Ada's Restaurant & Bar

4.8

543 Reviews

$31 to $50

Turkish

Make a booking

2 people

16 Mar 2025

19:00

Booked 6 times today

Experiences are available.

Neighbourhood gem
Good for special occasions
Charming

***OPEN FOR DINE-IN AND TAKE OUT***

A chef-driven paradise wrapped in a small neighborhood vibe. Ada’s has been a staple in the Phinney Ridge neighborhood for years. However today, the new Ada’s is a creation stemmed from a lifelong dream of Executive Chef Ayhan Barlas. With a completely revised menu of American classics prepared with a European flair alongside Chef Ayhan’s native Turkish favorites, your senses will thank you!

We are firm believers that the freshest ingredients create the best dishes, and that things that grow together, go together. So, in keeping with that mantra, we pride ourselves on using as many local purveyors as possible to best keep our dishes in line with the true spirit of the finest cuisine the Pacific Northwest has to offer.

Here you'll find a modern, warm and romantic dining experience in an elegantly casual atmosphere. We also have a great bar and lounge area with a wonderful Happy Hour.

When you dine with us, you’ll feel like part of the family.

Order delivery or takeout

Additional information

Dining style
Elegant Dining
Price
$31 to $50
Cuisines
Turkish, American, European
Hours of Operation
Dinner Tue–Sun 16:00–22:00 Tue–Sun 16:00–21:30
Phone number
(206) 906-9554
Website
http://www.adas-restaurant.com/
Payment Options
AMEX, Discover, JCB, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Ayhan Barlas
Private party facilities
We have a large private dining room capable of accommodating up to 24 guests. Please call to confirm availability.

Location
5910 Phinney Ave N, Seattle, WA 98103-5834
Area
Phinney Ridge
Cross Street
Phinney Ave & 60th
Parking details
Private parking lot behind the restaurant. However, when that is full there is typically ample street parking.
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Experiences

Seattle Restaurant Week (March 30-April 12, 2025)
30 Mar 2025 - 12 Apr 2025
Celebrate and support greater Seattle's culinary community! Chef Ayhan has curated a special three course meal for only $50 - enjoy traditional Turkish dishes, vegetarian options and beautifully crafted desserts...we can't wait to see you!
Easter Brunch
20 Apr 2025 only
Join us for Easter Brunch...Turkish Style! Chef Ayhan has Turkish Brunch Specials and we can't wait to serve you. Please see our full Brunch Menu on OpenTable.

Muhammara Dip US$15.00
Savory grilled red bell peppers, fresh garlic, chili, cumin and lemon. Finished with roasted walnuts and pomegranate. Served with a grilled baguette
Goat Cheese with Roasted PistachiosUS$16.00
Sweet onion confit and coriander-spiced honey. Served with a grilled baguette
Beef Tenderloin Carpaccio US$22.00
Aged Reggiano cheese, crispy capers, white truffle oil, organic baby arugula and pink Himalayan Sea Salt. Served with a grilled baguette
Prawns Fra Diavolo US$18.00
Sautéed tiger prawns in a spicy tomato sauce with garlic, chili flakes and paprika spiked with white wine. Served with a grilled baguette
Fried Calamari US$18.00
Buttermilk soaked and lightly breaded. Served with a house-made garlic lemon aioli
Vegetable Saksuka US$12.00
Fried eggplant, fresh tomatoes, Anaheim peppers, red onion, garlic and arrabbiata sauce. Served with a grilled baguette
Garlic & Herb Roasted Olives with BurrataUS$18.00
Medley of pitted Turkish olives and Roasted Garlic with warm melted Burrata. Served with warm baguette
House Made Fresh Hummus US$15.00
Fresh hummus and pita chips with olives, fresh herbs and chickpeas
Turkish Cacik US$12.00
Yogurt, cucumber, mint, and extra-virgin olive oil Served with tandoori bread
DolmasUS$14.00
Grape leaves stuffed with a tantalizing mixture of rice, caramelized onions, and loads of fresh herbs and warm spices. Served with garlic yogurt and finished with pine nuts
Börek US$15.00
House made pastry stuffed with fresh Parmesan and feta. with arrabbiata sauce for dipping
Warm Bread and Butter US$8.00
Macrina’s Baguette with Himalayan Sea Salted Butter
Mezze PlatterUS$45.00
Share Plate: House Made Fresh Hummus, Muhammara Dip, Dolmas, Goat Cheese with Roasted Pistachios

