Bavaria Brauhaus

Artisan Bread Board£4.50

Selection of alpine breads by Glasgow bakery Seb & Mili, pumpkin seed oil and vinegar

Soup of the Day£4.50

With crusty bread

Dunkel Bier & Onion Soup£5.50

With sourdough croutons & topped with melting Gruyere cheese

Potted Crayfish & Hot Smoked Salmon£6.00

Lemon and herb creme fraiche with toasted rye bread

Ham & Alpine Cheese Krokette£4.00

finished with truffle oil

Bratwurst and Kraut£4.00

Our haus bratwurst with sweet pickled cabbage & mustard

Baked Brie in Butter Pastry£5.00

Served with a spiced beetroot pickle

Haus Fleschballen£5.00

Pork and beef meatballs in a tomato sauce, topped with gruyere cheese and shaved fennel

Kase Spaetzle£4.00

Bavarian noodles, cheese and herb sauce, toasted breadcrumbs

Black Forest Sharing Platter£9.00

Black forest ham, German salami, pastrami, camembert, haus pickles, bread and chutney

Chicken Schnitzel£12.00

Breaded escalope of chicken, stuffed with cured ham, gruyere with lemon and truffle oil

Spanferkel£14.00

Pork belly cooked low'n'slow with cider and herbs, served on creamed cabbage, with Stornoway black pudding a cider gravy and apple compote

Venison Sauerbraten£17.50

Venison haunch steak, marinated in red wine and aromatics, with caraway mash and sweet red cabbage, pan juices

Hanger Steak£16.00

Cherry vine tomatoes, sauerkraut, sweet red cabbage, skinny fries

Sirloin Steak£20.00

8 oz. lean, well flavoured and moderately tender. With grill garnish and triple cooked chips

Rib Eye Steak£19.50

8 oz. Flavourful and tender with good marbling, served with grill garnish and triple cooked chips

Sauces£1.50

peppercorn, red wine, blue cheese

Brauhaus Cheeseburger£9.50

8 oz dry aged beef patty, topped with smoked cheddar, gem lettuce and beetroot relish on a brioche bun with skinny fries

Halloumi Burger£9.00

Crispy fried halloumi burger, beetroot pickle, creme fraiche, gem lettuce on a brioche bun with skinny fries

Wurst No.1£7.00

Classic Bratwurst: Pork and herb sausage, sauerkraut, gruyere, caramelised onions, mustard, pretzel sub

Wurst No.2£7.00

Currywurst: lightly smoked pork and beef sausage, sauerkraut, curry sauce, creme fraiche, pretzel sub

Catch of the Day

Ask server for today's choice

• POA

Weiss Bier Battered Haddock£10.00

With Triple cooked chips, tartare sauce, grilled lemon and smashed peas

Kase Spaetzle£9.00

Bavarian noodles in a cheese and herb sauce topped with toasted bread crumbs served with rye bread

Goat's Cheese, Beet & Citrus Salad£8.50

Alpine Chevre, roast beets, orange, fennel, greens, toasted seeds, pumpkin seed oil

Brauhaus Chilli Caesar Salad£7.50

Gem lettuce, haus Caesar dressing, rustic croutons, shaved parmesan

Pretzels£2.00

Haus Salad£3.00

Mixed Seasonal Leaves, Tomato, Onion & Cucumber

Triple Cooked Chips£3.00

Skinny Fries£2.50

Sweet Potato Fries£3.50

Haus Pickles£2.50

Caraway Mash£2.50

Buttered Greens£2.75

w/Parmesan

Truffle & Parmesan Fries£4.00

Spaetzle

Traditional Bavarian Noodles

Sauerkraut

Marinated White Cabbage

Black Forest Brownie£5.00

Warm chocolate and cherry brownie served with cherry syrup and ice cream

Baked Vanilla Cheesecake£5.00

Chef's own recipe served with Chantilly cream and a berry compote

Apple Strudel£5.00

Accompanied with vanilla sauce and torched meringue

Sticky Toffee Pudding£5.00

With a Caramel sauce and locally Produced vanilla ice cream

Alpine Cheese Board£7.50

Selection of cheeses, toast and pickles