Ben Paris
Make a booking
- Great for brunch
- Good for special occasions
- Lively
Additional information
- Dining styleCasual Dining
- Price$31 to $50
- CuisinesContemporary American, Cocktail Bar
- Hours of OperationBreakfast Mon–Thu 07:00–10:00 Brunch Fri–Sun 09:00–14:00 Lunch Mon–Thu 10:00–14:00 Dinner Mon–Thu, Sun 16:00–20:30 Fri, Sat 16:00–21:30 Happy Hour Mon–Fri 16:00–18:00
- Phone number(206) 513-7303
- Website
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefJacy James
- Private party facilitiesContact Sarah Bohlin at the State Hotel.Rooftop seating for Private events.
- AreaDowntown
- Cross StreetPike and 2nd Ave
- Parking detailsStreet Parking
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wine
Experiences
Valentine's Day
US$85.00 per person
14 Feb 2025 onlyThis Valentine's Day, treat your loved ones to an exquisite dinner crafted by Chef Jacy. Enhance your meal with a bottle of wine and indulge in a classic Ben Paris dessert to end the evening on a sweet note. Only the special will be offered tonight, seats are limited - reserve your spot today for a wonderful dining experience! Valentine's Special $85. Three course dinner. First - Burrata Panzanella Salad; cherry tomatoes, fresh basil, lemon, balsamic glaze, toasted pine nuts. Mains - Sea Scallop Paella. Seared sea scallops, Ulis lamb sausage, saffron risotto, tomato fennel broth. OR 8 oz Prime rib, Confit fingerling potatoes, grilled broccolini, Truffle fonduta sauce. Dessert- Flourless Chocolate torte.
What 1,163 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.3Food
- 4.3Service
- 4.5Ambience
- 4Value
Noise • Moderate
Review summary
- s
sandu
Calgary
1 review
5.01 review
Dined today
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
John
Atlanta Metro
3 reviews
5.03 reviews
Dined today
- Overall 5
- Food 5
- Service 2
- Ambience 1
Is this helpful?
- R
Randy
Seattle
6 reviews
5.06 reviews
Dined 1 day ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- E
Eric
Detroit
3 reviews
4.03 reviews
Dined 1 day ago
- Overall 4
- Food 4
- Service 4
- Ambience 4
Ben ParisResponded 1 day agoIs this helpful?
- S
Steve
Seattle
12 reviews
5.012 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 4
- Ambience 5
Ben ParisResponded 1 day agoIs this helpful?
- J
Joey
VIPSeattle
35 reviews
4.035 reviews
Dined 3 days ago
- Overall 4
- Food 5
- Service 5
- Ambience 4
Ben ParisResponded 3 days agoIs this helpful?
- P
Perry
VIPSeattle
68 reviews
5.068 reviews
Dined 4 days ago
- Overall 5
- Food 4
- Service 5
- Ambience 4
Ben ParisResponded 4 days agoIs this helpful?
- W
Will
VIPLos Angeles
6 reviews
5.06 reviews
Dined on 18 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Ben ParisResponded 5 days agoIs this helpful?
- L
Locke
Greater Boston
1 review
4.01 review
Dined on 16 December 2024
- Overall 4
- Food 5
- Service 5
- Ambience 5
Ben ParisResponded on 16 December 2024Is this helpful?
- S
Shari
Seattle
11 reviews
4.011 reviews
Dined on 15 December 2024
- Overall 4
- Food 4
- Service 4
- Ambience 5
Ben ParisResponded on 16 December 2024Is this helpful?
FAQs
Ben Paris offers delivery in partnership with Postmates and Uber Eats. Ben Paris also offers takeaway which you can order by calling the restaurant at (206) 513-7303.
Ben Paris is rated 4.3 stars by 1163 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
130 Pike Street, Seattle, WA 98101
Additional information
- Cross StreetPike and 2nd Ave
- AreaDowntown
- Hours of OperationBreakfast Mon–Thu 07:00–10:00 Brunch Fri–Sun 09:00–14:00 Lunch Mon–Thu 10:00–14:00 Dinner Mon–Thu, Sun 16:00–20:30 Fri, Sat 16:00–21:30 Happy Hour Mon–Fri 16:00–18:00
- Price$31 to $50
- CuisinesContemporary American, Cocktail Bar
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsStreet Parking
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefJacy James
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wine
- Website
- Phone number(206) 513-7303
- Private party facilitiesContact Sarah Bohlin at the State Hotel.Rooftop seating for Private events.