Beacon 53

Name: Beacon 53
Address: 777 Main St, Cape Girardeau, MO, United States, 63701
Telephone: (573) 730-7580
Price range: $50 and over
Rating: 4.6

4.6

46 Reviews

$50 and over

American

Make a booking

2 people

30 Nov 2024

19:00

Booked 3 times today

Experiences are available.

Charming
Great for creative cocktails
Great for scenic views

Welcome to Beacon 53, where fine dining meets beautiful views of the Mississippi River. Elevate your evening with a celebration of flavors and choose a sumptuous dish from our meticulously curated menu. Sip handcrafted cocktails prepared by our creative mixologists and unwind while our attentive staff ensures your every need is met. Outdoor seating available.

Order delivery or takeout

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
American, Fine cuts, Cocktail Bar
Hours of Operation
Brunch Sat, Sun 09:00–15:00 Dinner Wed, Thu, Sun 17:00–21:00 Fri, Sat 17:00–22:00
Phone number
(573) 730-7580
Website
https://www.cnty.com/cape-girardeau/food-drink/beacon-53
Dress code
Business Casual
Executive Chef
Houston Sutton

Location
777 Main St, Cape Girardeau, MO 63701
Area
Cape Girardeau
Parking details
Private Lot
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Late Night, Outdoor Firepit, Outdoor Smoking Area, Patio/Outdoor Dining, Takeaway, Vegan, View, Weekend Brunch, Wine

Experiences

Albert Bichot Wine Dinner
US$175.00 per person
Multiple dates available
Enjoy a six-course meal and wine pairing from the Albert Bichot portfolio. Menu created by Executive Chef Houston Sutton. Passed appetizers will be served at 5:30 pm and the first course will be served at 6:15 pm. Wine Dinner is $175 per person, plus tax and 19% gratuity. Reservations are required and must be 21 years or older to attend.

Offers

Beacon 53 Brunch
Multiple dates available
Sun - 09:00 - 15:00,Sat - 09:00 - 15:00
Start your day off right with Brunch at Beacon 53. Served Saturday and Sunday.

CREOLE SPICED CRAB CAKESUS$20.00
lemon & chive aioli, crisp andouille, fresh greens
PRINCE EDWARD ISLAND "ICY BLUE" MUSSELSUS$17.00
spanish sofrito, white wine, chorizo, tomato, fresh herbs, pain grillé
EXOTIC MUSHROOM FLATBREADUS$16.00
grilled naan, béchamel, chèvre, arugula, truffle vinaigrette
BEEF CARPACCIOUS$18.00
black pepper aioli, garlic confit, romano & rosemary crisp, arugula, toasted baguette
SMOKED FOIE GRASUS$30.00
butternut squash puree, pain grille, maple & cherry gastrique, radish sprouts

CATCHING UP

Seasonal Greens & House-made Salad Dressings | Flavorful Soups

CLASSIC CAESAR SALADUS$12.00
romaine lettuce, romano, garlic crouton
MIXED GREENS SALADUS$13.00
toasted walnuts, bleu cheese, roasted grapes, radish, balsamic vinaigrette
SOUP DU JOUR | CREAMY POTATO BACON & KALEUS$10.00

HANGING OUT

Entrées Expertly Paired with Mouthwatering Accompaniments (no substitutions please)

