BLACKBARN Hudson Valley

Name: BLACKBARN Hudson Valley
Address: 25 S Partition St, Saugerties, NY, United States, 12477
Telephone: (845) 247-0700
Price range: $31 to $50
Rating: 4.2

4.2

777 Reviews

$31 to $50

Farm-to-table

Great for scenic views
Great for outdoor dining
Good for special occasions

Please visit BlackBarnHV.com or call 845-247-0700 for reservations! BLACKBARN Hudson Valley in Saugerties, New York (and sister restaurant to the popular BLACKBARN Restaurant in New York City) is an American restaurant and tavern with breathtaking views of the Esopus Falls and Catskill Mountains.

Executive Chef Marcos Castro has curated an all-new menu with a distinct Hudson Valley flair and locally sourced farm-to-table ingredients. Enjoy hand-crafted cocktails and a unique selection of New York wines, beers and spirits.

Whether dining outdoors on the Grand Terrace overlooking the majestic falls or cozying up by the fire in the main dining room, BLACKBARN Hudson Valley is the perfect place to meet friends, have a romantic dinner or grab a quick bite at the bar.

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Dining areas

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Farm-to-table, Contemporary American, American
Hours of Operation
Brunch Sat, Sun 10:00–14:30 Lunch Fri 11:00–15:00 Dinner Wed–Sat 16:00–20:45 Sun 15:00–19:00
Phone number
(845) 247-0700
Website
http://www.blackbarnhv.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Marcos Castro

Location
25 S Partition St, Saugerties, NY 12477
Area
Saugerties
Cross Street
Main Street
Parking details
Self Parking at all times. <br />Valet Parking for private events and high season weekends.
Public transit
Amtrak Train to Rhinecliff, NY.<br />Metro North Train to Poughkeepsie, NY. <br />Adirondack Trailways to Saugerties, Kingston or Woodstock.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Black Mission Fig PizzaUS$18.00
mangalitsa spicy coppa | arugula | caramelized onions | truffle oil
Wild Mushroom ToastUS$19.00
robiola | taleggio | parmesan | watercress
CharcuterieUS$23.00
local cheese | fruit | local honeycomb
Olive Oil-Braised OctopusUS$21.00
roasted garlic hummus | spinach | heirloom tomato | chimichurri
Hudson Valley Foie GrasUS$26.00
port gelée | brioche toast
Seared Crab CakeUS$28.00
grainy mustard hollandaise | arugula and radish salad
Local Kale Caesar SaladUS$18.00
egg | pork belly | brioche crumble | garlic-parmesan dressing
Grilled Asparagus SaladUS$18.00
avocado | pickled onion | mixed greens | sourdough | tri colored quinoa | citrus dressing

Mains

Maine Lobster Roll
tarragon aioli | new england bun | chips
- MKT
Butternut Squash RavioliUS$29.00
swiss chard | toasted pumpkin seeds | bacon lardon | sage beurre monté
Pan-Seared Diver ScallopsUS$43.00
emon risotto | crispy pancetta | king trumpet mushroom | basil oil
Roasted Faroe Island Salmon*US$36.00
sweet pea purée | herb couscous | citrus segments | fresno chili
Black Sea BassUS$37.00
oven roasted tomato | steamed asparagus | fingerling potato | fume | lemon thyme
BLACKBARN Burger*US$24.00
pork belly | 5 spoke creamery cheddar | bbq sauce | jalapeno | fries
Buttermilk Fried Chicken SandwichUS$19.00
avocado | roasted tomato | chipotle aioli | sourdough | chips
Eight-Hour BBQ Beef RibsUS$42.00
chipotle-orange rub | parmesan fries | cucumber salad
Crispy Skinned Amish ChickenUS$34.00
sorana bean-leek ravioli | asparagus | yellowfoot mushroom
Dry Aged New York Strip*US$58.00
apple-parsnip purée | candied garlic | grilled scallion | black garlic sauce

Sides

Truffle Ricotta GnocchiUS$15.00
parmesan
Roasted Brussels SproutsUS$12.00
apples | bacon
Blistered ShishitosUS$12.00
mango pico de gallo | queso fresco
Parmesan FriesUS$9.00
lemon-thyme aioli

What 777 people are saying

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.2Food
4.1Service
4.5Ambience
2.5Value

