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Inside Dining Room  - Black Eyed Susans, Nantucket, MA

Black Eyed Susans

4.8
4.8
229 Reviews
$31 to $50
American

Make a booking

2 people
19:00
Booked 7 times today
  • Neighbourhood gem
  • Charming
  • Good for special occasions
An island institution for over 30 years, BES has recently been reborn under new management and ownership. Chef Todd Edwards returns to create new + old menu item favorites, including BES’ classic linguini w/ clams and tuna tartare. With an intimate and cozy atmosphere, the restaurant features an open kitchen with counter and table service. BYOB.

Breakfast is open! Walk-in only.

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American, Farm-to-table, Contemporary American
  • Hours of Operation
    Breakfast Mon, Tue, Thu–Sun 07:00–13:00 Dinner Mon, Wed–Sun 17:00–21:00
  • Phone number
    (508) 325-0308
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Todd Edwards
  • Private party facilities
    Available for full or partial evening buy-outs. Please email eat@blackeyedsusansnantucket.com.
  • Area
    Nantucket
  • Parking details
    Street Parking
  • Additional
    Bar/Lounge, BYO Liquor, BYO Wine, Corkage Fee, Gluten-free Options, Non-Smoking, Takeaway, Vegan, Wheelchair Access

What 229 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Greater Boston

    American

  • Cape Cod and the Islands

    Best Overall

  • Cape Cod and the Islands

    Best Food

  • Cape Cod and the Islands

    Best Service

  • Cape Cod and the Islands

    Great for brunch

  • Cape Cod and the Islands

    Neighbourhood gem

  • Cape Cod and the Islands

    American

Review summary

AI-generated from verified diner reviews
Black Eyed Susans offers an intimate, charming dining experience on Nantucket known for its creative menu and fresh ingredients. "tuna tartare never disappoints" and "halibut special" are crowd favorites. Enjoy the BYOB option, enhancing the value. While prices are premium, the service is "outstanding," creating memorable visits.

229 Reviews
  1. Craig

    Greater Boston

    52 reviews

    5.0

    52 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Todd and Steel are creating so many creative and sumptuous options it is a real special dining experience…especially in this fall season. There is limited seating so make your Stroll reservations now so you do not miss out on this Nantucket gem!

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  2. Cathy

    Greater Boston

    1 review

    5.0

    1 review

    Dined on 2 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a nice time of year to visit this restaurant. The Fall is the best!

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  3. John

    Chicago

    13 reviews

    5.0

    13 reviews

    Dined on 1 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    - Food is creative & delicious - Service is outstanding - Atmosphere is very nice ... whether indoors or on the patio - BYOB concept works great - AWESOME!

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  4. Steve

    New York City

    2 reviews

    5.0

    2 reviews

    Dined on 27 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Always a favorite in Nantucket, consistently great food and amazing staff. Todd is a very talented chef.

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  5. Jeanne

    New York City

    1 review

    5.0

    1 review

    Dined on 26 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Dinner was excellent… going back next week! Always an excellent experience!

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  6. David

    Central Coast

    1 review

    5.0

    1 review

    Dined on 25 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Still has great food but the prices have elevated to Nantucket standards....

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  7. elllenjoy

    Greater Boston

    7 reviews

    vip
    4.0

    7 reviews

    Dined on 24 October 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    Food good. Service excellent. Small restaurant, tables very close to each other. Moderate noise level

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  8. Lisa

    London

    3 reviews

    vip
    5.0

    3 reviews

    Dined on 20 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always amazing! Sit at the counter for the best seat in the house. Delicious creative food, great vibe.

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  9. Craig

    Greater Boston

    4 reviews

    5.0

    4 reviews

    Dined on 18 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The opportunity to sit at the counter and watch Chef Todd and Steel made for a delicious and very special fall dinner at Black Eyed Susan’s. A real Nantucket treasure! Thank you to all

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  10. Patti

    Greater Boston

    44 reviews

    vip
    5.0

    44 reviews

    Dined on 14 October 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    After many years of visiting the island, we tried Black Eyed Susan's for dinner. What an intimate setting. We loved that we could BYOB. Our waitress was great. The food was good. I wish my cod had more flavor. It was kind of blah. My husband loved both his entree and dessert. The best part is watching the chefs at work. It was like having dinner and a show. Amazing! We would return!

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FAQs

Black Eyed Susans offers takeout which you can order by calling the restaurant at (508) 325-0308.

Black Eyed Susans is rated 4.8 stars by 229 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 7 times today

Order delivery or takeout

Google Map for Black Eyed Susans

10 India St, Nantucket, MA 02554

Dining areas

Additional information

  • Area
    Nantucket
  • Hours of Operation
    Breakfast Mon, Tue, Thu–Sun 07:00–13:00 Dinner Mon, Wed–Sun 17:00–21:00
  • Price
    $31 to $50
  • Cuisines
    American, Farm-to-table, Contemporary American
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Todd Edwards
  • Additional
    Bar/Lounge, BYO Liquor, BYO Wine, Corkage Fee, Gluten-free Options, Non-Smoking, Takeaway, Vegan, Wheelchair Access
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  • Terms of Use
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