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Brasserie du Parc, Houston, TX

Brasserie du Parc

4.5
4.5
1353 Reviews
$31 to $50
French

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2 people
19:00
Booked 4 times today
  • Charming
  • Good for special occasions
  • Romantic
We are an authentic French brasserie located on the ground floor of the landmark residential high-rise One Park Place overlooking Discovery Green. Come and join us for lunch or dinner to experience the French Culinary Cuisine that Chef Jose has to offer. For those of you looking where to go for after work drinks and bar bites, our Happy Hour menu is available daily at our bar area from 4:00pm to 7:00pm.

Order delivery or takeout

Private dining

Private dining

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Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    French
  • Hours of Operation
    Lunch Mon–Fri 11:00–15:00 Brunch Sat, Sun 11:00–15:00 Dinner Mon–Thu 16:00–21:00 Fri, Sat 16:00–22:00
  • Phone number
    (832) 879-2802
  • Website
    http://www.brasserieduparc.net/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Jose Hernandez
  • Private party facilities
    We are an Authentic French Brasserie located in Downtown Houston over looking Discovery Green Park. Master Chef Jose Hernandez creates seasonal French fare made with the best ingredients and selects the perfect wines for pairing. We have several options available for groups of 10 - 150.
  • Private party contact
    jose hernandez: (832) 367-8940
  • Location
    1440 Lamar St, Houston, TX 77010
  • Area
    Downtown
  • Cross Street
    We're located on Lamar and La Branch. cross from discovery green
  • Parking details
    Valet Parking is available. There is a pay to park lot on the opposite corner of La Branch at Lamar.
  • Additional
    Bar/Lounge, Beer, Cocktails, Delivery, Entertainment, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeaway, View, Weekend Brunch, Wheelchair Access, Wine

Featured in

Menu

LE DÉJEUNER

    HORS D'OEUVRES

    • SOUPE DU JOURUS$8.00

      soup of the day

      • SOUPE À L'OIGNONUS$9.00

        French onion soup, Emmental cheese gratin

        • ASSIETTE DE CHARCUTERIE ET FROMAGEUS$18.00

          imported cheeses, cured meats, homemade pâté, cornichons

          • ESCARGOTS DE BOURGOGNEUS$9.00

            baked Burgundy snails, fresh herb garlic butter

            • PÂTÉ DE PORC ET FOIE DE VOLAILLEUS$12.00

              pork and chicken liver pâté, cornichons, red wine Dijon, salad

              LES CRÊPES

              Crêpes served with spring mix salad

              • SAUMON FUMÉUS$12.00

                smoked salmon, crème fraîche, dill, pickled red onions, capers

                • JAMBONUS$10.00

                  Parisian ham, Gruyère, white mushrooms, béchamel sauce

                  • RATATOUILLEUS$10.00

                    ratatouille vegetables, Gruyère, arugula, sunny-side-up egg

                    • POITRINE DE PORC*US$11.00

                      pork belly, caramelized onions, Gruyère, white mushrooms, sunny-side-up egg

                      • BOEUF "BOLOGNAISE"US$11.00

                        beef Bolognese, Gruyère, béchamel sauce

                        LES STEAKS

                        Choice of sauce: béarnaise, Bordelaise, au poivre, maître d'hôtel butter

                        • STEAK FRITES*US$18.00

                          8 oz. flat iron, pommes frites, spring mix salad

                          • ENTRECÔTE*US$28.00

                            12 oz. ribeye, pommes frites, spring mix salad

                            • FILET MIGNON*US$28.00

                              8 oz. tenderloin, pommes frites, spring mix salad

                              LES MOULES

                              Mussels served with pommes frites

                              • MARINIÈREUS$15.00

                                mussels, white wine, shallots, cream, fresh parsley

                                • NIÇOISEUS$16.00

                                  mussels, white wine, shallots, garlic, olives, tomato sauce

                                  LES SALADES / LES SANDWICHS

                                  Sandwiches comes with choice of salad or pommes frites - add cup of soup $4

                                  • SALADE CÉSARUS$10.00

                                    romaine lettuce, Parmesan, anchovies, croutons, Caesar dressing

                                    • SALADE DE TOMATE ET MOZZARELLAUS$12.00

                                      farmer Britton's heirloom tomato, fresh mozzarella, fresh basil, olive oil, balsamic vinaigrette

