Bourbon Steak by Michael Mina

Name: Bourbon Steak by Michael Mina
Address: 201 8th Ave S, Nashville, TN, United States, 37203-3919
Telephone: (629) 208-8440
Price range: $50 and over
Rating: 4.7

4.7

1092 Reviews

$50 and over

Steakhouse

Romantic
Good for special occasions
Great for scenic views

We are no longer available for reservations on Open Table. Please visit our website for all online reservations!

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

Dining style
Elegant Dining
Price
$50 and over
Cuisines
Steakhouse, Steak, Seafood
Hours of Operation
Dinner Daily 17:00–21:30
Phone number
(629) 208-8440
Website
https://nashvillebourbonsteak.com/
Payment Options
AMEX, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Michael Lishchynsky

Location
201 8th Ave S, Nashville, TN 37203-3919
Area
The Gulch
Cross Street
Demonbreun and 8th Avenue South
Parking details
Valet
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Wine

Scallop Crudo*US$18.00
Yuzu, tangerine, pernod, tarragon
Ahi Tuna 'Rolls'*US$18.00
Crunchy onion, serrano chili, roasted garlic ponzu
Hand-Cut Wagyu Steak Tartare*US$20.00
Traditional garnishes, grilled pita bread
Clam ChowderUS$19.00
New zealand cockles, nueske's bacon, potato pearls, celery leaf
Michael's Tuna Tartare* **US$24.00
Asian pear, pine nut, habanero, quail egg, sesame
'Instant' BaconUS$17.00
Shredded brussels, tempura oyster, bourbon-soy glaze

Salads

The 'Wedge'US$17.00
Blue cheese, bacon, egg, tomato, onion, pork rind, buttermilk
Orchard AppleUS$15.00
Radicchio, endive, aged white cheddar, pecan, maple
Heritage BeetUS$16.00
Whipped feta, cara cara orange, chicories, pistachio, dukkah
Classic CaesarUS$16.00
Baby gem lettuce, tempura white anchovy, garlic streusel

Signatures

Maine Lobster Pot Pie**US$87.00
Brandied lobster cream, market vegetables
Joyce Farms' ChickenUS$36.00
Porcini mushroom, Wheat berries, Haricot verts, madeira jus
Pan-Roasted Chilean Sea BassUS$47.00
Benton's bacon, farro, Celeriac, rainbow chard, Red wine jus
Hickory-Smoked & Pastrami-Spiced Beef Short RibUS$75.00
Horseradish potato purée, Tomato hollandaise

From the Wood-Fired Grill

Black Angus*

Hand-selected for bourbon steak

8 oz BavetteUS$39.00
8 oz Filet MignonUS$52.00
16 oz Delmonico Rib EyeUS$66.00
16 oz Bone-In New York StripUS$62.00
28 oz PorterhouseUS$118.00
22 oz 100 Day Dry-Aged 'Cowboy' Rib EyeUS$96.00

Wagyu*

A5 New York Strip, Kagoshima, Japan
Available in: 4 oz or 8 oz
- MP
6 oz Australian Filet MignonUS$59.00
8 oz American 'Rib Cap'US$89.00
10 oz Mishima New York StripUS$91.00

From the Sea*

Verlasso SalmonUS$35.00
Maine Harbor ScallopsUS$37.00

Accompaniments

Half Maine LobsterUS$37.00
Grilled Gulf ShrimpUS$16.00
King Crab & BéarnaiseUS$24.00
Bone Marrow CrustUS$10.00
Fried Duck EggUS$7.00
Seared ScallopsUS$22.00
Horseradish CrustUS$6.00
Black Truffle ButterUS$5.00
Blue Cheese & Crispy Onion GratinUS$9.00

Sauce Trios

$12; please select three:

Béarnaise
Bourbon Steak Sauce
Chimichurri
Creamy Horseradish
Red Wine Jus
1000 Island Hollandaise

