Is ARIA Brisbane - Permanently Closed currently accepting bookings?

ARIA Brisbane - Permanently Closed

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$100 and over

Australian

Located in the Eagle Street Pier precinct, ARIA Restaurant, owned and operated by Matt Moran, has spectacular views of the Brisbane River with the Story Bridge providing a perfect back drop for diners. The dining experience at ARIA is reflective of the Brisbane lifestyle, it is relaxed yet elegant with an innovative and contemporary menu, using the freshest Australian produce, as designed by leading chef Matt Moran. This coupled with an extensive wine list, showcasing many of Australia's iconic wineries, with friendly, seamless and efficient service, provides an experience for diners that wont easily be forgotten.

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This restaurant is permanently closed.

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Additional information

Dining style
Fine Dining
Price
$100 and over
Cuisines
Australian
Hours of Operation
Lunch Tue–Fri 12:00–14:30 Dinner Mon–Fri 17:30–22:00 Sat 17:00–22:00
Phone number
(07) 3233 2555
Website
http://www.ariarestaurant.com/
Payment Options
AMEX, Diners Club, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Matt Moran

Location
1 Eagle Street, Brisbane, AU-QLD 4000
Area
Brisbane CBD
Parking details
There is Wilson Parking located in the Restaurant Complex at 45 Eagle Street, Brisbane. It is a very short walk from the car park to the Restaurant.
Public transit
ARIA is approximately a 10 minute walk from Central Station. A bus stop is also located just outside the restaurant.
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Kosher, Late Night, Non-Smoking, Private Room, View, Wheelchair Access, Wine

Sydney Rock Oysters, Shallot, Aged Red Wine Vinegar
- eachA$5.00
Gold Beetroot, Sesame Cheese, Pear, WitlofA$33.00
Spanner Crab, Black Rice, Avocado, Wasabi LeafA$38.00
Kingfish, Sea Urchin, Parsley, KolrabiA$38.00
Tuna, Honey Bug, Wasabi, Black RadishA$37.00
Scallop, Blue Mackerel, Soy Bean, Miso ButterA$38.00
Smoked Pork, Turnip, MustardA$38.00
Lamb, Brussels Sprout, Onion, SherryA$36.00

Main

Cauliflower, Smoked Chestnut, Truffle, Ricotta SalataA$49.00
Blue-Eye Trevalla, Clams, Parsnip, Black PepperA$55.00
Snapper, Baby Octopus, Kombu, Jerusalem ArtichokeA$55.00
Roast Duck, Carrot, Orange, Wood Ear MushroomA$56.00
Veal, Celeriac, Native ThymeA$57.00

Selection From the Grill

Served with a selection of condiments: béarnaise, harissa, mustards or horseradish

Rump Cap, Rangers Valley | Grain-Fed | 250gA$52.00
Chuck Tail, Rangers Valley | Grain-Fed | 300gA$54.00
Fillet, Cape Byron | Grain-Fed | 250gA$56.00
Rib Eye on the Bone, Nolan, Dry Aged, | Grain-Fed | 800gA$110.00
recommended for two to share

Sides

Mixed Leaf SaladA$9.00
Royal Blue Mash PotatoA$12.00
Steamed GreensA$12.00
Hand Cut ChipsA$10.00

Dessert

Mandarin and AlmondA$23.00
Sweet Potato, Maple Ice Cream, WalnutsA$24.00
Strawberry, Gingerbread, YoghurtA$23.00
Apple, Rhubarb, Shortbread SouffléA$25.00
Chocolate Parfait, Malt Curds, SherryA$25.00
Selection of Artisanal CheeseA$29.00

FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Permanently Closed

This restaurant is permanently closed.

1 Eagle Street, Brisbane, AU-QLD 4000

Additional information

Area
Brisbane CBD
Hours of Operation
Lunch Tue–Fri 12:00–14:30 Dinner Mon–Fri 17:30–22:00 Sat 17:00–22:00
Price
$100 and over
Cuisines
Australian
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
There is Wilson Parking located in the Restaurant Complex at 45 Eagle Street, Brisbane. It is a very short walk from the car park to the Restaurant.
Public transit
ARIA is approximately a 10 minute walk from Central Station. A bus stop is also located just outside the restaurant.
Payment Options
AMEX, Diners Club, Mastercard, Visa
Executive Chef
Matt Moran
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Kosher, Late Night, Non-Smoking, Private Room, View, Wheelchair Access, Wine

Website
http://www.ariarestaurant.com/
Phone number
(07) 3233 2555

ARIA Brisbane - Permanently Closed

Permanently Closed

There’s more to explore

Additional information

Entree

Sydney Rock Oysters, Shallot, Aged Red Wine Vinegar

Gold Beetroot, Sesame Cheese, Pear, WitlofA$33.00

Spanner Crab, Black Rice, Avocado, Wasabi LeafA$38.00

Kingfish, Sea Urchin, Parsley, KolrabiA$38.00

Tuna, Honey Bug, Wasabi, Black RadishA$37.00

Scallop, Blue Mackerel, Soy Bean, Miso ButterA$38.00

Smoked Pork, Turnip, MustardA$38.00

Lamb, Brussels Sprout, Onion, SherryA$36.00

Main

Cauliflower, Smoked Chestnut, Truffle, Ricotta SalataA$49.00

Blue-Eye Trevalla, Clams, Parsnip, Black PepperA$55.00

Snapper, Baby Octopus, Kombu, Jerusalem ArtichokeA$55.00

Roast Duck, Carrot, Orange, Wood Ear MushroomA$56.00

Veal, Celeriac, Native ThymeA$57.00

Selection From the Grill

Rump Cap, Rangers Valley | Grain-Fed | 250gA$52.00

Chuck Tail, Rangers Valley | Grain-Fed | 300gA$54.00

Fillet, Cape Byron | Grain-Fed | 250gA$56.00

Rib Eye on the Bone, Nolan, Dry Aged, | Grain-Fed | 800gA$110.00

Sides

Mixed Leaf SaladA$9.00

Royal Blue Mash PotatoA$12.00

Steamed GreensA$12.00

Hand Cut ChipsA$10.00

Dessert

Mandarin and AlmondA$23.00

Sweet Potato, Maple Ice Cream, WalnutsA$24.00

Strawberry, Gingerbread, YoghurtA$23.00

Apple, Rhubarb, Shortbread SouffléA$25.00

Chocolate Parfait, Malt Curds, SherryA$25.00

Selection of Artisanal CheeseA$29.00

FAQs

Is ARIA Brisbane - Permanently Closed currently accepting bookings?

Permanently Closed

Additional information