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Auberge, Zionsville, IN

Auberge

4.3
4.3
1074 Reviews
$31 to $50
French

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2 people
19:00
Booked 11 times today
  • Charming
  • Good for special occasions
  • Neighbourhood gem
Auberge Restaurant and Bar offers a relaxed and elegant setting where every visit is truly a special occasion. Inspired by the cuisines of France, our food is made to be savored. Each dish is a unique experience of delightful harmonies and satisfying flavors.

To perfectly complement each dish, we offer an extensive wine list as well as craft beers and a craft cocktail menu.

We are located in the center of Zionsville village, surrounded by the best of Midwest small town charm.

Join us for a delightful lunch or dinner, and follow up with a pleasant stroll through our wonderful village. Or join us for Saturday brunch and enjoy the Zionsville Farmers Market or a stroll through Zionville’s wonderful parks, before or after your meal.
Private dining

Private dining

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Dining areas

Additional information

  • Location
    175 S Main St., Zionsville, IN 46077
  • Phone number
    (317) 733-8755
  • Price
    $31 to $50
  • Cuisines
    French, Contemporary French, Contemporary French / American
  • Hours of Operation
    Brunch Sat, Sun 08:00–15:00 Breakfast Tue–Fri 08:00–11:00 Lunch Tue–Fri 11:00–14:00 Afternoon Tea Tue–Sat 14:00–17:00 Dinner Tue–Thu 17:00–21:00 Fri, Sat 17:00–22:00
  • Dress code
    Smart Casual
  • Parking details
    We have a dedicated parking lot in the rear of our building (entry is on Pine St.) for customers of Auberge and our boutique hotel, the Brick Street Inn. Street parking on Main St. is usually also available as an additional option.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Mary Jane

Featured in

Menu

View menu on restaurant's website

What 1,074 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.3Food
  • 4.2Service
  • 4.2Ambience
  • 3.9Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
Auberge in Zionsville offers a charming French dining experience with "great ambiance and authentic cuisine." While some guests noted service inconsistencies and high prices, highlights include "fantastic outdoor seating," "excellent food," and "friendly, attentive staff." Favorites like "French onion soup" and "escargot" make it a delightful choice for special occasions.

1,074 Reviews

  1. Elizabeth VIP

    Indiana7 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a treasure! We enjoyed this experience so much. It felt as if we were back in Paris enjoying dinner. The onion soup was delightful. The beef bourguignon was outstanding and the chocolate mousse was perfect in every regard. We will definitely come back on another celebratory occasion.

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  2. Art VIP

    Indiana17 reviews

    3.0

    Dined on 2 March 2025

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 4
    We had a wonderful server but it took one hour to get the appetizer. They were out of several of the entrees we were interested in at 7:00 p.m. Overall the service was so long to get our food. Not the fault of the server.

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  3. Fran

    Indiana10 reviews

    5.0

    Dined on 1 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We have lived in Zionsville for 2.5 years and never gone to Auberge. It was absolutely delicious. We opted for the Value Meal ($49 each) was more than enough food and was delicious! I had mussels, my husband had the beef. Everything was great!

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  4. Lori

    Indiana1 review

    5.0

    Dined on 1 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a wonderful experience last night. Our server, Nate, did a fabulous job. We are already talking about coming back again. Thanks for taking care of us, Nate!

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  5. Carol VIP

    Indiana101 reviews

    5.0

    Dined on 28 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service and excellent food!! Definitely recommend it

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  6. Henry

    Indiana6 reviews

    5.0

    Dined on 21 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food was very good. I had the porkchop which was well seasoned and tasty. Waiter was attentive. Has a country inn setting which is a bit bright.

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  7. Nancy

    Indiana7 reviews

    5.0

    Dined on 21 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a lovely three course dinner to celebrate Valentine’s Day, albeit a little belated. The French onion soup was excellent as was my mussels. It’s a quaint environment and we had a table by the window and were able to watch the activity on Main Street. The apple tartine and crème brûlée were some of the best we’ve had. I highly recommend dinner here.

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  8. Valérie VIP

    Chicago20 reviews

    5.0

    Dined on 20 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Des plats français à la carte, bons et copieux. Service excellent

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  9. John

    Indiana4 reviews

    5.0

    Dined on 16 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very good food and a relaxed atmosphere. The staff is exceptional! A great place with ample parking.

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  10. Michaela VIP

    Indiana20 reviews

    2.0

    Dined on 16 February 2025

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    Just not what we planned, food was meh. My husbands steak was delicious. My potato dish was bland, soups very salty, especially the lobster bisque. The waitress was frazzled, the service was crazy slow. Probably won’t be back.

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FAQs

Auberge is rated 4.3 stars by 1074 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 11 times today
Google Map for Auberge

175 S Main St., Zionsville, IN 46077

Dining areas

Additional information

  • Phone number
    (317) 733-8755
  • Price
    $31 to $50
  • Cuisines
    French, Contemporary French, Contemporary French / American
  • Hours of Operation
    Brunch Sat, Sun 08:00–15:00 Breakfast Tue–Fri 08:00–11:00 Lunch Tue–Fri 11:00–14:00 Afternoon Tea Tue–Sat 14:00–17:00 Dinner Tue–Thu 17:00–21:00 Fri, Sat 17:00–22:00
  • Dress code
    Smart Casual
  • Parking details
    We have a dedicated parking lot in the rear of our building (entry is on Pine St.) for customers of Auberge and our boutique hotel, the Brick Street Inn. Street parking on Main St. is usually also available as an additional option.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Mary Jane

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