Porticello Restaurant

Antipasti

• Clams CasinoUS$18.00

  Oven baked and stuffed with our own seasoned crumbs and finished with bacon

• Stuffed EggplantUS$16.00

  Thinly Sliced Eggplant stuffed with Ground Veal, Peas, Arborio Rice, Mozzarella and Bread Crumbs

• Stuffed MushroomsUS$15.00

  White mushrooms with a delicious seafood stuffing made in house

• BruschettaUS$11.00

  Tuscan grilled bread, plum tomatoes, kalamata olives, basil and Shaved Parmigiano drizzled with Olive oil

• Grilled OctopusUS$18.00

  Served over a bed of arugula tossed with lemon and finished with a drizzle of olive oil

• Antipasto FreddoUS$18.00

  Assortment of artisan meats, fruits, cheeses, mixed olives roasted red peppers, fig spread and crostini

• Cozze AmalfitanaUS$15.00

  P.E.I Mussels sauteed with garlic, rosemary and Caper berries in a white wine garlic sauce

• Calamari FrittiUS$16.00

  Lightly floured and Deep Fried Golden Brown with Garlic, cherry peppers and tomatoes

• ScallopsUS$18.00

  Pan seared scallops served Over braised spinach and finished with a balsamic gastrique

• Shrimp CocktailUS$18.00

  Served with cocktail sauce and Horseradish

• Mozzarella in CarrozzaUS$15.00

  Stuffed with prosciutto, mortadella and capicolla lightly breaded, baked and served with marinara sauce

• Scampi AppetizerUS$17.00

  Jumbo shrimp sauteed with roasted tomatoes, white wine, garlic and EVOO

Zuppe e Insalate

Zuppe

• Soup of the DayUS$8.00

  Made fresh daily

• Tortellini SoupUS$9.00

  Cheese tortellini in a light broth

• Clam ChowderUS$11.00

  Our version of the New England classic

Insalate

salads can be topped for an additional cost with salmon $15, scallops $15, shrimp $15, or chicken $10

• Insalata MediterraneaUS$11.00

  Romaine lettuce, red onions, tomatoes, olives and topped with feta cheese

• Insalata CapreseUS$9.00

  Native tomatoes, buffalo mozzarella and fresh basil with a drizzle of olive oil

• Insalata della CasaUS$8.00

  Mixed baby greens with red onions, carrots, tomatoes, and olives served with our house Italian dressing

• Insalata di CesareUS$9.00

  Romaine lettuce tossed with our own Caesar dressing topped with shaved Parmigiano, croutons

• Insalata di PeraUS$9.00

  Mixed baby greens with fresh pears, Gorgonzola, red onions, candied pecans, raspberry vinaigrette

Pizza

• MargheritaUS$16.00

  Fresh basil, fresh mozzarella and Italian tomatoes

• GorgonzolaUS$16.00

  Portobello mushrooms, caramelized onions, Gorgonzola and mozzarella cheese

• Rustica PizzaUS$18.00

  Italian tomatoes, prosciutto, white onions, black olives, basil and mozzarella cheese

• ChicagoUS$18.00

  Hamburg, pancetta, sausage, pepperoni, Italian tomatoes and mozzarella cheese

• Four SeasonUS$18.00

  Italian tomatoes, fresh mozzarella, artichokes, prosciutto, mushrooms and olives

• Cheese PizzaUS$15.00

  Italian tomatoes, house sauce and mozzarella cheese

Pesce

• Salmone alla PorticelloUS$28.00

  Sautéed with fresh tomatoes, shallots, capers, and a white wine sauce with a touch of marinara

• Fritto MistoUS$34.00

  Lightly fried cod, scallops and shrimp with a touch of garlic olive oil, served with pomme frites and house tartar sauce

• Chilean Sea Bass Acqua PazzaUS$36.00

  Pan seared and finished in a light Garlic, cherry tomato and basil broth with grilled asparagus

• Scallops LimoncelloUS$32.00

  Baked with lemon and seasoned crumbs with a touch of limoncello

• Swordfish PizzaiolaUS$32.00

  Sautéed onions, tomatoes and anchovies cooked in a garlic white wine sauce with a touch of marinara

• Boston ScrodUS$28.00

  Oven baked, topped with seasoned crumbs, sautéed spinach and finished with a lemon beurre blanc

Pollo e Vitello

• CacciatoreUS$24.00

  Sauteed with peppers, mushrooms, and onions in a white wine garlic sauce with a touch of marinara

  • ChickenUS$24.00
  • VealUS$28.00

• ParmigianaUS$19.00

  Topped with our house marinara sauce and served over spaghetti

  • EggplantUS$19.00
  • ChickenUS$24.00
  • VealUS$28.00

• MarsalaUS$24.00

  Sauteed with mushrooms in a marsala wine sauce

  • ChickenUS$24.00
  • VealUS$28.00

• PiccataUS$24.00

  Sauteed with capers and lemon in a garlic white wine sauce served over angel hair pasta

  • ChickenUS$24.00
  • VealUS$28.00

• SaltimboccaUS$24.00

  Sauteed wild mushrooms, sage and white wine topped with prosciutto and mozzarella cheese and served over pappardelle pasta

