Appetizers
Crispy Brussels SproutsUS$10.00
Tossed with almonds, garlic and balsamic glaze
Tenderloin TipsUS$12.00
Sautéed beef tenderloin with bell peppers, wild mushrooms, and finished with a shoyu demi-glace. Served with crostini
Traditional Wings, Tenders or Boneless WingsUS$11.00
Tossed in your choice of sauce: mild, hot, BBQ, asian glaze, garlic parmesan or mango habanero. Served with your choice of ranch or bleu cheese dressing
Chicken SatayUS$12.00
Four chicken skewers, stir fried vegetables, scallions, water chestnuts, thai peanut sauce and sweet soy dressing
Calamari FrittiUS$12.00
Flash fried calamari and artichokes, finished with tomatoes, capers, and a garlic lemon butter sauce
Coconut ShrimpUS$13.00
Coconut encrusted shrimp, sweet thai chilli sauce and mango salsa
QuesadillasUS$13.00
Your choice of chicken or veggie. Grilled flour tortilla, peppers, onions, melted Monterey and cheddar cheese. Served with lettuce, pico de gallo, sour cream and salsa
Seared Ahi Tuna SashimiUS$14.00
Sesame crusted prime ahi tuna, asian slaw, pickled ginger, wasabi and soy
Crab, Spinach & Artichoke DipUS$12.00
Jumbo lump crab in a creamy spinach and antichoke blend sprinkled with sun-dried tomatoes. Served with tortilla chips. Can be made without crab
Lump Crab CakesUS$13.00
Jumbo lump crab served with a lemon butter sauce, topped with diced tomatoes
The 5 Grand NachosUS$13.00
Freshly made tortilla chips layered with refried beans, your choice of chicken or ground beef, mozzarella and cheddar jack cheese, onions, diced tomatoes, black olives and jalapeño peppers. Served with salsa and sour cream
Soups
Ask your server about our soup of the day
Baked French OnionUS$6.00
Caramelized onions in a rich beef wine stock with Provolone cheese, and house made crostini
Roasted Tomato & Asparagus BisqueUS$5.00
Creamy soup of roasted Pomodoro tomatoes and fresh asparagus. Topped with Parmesan cheese and basil pesto
Road House ChiliUS$5.00
Topped with scallions, cheddar cheese and sour cream
Salads
All proteins can be blackened
Greek SaladUS$11.00
Blend of spring mix, romaine and iceberg, topped with fresh roasted beets, feta, cucumber, tomatoes, red onion, pepperoncini, chick peas, sliced black olives and Greek dressing
Tenderloin Steak SaladUS$15.00
Tenderloin steak tips, romaine lettuce, bleu cheese, roasted red peppers, tomatoes bruschetta, red onion, crispy potato threads and tomato vinaigrette
Salmon SaladUS$15.00
Organic mixed greens, apricots, dried cherries, walnuts, Gorgonzola cheese topped with North Atlantic broiled salmon and raspberry vinaigrette
Field Berry SaladUS$13.00
Organic mixed greens, strawberries, dried cherries, mandarin oranges and walnuts topped with grilled chicken. Served with raspberry vinaigrette
Wedge SaladUS$10.00
Wedge of iceberg lettuce, bacon, diced egg, red onion, crumbled Gorgonzola, cherry tomatoes and bleu cheese dressing
Seared Ahi Tuna SaladUS$15.00
Served on a savory blend of rainbow kale, shredded brussels sprouts, red cabbage, raddichio and carrots, with white balsamic vinaigrette
Thai Chicken SaladUS$14.00
Asian greens, peanuts, avocado, crispy wonton, scallions, red peppers, cucumber and Thai peanut dressing
BBQ Chicken Chop SaladUS$14.00
Chopped garden blend with BBQ chicken breast, black bean and corn salsa, avocado, tomatoes, cheddar cheese, crispy tortilla strips and chipotle ranch dressing
Quinoa & Kale SaladUS$9.00
Quinoa, Apples, mandarin oranges, grapes, chickpeas, sunflower seeds, scallions, and feta
Caesar SaladUS$10.00
Romaine, Asiago cheese, croutons tossed with our Caesar dressing
Chicken Cobb SaladUS$13.00
Chopped garden blend, chicken, applewood smoked bacon, tomatoes, black olives, crumbled bleu and cheddar cheeses, hardboiled egg and avocado. Choice of dressing
Maurice SaladUS$13.00
Shredded iceberg lettuce, turkey, ham, Swiss cheese, gherkin pickles and green olives tossed with traditional homemade dressing. Garnished with tomato and hardboiled egg
5th Chopped SaladUS$14.00
Chopped blend of spring mix, romaine and iceberg, topped with grilled chicken, bleu cheese, sliced apples, candied pecans, applewood smoked bacon, dried cranberries and balsamic vinaigrette
