Astor's Table

Review summary

1. T

   Timothy

   West Palm Beach

   5 reviews

   4.0

   5 reviews

   Dined on 24 November 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   I would return. Service was great. Great wine selection.
   

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2. S

   Stephen

   San Francisco

   11 reviews

   vip
   3.0

   11 reviews

   Dined on 15 November 2024

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 2

   Service is friendly and owner very nice. Food is not good. Scallops no. Ceviche was horrible. Meat over cooked. They claim a wine list of over 700 bottles. Didn’t have what I picked so recommended another more expensive bottle.
   

   Astor's TableResponded on 19 November 2024

   Thank you for sharing your thoughts. We’re glad to hear you enjoyed the friendly service and interaction with the owner. Your feedback about the food and wine selection is valuable, and we’ll be taking a closer look to ensure we deliver the quality and consistency our guests expect. We aim to provide an exceptional dining experience for every guest and would love the opportunity to welcome you back to explore more of our menu and wine offerings."
   

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3. S

   Sandra

   Houston

   6 reviews

   5.0

   6 reviews

   Dined on 27 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   The food and service were great! The staff are friendly and courteous--from the greeter at the door and throughout my time in the restaurant!
   

   Astor's TableResponded on 30 October 2024

   Thank you so much for your kind words! We're thrilled to hear you enjoyed the food and service, and that our team made you feel welcome from the moment you arrived. We take pride in creating a friendly and courteous atmosphere for all our guests. Looking forward to serving you again soon!" Let me know if you’d like to add any personal touches!
   

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4. OT

   OpenTable Diner

   Houston

   2 reviews

   5.0

   2 reviews

   Dined on 22 September 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Loved it!! Food was amazing for Houston restaurant week.
   

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5. L

   Laronda

   Houston

   8 reviews

   4.0

   8 reviews

   Dined on 14 September 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   All of the employees were really nice. Perry was a good waiter. The chef came out to introduce himself, which is always nice. I ordered from the HRW menu. My food was ok, but my friend loved the peri peri chicken wings. I would consider returning to try their dinner menu.
   

   Astor's TableResponded on 19 September 2024

   Thank you for your wonderful review! We're thrilled to hear you enjoyed our food and service. Looking forward to welcoming you back soon. Sincerely, Astor Farm to Table.
   

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6. MH

   MichaelH

   Houston

   21 reviews

   5.0

   21 reviews

   Dined on 14 September 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We discovered this gem simply driving by. Chef Casey and his entire team really put the guest first. The blend of South African, Venezuelan and Argentinian was just magic! The overall ambiance was amazing as well including the Crooner who sang oldies and goodies by Frank Sinatra and Dean Martin. We definitely will share this gem with our network of friends and will be back!
   

   Astor's TableResponded on 19 September 2024

   Thank you for your wonderful review! We're thrilled to hear you enjoyed our food and service. Looking forward to welcoming you back soon. Sincerely, Astor Farm to Table.
   

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7. C

   Cheri

   Houston

   60 reviews

   5.0

   60 reviews

   Dined on 14 September 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   The live music was a bit louder than it should have been, very hard to talk over the singer, but the staff, chef, wine, food were all fabulous! We will definitely be back… they have such a large and varied menu, can’t go wrong.
   

   Astor's TableResponded on 19 September 2024

   Thank you for your wonderful review! We're thrilled to hear you enjoyed our food and service. Looking forward to welcoming you back soon. Sincerely, Astor Farm to Table.
   

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8. N

   Nina

   Houston

   12 reviews

   5.0

   12 reviews

   Dined on 31 August 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   This was a second time visit. Wanted to support Houston Restaurant Weeks, so we dined for brunch. The price was superb for the amount of good we each got. Not sure I'd recommend the mystery mimosas, but it was fun to try......it's quite a tall drink order to finish. Thank you Chef Casey for coming out and saying hello to your guests. BTW, can y'all change the piano guy to a DJ, and maybe play some soft afrobeats during brunch? This is a South African restaurant after all. Let the world know our music, and they try our food.
   

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   Astor's TableResponded on 3 September 2024

   Thank you for dining with us again and for supporting Houston Restaurant Weeks! We're happy to hear you enjoyed the value and portions of your brunch. The mystery mimosas are definitely an adventure, and we appreciate you giving them a try! We’ll share your suggestion about the music—soft afrobeats during brunch would indeed add an authentic touch and showcase the vibrant spirit of South African culture alongside our food. Your feedback helps us grow, and we look forward to welcoming you back for another great experience!
   

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9. R

   Rose

   Houston

   4 reviews

   5.0

   4 reviews

   Dined on 27 August 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I love this place and the owner. First time there for dinner and it did exactly what I was expecting it to do! Love to my tummy!
   

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   Astor's TableResponded on 29 August 2024

   Thank you so much for your kind words! We’re thrilled to hear that your first dinner with us hit the spot and gave you exactly what you were looking for. It’s wonderful to know we could bring some love to your tummy! The owner and our entire team truly appreciate your support, and we can’t wait to welcome you back for another great experience.
   

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10. s

    sam

    Houston

    28 reviews

    4.0

    28 reviews

    Dined on 26 August 2024

    1. Overall 4
    2. Food 2
    3. Service 3
    4. Ambience 4

    Had high expectations for this place. The owner came over a few times. Support nice and great person. Overall maybe it was Houston Restaurant Week shenanigans and hiccups. Server was really slow and forgetful. The Fried Alligator was perfectly cooked. And the Ceviche although minimal portions was delicious but so small and all the pics had 4/5 shrimp and ours had one tiny one. Wife order the Oxtails which she seems to enjoyed. But was too much carrots and potatoes on the dish. I ordered the Steak and Shrimp Ribeye and never seen a Ribeye so thinly cut and mind you asked for Medium and was raw on plate arrival. Odd especially for such a thin cut. I did have to send it back but then it was over cooked and tough. Although did add some more shrimp. Was overall a disaster and left feeling unsatisfied with my meal. The Mint Pistachio Dessert was a pleasant surprise on taste and creativity but the Seis Leches Cake was dry and not very flavorful. They should be moist and cold. Overall I would like give the place a 2nd Chance. But think it may not be a place for us. There is so many dishes on the many and feel like they should cut down and focus on 25% of the menu and really get everything dialed in perfectly for the diner
    

    Astor's TableResponded on 29 August 2024

    Thank you for sharing your thoughts with us. We’re thrilled that you enjoyed the Fried Alligator and found the Mint Pistachio Dessert to be a delightful and creative finish to your meal. Our menu is designed to offer a wide range of flavors and experiences, and we’re always refining it to ensure each dish is memorable. The Ceviche and Oxtails are just a couple of the highlights, and it’s great to hear that your wife enjoyed her choice as well. Regarding the Ribeye and Seis Leches Cake, we appreciate your feedback. It’s this kind of insight that helps us perfect every detail of our offerings. We’re committed to making every dish as exceptional as possible, and your experience will be a part of our ongoing refinement process. Thank you again for your feedback.
    

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