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BANQUET MENU - Bartiga, Double Bay, AU-NSW

Bartiga

4.4
4.4
62 Reviews
$41 to $100
Australian

Make a booking

2 people
19:00
Booked 16 times today
Experiences are available.
  • Neighbourhood gem
  • Great for outdoor dining
  • Charming
Bartiga is a modern Australian restaurant/ and wine bar on a leafy corner in the centre of Double Bay. With comfortable booth seating inside and a sunny outdoor terrace it's the perfect spot for a long lunch or cosy dinner.

Our menu is inspired by modern Australian cuisine with a contemporary Asian influence, and our dishes are designed to be shared.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $41 to $100
  • Cuisines
    Australian, Contemporary Asian, Modern Australian
  • Hours of Operation
    Brunch Tue–Sun 11:30–23:00 Dinner Tue–Sun 17:00–23:00
  • Phone number
    (02) 9058 2878
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    chef Faheem Noor
  • Private party facilities
    Welcome to Bartiga, your premier destination for private events and functions. Whether you're planning an intimate gathering or a grand celebration, our space accommodates up to 80 guests with a range of tailor-made function packages. Indulge in our canapé stations or feast on our share-style banquet menu, crafted by Chef Faheem Noor
  • Area
    Double Bay
  • Cross Street
    SHORT & BAY ST
  • Parking details
    Street Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

Experiences

  • Banquet Menu

    A$85.00 per person

    Multiple dates available
    Come and enjoy our delicious Banquet Menu for $85pp. Minimum 6 people required. Appetisers - Hainan Focaccia with sambal POL butter. - Appellation Oysters with side of rice wine mignonette. Starters - Prawn Sando Toast with chilli and ginger oil. - Wagyu Beef Rendang Sausage Roll with coriander chutney. Mains - Linguine X.O. Pippies with pangrattato. - Striploin MB2 served with tamarind beurre noisette. Sides - Chips, skin on, shoestring style fries. - Salad, alto chardonnay vinegar, with ajo blanco olive oil. Dessert - Bartiga Choc Mousse with palm sugar caramel.
    Banquet Menu photo
  • DOUBLE BAY $99 WEEKEND BOTTOMLESS BRUNCH

    A$99.00 per person

    Multiple dates available
    **Bartiga Weekend Bottomless Brunch** $99 PP (6 PAX MIN) Join us for a delightful 90 min bottomless brunch, featuring free-flowing drinks and a share-style banquet menu. Enjoy Tommy’s margs, Selected wines, and Estrella tap beer. Located in Double Bay, Bartiga is your local spot for modern Australian and Southeast Asian cuisine. Perfect for a weekend celebration with your friends, come indulge in great food, drinks, and company! BOOKINGS ESSENTIAL, minimum 6 pax per booking call (02 9058 2878 or book online at www.bartiga.com.au
    DOUBLE BAY $99 WEEKEND BOTTOMLESS BRUNCH photo
  • Premium Banquet Menu

    A$125.00 per person

    Multiple dates available
    Premium Banquet Menu for $125pp. Minimum 6 pax required Appetisers - Hainan Focaccia/ sambal POL butter. - Appellation Oysters / rice wine mignonette. starters -KINGFISH CRUDO nam jim , crispy shallot and coriander. -WAGYU BEEF RENDANG SAUSAGE ROLL coriander chutney. -PRAWN TOAST SANDO lemon and chilli sauce. -BUG ROLL battered moreton bay bugs with chilli aioli, OR -TUNA TOSTADA with Szechuan salsa, macha, chipotle aiol, avocado MAINS STRIPLOIN MBS 2 250GM tamarind beurre noisette. TOM YUM SPAGHETTINI creamy style tom yum with mussels clams, white fish& king prawns. OR RICCOTTA X.O LINGUINE with tuna tartare, spinach & Bottarga CHIPS skin on shoestring style fries. MESCLUN SALAD CHARRED FIORETTO Dutch carrots sesame
    Premium Banquet Menu photo

What 62 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.4Food
  • 4.4Service
  • 4.4Ambience
  • 4.2Value

NoiseEnergetic

Loved For

  • Eastern Suburbs

    Great for outdoor dining

Review summary

AI-generated from verified diner reviews
Bartiga in Double Bay offers an exciting fusion of Southeast Asian and European flavors, praised for its "fantastic food and ambiance" and "great vibe and service." While some diners experienced rushed service, the "amazing" menu and "excellent" service make it a standout choice for both intimate dinners and group gatherings.

