.5Ambience
4.5Value
Noise • Moderate
Loved For
Grand Rapids / Western Michigan
Child-friendly
Grand Rapids
Best Value
Grand Rapids
Good for groups
Grand Rapids
Healthy
Review summary
AI-generated from verified diner reviews
Pietro's Italian Restaurant & Party House in Grand Rapids is cherished for its "excellent waitstaff" and "delicious, fresh food." Guests appreciate the "huge portions" and "reasonable prices." While some dishes received mixed feedback, the overall dining experience is often highlighted as "wonderful" with "prompt service" making it a favored dining spot.
646 Reviews
K
Kristyn
Indiana1 review
5.0
Dined 4 days ago
Overall 5
Food 5
Service 5
Ambience 5
Hands down our favorite restaurant when visiting Grand Rapids! Never had a bad experience here!
Pietro's Italian Restaurant & Party HouseResponded 2 days ago
Thank you so much for your kind words. We are so pleased you loved everything.
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M
Martha
Chicago17 reviews
5.0
Dined on 6 April 2025
Overall 5
Food 4
Service 5
Ambience 5
Always consistent, excellent waitstaff. Food is delicious and fresh. One of our favorite places to dine!
Pietro's Italian Restaurant & Party HouseResponded on 21 April 2025
Thanks so much Martha- we appreciate the wonderful comments. Please join us again soon.
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M
Martin VIP
Orange County3 reviews
1.0
Dined on 4 April 2025
Overall 1
Food 1
Service 2
Ambience 3
Just really bad food - I WANT TO LOVE PIETRO’s, as it’s been around for decades, it’s a GR institution, it could have a good atmosphere, but the food simply sucks, and it always has - I’m rooting for you, Pietro’s, but I’d work with the chefs to make some improvements
Pietro's Italian Restaurant & Party HouseResponded on 14 April 2025
Martin- We appreciate your feedback feel free to call me to discuss. Thanks 616-452-3228
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J
John
Key West2 reviews
5.0
Dined on 31 March 2025
Overall 5
Food 5
Service 5
Ambience 5
A wonderful meal with a super server. Huge portions (enough for 2 meals) at a very reasonable price. Made our reservation through open table. Received a very fast confirmation. The reservation with a specific table area was fulfilled without question. Highly recommend Pietro's.
Pietro's Italian Restaurant & Party HouseResponded on 1 April 2025
Thank you so much John for your kind words. We are so glad we exceeded your expectations. Colleen is a very valuable part of our team. Please join us again soon!
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K
Kyle
Las Vegas2 reviews
2.0
Dined on 31 March 2025
Overall 2
Food 4
Service 3
Ambience 3
The food was good, but the menu on thier Website is longer accurate. They no longer offer the Family Style prominently featured on two full pages of their online menu. Even our waitress didn't know this when we ordered, she had to come back and tell us.
Pietro's Italian Restaurant & Party HouseResponded on 14 April 2025
Kyle- Family Style is available in our Banquet Rooms only- it is on our website on 2 pages, however each page mentions in a Banquet Room. So sorry for the confusion. We will use this as a coaching item with our staff. Thank you for your feedback.
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D
Dean
Las Vegas26 reviews
2.0
Dined on 23 March 2025
Overall 2
Food 1
Service 4
Ambience 3
Pietros was our favorite Italian restaurant however after this visit we will take it off the list. Our server was great but the food was absolutely awful. Started with worse than rubber band calamari that we sent back as it was inedible. The shrimp linguine was flavorless with absolutely no seasoning and was drowning in a liquid that I can only compare to dishwater. The meatballs came out ice cold. The lobster ravioli was just ok. The restaurant smell when we walked in compared to bar that was not cleaned from the night before. It was very disappointing as we drove from Kalamazoo specifically to eat there. What a shame that the best part of the meal was the bread and salad but hardly work $100 we spent.
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S
Sara
Northern MI1 review
3.0
Dined on 22 March 2025
Overall 3
Food 3
Service 5
Ambience 5
I highly recommend this restaurant. I have never had a negative experience!
Pietro's Italian Restaurant & Party HouseResponded on 30 March 2025
Thanks Sara for your review. Could you please share with us how we could have gained a 5 star review from you? Thanks
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J
John
Grand Rapids1 review
5.0
Dined on 20 March 2025
Overall 5
Food 5
Service 5
Ambience 4
I had the Chicken Pisano and it was very good. There bloody marys were excellent. Our server was very nice and good, her name was Alysia.
Pietro's Italian Restaurant & Party HouseResponded on 24 March 2025
Thanks John- we are so glad our team took great care of you. We look forward to your next visit.
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D
Deborah VIP
Grand Rapids11 reviews
5.0
Dined on 16 March 2025
Overall 5
Food 5
Service 5
Ambience 5
We had a wonderful family dinner, thank you! Your staff is excellent, Neal did a great job of taking care of us and the food was perfect!
Pietro's Italian Restaurant & Party HouseResponded on 21 March 2025
Thanks again Deborah for the great review. We look forward to your family dining here again soon!
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R
Russell
Grand Rapids4 reviews
4.0
Dined on 14 March 2025
Overall 4
Food 4
Service 5
Ambience 4
First time. The restaurant building is old but quaint. The server was excellent. The pasta dishes we had were very good. The stuffed mushrooms were a little strong on the crab flavor. Dessert was really good. We will go back.
Pietro's Italian Restaurant & Party HouseResponded on 21 March 2025
Thanks so much Russell for the wonderful comments. We appreciate your review.
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FAQs
Pietro's Italian Restaurant & Party House offers takeout which you can order by calling the restaurant at (616) 452-3228.
Pietro's Italian Restaurant & Party House is rated 4.6 stars by 646 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Dinner
Mon–Thu 16:00–21:00
Fri, Sat 16:00–22:00
Sun 12:00–20:00
Price
$30 and under
Cuisines
Italian, Contemporary Italian, Pizzeria
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Well lit, private lot with ample parking spaces, bus friendly, no charge
Public transit
One block East to nearest Rapid Transit stop
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Miguel Mendez
Entertainment
Salsa Nights
Every Saturday night from 10:00 p.m. to 2:00 a.m. with Sergio and Cecilia.
Pietro’s dance floor is hot with contemporary and traditional salsa, bachata and meringue music! A friendly group of locals and folks from different countries gather to dance, socialize and have a good time on Saturday nights. Come with friends or alone if you’d like to meet new people.
Complimentary salsa dance lessons from 10:00 p.m.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Wheelchair Access, Wine
Catering by Pietro’s has been invited to some of the best parties in town. Under the direction of Owner Chef Tim Fellows and Event Manager Paula Wigent, both have a vast experience creating special events through West Michigan. Bring Pietro’s to your next party.
Private party facilities
The authentic Tuscan tile floors, hand-carved booths and Pietro’s family pictures are an example of Pietro’s time-inspired passion of authenticity. Our service brings your experience of classic and signature Italian recipes to life.