Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.9Service
- 4.9Ambience
- 4.8Value
Noise • Moderate
Executive chef: Chef Johnny Curiel
From the OpenTable editors: Chef Johnny Curiel grew up in Guadalajara, Mexico, and started washing dishes in his dad’s restaurant at age 14. Today, the Michelin Guide considers him the best young chef in Colorado and awarded one star to his first solo restaurant Alma Fonda Fina. In a light-filled corner space filled with warm ceramics and woven textiles, he puts out soulful and modern Mexican fare – think seared hamachi aguachile, lamb shank birria, and tacos folded with a 12-hour brisket confit.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Denver / Colorado
Best Overall
Denver / Colorado
Best Food
Denver / Colorado
Best Service
Denver / Colorado
Best Value
Denver / Colorado
Most Booked
Denver
Best Overall
Denver
Best Food
Denver
Best Service
Denver
Best Ambience
Denver
Best Value
Denver
Most Booked
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Alma Fonda Fina is rated 5 stars by 197 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
2556 15th St, Denver, CO 80211