Boxer - Albertan Kitchen & Bar
Make a booking
- Great for creative cocktails
- Good for groups
- Good for special occasions
Dining areas
Additional information
- Dining styleCasual Elegant
- PriceCAN$31 to CAN$50
- CuisinesCanadian, Cocktail Bar, Contemporary Canadian
- Hours of OperationDinner Mon–Wed 16:00–22:00 Thu 16:00–23:00 Fri 16:00–01:00 Sat 14:00–01:00 Sun 15:00–22:00 Happy Hour Mon–Thu, Sun 16:00–18:00
- Phone number(780) 760-4567
- Website
- Payment OptionsAMEX, Cheque Gourmet, Mastercard, Visa
- Dress codeSmart Casual
- Executive ChefChef Cat Auger
- CateringPlease contact Boxeryeg@gmail.com to discuss Catering. Thank you
- Private party facilitiesPlease contact Boxeryeg@gmail.com to discuss Private parties. Thank you
- AreaEdmonton
- Cross StreetGateway Boulevard 83rd Ave
- Parking detailsLarge public parking lot on the North East corner of our block. Some Street parking.
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Wheelchair Access, Wine
Experiences
NYE 2025 -3 Course Dinner
CA$55.00 per person
Prepaid
31 Dec 2024 onlyRing in the New Year at Boxer with a 3 Course Dinner and Festive Cocktails! MENU Appetizer: Kale Salad, Kohlrabi, Compressed Apple, Toasted Sunflower Seeds, Maple Dijon Vinaigrette (VE, GF) Tandoori Shrimp, Crème Fraiche, Vadouvan Butter, Socca (GF) Celeriac and Sage Velouté, Vegetable Macédoine, Parsley oil (V, GF) Mains: Bourguignon Boneless Obie, Potato Puree, Spiced Poached Pear, Pickled Onions (GF) Pan-Seared Black Cod, Sorghum, Smoked banga sauce, Peppery Greens (DF, GF) Charred Squash, Winter Stuffing, Cashew Cream, Pumpkin Salsa Macha (VE) Dessert: Chocolate Panna Cotta, Pepita Brittle (V, GF) Popcorn Pudding, Caramel Popcorn (V, GF) Spiced Doughnuts, Mulled Wine Sorbet (VE)Midnight Toast at Lunar Lounge
CA$5.00 per person
Prepaid
31 Dec 2024 only21:30We are excited for you to get a sneak peak at our new space! Come celebrate new beginnings at Boxer's new lounge, Lunar Lounge. Time: 9:30pm- 1am. Includes: Late night snack: Flatbreads Toast the new year with a glass of prosecco Access to Lunar Lounge Come, get dressed up, and celebrate 2025!NYE 2025- 5 Course Menu
CA$75.00 per person
Prepaid
31 Dec 2024 onlyMenu Cocktail Amuse-Bouche: Chicken Liver Mousse, Sourdough, Haskap Jam, Crunchy Oats (Sub Mushroom Mousse (VE) Appetizer: Kale Salad, Kohlrabi, Compressed Apple, Toasted Sunflower Seeds, Maple Dijon Vinaigrette (VE, GF) Tandoori Shrimp, Crème Fraiche, Vadouvan Butter, Socca (GF) Celeriac and Sage Velouté, Vegetable Macédoine, Parsley oil (V, GF) Mains: Bourguignon Boneless Obie, Potato Puree, Spiced Poached Pear, Pickled Onions (GF) Pan-Seared Black Cod, Sorghum, Smoked banga sauce, Peppery Greens (DF, GF) Charred Squash, Winter Stuffing, Cashew Cream, Pumpkin Salsa Macha (VE) Dessert: Chocolate Panna Cotta, Pepita Brittle (V, GF) Popcorn Pudding, Caramel Popcorn (V, GF) Spiced Doughnuts, Mulled Wine Sorbet (VE) Mignardises
Popular dishes
What 459 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.8Service
- 4.8Ambience
- 4.4Value
Noise • Moderate
Loved For
Edmonton / Northern Alberta
Best Ambience
Edmonton / Northern Alberta
Great for creative cocktails
Edmonton / Northern Alberta
Canadian
Edmonton
Best Ambience
Edmonton
Great for creative cocktails
Edmonton
Canadian
Review summary
- C
Cheryl
VIPEdmonton
36 reviews
4.036 reviews
Dined 6 days ago
- Overall 4
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- R
Rhonda
Edmonton
3 reviews
5.03 reviews
Dined on 18 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- s
sandra
VIPWashington DC
12 reviews
5.012 reviews
Dined on 17 December 2024
- Overall 5
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- k
kayla
Edmonton
2 reviews
3.02 reviews
Dined on 10 December 2024
- Overall 3
- Food 4
- Service 2
- Ambience 5
Is this helpful?
- E
Elaine
Edmonton
1 review
5.01 review
Dined on 5 December 2024
- Overall 5
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
Vancouver
1 review
5.01 review
Dined on 24 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- N
Neil
Edmonton
11 reviews
5.011 reviews
Dined on 24 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Darlene
Edmonton
1 review
5.01 review
Dined on 15 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- j
jeffrey
Las Vegas
1 review
5.01 review
Dined on 10 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- B
Ben
Edmonton
3 reviews
5.03 reviews
Dined on 26 October 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Boxer - Albertan Kitchen & Bar offers takeout which you can order by calling the restaurant at (780) 760-4567.
Boxer - Albertan Kitchen & Bar is rated 4.7 stars by 459 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
10315 83 Ave NW, Edmonton, AB T6E 2C6
Dining areas
Additional information
- Cross StreetGateway Boulevard 83rd Ave
- AreaEdmonton
- Hours of OperationDinner Mon–Wed 16:00–22:00 Thu 16:00–23:00 Fri 16:00–01:00 Sat 14:00–01:00 Sun 15:00–22:00 Happy Hour Mon–Thu, Sun 16:00–18:00
- PriceCAN$31 to CAN$50
- CuisinesCanadian, Cocktail Bar, Contemporary Canadian
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsLarge public parking lot on the North East corner of our block. Some Street parking.
- Payment OptionsAMEX, Cheque Gourmet, Mastercard, Visa
- Executive ChefChef Cat Auger
- AdditionalBar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Wheelchair Access, Wine
- Website
- Phone number(780) 760-4567
- CateringPlease contact Boxeryeg@gmail.com to discuss Catering. Thank you
- Private party facilitiesPlease contact Boxeryeg@gmail.com to discuss Private parties. Thank you