Market Sides

Vegetable

Celery Root Gratin, Gruyère, ChivesUS$15.00
Crispy Brussels Sprouts, Honey & LimeUS$12.00
Trio of Mushrooms, Mirin GlazedUS$15.00
Creamed Spinach, Bacon, Caramelized OnionsUS$14.00

Classic

Mac & Cheese, Black Truffle**US$15.00
Potato Purée, Lots of ButterUS$13.00
Carolina Gold Wild Rice, Cranberries, PecansUS$12.00
Baked Potato, 'All the Fixins'US$12.00

What 1,092 people are saying

Overall ratings and reviews

4.7

4.7 based on all time ratings

4.7Food
4.7Service
4.8Ambience
4.2Value

Noise • Moderate

1,092 Reviews

JS
JerrySweetWillis
Los Angeles
37 reviews
5.0
37 reviews
Dined on 29 June 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a reservation at 8:00. We decided to go early and grab some drinks. The bar (the view) and the bartender were outstanding!! We decided to have our dinner at the bar. We had the filet covered with crab and bernaise sauce, and the Wagyu rib cap. I forgot that we started with oysters. We also had a baked potato and the crispy brussel sprouts. The food was exceptional!! Rib cap is legendary at any Michael Mina steak house. We had a wonderful anniversary dinner from start to finish. Thanks to all who made our evening, perfect!! How about that view!?!?!? Spectacular!!!
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OT
OpenTable Diner
Memphis
1 review
5.0
1 review
Dined on 13 June 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Service was exceptional, our server was so well versed and knowledgeable. The food was out of this world. Don’t get me started on the french fries you are greater with and they even gave a sweet treat to take home. Would highly recommend this place, can not wait for the next visit!
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D
Dana
Orlando
9 reviews
vip
3.0
9 reviews
Dined on 30 May 2021
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 5
This was our most expensive reservation while in town and none of us felt this was our favorite meal. The view and service is great but we all felt the food fell kind of short. Two of us had the filet (one of which added the king crab and bernaise sauce). Neither filet had great flavor and neither filet cut easily the way you would expect for a medium rare $55 steak. I added on scallops and they were nothing special. The appetizer selection was lacking, but I would recommend the “instant bacon” aka pork belly. The best side for everyone was the baked potatoes that came with DIY toppings including mini bottles of squeeze cheese. The other two girls in our party were happy with their ribeyes. Very small wine list by the glass for this caliber of restaurant. There are so many high end steakhouses in town, I would try another place next time, but this is great if you’re looking for an amazing view. Better yet, maybe just come here for drinks at the bar.
1 person found this helpful
OT
OpenTable Diner
Nashville
8 reviews
5.0
8 reviews
Dined on 28 May 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had such a great time. Service, food, and ambiance were excellent!
Is this helpful?
E
Elizabeth
Denver
3 reviews
5.0
3 reviews
Dined on 26 May 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
LOVED our first experience at Bourbon Steak! We were recommended by friends and it absolutely exceeded our expectations.
Is this helpful?
D
Darrell
Hawaii
8 reviews
4.0
8 reviews
Dined on 20 May 2021
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
Everything was great. There was a table with loud, drunk, obnoxious, inappropriately dressed people next to us. So, we had to move. And because the restaurant let them in dressed like that, I took off a star for ambience. But that was a one-off. This is a great place.
2 people found this helpful
OT
OpenTable Diner
Nashville
5 reviews
5.0
5 reviews
Dined on 18 May 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was A M A Z I N G!
Is this helpful?
a
akelly
Vancouver
11 reviews
4.0
11 reviews
Dined on 15 May 2021
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Really nice dining experience overall. We had to wait quite a while to both be seated as well as receive our drinks and food.
Is this helpful?
BC
BobC
Nashville
22 reviews
5.0
22 reviews
Dined on 14 May 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful place for dinner & drinks!!!
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OT
OpenTable Diner
Dallas
1 review
5.0
1 review
Dined on 13 May 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Best dinner experience I’ve ever had. 10/10 recommend.
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FAQs

