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Brass & The Tusk Bar, New York, NY

Brass & The Tusk Bar

4.6
4.6
59 Reviews
$31 to $50
Contemporary French / American

Make a booking

2 people
22:00

Select a time

Booked 21 times today
You're in luck! We still have 2 timeslots left
Experiences are available.
  • Charming
  • Fancy
  • Romantic
Two new high style projects in a historic Nomad hotel:

THE TUSK BAR is a cocktail and oyster bar with its next door restaurant sibling BRASS offering an elegant yet playful menu from Michelin-starred chefs Jeremiah Stone and Fabián von Hauske Valtierra (Wildair, Bar Contra).

Join us at The Tusk Bar (named a best bar in America by Esquire) for carefully made cocktails and seafood small plates; or at BRASS for a brasserie-inspired dinner reimagined for a new golden era of dining out in New York City.

Both spaces are located through the lobby of the turn–of-the-century Evelyn hotel (est. 1903) and welcome walk-ins as well as accepting reservations.

Private dining

Private dining

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Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary French / American, Seafood, Cocktail Bar
  • Hours of Operation
    Dinner Daily 16:00–00:00
  • Phone number
    (212) 971-9746
  • Payment Options
    AMEX, Carte Blanche, Diners Club, Discover, Eurocheque Card, JCB, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Jeremiah Stone and Fabian von Hauske
  • Private party facilities
    For groups of 8-300 people, our historic spaces at The Evelyn Hotel features two bars, a restaurant, private dining room, cafe and mezzanine providing a flexible layout for a variety of celebrations and hosting. Dietary restrictions and special requests can be accommodated.
  • Private party contact
    Private Event Coordinator: (212) 971-9746
  • Area
    NoMad
  • Cross Street
    5th Ave/ Madison Street
  • Parking details
    None
  • Public transit
    BD/NQRW to 34th Street, RW to 28th Street, 1 to 28th Street, 6 to 28th Street.
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Private Room, Vegan, Wheelchair Access, Wine

Experiences

  • The Celebration Table in Brass Dining Room

    US$125.00 per person

    Multiple dates available
    Recently named one of the best new restaurants in NYC, BRASS is an ambitious new destination restaurant and the focal point of the historic Art Deco Evelyn Hotel in NoMad. Our acclaimed Michelin starred chefs showcase their signature contemporary style, striking an elegant balance with a French accent. Our talented team will work closely with you to craft a bespoke family-style menu for 8-13 guests starting at $125pp. We gladly accommodate all dietary needs and ensure no limitations based on party size. Personalized touches like custom greetings and florals are available to make your event even more special. Booking begins the process—our events team will reach out within 48 hours to finalize details and secure your reservation.
    The Celebration Table in Brass Dining Room photo
  • The Tusk Bar Culinary Experience

    US$45.00 per person

    Multiple dates available
    Recently named one of Best Bars in America by Esquire magazine, The Tusk Bar is an elevated seafood and cocktail bar serving shareable plates from a Michelin starred chef duo. Starting at just $45 per person with the option to add cocktail flights and wine pairings should you wish, enjoy thoughtfully curated dishes that showcase the best of our vibrant, inviting menu. Set in an intimate atmosphere, Tusk Bar provides the perfect celebratory destination or precursor to a night out. Booking begins the process—our events team will reach out within 48 hours to finalize details and secure your reservation. We will work with you to accommodate dietary restrictions to the best of our ability.
    The Tusk Bar Culinary Experience photo
  • Chef's Menu in our Private Dining Room

    US$150.00 per person

    Multiple dates available
    Enjoy an intimate private dinner in our original Art Deco dining room, the last remaining part of what is now Nomad's Evelyn hotel, originally built in 1903. Located through The Tusk Bar, this intimate private room best accommodates groups of 8-20 in a stunning intimate space featuring original millwork, modern art and tailored tablescapes. The Michelin starred chef-curated multi-course menu starts at $150 pp and includes highlights from BRASS's French-leaning offerings, in addition to cocktail and wine selections to best suit your event. Dietary restrictions are accommodated; please just let our team know when we call to confirm your group.
    Chef's Menu in our Private Dining Room photo

What 59 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.4Food
  • 4.5Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Loved For

  • New York City

    Great for fine wines

  • New York City

    Romantic

  • Manhattan

    Great for fine wines

  • Manhattan

    Romantic

59 Reviews
  1. Josiana

    New York City

    1 review

    4.0

    1 review

    Dined 7 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    The place is so beautiful and food and service was excelent, but the host made us wait for a table for more than 1 hour, even we have booked it.