VEGETARIAN PASTAUS$24.00
white wine cream sauce, roasted tomato, spinach, herbed bread crumbs
16 oz RIBEYEUS$70.00
STEAK au POIVRE | house-made frites, garlic & truffle aioli, bourbon cream | OR | MARCHAND de VIN | potato gratin with white cheddar & fresh herbs
HOUSE-MADE FETTUCCINEUS$35.00
jumbo shrimp, white wine cream sauce, roasted tomato, spinach, herbed bread crumbs
FRESH FISH SELECTION - GRILLED AHI TUNAUS$54.00
turnip puree, roasted squash, broccoli, mizuna, warm bacon vinaigrette
CHICKEN DUOUS$38.00
white wine braised leg & grilled marinated breast, herb roasted potato, haricot vert, garlic beurre blanc
8 oz TENDERLOIN FILETUS$65.00
STEAK au POIVRE | house-made frites, garlic & truffle aioli, bourbon cream | OR | MARCHAND de VIN | potato gratin with white cheddar & fresh herbs
"BERKWOOD FARMS" PORKUS$52.00
red wine & apple braised pork shank, roasted brussels sprout, sweet potato & bacon risotto, crispy pork rind gremolata

SIDE CHAT

Additional Side Items Bound to Wow You!

HOUSE-MADE FRITESUS$10.00
hand-cut steak fries, garlic and truffle aioli
POTATO GRATINUS$10.00
white cheddar & fresh herbs
ROASTED BRUSSEL SPROUTSUS$10.00
balsamic & honey gastrique
GREEN BEANSUS$10.00
garlic beurre blanc

THE LONG GOODBYE

House-made Desserts Described in Detail by Your Server

CROISSANT BREAD PUDDINGUS$12.00
bourbon, caramel glaze with house-made whipped cream
POT DE CRÈMEUS$10.00
baked chocolate custard, house-made whipped cream

What 46 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.7Food
4.6Service
4.4Ambience
4.3Value

Noise • Moderate

Loved For

St. Louis
Great for brunch
St. Louis
Innovative
St. Louis
Good for groups
St. Louis
Great for scenic views
St. Louis
Lively

Review summary

AI-generated from verified diner reviews

Beacon 53 offers a delightful dining experience with "excellent food and service," set against a breathtaking Mississippi River view. Diners rave about the "outstanding" French toast and crab cakes Benedict. While service can be slow during peak times, the ambiance is consistently inviting and romantic, perfect for special occasions.

46 Reviews

K
Kristen
St. Louis
1 review
4.0
1 review
Dined on 16 November 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 3
Good portions. Steak was prepared a just the right temperature. Bread needs to come out with the salad not afterwards. Brussel sprouts were too burnt.
Is this helpful?
K
Kim
Louisville
12 reviews
vip
5.0
12 reviews
Dined on 16 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious crab cake Benedict!! Views from the dining room, looking over the River was very nice!
Is this helpful?
S
Sheila
St. Louis
1 review
5.0
1 review
Dined on 26 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We live visiting Beacon 53. The atmosphere is engaging and the view of the Mississippi River is gorgeous.
Beacon 53Responded on 11 November 2024
Thank you for taking the time to leave a review, Sheila! We are happy to see you had a great experience with us!
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B
Bradley
Lake of the Ozarks
2 reviews
5.0
2 reviews
Dined on 20 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Nive night at Beacon 53. This was our first time there but it won't be the last
Beacon 53Responded on 11 November 2024
Happy to see this, Bradley! Come back soon!
Is this helpful?
S
Sam
St. Louis
22 reviews
vip
5.0
22 reviews
Dined on 19 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We always have a fabulous meal and fantastic service.
Beacon 53Responded on 11 November 2024
We appreciate the feedback, Sam! What is your favorite meal?
Is this helpful?
S
Steve
St. Louis
11 reviews
5.0
11 reviews
Dined on 13 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was excellent as well as service and the view!
Beacon 53Responded on 11 November 2024
Happy to see you had a great experience, Steve!
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J
Julie Petzoldt
Western KY
1 review
5.0
1 review
Dined on 6 October 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Table set and ready at our reservation time! Beautiful dining experience, food was very good! Highly recommend
Beacon 53Responded on 13 October 2024
We are happy to see you enjoyed your experience! We hope you come back again soon!
Is this helpful?
c
cinlas
St. Louis
24 reviews
3.0
24 reviews
Dined on 12 September 2024
1. Overall 3
2. Food 5
3. Service 5
4. Ambience 1
I booked the reservation in August for our anniversary. Noted this in the booking. I had requested an outdoor table. We were told due to rain they weren’t seating outside. When I mentioned that there was a roof, I was told it leaked. A couple came in shortly after us and were seated outside. We were stuck in a corner, view of high line wires. We booked here for a patio experience to celebrate our 4th anniversary. The price would have been fine if the ambiance would have been what we were anticipating. So very disappointing.
Is this helpful?
M
Maureen
St. Louis
3 reviews
5.0
3 reviews
Dined on 11 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful night overall. Logan did a great job. The setting was so relaxing and the food was absolutely outstanding. We had 5 people, 2 fettucinis, one salmon, and 2 pork chops. Each person raved!!!
Beacon 53Responded on 14 September 2024
Great to see that you all enjoyed your meals, service and over all night! We hope you all come back soon, Maureen!
Is this helpful?
T
Tom
St. Louis
1 review
4.0
1 review
Dined on 11 September 2024
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 4
This was our 3rd time dining here so it can't be too bad right! Compared to other more or less fine dining in Cape it is our second choice for a place to go. The service is very much to our liking - not rushed, but around when you want something and the servers are EXCELLENT!
Beacon 53Responded on 14 September 2024
Thank you for taking the time to rate us, Tom! We are happy to see that you have visited us several times and hope that continues!
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FAQs