Bourbon Steak by Michael Mina is rated 4.7 stars by 1092 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for Bourbon Steak by Michael Mina

201 8th Ave S, Nashville, TN 37203-3919

Additional information

Cross Street
Demonbreun and 8th Avenue South
Area
The Gulch
Hours of Operation
Dinner Daily 17:00–21:30
Price
$50 and over
Cuisines
Steakhouse, Steak, Seafood
Dining style
Elegant Dining
Dress code
Business Casual
Parking details
Valet
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Michael Lishchynsky
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Wine

Website
https://nashvillebourbonsteak.com/
Phone number
(629) 208-8440

Bourbon Steak by Michael Mina

Not available on OpenTable

There’s more to explore

Additional information

Shellfish Platters

Cast-Iron Broiled**

Ice-Cold*

Bourbon Steak Reserve Caviar

Bourbon Steak Reserve Caviar

À la Carte Chilled Shellfish

Chef's Oyster Selection*

Alaskan King CrabUS$26.00

Half Maine LobsterUS$37.00

Gulf Shrimp CocktailUS$19.00

Appetizers

Scallop Crudo*US$18.00

Ahi Tuna 'Rolls'*US$18.00

Hand-Cut Wagyu Steak Tartare*US$20.00

Clam ChowderUS$19.00

Michael's Tuna Tartare* **US$24.00

'Instant' BaconUS$17.00

Salads

The 'Wedge'US$17.00

Orchard AppleUS$15.00

Heritage BeetUS$16.00

Classic CaesarUS$16.00

Signatures

Maine Lobster Pot Pie**US$87.00

Joyce Farms' ChickenUS$36.00

Pan-Roasted Chilean Sea BassUS$47.00

Hickory-Smoked & Pastrami-Spiced Beef Short RibUS$75.00

From the Wood-Fired Grill

Black Angus*

8 oz BavetteUS$39.00

8 oz Filet MignonUS$52.00

16 oz Delmonico Rib EyeUS$66.00

16 oz Bone-In New York StripUS$62.00

28 oz PorterhouseUS$118.00

22 oz 100 Day Dry-Aged 'Cowboy' Rib EyeUS$96.00

Wagyu*

A5 New York Strip, Kagoshima, Japan

6 oz Australian Filet MignonUS$59.00

8 oz American 'Rib Cap'US$89.00

10 oz Mishima New York StripUS$91.00

From the Sea*

Verlasso SalmonUS$35.00

Maine Harbor ScallopsUS$37.00

Accompaniments

Half Maine LobsterUS$37.00

Grilled Gulf ShrimpUS$16.00

King Crab & BéarnaiseUS$24.00

Bone Marrow CrustUS$10.00

Fried Duck EggUS$7.00

Seared ScallopsUS$22.00

Horseradish CrustUS$6.00

Black Truffle ButterUS$5.00

Blue Cheese & Crispy Onion GratinUS$9.00

Sauce Trios

Béarnaise

Bourbon Steak Sauce

Chimichurri

Creamy Horseradish

Red Wine Jus

1000 Island Hollandaise

Market Sides

Vegetable

Celery Root Gratin, Gruyère, ChivesUS$15.00

Crispy Brussels Sprouts, Honey & LimeUS$12.00

Trio of Mushrooms, Mirin GlazedUS$15.00

Creamed Spinach, Bacon, Caramelized OnionsUS$14.00

Classic

Mac & Cheese, Black Truffle**US$15.00

Potato Purée, Lots of ButterUS$13.00

Carolina Gold Wild Rice, Cranberries, PecansUS$12.00

Baked Potato, 'All the Fixins'US$12.00

Overall ratings and reviews

FAQs

How is Bourbon Steak by Michael Mina restaurant rated?

Is Bourbon Steak by Michael Mina currently accepting bookings?

Not available on OpenTable