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  2. Randall

    VIP

    Washington DC

    30 reviews

    4.0

    30 reviews

    Dined on 6 February 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food at Brass was delicious and the sommelier, Brady, was fabulous. We especially enjoyed the Couronne De Gougeres, the Ricotta Gnudi, and the Pork Shoulder a la Moutarde. Brady, the sommelier, really added to the evening. He timed the pours so that we finished the bottle with the meal. At the end of the evening he gave us a delicious amaro-based digestif.

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  3. john

    VIP

    New York City

    2 reviews

    5.0

    2 reviews

    Dined on 2 February 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Beautiful ambience; excellent service; wonderful night. Only knock was an “entree” that was literally a single scallop.

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  4. Jim

    VIP

    New York City

    15 reviews

    5.0

    15 reviews

    Dined on 19 January 2025

    1. Overall 5
    2. Food 3
    3. Service 3
    4. Ambience 5
    No food ordered so no rating. Service was a tad too indifferent

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  5. Christopher

    New York City

    1 review

    5.0

    1 review

    Dined on 9 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and drinks, and couldn’t do enough for us when planning my wife’s birthday drinks here. Will definitely be back.

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  6. Nathalie

    VIP

    Los Angeles

    10 reviews

    3.0

    10 reviews

    Dined on 11 November 2024

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 4
    The chickpea fritters were uninteresting and bland. The tuna/caviar tartar was absolutely not fresh enough and at that price and portion, you’d expect the freshest raw fish available in NYC. Me and my boyfriend actually had a stomachache right after… The cocktails were ok, but nothing out of this world. For 2 drinks and 2 appetizers at over $100, we were expecting much much more. The Portrait Bar nearby is beyond outstanding compared to this place.

    1 person found this helpful

  7. Bernstein

    VIP

    New York City

    1 review

    1.0

    1 review

    Dined on 27 October 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Awful, don't go here. Bad experience all around. Zero stars.

    1 person found this helpful

  8. David

    New York City

    9 reviews

    3.0

    9 reviews

    Dined on 3 October 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    Not particularly pleasant place for a conversation or casual meeting. Overpriced given the quality of food and drinks.

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  9. Leslie

    VIP

    Charlotte

    8 reviews

    3.0

    8 reviews

    Dined on 28 August 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    Not just small plates, but teeny-tiny plates. We ordered shrimp cocktail, scallop, tomato salad, and chickpea fritters. The shrimp were a nice size and well-chilled. The sauce to go with them seemed to be just mayonnaise. The scallop dish was one scallop served on an oversized shell with tiny slices of radish on it; again, nothing special. The tomato salad was nice and bright with some fresh herb flavoring. (I’m guessing tarragon, maybe.) But the salad was just about ten tiny tomatoes cut in half, not much for the cost. The chickpea fritters were square cube and tasted more of the frying than of chickpeas, which were mashed enough that I would not have guessed what they were without the name on the menu. Nice ambience, with multiple seating area choices—couches, small tables, and such. The drinks were good although not particularly special. Glad we went, but won’t go back.

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  10. Luke

    VIP

    New York City

    188 reviews

    5.0

    188 reviews

    Dined on 19 August 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    This was a very delightful stop last night! The vibe was great and I loved the decor. The server was friendly and helpful. She recommended an upsell that was great with the tuna caviar tartare. Drinks were well made and tasty. I would definitely recommend stopping in if you’re in the neighborhood for an appetizer and a drink.

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FAQs

Brass & The Tusk Bar is rated 4.6 stars by 59 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
22:00

Select a time

Booked 21 times today
You're in luck! We still have 2 timeslots left
Experiences are available.
Google Map for Brass & The Tusk Bar

7 E 27th St, New York, NY 10016-8701

Dining areas

Additional information

  • Cross Street
    5th Ave/ Madison Street
  • Area
    NoMad
  • Hours of Operation
    Dinner Daily 16:00–00:00
  • Price
    $31 to $50
  • Cuisines
    Contemporary French / American, Seafood, Cocktail Bar
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    None
  • Public transit
    BD/NQRW to 34th Street, RW to 28th Street, 1 to 28th Street, 6 to 28th Street.
  • Payment Options
    AMEX, Carte Blanche, Diners Club, Discover, Eurocheque Card, JCB, Mastercard, Visa
  • Executive Chef
    Jeremiah Stone and Fabian von Hauske
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Private Room, Vegan, Wheelchair Access, Wine
  • Phone number
    (212) 971-9746
  • Private party facilities
    For groups of 8-300 people, our historic spaces at The Evelyn Hotel features two bars, a restaurant, private dining room, cafe and mezzanine providing a flexible layout for a variety of celebrations and hosting. Dietary restrictions and special requests can be accommodated.
  • Private party contact
    Private Event Coordinator: (212) 971-9746
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  • Impressum
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