Noise • Moderate

777 Reviews

T
Thunderwall
Greater Boston
5 reviews
5.0
5 reviews
Dined on 26 August 2023
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Our experience at Blackbarn Hudson Valley was wonderful. The 'noise level' comment is because we dined outdoors by the Esopus waterfall! Blackbarn has recently renovated their interior space - you can smell the fresh cedar boards as you walk in the front door. The staff and manager were very friendly, caring, prompt and engaging. The food was very inventive and clearly made with love - something you hope to find, but rarely do. In final, we cannot wait to return to Blackbarn Hudson Valley and look forward to dining at their Madison Square Park location next time we 'hit the City'.
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t
terryh
Greater Boston
1 review
5.0
1 review
Dined on 20 August 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I had the sea bass and it was delicious. My wife had the pan seared sea scallops with risotto. The scallops were fantastic and the risotto was flavorful and cooked just right. We also had the charcuterie board which is always a favorite of ours. Definitely a great place for a great meal.
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OT
OpenTable Diner
New York City
3 reviews
3.0
3 reviews
Dined on 12 August 2023
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 4
The food was very good. The host/manager had a lot on his plate and did a nice job, as the rest of the staff seemed mostly comprised of new, inexperienced people. They were all friendly, so that makes up for a lot. The food was quite slow coming out of the kitchen. I’m sure it’ll all improve with time and experience. I would go back. Great view of the waterfall.
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SS
SarahS
Indiana
10 reviews
1.0
10 reviews
Dined on 12 August 2023
1. Overall 1
2. Food 4
3. Service 1
4. Ambience 4
We were looking forward to a nice Saturday brunch and it was the first red flag when I asked the waitress how she was doing and she said "tired." She was completely unfamiliar with their menu. Like we ordered an orange soda for my son and she told me they didn't carry that. I had to show her on the menu and she just said she had never seen that before. I certainly shouldn't been surprised when she didn't get my order right. then had to ask twice for a second glass of wine. Mind that there were only like 5 tables occupied in the entire restaurant at that point. When she argued with my that they couldn't make what I ordered, I asked to talk to a manager. He did nothing to make it right. I was flabbergasted with the service. It was sad because the food we received was really good and the patio view was fantastic.
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TS
TheresaS
New York City
10 reviews
5.0
10 reviews
Dined on 11 August 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful restaurant on the Esoup creek, in Saugerties. About 1.5 miles off NYS Thruway. It has cozy bar, huge main dining room with stone fireplace and vaulted ceiling. Covered deck has nice view of the falls. We had black mission fig pizza, wild mushroom toast & maine lobster rolls all were amazing.service was very good even though they were very busy. We can’t wait to return!
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j
jtmom
New York City
67 reviews
5.0
67 reviews
Dined on 11 August 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a delicious meal at the Blackburn HV. We started with the wild mushroom toast which was outstanding. For entrees I had the grilled summer squash salad and I added shrimp. It was so delicious. My husband had the ribs and they were excellent. We had the special gelato pistachio sandwich and the berry zabaglione and both were delicious. This restaurant is beautiful. It is right on the creek by the waterfall and the views are amazing. The service was excellent. I am so glad we found this beautiful place and can't wait to go again.
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AV
AdrianaV
New York City
5 reviews
5.0
5 reviews
Dined on 11 August 2023
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Beautiful setting, warm and quick service, lovely food
Is this helpful?
j
jeffkeys
New York City
21 reviews
5.0
21 reviews
Dined on 6 August 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We went for brunch. A menu for all tastes. Good quality food at a reasonable price. Outdoor patio is spectacular with waterfalls vew.
Is this helpful?
TG
ThomasG
Raleigh
3 reviews
5.0
3 reviews
Dined on 29 July 2023
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
The food is great and well presented, the service was very good very attentive to our needs and was very pleasant too. Eating inside or outside it is sure to be a memorable experience.
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SF
SandraF
New York City
2 reviews
vip
4.0
2 reviews
Dined on 29 July 2023
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 5
We came for a late lunch on a Saturday and it was fairly empty inside. The staff seemed new and slightly confused. It took a long time for someone to seat us (even though the tables were 3/4 empty), a long time to take our order (we had to ask for a waitress), at the end of the meal, they gave us someone else's check and credit cards by mistake. It's a beautiful setting and the food itself was good.
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FAQs

BLACKBARN Hudson Valley offers takeout which you can order by calling the restaurant at (845) 247-0700.

BLACKBARN Hudson Valley is rated 4.2 stars by 777 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Order delivery or takeout

25 S Partition St, Saugerties, NY 12477

Dining areas

Additional information

Cross Street
Main Street
Area
Saugerties
Hours of Operation
Brunch Sat, Sun 10:00–14:30 Lunch Fri 11:00–15:00 Dinner Wed–Sat 16:00–20:45 Sun 15:00–19:00
Price
$31 to $50
Cuisines
Farm-to-table, Contemporary American, American
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Self Parking at all times. <br />Valet Parking for private events and high season weekends.
Public transit
Amtrak Train to Rhinecliff, NY.Metro North Train to Poughkeepsie, NY. Adirondack Trailways to Saugerties, Kingston or Woodstock.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Marcos Castro
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.blackbarnhv.com/
Phone number
(845) 247-0700

BLACKBARN Hudson Valley

Not available on OpenTable

Order delivery or takeout

There’s more to explore

Dining areas

Additional information

Starters

Black Mission Fig PizzaUS$18.00

Wild Mushroom ToastUS$19.00

CharcuterieUS$23.00

Olive Oil-Braised OctopusUS$21.00

Hudson Valley Foie GrasUS$26.00

Seared Crab CakeUS$28.00

Local Kale Caesar SaladUS$18.00

Grilled Asparagus SaladUS$18.00

Mains

Maine Lobster Roll

Butternut Squash RavioliUS$29.00

Pan-Seared Diver ScallopsUS$43.00

Roasted Faroe Island Salmon*US$36.00

Black Sea BassUS$37.00

BLACKBARN Burger*US$24.00

Buttermilk Fried Chicken SandwichUS$19.00

Eight-Hour BBQ Beef RibsUS$42.00

Crispy Skinned Amish ChickenUS$34.00

Dry Aged New York Strip*US$58.00

Sides

Truffle Ricotta GnocchiUS$15.00

Roasted Brussels SproutsUS$12.00

Blistered ShishitosUS$12.00

Parmesan FriesUS$9.00

Overall ratings and reviews

FAQs

Does BLACKBARN Hudson Valley offer delivery through OpenTable or takeout?

How is BLACKBARN Hudson Valley restaurant rated?

Is BLACKBARN Hudson Valley currently accepting bookings?

Not available on OpenTable

Order delivery or takeout

Dining areas

Additional information