                                      • SALADE D'ÉPINARDS AUX FRAISESUS$12.00

                                        organic baby spinach, strawberry, bleu cheese, almonds

                                        • CROQUE MONSIEURUS$10.00

                                          Parisian ham, Gruyère, béchamel sauce

                                          • SANDWICH DE JAMBON ET MOZZARELLAUS$12.00

                                            serrano ham, mozzarella, basil, tomato, arugula

                                            • BURGER MAISONUS$12.00

                                              8 oz. burger, brioche bun, tomato, lettuce, melted Gruyère

                                              PLAT PRINCIPAUX

                                              • LÉGUMES DE SAISON ET GRITS TRUFFEUS$18.00

                                                seasonal vegetables, creamy truffle grits, aged Parmesan

                                                • CREVETTES SAUTÉESUS$19.00

                                                  sautéed shrimp, asparagus, cherry tomato, garlic herb butter, creamy Parmesan grits

                                                  • SOLE "MEUNIÈRE"US$18.00

                                                    lemon sole, snow peas, fingerling potatoes, roasted cauliflower, caper brown butter

                                                    • SAUMON RÔTI*US$20.00

                                                      roasted Atlantic salmon, ratatouille vegetables, shallot-garlic, balsamic olive oil vinaigrette

                                                      • COQ AU VINUS$17.00

                                                        braised chicken leg in red wine, potato purée, vegetables

                                                        • BOEUF "BOLOGNAISE"US$18.00

                                                          rigatoni pasta, beef Bolognese, béchamel sauce

                                                          LES DESSERTS

                                                          • PANNA COTTA À LA PISTACHEUS$8.00

                                                            pistachio panna cotta, fresh berries, coulis, almond crumble

                                                            • CRÈME BRÛLÉE À LA VANILLEUS$8.00

                                                              Tahitian vanilla creamy custard, caramelized sugar

                                                              • FONDANT AU CHOCOLAT NOIRUS$8.00

                                                                dark chocolate fondant, pineapple sauce, vanilla ice cream

                                                                • CRÊPES AUX FRUITS ROUGESUS$8.00

                                                                  crêpe filled with homemade berry jam, vanilla Chantilly, coulis

                                                                  • CRÊPE AU NUTELLAUS$8.00

                                                                    crêpe filled with Nutella and whipped cream

                                                                    • CRÊPE AU NUTELLA ET BANANEUS$8.00

                                                                      crêpe filled with Nutella, sliced bananas, whipped cream

                                                                      • ASSIETTE DE FROMAGEUS$12.00

                                                                        imported and domestic cheese plate, nuts, dried fruit

                                                                        LE DÎNER

                                                                          HORS D'OEUVRES

                                                                          • SOUPE DU JOURUS$9.00

                                                                            soup of the day

                                                                            • SOUPE À L'OIGNONUS$10.00

                                                                              French onion soup, Emmental cheese gratin

                                                                              • ASSIETTE DE CHARCUTERIE ET FROMAGEUS$20.00

                                                                                imported cheeses, cured meats, homemade pâté, cornichons

                                                                                • ESCARGOTS DE BOURGOGNEUS$10.00

                                                                                  baked Burgundy snails, fresh herb garlic butter

                                                                                  • PÂTÉ DE PORC ET FOIE DE VOLAILLEUS$14.00

                                                                                    pork and chicken liver pâté, cornichons, red wine Dijon, salad

                                                                                    • FOIE GRAS DE CANARD POÊLÉUS$19.00

                                                                                      seared duck liver, apple chutney, port syrup

                                                                                      • RAVIOLIS AUX CHAMPIGNONSUS$13.00

                                                                                        mushroom ravioli, aged Parmesan, port wine truffle sauce

                                                                                        LES SALADES

                                                                                        • SALADE CÉSARUS$11.00

                                                                                          romaine lettuce, Parmesan, anchovies, croutons, Caesar dressing

                                                                                          • SALADE DE TOMATE ET MOZZARELLAUS$12.00

                                                                                            farmer Britton's heirloom tomato, fresh mozzarella, fresh basil, olive oil, balsamic vinaigrette

