Angelini Osteria - Beverly Blvd

Angelini Osteria - Beverly Blvd reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. M

   Marco VIP

   Washington DC111 reviews

   2.0

   Dined 3 days ago

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 3

   After having a wonderful dinner earlier on the week decided to go again and try the pizza. Unfortunately was not up to par with the pasta dishes or main entrees. The tiramisu is excellent as is the Therese Noelle Pinot Noir.
   

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2. E

   Ezequiel

   Baltimore1 review

   4.0

   Dined 4 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Excelente lugar para comer pastas italianas. El ambiente es ruidoso pero agradable y acorde a la cultura italiana
   

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3. D

   David

   Palm Springs87 reviews

   5.0

   Dined on 3 March 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   We were there mid-afternoon and loved the quiet and individualized attention. It’s hard to beat the food, and the menu is varied and extensive. Don’t miss the lamb chops!!! I could go there frequently and always enjoy each new encounter. Highly recommended
   

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4. M

   Miguel

   Los Angeles2 reviews

   5.0

   Dined on 22 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything amazing as usual , quality in the food is on point !
   

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5. d

   david VIP

   Los Angeles33 reviews

   3.0

   Dined on 16 February 2025

   1. Overall 3
   2. Food 2
   3. Service 2
   4. Ambience 2

   Went there for a special occasion and a party of 8, got seated pretty promptly given we were a few minutes late. There's always traffic! We had a few apps: Octopus was great! Salad was tasty, they ran out of bread, so kept giving us the chips, which were bland. The ceviche was good. For an Italian Restaurant, I was disappointed with the pastas. The eggplant pasta lacked flavor, and the pasta was I felt undercooked. The limon was not creamy enough, I've had better limon pasta else where. The presentation of the limon pasta did not look good either. I'm more used to a beautiful mountain of goldeness, instead, it was layed out there sad and no one cared. The branzino was a hunk of a fish, dry and had lots of bones. Couldn't really eat all of it. The steak was cooked perfectly, nicely done! The dessert were tasty. Tiramisu was ohhh alcohol, but awesome. The penna cotta was tasty. Don't get the bread pudding, the budding was overcooked, you had to use alot of the butter scotch sauce. The service was probably the worst part. The server didn't seem to care, there was no energy, didn't make us feel welcomed at all. Sad because our bill and tip were high. I won't be coming back here. The amount of money and time spent---there are better places in LA
   

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6. M

   Masha

   Los Angeles1 review

   5.0

   Dined on 16 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great experience as always! Food and service were very good. We always have an enjoyable meal. Favorite Italian in LA!
   

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7. D

   Daniel

   Hawaii1 review

   1.0

   Dined on 15 February 2025

   1. Overall 1
   2. Food 5
   3. Service 2
   4. Ambience 1

   In total it took 3 hours from arrival (2 minutes before our reservation) to getting the check. We were seated outside and it was cold, there were loud police sirens passing by. Food took a ridiculously long time to be served, though it was really good. Arrived on time and took 45 minutes to seat us, about 20 minutes before pur order was taken, about 45 minutes between ordering and course 1 then another 45 minutes between course 1 & 2.
   

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8. D

   Damian

   Los Angeles1 review

   1.0

   Dined on 15 February 2025

   1. Overall 1
   2. Food 1
   3. Service 3
   4. Ambience 2

   Went here for Valentine’s Day and never got our meal. There were multiple tables that left angered because they also did not receive the food they ordered. Completely over booked and a manager never came to apologize to anyone. Very disappointed with the overall experience.
   

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9. E

   Erik

   Los Angeles1 review

   2.0

   Dined on 15 February 2025

   1. Overall 2
   2. Food 5
   3. Service 1
   4. Ambience 3

   The service was very bad, it seemed like they took on too much for Valentines Day. Our whole room of 15-20 tables did not get food for 45 minutes and we had to get our entrees in a to go box because we had somewhere else to be
   

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10. A

    Arthur

    Los Angeles1 review

    1.0

    Dined on 15 February 2025

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 4

    Our reservation was at 7:30 and took us an hour and a half to get our main course. Waitress was rude and did not check on us the entire time. Didn’t even comp us and was left as a joke.
    

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