62 Reviews
  1. IreneC

    Sydney

    5 reviews

    5.0

    5 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service with a smile nothing too difficult easy Sunday long lunch

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  2. Pauline

    Los Angeles

    3 reviews

    4.0

    3 reviews

    Dined on 12 November 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Great local restaurant, lovely staff and great food.

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  3. Paula

    Sydney

    5 reviews

    5.0

    5 reviews

    Dined on 8 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely delicious food and generous servings. Lovely ambience too!

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  4. Sheree

    Sydney

    1 review

    5.0

    1 review

    Dined on 2 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Couldn’t have picked a better place to have a dinner with friends. The banquet was delicious and the servings were generous, we all rolled out of the restaurant. Service was fantastic and very accomodating with the temperamental weather - thank you for making a special occasion so enjoyable.

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  5. Jessica

    Sydney

    3 reviews

    vip
    1.0

    3 reviews

    Dined on 31 October 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    One of the worst meals I’ve had in my life. The food and service were mediocre to the point where the owner asked us to move mid entree to make other customers “happy” (when our table was seated prior to their party growing to over 6 people) just set a bad tone. We left our half eaten entrees behind due to being stunned by the staff’s behaviour., and the fact it was surprisingly spicy and inedible. Retrospectively, we should have said to cancel our mains because the chewy pipis in our pasta were inedible and didn’t enjoy it. Never will return. Cocktails were good.

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  6. Brydie

    Victoria

    1 review

    4.0

    1 review

    Dined on 26 October 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Lovely experience, food was good, service was great

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  7. Heidi

    Essex

    5 reviews

    4.0

    5 reviews

    Dined on 18 October 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Always love Bar Tiga. Staff are attentive and excellent. We love the kingfish, scallops and last night had steak. Great wine list .. One of our fav places to drink, eat and people watch...

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  8. Kim

    Los Angeles

    1 review

    4.0

    1 review

    Dined on 17 October 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Great atmosphere, attentive staff and delicious meal.

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  9. Marcus

    Sydney

    7 reviews

    5.0

    7 reviews

    Dined on 10 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Bartiga is a hidden gem in Double Bay, offering some of the most explosive flavours I’ve come across. The fusion of Southeast Asian and European influences in the food was simply amazing, creating a unique and unforgettable dining experience. The cocktail and wine list was equally impressive, and the service was excellent throughout the night. I’ll definitely be back to try more of their fantastic dishes!

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  10. Janet

    Sydney

    1 review

    3.0

    1 review

    Dined on 4 October 2024

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 4
    We sat inside so it was nice and quiet. We ordered the bug roll which was ok but not worth $22 each. Prawn toast was ok and the scallop sauce was too strong in taste. We order the Tom yum spaghetti which was tasty but we probably wouldn’t order it again. Scotch MB4 was ok.

    Is this helpful?

FAQs

Bartiga is rated 4.4 stars by 62 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 16 times today
Experiences are available.
Google Map for Bartiga

Short St, Double Bay, AU-NSW 2028

Dining areas

Additional information

  • Cross Street
    SHORT & BAY ST
  • Area
    Double Bay
  • Hours of Operation
    Brunch Tue–Sun 11:30–23:00 Dinner Tue–Sun 17:00–23:00
  • Price
    $41 to $100
  • Cuisines
    Australian, Contemporary Asian, Modern Australian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    chef Faheem Noor
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
  • Phone number
    (02) 9058 2878
  • Private party facilities
    Welcome to Bartiga, your premier destination for private events and functions. Whether you're planning an intimate gathering or a grand celebration, our space accommodates up to 80 guests with a range of tailor-made function packages. Indulge in our canapé stations or feast on our share-style banquet menu, crafted by Chef Faheem Noor
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