99 On Park

4.7

237 Reviews

$41 to $100

Contemporary French

Make a booking

2 people

21 Mar 2025

19:00

Booked 8 times today

Experiences are available.

Good for special occasions
Charming
Great for fine wines

A casual elegant dining experience located in the picturesque Coffs Harbour. The beautifully crafted dishes are created with a focus on local, fresh, seasonal ingredients, carefully prepared by our talented head chef Loic and his team.
99 on Park offers an intimate contemporary dining experience with an old-style feel. With some lovely alfresco areas including a small courtyard to enjoy the warmer nights.

Additional information

Location
99 Park Beach Rd, Coffs Harbour, AU-NSW 2450
Phone number
(02) 6699 2606
Price
$41 to $100
Cuisines
Contemporary French, Modern Australian, Wine Bar
Hours of Operation
Lunch Fri, Sat 12:00–14:00 Dinner Wed–Sat 17:00–21:30
Dress code
Casual Dress
Parking details
Street Parking
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Loic Prouin
Private party facilities
PA system and Projector available for private events

Experiences

Wednesday Set Menu Special
A$79.00 per person
Multiple dates available
Every Wednesday a different 4 course set Menu. approx $79/ person Chefs get to wow your tastebuds with some new and exciting dishes.
Thursday French Bistro Special
A$29.00 per person
Multiple dates available
Each week a different French Bistro Special. Please call the restaurant to see what the special is for this Thursday or check out our social media pages to keep up to date. Previous menus have included - Nicoise Salad Duck Confit Steak & Frites Beef Burgundy etc.

What 237 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.8Food
4.6Service
4.6Ambience
4.5Value

Noise • Moderate

Loved For

New South Wales
Romantic
New South Wales
Good for special occasions

Review summary

AI-generated from verified diner reviews

99 On Park delights diners with its "amazing food," "fantastic service," and a "wonderful atmosphere." Guests rave about the "superb" French-inspired cuisine, which is "beautifully presented." The attentive staff and elegant setting make it perfect for "special occasions." A must-visit for anyone seeking a memorable dining experience in Coffs Harbour.

237 Reviews

M
Mark
New South Wales3 reviews
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lived up to the word on the street. Savoured every bite. Cocktails were excellent too. Much appreciated.
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P
Penny
Sydney1 review
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our lunch today was sublime! Such a delicious Saturday meal with flavours TDF! This French restaurant we will come back to again and again! A delightful amuse bouche (stunning veloute shots with goats cheese) with local artisan bread and French butter. Saffron and cheese mornay oysters, raviole of lobster and creamy bisque sauce, local mahi mahi with prawn, carrot, ginger and sauce Vierge and duck risotto. Chocolate Mousse dessert (special) and Pistachio Creme Brûlée. SUPERB!
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T
Tamara
Tropical QLD1 review
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As always, food and service is faultless. Best place to eat by far in Coffs hand down. Highly recommended
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M
Melanie
New South Wales1 review
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic food, great service, an enjoyable night.
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C
Cathy
New South Wales1 review
5.0
Dined on 1 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a beautiful night. Beautiful presentation. Delicious food. Lovely French staff. Definitely a special occasion place as it’s pretty pricy
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D
David
New South Wales1 review
4.0
Dined on 22 February 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Very, very good food and service - attentive without being rushed. Nice atmosphere.
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N
Nicole
New South Wales2 reviews
5.0
Dined on 22 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Lovely venue, excellent food, great service and well priced for fine dining. My only concern is closeness of tables reduces privacy of conversations.
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J
Jenene
New South Wales1 review
5.0
Dined on 15 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful meal not our first visit nor will it be our last. Attentive service.
1 person found this helpful
T
Terry
Sunshine Coast1 review
3.0
Dined on 14 February 2025
1. Overall 3
2. Food 5
3. Service 5
4. Ambience 2
Almost $500 for two people, they advertised set menu with wine. When I went to pay the bill they charged me $75 each person for the wine. The waiters didn’t mention anything about it been an extra charge either.
99 On ParkResponded on 15 February 2025
Hi Terry. I'm sorry for any confusion. It was stated on the menu (that was on your table) and also on Social Media that the Set Menu was $135 per person and the Wine Pairing was an additional cost of $75/person. This was the heading.... VALENTINE’S DAY SET DINNER -$135/person (Wine Pairing Additional $75/person) If you were unsure of what the "additional $75/person" on the menu was for, it would have been good to ask the waitstaff before ordering it. At no point was the wine ever stated as included. I'm sorry for the mix up, but I hope you enjoyed your meal and wine. Thank you for the 5 stars for food and service.
1 person found this helpful
P
Paul
London3 reviews
5.0
Dined on 14 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Valentines day set menu was a delight! The usual well balanced approach to the menu, allowed for a variety of delicious tastes and textures. Highlights were Amuse Bouche (a clever explosion of watermelon infused with Raspberry Vinegar, complemented by Feta and Mint), Beef Eye Fillet (cooked to medium/rare perfection, tasty AND tender). The star performer was Dessert: “Celui Au Chocolate”. A melting dome of chocolate revealed a tasting plate of sweet delicacies. Amazing! Accompanied by perfect macaroons!!!
1 person found this helpful

FAQs

99 On Park is rated 4.7 stars by 237 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

21 Mar 2025

19:00

Booked 8 times today

Experiences are available.

99 Park Beach Rd, Coffs Harbour, AU-NSW 2450

Additional information

Phone number
(02) 6699 2606
Price
$41 to $100
Cuisines
Contemporary French, Modern Australian, Wine Bar
Hours of Operation
Lunch Fri, Sat 12:00–14:00 Dinner Wed–Sat 17:00–21:30
Dress code
Casual Dress
Parking details
Street Parking
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Loic Prouin
Private party facilities
PA system and Projector available for private events

99 On Park

Make a booking

Additional information

Experiences

Wednesday Set Menu Special

Thursday French Bistro Special

Menu

Nambucca Oyster Company (Sydney Show Finalist)

Natural with Shallot VinegarA$29.00

Saffron & Cheese MornayA$32.00

Entrées

Leek, Nori & Goat Cheese TerrineA$25.00

Traditional Beef Tartare, Comté Cheese & CroutonsA$26.00

Raviole of Lobster & Creamy Bisque SauceA$28.00

‘Pig & Shrimp’, Corn Salsa & ‘Jus Corsé’A$28.00

Mains

Local Mushroom Ragout & Crumbed CeleriacA$40.00

Duck Breast, Cauliflower & ‘Choux Farci’A$45.00

Herb Crusted Venison, Pomme Duchesse & Pumpkin PuréeA$45.00

Local Mahi Mahi, Prawn, Carrot, Ginger & Sauce “Vierge”A$48.00

Beef Eye Fillet, Potato Dauphinoise & Peppercorn SauceA$49.00

Desserts

Pistachio Crème BruléeA$20.00

Passionfruit & Meringue PieA$22.00

The Chocolate (& Hazelnut) OneA$24.00

Cheese Platter, Fruits & ChutneyA$35.00

What 237 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is 99 On Park restaurant rated?

Is 99 On Park currently accepting bookings?

Make a booking

Additional information