Beacon 53 offers takeout which you can order by calling the restaurant at (573) 730-7580.

Beacon 53 is rated 4.6 stars by 46 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

30 Nov 2024

19:00

Booked 3 times today

Experiences are available.

Order delivery or takeout

777 Main St, Cape Girardeau, MO 63701

Additional information

Area
Cape Girardeau
Hours of Operation
Brunch Sat, Sun 09:00–15:00 Dinner Wed, Thu, Sun 17:00–21:00 Fri, Sat 17:00–22:00
Price
$50 and over
Cuisines
American, Fine cuts, Cocktail Bar
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Private Lot
Executive Chef
Houston Sutton
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Late Night, Outdoor Firepit, Outdoor Smoking Area, Patio/Outdoor Dining, Takeaway, Vegan, View, Weekend Brunch, Wine

Website
https://www.cnty.com/cape-girardeau/food-drink/beacon-53
Phone number
(573) 730-7580

Beacon 53

Make a booking

Order delivery or takeout

Additional information

Albert Bichot Wine Dinner

Beacon 53 Brunch

SMALL TALK

CREOLE SPICED CRAB CAKESUS$20.00

PRINCE EDWARD ISLAND "ICY BLUE" MUSSELSUS$17.00

EXOTIC MUSHROOM FLATBREADUS$16.00

BEEF CARPACCIOUS$18.00

SMOKED FOIE GRASUS$30.00

CATCHING UP

CLASSIC CAESAR SALADUS$12.00

MIXED GREENS SALADUS$13.00

SOUP DU JOUR | CREAMY POTATO BACON & KALEUS$10.00

HANGING OUT

VEGETARIAN PASTAUS$24.00

16 oz RIBEYEUS$70.00

HOUSE-MADE FETTUCCINEUS$35.00

FRESH FISH SELECTION - GRILLED AHI TUNAUS$54.00

CHICKEN DUOUS$38.00

8 oz TENDERLOIN FILETUS$65.00

"BERKWOOD FARMS" PORKUS$52.00

SIDE CHAT

HOUSE-MADE FRITESUS$10.00

POTATO GRATINUS$10.00

ROASTED BRUSSEL SPROUTSUS$10.00

GREEN BEANSUS$10.00

THE LONG GOODBYE

CROISSANT BREAD PUDDINGUS$12.00

POT DE CRÈMEUS$10.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Beacon 53 offer delivery through OpenTable or takeout?

How is Beacon 53 restaurant rated?

Is Beacon 53 currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information