                                                                                            • SALADE D'ÉPINARD AUX FRAISESUS$12.00

                                                                                              organic baby spinach, strawberry, bleu cheese, almonds

                                                                                              LES STEAKS

                                                                                              Choice of sauce: Béarnaise, Bordelaise, Au Poivre, Maître d'Hôtel Butter

                                                                                              • STEAK FRITES*US$22.00

                                                                                                8 oz. flat iron, pommes frites, spring mix salad

                                                                                                • ENTRECÔTE*US$32.00

                                                                                                  12 oz. ribeye, pommes frites, spring mix salad

                                                                                                  • FILET MIGNON*US$39.00

                                                                                                    8 oz. tenderloin, pommes frites, spring mix salad

                                                                                                    • BURGER MAISONUS$16.00

                                                                                                      8 oz. burger, caramelized onions, melted Gruyere, truffle aioli, pommes frites, sunny-side-up egg

                                                                                                      PLAT PRINCIPAUX

                                                                                                      • PLAT DE CÔTE DE BOEUFUS$25.00

                                                                                                        5-hours braised beef short ribs, vegetables, mashed potatoes

                                                                                                        • LÉGUMES DE SAISON ET GRITS TRUFFEUS$20.00

                                                                                                          seasonal vegetables, creamy truffle grits, aged Parmesan

                                                                                                          • CREVETTES SAUTÉESUS$22.00

                                                                                                            sautéed shrimp, asparagus, cherry tomato, garlic herb butter, creamy Parmesan grits

                                                                                                            • SOLE "MEUNIÈRE"US$23.00

                                                                                                              lemon sole, snow peas, fingerling potatoes, roasted cauliflower, caper brown butter sauce

                                                                                                              • SAUMON RÔTI*US$24.00

                                                                                                                roasted Atlantic salmon, ratatouille vegetables, shallot-garlic, balsamic olive oil vinaigrette

                                                                                                                • COQ AU VINUS$19.00

                                                                                                                  braised chicken leg in red wine, potato purée, vegetables

                                                                                                                  • BOEUF "BOLOGNAISE"US$19.00

                                                                                                                    rigatoni pasta, beef Bolognese, aged Parmesan cream

                                                                                                                    SIDES

                                                                                                                    • LÉGUMES DE SAISONUS$6.00

                                                                                                                      sautéed seasonal vegetables

                                                                                                                      • FRITES À LA TRUFFEUS$7.00

                                                                                                                        French fries with white truffle oil

                                                                                                                        • PURÉE DE POMMES DE TERREUS$6.00

                                                                                                                          mashed potatoes

                                                                                                                          • CHAMPIGNONS SAUTÉESUS$6.00

                                                                                                                            sautéed beech/white mushrooms

                                                                                                                            • POMMES FRITESUS$5.00

                                                                                                                              French fries

                                                                                                                              • POMMES DE TERRE SAUTÉESUS$7.00

                                                                                                                                sautéed fingerling potatoes and caramelized onions

                                                                                                                                LES DESSERTS

                                                                                                                                • PANNA COTTA À LA PISTACHEUS$8.00

                                                                                                                                  pistachio panna cotta, fresh berries, coulis, almond crumble

                                                                                                                                  • CRÈME BRÛLÉE À LA VANILLEUS$8.00

                                                                                                                                    Tahitian vanilla creamy custard, caramelized sugar

                                                                                                                                    • FONDANT AU CHOCOLAT NOIRUS$8.00

                                                                                                                                      dark chocolate fondant, pineapple sauce, vanilla ice cream

                                                                                                                                      • CRÊPES AUX FRUITS ROUGESUS$8.00

                                                                                                                                        crêpe filled with homemade berry jam, vanilla Chantilly, coulis

                                                                                                                                        • CRÊPE AU NUTELLAUS$8.00

                                                                                                                                          crêpe filled with Nutella and whipped cream

                                                                                                                                          • CRÊPE AU NUTELLA ET BANANEUS$8.00

                                                                                                                                            crêpe filled with Nutella, sliced bananas, whipped cream

                                                                                                                                            Last updated: 2 February 2022

                                                                                                                                            What 1,353 people are saying

                                                                                                                                            Overall ratings and reviews

                                                                                                                                            Reviews can only be made by diners who have eaten at this restaurant

                                                                                                                                            4.5
                                                                                                                                            4.5 based on recent ratings
                                                                                                                                            • 4.5Food
                                                                                                                                            • 4.6Service
                                                                                                                                            • 4.5Ambience
                                                                                                                                            • 4.3Value

                                                                                                                                            Noise • Moderate

                                                                                                                                            Review summary

                                                                                                                                            AI-generated from verified diner reviews
                                                                                                                                            Brasserie du Parc offers an authentic French dining experience in the heart of Houston. Guests rave about the "delicious food and attentive service," highlighting dishes like Coq au Vin, Duck Confit, and salmon crepes. The "intimate atmosphere" and "beautiful decor" enhance the dining experience. A perfect choice for brunch or special occasions.