Spinach SaladUS$10.00
Fresh baby spinach, hard boiled egg, tomato, bacon, cucumbers, bleu cheese, red union. Served with your choice of dressing
Burgers
Burgers are served with lettuce, tomato and chips. Upgrade to fries for $2, sweet potato fries or onion rings for $3. Add bacon $2
Classic CheeseburgerUS$11.00
8oz. USDA Prime Angus Beef. Served with lettuce, tomatoes, pickles and our signature burger sauce
Signature Zip BurgerUS$12.00
Havarti cheese, lettuce, tomato, onion and fried onion strings with a side of our signature zip sauce
Inferno BurgerUS$13.00
Red and yellow bell peppers, poblano peppers, onions, chipotle Tabasco, Cajun seasoning, pepper jack cheese and fresh jalapeño peppers
Chipotle BBQ BurgerUS$12.00
Cheddar, applewood smoked bacon, two onion rings, house-made chipotle mayo
Blackened Gorgonzola BurgerUS$12.00
Cajun seasoning, melted Gorgonzola cheese
American Kobe BurgerUS$14.00
American Wagyu burger char-grilled on a brioche bun
Mushroom & Swiss BurgerUS$12.00
Grilled onions, mushrooms & Swiss cheese
California Turkey BurgerUS$12.00
Turkey burger with melted Swiss cheese and avocado
Salmon BurgerUS$13.00
House-made salmon patty with avocado and pepper jack cheese
Black Bean Chipotle Veggie BurgerUS$12.00
Vegetarian black bean, chipotle burger served on brioche bun with chipotle mayo
Vegan Beyond BurgerUS$13.00
6oz. beyond burger chargrilled, served on a vegan bun
Sandwiched
Sandwiches served with chips upgrade to fries for $2, sweet potato fries or onion rings for $3
French DipUS$14.00
Sliced Prime Rib with melted provolone cheese served with au jus
ReubenUS$12.00
Grilled corned beef or turkey on rye, sauerkraut, Swiss cheese and Russian dressing
Lobster Grilled CheeseUS$14.00
Lobster, dill Havarti cheese, roasted garlic aioli on Texas toast served with roasted tomato bisque for dipping
Chicken Caesar WrapUS$12.00
Grilled chicken, romaine lettuce, croutons, Caesar dressing wrapped in an Italian piadina
L.A. Club PaniniUS$12.00
Oven-roasted turkey breast, sliced avocado, bacon, lettuce, tomatoes and pepper jack cheese
Chicken Parmesan PaniniUS$12.00
Crusted chicken breast, topped with marinara sauce, melted mozzarella cheese, on a ciabitta bread
Spicy Buffalo ChickenUS$11.00
Grilled chicken tossed in buffalo sauce, topped with cucumber, bleu cheese, shredded lettuce, and tomatoes on a toasted bun
BBQ Pulled PorkUS$12.00
Smoked pulled pork on brioche bun, topped with Southwestern BBQ sauce, Tabasco fried onions and coleslaw
Entrées
Served with your choice of soup or salad
Tri-Color Fettuccini AlfredoUS$15.00
Sautéed chicken breast, tossed in a creamy Alfredo sauce finished with shaved Parmesan
Braised Lamb ShankUS$21.00
Domestic lamb braised In cabernet demi-glace with root vegetables served with mashed potatoes
Shrimp TacosUS$15.00
Three grilled or battered shrimp on a flour tortilla topped with lettuce and pico de gallo. Finished with house-made chipotle mayo
Stir-Fry
An assortment of hand cut vegetables tossed with our homemade sauce, served over your choice of coconut jasmine rice or brown rice
- VegetarianUS$13.00
- ChickenUS$15.00
- Steak or ShrimpUS$19.00
Rattlesnake PastaUS$16.00
Grilled chicken with garlic, tri-colored bell peppers, onions, mushrooms tossed with linguini pasta in a cajon Alfredo sauce, Topped with mozzarella, Parmesan & cilantro
- With Blackened ShrimpUS$21.00
Tuscan ChickenUS$16.00
Two pieces of chicken breast, marinated and grilled to perfection. Served with rice and chef's vegetable
Lemon Artichoke ChickenUS$16.00
Sautéed chicken breast, with artichoke and capers, finished with a lemon and garlic butter sauce
Baby Back Ribs
Slow-cooked baby back pork ribs with bourbon BBQ sauce. Served with fries and coleslaw
- FullUS$24.00
- HalfUS$17.00
Jumbo Shrimp ScampiUS$18.00
Sautéed gulf shrimp and garlic tossed with linguini in a light lemon cream sauce with tomato bruschetta
Seafood LinguineUS$19.00
Shrimp, scallops, salmon and tomatoes tossed in a garlic cream sauce
Chicken MarsalaUS$17.00
