Beverly Hills Grill

Beverly Hills Grill reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. OT

   OpenTable Diner VIP

   Detroit3 reviews

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   The Banana Foster French Toast was a little soggy and banana’s were not sautéed enough and no candied pecan’s were on the plate.
   

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2. E

   Elizabeth

   London2 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Maryanne made our experience wonderful. Thank you
   

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3. d

   dale VIP

   Detroit21 reviews

   4.0

   Dined 7 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Beef short rib gravy was somewhat tart. The meat was tender. Bang bang shrimp, gem salad, roasted cauliflower, pasta w/shrimp- all were very good. Upside down cake w/ice cream was FABULOUS.
   

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4. E

   Edward VIP

   Detroit46 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My wife and I had a fabulous experience at Beverly Hills Grill. The food was delicious and the service was over the top. Rachel cared for us well.
   

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5. J

   JOY

   Richmond1 review

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   A beautifully presented, delicious espresso martini coupled with the lump crab omelet made for a perfect brunch! Maryann remains a gem!
   

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6. l

   lewis VIP

   Detroit14 reviews

   5.0

   Dined on 23 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   There is nothing more fun than a dinner or brunch at the BHG. Fab food, double Fab service.
   

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7. OT

   OpenTable Diner VIP

   New York City13 reviews

   3.0

   Dined on 22 March 2025

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 4

   We hadn’t been here for years so we were looking forward to going back. The restaurant was not packed like I remember from 15 years ago. I was fine with that. We order two appetizers - bang bang shrimp and the Brussels sprouts with no feta. The shrimp was served on a slaw that sat on a mound of smashed avocado. Too much avocado. Way too much. The crispy sprouts were very good. I think the feta would have been awful so I’m happy we opted out of it. My husband ordered the baby back ribs, which he enjoyed. He will enjoy the leftovers tonight. My sister ordered the veal scallopini, which looked good. My brother-in-law and I order the salmon on a bed of sweet potato puréed. He enjoyed it. I was put off by some warm spice in the potatoes and could not eat more than a few bites. I quickly learned that sweet potatoes don’t belong with salmon. I have no idea what the awful spice was, but I’m gagging thinking about it. I gave mine to my brother-in-law and he happily ate it. Oh, we all started with Caesar salads. They were pretty tasteless. Lettuce with mayo if I had to describe it. But really, the evening was about the company, which was wonderful. The food is secondary. Oh, our server, Gary, was fabulous!
   

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8. J

   Judy

   San Francisco3 reviews

   5.0

   Dined on 21 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Our table was ready right on time. The servers are professional and friendly. The menus is varied; we enjoyed the food! All in all, a delightful and delicious experience!
   

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9. M

   Mort VIP

   Chicago11 reviews

   5.0

   Dined on 18 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Twice in one day. Business AND Pleasure. Marianne at Noon and Jordan at night.Story is the same. Great food and wonderful service. Always fun as well to see people I know. Beverly Hills Grill is excellent.
   

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10. S

    Stephanie VIP

    Detroit33 reviews

    5.0

    Dined on 15 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    The food and service was excellent as always. The pineapple upside down cake with Rays ice cream was delicious!
    

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