Salads

Organic Mixed Greens US$14.00
House-made balsamic dressing, heirloom cherry tomatoes and finished with chevre on a fried crostini
Organic Caesar Salad US$14.00
House-made Caesar dressing, herbed croutons and aged Reggiano cheese
Roasted Beet SaladUS$18.00
Red Beets and Oranges served with crumbled feta, pickled red onions, organic arugula and roasted pistachios. Finished with a pinch of Himalayan Sea Salt and a drizzle of balsamic glaze
Turkish Shepherd’s Choban Salad US$16.00
Cucumbers, fresh green peppers, crisp and sweet onion, tomatoes, crumbled feta cheese and a zesty citrus dressing

Soups

EzogelinUS$14.00
Traditional Turkish soup made with red lentils, rice, garlic, and Turkish spices. Finished with browned butter and dried mint
Lobster Bisque US$19.00
Sumptuously smooth and flavorful lobster soup complemented with chives, sherry and brandy
‘Tuzlama’ Tripe SoupUS$19.00
Traditional Turkish house-made soup (Limited Availability Please see your server)

Entrees

16 oz Prime Ribeye SteakUS$65.00
Incredible flavor and fantastic marbling with roasted shallot butter, demi-glaze, scalloped potatoes and seasonal vegetables
KarniyarikUS$26.00
Spiced ground beef stuffed eggplant, with sauteed onions, garlic, grilled tomatoes and Anaheim peppers. Served with Jasmine rice, paprika and zesty arrabbiata sauce
Imam Bayildi US$25.00
Whole eggplant stuffed with onion, fennel, tomatoes, bell peppers and garlic. Simmered in extra-virgin olive oil and served with Jasmine rice and fresh arrabbiata sauce
Sac Kavurma US$35.00
‘Sac’ meaning “Iron Plate” is a signature Turkish dish of pan-seared diced prime beef with onions, Anaheim peppers, and chili flakes. Accompanied with tomatoes and garlic giving an unforgettable smoky flavor. Served over Jasmine rice
Pan-Roasted Jidori ChickenUS$38.00
Jidori means “Chicken of the Earth.” Our free range and organic half chicken is garlic marinated and served with a wild mushroom marsala sauce. Served with scalloped potatoes and sliced tomato
Pan Seared Sea ScallopsUS$35.00
Spice dusted scallops served atop our special Arancini cakes made with a cheesy rice in a golden crunchy crumb. Served with lemon saffron butter sauce and garnished with organic micro greens and edible flowers
18oz Mediterranean Style Whole TroutUS$40.00
Spice dusted whole fish served with lemon saffron butter sauce, Jasmine rice and organic mixed greens
Grilled KöfteUS$26.00
Traditional Turkish beef meatballs with onions, garlic, peppers, and spices. Served with Jasmine rice and arrabbiata sauce
Marinated Chicken Shish KebabUS$30.00
Lemon and thyme marinated organic chicken skewer grilled to perfection. Served with yogurt, Tandoori bread, Jasmine rice and red and green grilled Anaheim peppers
Ada’s Signature Beef Tenderloin Shish KebabUS$36.00
Herb-marinated beef tenderloin skewer grilled to perfection. Served with yogurt, Tandoori bread, Jasmine rice and red and green grilled Anaheim peppers
Turkish Family Style Meat PlateUS$124.00
Adana Kebab, Grilled Köfte, Ada’s Signature Beef Tenderloin Shish Kebab, Marinated Chicken Shish Kebab. Served with Rice Pilaf, Anaheim Peppers, Tandoori bread and Mixed Greens

Turkish Döner and Kebab Plates

Iskender Döner KebabUS$35.00
12oz Fresh Cut Döner Kebab with Yogurt, Arrabbiata Sauce, Pita Bread and Browned Butter
Döner PlateUS$30.00
10oz Turkish Style Döner Kebab Served with Pita Bread, Sliced Tomatoes and Browned Butter Choice of French Fries or Green Salad
Beyti KebabUS$32.00
10oz Spiced Ground Beef, wrapped in Lavash (Turkish Style Flatbread) Topped with Arrabbiata Sauce, Yogurt and Browned Butter Served with Grilled Tomato and Anaheim Pepper
Adana KebabUS$30.00
Grilled Hand-minced Spiced Beef and Lamb Kebab Served with Sumac Marinated Onions, Rice Pilaf, Tandoori Bread, Grilled Tomato and Anaheim Pepper