  • ChickenUS$24.00
  • VealUS$28.00

• SorrentoUS$24.00

  Topped with prosciutto, eggplant, and mozzarella cheese in a white wine demi sauce

  • ChickenUS$24.00
  • VealUS$28.00

• MilaneseUS$22.00

  Breaded cutlet served with an arugula salad with olive oil and lemon and roasted potatoes

  • ChickenUS$22.00
  • VealUS$26.00

• Chicken BalsamicoUS$22.00

  Sauteed with wild mushrooms, artichoke hearts and sun dried tomatoes in a white wine balsamic demi

• Chicken RipienoUS$26.00

  Stuffed with sausage and four cheeses and finished with a roasted shallot cream sauce

Bistecche e Costolette

• Filet alla GrigliaUS$39.00

  Grilled to your liking and drizzled with white truffle oil

• Rack of LambUS$38.00

  Roasted with garlic, olive oil and rosemary and topped with a mint burgundy sauce

• Angus BaroloUS$36.00

  Grilled New York strip finished with a wild mushroom barolo wine sauce

• Veal Chop ValdostanoUS$44.00

  Topped with prosciutto, mozzarella cheese, and roasted red peppers finished with a white wine mushroom sauce

• Ribeye alla FiorentinaUS$38.00

  Grilled ribeye served with roasted potatoes, sautéed spinach drizzled with white truffle oil

• Filet Mignon GorgonzolaUS$44.00

  Topped with melted Gorgonzola cheese served over a portabella mushroom cap and finished with a roasted red pepper cream sauce

Pasta e Risotto

gluten free pasta and options available

• Orecchiette RabeUS$22.00

  Sauteed with sausage, broccoli rabe, garlic, olive oil, crushed red pepper flakes

• Fra Diavolo al ScoglioUS$38.00

  Shrimp, Scallops, littlenecks, mussels and lobster meat sautéed in a spicy tomato marinara sauce with onions served over linguine

• Pappardelle alla BologneseUS$24.00

  Slow cooked ground pork, veal and beef in a rustic tomato sauce with a touch of cream

• Linguini VongoleUS$28.00

  Sauteed baby clams with garlic, olive oil and white wine

• Tagliatelle CarbonaraUS$22.00

  Fresh tagliatelle in a cream sauce with pancetta, white onions and egg yolk

• Scallop RisottoUS$32.00

  Pan seared scallops over a creamy butternut squash risotto

• Chicken, Broccoli & PenneUS$22.00

  Sauteed with a roasted garlic cream sauce or a white wine garlic sauce

• Fettuccine alla ScampiUS$28.00

  Tossed with shrimp and cherry tomatoes in a light white wine sauce with a touch of marinara

• Gnocchi alla CheccaUS$22.00

  Fresh tomatoes, basil, mozzarella and a touch of marinara

• Paccheri alla BoscaiolaUS$24.00

  Fresh pasta with garlic, sausage, mushrooms and fresh tomatoes with marscapone cheese and a touch of marinara

• LasagnaUS$20.00

  House baked lasagna with meat sauce and three cheeses

• Spaghetti and MeatballsUS$18.00

  Mamma Francesca's Meatballs in our marinara sauce over spaghetti

• Tortellini PrimaveraUS$24.00

  Cheese tortellini with peppers, onions, peas and a Parmesan cheese cream sauce

• Risotto alla FiorentinaUS$27.00

  Arborio rice with chicken, fresh spinach and white onions

• Lobster RavioliUS$30.00

  Finished with a roasted shallot brandy cream sauce with a touch of marinara

• Butternut Squash TortellacciUS$24.00

  With bacon, sage, butternut squash and an amaretto cream sauce

Wines by the Glass

Blanco

• Pinot Grigio | Kris | ItalyUS$8.00

• Pinot Grigio | Terlato | ItalyUS$12.00

• Sauvignon Blanc | Kim Crawford | New ZealandUS$9.00

• Chardonnay | Josh | CaliforniaUS$8.00

• Chardonnay | La Crema | CaliforniaUS$13.00

• Riesling | Clean Slate | GermanyUS$8.00

• Moscato | Corvo | ItalyUS$8.00

Rosso

• Chianti | Donna Laura | ItalyUS$8.00

• Pinot Noir | Francis Ford Coppola | CaliforniaUS$9.00

• Pinot Noir | La Crema | CaliforniaUS$13.00

• Merlot | Josh | CaliforniaUS$8.00

• Merlot | Sterling | CaliforniaUS$10.00

• Malbec | Crocus by Paul Hobbs | FranceUS$12.00

• "Baby Amarone" Allegrini Palazzo della Torre | ItalyUS$12.00

• Cabernet Sauvignon | Josh | CaliforniaUS$8.00

• Cabernet Sauvignon | Dan Cohn | CaliforniaUS$14.00

• Cabernet Sauvignon | Jack London | CaliforniaUS$13.00

• Zinfandel | Francis Ford Coppola Directors Cut | CaliforniaUS$12.00

• Red Blend | the Pessimist | CaliforniaUS$13.00

Rose

• Whispering Angel | FranceUS$13.00

Sparkling

• Prosecco | Zonin | ItalyUS$9.00

• Rose Prosecco | Zonin | ItalyUS$9.00