Ballo Italian - Mohegan Sun

Ballo Italian - Mohegan Sun reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. A

   Amanda

   Greater Boston3 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First time . Ordered house bread highly recommend. Had the veal parm great portion and was excellence. Sangria with dinner enjoyed it very much. Will be back.
   

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2. A

   Amy

   Vermont5 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It was our second time dining here and once again we were not disappointed. Great food, great drinks, great service and pleasant atmosphere. We look forward to dining here again next time we are at Mohegan.
   

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3. P

   Patrick VIP

   New York City9 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We loved our dining experience at Bolla in Mohegan Sun Casino!! Th place is really nice, they play GREAT music, and the music is loud enough that you can actually hear it! It covers over other peoples conversations nicely. The service was very good, prompt and friendly. The ambiance Is nice, it is a very comfortable place to hang out . The seating is comfortable. I chose the Broken Lasagna, which was VERY good. Made with short rib meat and sausage. Hubs had the Veal Melanase, which he said was very good also. ( I don't eat Veal). The bread service bread was very good bread , they give you butter AND olive oil ...didn't have to ask for butter! Dessert, we had the Cannoli's and gelato, both were very good! We will definitely be going back!!!
   

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4. E

   Elsie

   New York City10 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Service was great especially the man and woman who brought out the food. It was my birthday and the guy who brought helped out brought out the conolis with a candle toward the end of our dinner for my birthday! However, my waitress although polite did not wish me a happy birthday? I have got to say my experience with the men and woman who helped bringing out the food and clear my tables was exceptional!! Great job!!
   

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5. L

   Lourdes

   New York City1 review

   4.0

   Dined 4 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   The service was good, however, my salmon plate was not good. I felt like I got a soup instead of what I was expecting.
   

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6. D

   Donna

   Greater Boston1 review

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our server, Ethan was fun, knowledgeable about the food and was always smiling and happy. Food was amazing and the drinks were awesome.
   

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7. J

   Joseph

   Greater Boston23 reviews

   2.0

   Dined 6 days ago

   1. Overall 2
   2. Food 2
   3. Service 4
   4. Ambience 2

   Food was a mix of sub par to very good. Table for two. First off, no table bread. That is a sin at an Italian restaurant. You can buy, what looked like 4 popover sized rolls for $10. They looked hot and delicious, but when one person is not eating bread, it’s a lot to spend for table bread. We ordered the “secret menu” pasta in a cheese wheel. Appetizer for $34. We’ve had this at two other restaurants. Both used a wheel of parmesan reggiano. Here they used a different cheese I was unfamiliar with. They warmed the bowl with ignited grain alcohol, scraped up some warm cheese, added way overcooked pasta that was already in a cheese sauce, mixed it up with the hot cheese, added some freshly grated parmesan reggiano and served about a cup and a half of pasta. Again, we’ve had it where it’s done right and it can be exceptional. Here it was a waste of $34. Arancini appetizer for $17 was 4 half dollar size balls. They were good but we missed the wonderful texture of the arborio rice when they are that small. Arancini is originally a street food from Sicily which was meant to eat on the go, so they were pool ball to baseball size offerings. When they are as small as they were here you’re really eating a deep fried item where 70% of the bite is fried bread. Chicken scallopinni for $32 was excellent. Great flavor, lemon came through nicely. Wished I had bread for the sauce. Caesar salad for $15 was nothing special. Dressing was a little sweet and lacked the depth of a good dressing. Overall a very underwhelming experience.
   

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8. S

   Stephen

   New Hampshire2 reviews

   5.0

   Dined on 30 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was great and so was the service. The big cheese is a must every time!
   

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9. G

   Gregg

   Greater Boston2 reviews

   5.0

   Dined on 30 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Consistently excellent! Great service and great food.
   

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10. J

    James

    New York City5 reviews

    5.0

    Dined on 30 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Always good food and drinks, sat at the bar this time
    

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