Breakfast Menu
1550 Bacon & Egg RollA$18.00
with tomato relish, spinach, fried egg, bacon & cheese
1550 Eggs Benedict A$22.00
with English muffins, poached eggs, spinach & hollandaise sauce // add ham or bacon $4
Eggs Your Way A$18.00
(poached fried or scrambled) with sourdough toast
Avocado on Toast A$25.00
with chunky chimichurri, salted ricotta & poached eggs
Big Breakfast A$35.00
eggs your way on sourdough toast with spinach, sausage, bacon, hashbrown, mushroom & roasted tomato
Vego Big Breakfast A$30.00
eggs your way on sourdough toast with spinach, mushrooms, hashbrown & roasted tomato
French Toast A$20.00
with maple syrup, bacon & fresh berries
Charred Banana Bread A$16.00
with cinnamon butter & fresh berries
Roasted GranolaA$18.00
with yoghurt, berry compote & fresh berries
Hashbrown 2pcA$7.00
Lunch Menu
Ceasar SaladA$18.00
with cos lettuce, croutons, Caesar salad dressing & poached egg // add chicken and bacon $10
Butter Chicken CurryA$32.00
served with rice, chimichurri & spring onion
Vegan CurryA$28.00
served with rice, chimichurri & spring onion
Soup of the DayA$20.00
with sourdough toast
Chicken Katsu SandoA$27.00
with Japanese milk break, panko crumbed chicken thigh, aonori mayo, B&N sauce, cabbage & pickles
Mushroom Katsu SandoA$27.00
with Japanese milk bread, panko crumbed portobello mushroom, aonori may, B&N sauce, rocket & pickles
Fillet O FishA$30.00
with Japanese milk bun, panko crumbed flake, taken tartare, cheese, pickles & confit garlic butter
Steak SandoA$30.00
with Japanese milk bun, wasabi verde mayo, B&N sauce, slaw, pickles & cheese
Chicken SchnitzelA$35.00
with panko crumbed chicken breast, chips, garden salad & gravy
Garlic Bread A$15.00
with confit garlic butter & pecorino reggiano
Potato ChipsA$15.00
Dinner Menu
Pork Wontons A$18.00
served with sweet chilli sauce
Baked PolentaA$15.00
with lemon mayo
Potato KarageA$15.00
with yuzu kosho mayo
Soup of the DayA$20.00
with sourdough toast
Bangers & MashA$32.00
Sausages with potato mash, charred greens & gravy
Sake ClamsA$40.00
cloudy bay clams with kombu butter dashi, chimichurri, Chinese sausage & Japanese milk bun
Lamb ShankA$40.00
with potato mash, charred greens & gravy
Crispy Pork BellyA$42.00
with mustard sauce, cabbage slaw & pickles
170G SirloinA$45.00
with white bean skordalia, triple cooked potatoes, charred greens & red wine reduction
Fried RiceA$30.00
with grandma sauce, shiitake mushroom, taken, garlic shoots, sesame & spring onion
Ceasar SaladA$18.00
with cos lettuce, croutons, Caesar salad dressing & poached egg // add chicken & bacon $10
Charred BroccoliA$18.00
with ajo blanco & toasted almonds
