Barzac • Tradizione Piacentina

Review summary

1. A

   Andrea

   Milan

   2 reviews

   5.0

   2 reviews

   Dined on 7 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Ottima cucina piacentina e pasta fresca anche senza glutine
   

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2. OT

   OpenTable Diner

   Aberdeen

   1 review

   5.0

   1 review

   Dined on 1 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Seconda esperienza e non sarà l’ultima! Il cibo è assolutamente delizioso, e il servizio attento e cortese rende la cena ancora più piacevole! Tutte le portate sono completamente Gluten Free (tranne la pasta, che si può ordinare con o senza glutine). Lo shot di brodo offerto dalla casa è un extra creativo e buonissimo! Lo staff parla inglese perfettamente e l’atmosfera di questo piccolo gioiellino di ristorante è il perfetto mix tra tradizione casalinga e bistro! Assolutamente immancabile!!!
   

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3. C

   Chase

   Hawaii

   1 review

   5.0

   1 review

   Dined on 27 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food and service was amazing. Everything tasted delicious. The broth in the soup I had was to die for.
   

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4. J

   Joe

   Hawaii

   4 reviews

   5.0

   4 reviews

   Dined on 4 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Best dinner during our trip to Italy! Service was amazing as were all recommendations for food and wine. I hope to visit again someday
   

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   Barzac • Tradizione PiacentinaResponded on 14 January 2025

   thank you Joe
   

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5. B

   Brandi

   VIP

   Austin

   12 reviews

   5.0

   12 reviews

   Dined on 2 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   If I could give more stars I would. The food, the staff and the experience were outstanding. The restaurant is quaint and lovely with 10-12 tables keeping the service and quality outstanding. If you are gluten free run to this restaurant. One of the best meals we had in Italy. Thank you for a great time on one of our last nights in Italy. We will be back.
   

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6. T

   Thomas

   Milan

   1 review

   5.0

   1 review

   Dined on 2 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a very nice dinner. The food was very good, italian but with a twist. The service and people were very friendly. A great discovery! Would recommend any time.
   

   Barzac • Tradizione PiacentinaResponded on 9 January 2025

   Grazie di cuore
   

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7. M

   María

   London

   1 review

   5.0

   1 review

   Dined on 31 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything was delicious! A great New Year’s Eve!
   

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8. T

   Troy

   Coastal Georgia

   1 review

   5.0

   1 review

   Dined on 24 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Pierre and his family plus staff were simply terrific. We had our best meal of our week in Milan there.
   

   Barzac • Tradizione PiacentinaResponded on 2 January 2025

   thank you very much hope to see you again
   

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9. F

   Federica

   Milan

   1 review

   5.0

   1 review

   Dined on 14 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Locale molto carino ed accogliente. Personale gentile, simpatico e preparato. Ottimi piatti, anche senza glutine!
   

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   Barzac • Tradizione PiacentinaResponded on 2 January 2025

   grazie Federica e a presto
   

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10. T

    Thomas

    Houston

    56 reviews

    5.0

    56 reviews

    Dined on 11 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4

    We went with a friend from Milan who didn't know the place. Very nice, small and intimate place with views into the kitchen. The service, Ricardo, was very attentive, explained the food and traditions behind it and entertained us by doing so. Wonderful service - thank you. The food was excellent, very much what one would expect from the region around Piacenza: great charcuterie, the smoked ham was a big hit, agnolotti in brodo at its best, deer on palenta, traditional beans. Just a great evening with fantastic Italian food, lovely service and great company.
    

    Barzac • Tradizione PiacentinaResponded on 2 January 2025

    thank you Thomas see you next time
    

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