Pasta and Bowls

Turkish MantiUS$26.00
Beef dumplings with garlic yogurt and finished with browned butter and mint drizzle
Linguine PescatoreUS$35.00
Sauteed garlic prawns, scallops and calamari served atop a bed of al dente linguini with a white wine sauce bursting with flavor. Served with cherry tomatoes and garnished with basil chiffonade
Chicken Linguine AlfredoUS$28.00
Seasoned chicken, fresh peas and sautéed mushrooms nestled in a scratch Alfredo Sauce. Served with tender linguine noodles
Porcini RisottoUS$27.00
Served with Arborio short grain rice, sautéed porcini mushrooms, fresh peas, artichoke hearts, bell peppers, heavy cream, Reggiano cheese and a white truffle oil
Almond Ricotta RavioliUS$26.00
Served with artichoke hearts, red bell peppers, peas, cherry tomatoes, and extra-virgin olive oil. Finished with a pomegranate molasses drizzle

Sides

Brussels SproutsUS$13.00
Prepared with garlic butter and hazelnuts
Grilled MushroomsUS$13.00
Served with balsamic marinade and roasted garlic butter
Garlic Feta Fries US$14.00
Turkish style fries tossed in extra virgin olive oil, feta and parsley. Served with our signature lemon garlic aioli dipping sauce
Seasonal VegetablesUS$14.00
Ask Server for details

Desserts

Pistachio BaklavaUS$12.00
Layered thin pastry sheets, sweetened syrup, brilliant crunchy texture and delicious taste
Profiteroles (3 puffs)US$14.00
Choux pastries filled with vanilla pastry cream, chocolate, pistachio and shaved white chocolate
Oven Roasted Mastic Rice PuddingUS$12.00
Traditional Turkish Recipe. Creamy and delicious with a hint of vanilla, baked with mastic gum and finished with hazelnuts. Served chilled.
Red Wine Poached Pear US$14.00
Decadent and elegant chocolate and marzipan filled pear. Poached in red wine. Served with pie cherries. Gluten Free.

What 543 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.9Food
4.8Service
4.7Ambience
4.6Value

Noise • Moderate

Loved For

Seattle
Best Food

Review summary

AI-generated from verified diner reviews

Ada's Restaurant & Bar offers a delightful fusion of Turkish and European cuisine in an intimate setting. Praised for "delicious food," "fantastic staff," and "amazing service," it's perfect for special occasions or a cozy night out. The chef's personal touch and diverse menu ensure a memorable dining experience.

543 Reviews

K
Kemal VIP
Atlanta6 reviews
5.0
Dined on 26 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic menu and wonderful ambiance. Highly recommended!
Is this helpful?
J
Jeffrey
London17 reviews
5.0
Dined on 23 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Ada’s is how dining out should always be. From the warm greeting at the door to the “come agains” after dinner, were made to feel welcome and cared for. The menu is an excellent representation of what great dining in Turkey is like. Our mains were beautifully plated and perfectly sized. The kababs were delicious. The staff is enthusiastic, knowledgeable and attentive. I spent five weeks exploring Turkey this year and will frequent Ada’s as a pleasant reminder.
Is this helpful?
J
Jillian VIP
New York City3 reviews
5.0
Dined on 16 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was excellent, and even the nonalcoholic drinks were delicious, and we loved the music mix! Will be back!
Is this helpful?
D
Dion VIP
Palm Springs2 reviews
4.0
Dined on 15 February 2025
1. Overall 4
2. Food 4
3. Service 2
4. Ambience 5
Tasty food and nice intimate setting, but it took 20 minutes for a host to even ask if we had a reservation and there was only one couple ahead of us in line that had the same experience
Is this helpful?
J
Jen VIP
Seattle2 reviews
5.0
Dined on 14 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food at Ada's never disappoints. We had the kofte and the ravioli this time. The beef in particular was extremely well seasoned and tender. I'm also a fan of their muhammara. The staff is friendly and welcoming.
Is this helpful?
M
Mary-Ann VIP
Seattle16 reviews
5.0
Dined on 6 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Ada's is very helpful for guests decisions on menu choices. They try to accommodate and give guidance. Service is always excellent.
Is this helpful?
K
Kay
Seattle11 reviews
5.0
Dined on 26 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As always love the food. We took friends who had never been here and were so excited about the menu online they reviewed before they got here. Was worried when we arrived only two other tables were full but by 8 pm the place was almost full which made me happy. We don’t want to lose this neighborhood gem!!!
Is this helpful?
R
Robert
Seattle3 reviews
5.0
Dined on 19 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious appetizer dolmas which came with a surprisingly spicy sauce. Beef kabob main hit the spot for me. We capped it off with baklava + profiteroles for dessert, leaving full and happy.
Is this helpful?
A
Andrea
Seattle20 reviews
5.0
Dined on 12 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A warm welcome and a charming environment set us on a path for a lovely dining experience. Four of us went with all appetizers to share, all terrific. We had their pistachio baklava - excellent. They were out of decaf coffee which was the only miss.
Is this helpful?
D
Deborah
Seattle8 reviews
5.0
Dined on 1 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We love Ada's- great food, service and ambience. Never too loud. Always fun.
Is this helpful?