Pan roasted chicken breast sautéed with fresh mushrooms and garlic in a savory Marsala wine sauce, Served with mashed potatoes and chef's vegetable
Fajitas
Served traditional style on a sizzle plate with a medley of peppers, onions and a side of pico de gallo. Not served with soup or salad
- Sreak or ShrimpUS$14.00
- ChickenUS$12.00
From the Sea
Served with chef's vegetable & your choice of potato or rice. All of our fish can be broiled or blackened
Sesame Ahi TunaUS$22.00
Sesame crusted, seared rare, and drizzled with Teriyaki glaze. Served with coconut jasmin rice, Asian slaw, pickled ginger & wasabi
Mango SwordfishUS$21.00
Swordfish topped with mango salsa, drizzled with a garlic lemon butter sauce, on a bed of coconut jasmine rice
Lake Superior WhitefishUS$17.00
Fresh Lake Superior whitefish broiled to perfection
Michigan Cherry BBQ SalmonUS$22.00
Scottish salmon char-grilled and glazed with cherry BBQ sauce, garnished with hand battered onion rings, served with orzo wild rice salad and asparagus
Cedar Plank Scottish SalmonUS$23.00
Topped with balsamic glaze, grilled zucchini, sautéed asparagus and sun-dried tomatoes
Sautéed Lake PerchUS$17.00
Fresh lake perch sautéed and lightly breaded. Served with a side of lemon butter caper sauce
WalleyeUS$19.00
Encrusted walleye topped with caramelized pecans. Served with potatoes, chef's vegetable and side of lemon buerre blanc
Hand-Battered Icelandic CodUS$16.00
Fresh cod coated in a beer batter
Shrimp SkewersUS$22.00
Grilled Jumbo shrimp, lightly seasoned, and served with a garlic lemon butter sauce, on a bed of brown rice
Steaks & Chops
All steaks U.S.D.A. Choice Angus Beef. Served with chef's vegetable & your choice of potato
Filet MignonUS$32.00
8oz, center cut, charbroiled. Served with our signature zip sauce
- 5oz Petite FiletUS$25.00
RibeyeUS$28.00
14oz, hand-cut, charbroiled. Served with our signature zip sauce
Bone in RibeyeUS$35.00
20oz bone-in ribeye charbroiled, served on a sizzleplate with caramelized onion & mushroom. Served with our signature zip sauce
New York Strip SteakUS$29.00
14oz, NY strip, charbroiled. Served with our signature zip sauce
PorterhouseUS$39.00
18oz broiled to perfection, served with zip sauce
Chicago Style Skirt SteakUS$21.00
Chargrilled and topped with au jus. served with butter and lemon. Served with cottage fries
Steak Al-FornoUS$19.00
Flat Iron steak, chargrilled with Asiago cheese, basil and butter crust. Roasted garlic mashed potatoes and grilled asparagus, chive-basil oil
Lamb Chops
Rack-cut chops marinated in our special blend of herbs and seasonings then grilled to temperature
- 3 ChopsUS$31.00
- 5 ChopsUS$41.00
Flatbreads
BBQ ChickenUS$12.00
Grilled Chicken with roasted Red Pepper, cilantro, Tabasco fried onion strings, blend of cheeses, and topped with BBQ sauce
MargheritaUS$12.00
Sliced tomatoes, fresh mozzarella, pesto, topped with fresh basil and balsamic glaze
Black N BleuUS$14.00
Blackened grilled tenderloin sliced thin, bleu cheese, caramelized onions and mushrooms
California ShrimpUS$13.00
Sautéed shrimp, topped with mozzarella cheese, red onions, spinach, and finished with lemon garlic butler sauce
Sides
$4
Baked Potato
Lyonnaise Potatoes
Grilled Asparagus
Coconut Jasmine Rice
Mashed Potatoes
Sweet Potato Fries
French Fries
Onion Rings
Side Salad
Broccoli Florets
Chef's Vegetable
Sautéed Spinach & Mushrooms
Fruit Cup
Orzo Wild Rice Salad
Rok at 5th
Modern Stone Cooking
Your food arrives bursting with aroma! Every bite hot, juicy, & incredibly delicious. All entrées are sprinkled with sea salt & served with soup or salad, potato, vegetable, & your choice of 2 dipping sauces. Sauces: Teriyaki, BBQ, Lemon Butter, Soy Ginger, Zip, Bistro. Add caramelized onions or sautéed mushrooms, $1.50 each
RibeyeUS$28.00
Top SirloinUS$19.00
1Ooz. USDA Choice Top Sirloin
Filet MignonUS$28.00
8oz. Filet, the most tender of them all
Gulf ShrimpUS$22.00
Jumbo Gulf Shrimp
New York Strip SteakUS$27.00
14oz. Choice Angus Steak, a very tender cut
Flat Iron SteakUS$19.00
Sea ScallopsUS$22.00
Tender Jumbo Sea Scallops
Shrimp & Scallop ComboUS$22.00