FAQs

Ada's Restaurant & Bar offers takeout which you can order by calling the restaurant at (206) 906-9554.

Ada's Restaurant & Bar is rated 4.8 stars by 543 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

16 Mar 2025

19:00

Booked 6 times today

Experiences are available.

Order delivery or takeout

5910 Phinney Ave N, Seattle, WA 98103-5834

Additional information

Cross Street
Phinney Ave & 60th
Area
Phinney Ridge
Hours of Operation
Dinner Tue–Sun 16:00–22:00 Tue–Sun 16:00–21:30
Price
$31 to $50
Cuisines
Turkish, American, European
Dining style
Elegant Dining
Dress code
Smart Casual
Parking details
Private parking lot behind the restaurant. However, when that is full there is typically ample street parking.
Payment Options
AMEX, Discover, JCB, Mastercard, Visa
Executive Chef
Ayhan Barlas
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Website
http://www.adas-restaurant.com/
Phone number
(206) 906-9554
Private party facilities
We have a large private dining room capable of accommodating up to 24 guests. Please call to confirm availability.

Ada's Restaurant & Bar

Make a booking

Order delivery or takeout

Additional information

Seattle Restaurant Week (March 30-April 12, 2025)

Easter Brunch

Appetizers

Muhammara Dip US$15.00

Goat Cheese with Roasted PistachiosUS$16.00

Beef Tenderloin Carpaccio US$22.00

Prawns Fra Diavolo US$18.00

Fried Calamari US$18.00

Vegetable Saksuka US$12.00

Garlic & Herb Roasted Olives with BurrataUS$18.00

House Made Fresh Hummus US$15.00

Turkish Cacik US$12.00

DolmasUS$14.00

Börek US$15.00

Warm Bread and Butter US$8.00

Mezze PlatterUS$45.00

Salads

Organic Mixed Greens US$14.00

Organic Caesar Salad US$14.00

Roasted Beet SaladUS$18.00

Turkish Shepherd’s Choban Salad US$16.00

Soups

EzogelinUS$14.00

Lobster Bisque US$19.00

‘Tuzlama’ Tripe SoupUS$19.00

Entrees

16 oz Prime Ribeye SteakUS$65.00

KarniyarikUS$26.00

Imam Bayildi US$25.00

Sac Kavurma US$35.00

Pan-Roasted Jidori ChickenUS$38.00

Pan Seared Sea ScallopsUS$35.00

18oz Mediterranean Style Whole TroutUS$40.00

Grilled KöfteUS$26.00

Marinated Chicken Shish KebabUS$30.00

Ada’s Signature Beef Tenderloin Shish KebabUS$36.00

Turkish Family Style Meat PlateUS$124.00

Turkish Döner and Kebab Plates

Iskender Döner KebabUS$35.00

Döner PlateUS$30.00

Beyti KebabUS$32.00

Adana KebabUS$30.00

Pasta and Bowls

Turkish MantiUS$26.00

Linguine PescatoreUS$35.00

Chicken Linguine AlfredoUS$28.00

Porcini RisottoUS$27.00

Almond Ricotta RavioliUS$26.00

Sides

Brussels SproutsUS$13.00

Grilled MushroomsUS$13.00

Garlic Feta Fries US$14.00

Seasonal VegetablesUS$14.00

Desserts

Pistachio BaklavaUS$12.00

Profiteroles (3 puffs)US$14.00

Oven Roasted Mastic Rice PuddingUS$12.00

Red Wine Poached Pear US$14.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Ada's Restaurant & Bar offer delivery through OpenTable or takeout?

How is Ada's Restaurant & Bar restaurant rated?

Is Ada's Restaurant & Bar currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information