                                                                                                                                            1,353 Reviews

                                                                                                                                            1. Christian

                                                                                                                                              Houston

                                                                                                                                              1 review

                                                                                                                                              5.0

                                                                                                                                              1 review

                                                                                                                                              Dined 1 day ago

                                                                                                                                              1. Overall 5
                                                                                                                                              2. Food 5
                                                                                                                                              3. Service 5
                                                                                                                                              4. Ambience 5
                                                                                                                                              This was our first time at the restaurant. We were headed to the Alley Theatre for a 8 p.m. show. The service was excellent. We ordered the Crab Cake, wine, mushroom risotto and the Duck Confit. It was all excellent. I highly recommend.

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                                                                                                                                            2. Ashley

                                                                                                                                              San Francisco

                                                                                                                                              2 reviews

                                                                                                                                              2.0

                                                                                                                                              2 reviews

                                                                                                                                              Dined 2 days ago

                                                                                                                                              1. Overall 2
                                                                                                                                              2. Food 3
                                                                                                                                              3. Service 3
                                                                                                                                              4. Ambience 2
                                                                                                                                              Unimpressed. Too many restaurants in Houston to have bad hosts and slow service. Food was okay. Server was friendly but the host was a turn off from jump. Sad story

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                                                                                                                                            3. William

                                                                                                                                              Baton Rouge

                                                                                                                                              1 review

                                                                                                                                              1.0

                                                                                                                                              1 review

                                                                                                                                              Dined 3 days ago

                                                                                                                                              1. Overall 1
                                                                                                                                              2. Food 1
                                                                                                                                              3. Service 1
                                                                                                                                              4. Ambience 3
                                                                                                                                              Went here for valentines day. Was excited to try the menu, but when we got there they showed us a limited valentines menu advertised as a three course meal. Its just a way for them to make as much as possible with limiting the menu, but they made it seem like a special. Also, my girlfriend asked for the only rosé in the rosé section of the menu at $13 dollars a glass, but the waiter put a more expensive ($24 a glass) champagne that she did not even come close to ordering on the bill. I still dont know if this was intentional to drive up the bill, but the waiter, Juan, gave serious attitude when we told him about it as if we were being stingy or something. Sorry I dont want to pay 10 extra dollars for something we did not order. Eventually he took the entire drink off the menu and came back with the bill, but he forgot to bring my card that was in the check. I told him this and he again gave attitude and brought my card back and put the original $13 dollar drink back on the bill. I know this is the proper thing to have been done, but why did he take the drink entirely off the menu and then put the $13 dollar one back on? In the end he got me the final bill and left me hanging without a pen for at least 5 minutes. Overall, the food was not great for the crazy price of the “deal” and the service was terrible.

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                                                                                                                                            4. Bill

                                                                                                                                              VIP

                                                                                                                                              Houston

                                                                                                                                              18 reviews

                                                                                                                                              4.0

                                                                                                                                              18 reviews

                                                                                                                                              Dined 4 days ago

                                                                                                                                              1. Overall 4
                                                                                                                                              2. Food 4
                                                                                                                                              3. Service 5
                                                                                                                                              4. Ambience 4
                                                                                                                                              Our server, Eddie, was spectacular; a gifted conversationalist and all over his service 👍👍 I always ask servers for advice on fish preparations and he recommended the Halibut, which was awesome. Also, we shared the beat salad , which was excellent. We will be back

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                                                                                                                                            5. Mark

                                                                                                                                              San Antonio

                                                                                                                                              1 review

                                                                                                                                              4.0

                                                                                                                                              1 review

                                                                                                                                              Dined on 9 February 2025

                                                                                                                                              1. Overall 4
                                                                                                                                              2. Food 4
                                                                                                                                              3. Service 4
                                                                                                                                              4. Ambience 4
                                                                                                                                              My wife and I shared five different dishes with a great bottle of French white: great flavors all around. Really shocked the restaurant wasn’t more packed on a Saturday night.

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                                                                                                                                            6. Teresa

                                                                                                                                              Houston

                                                                                                                                              1 review

                                                                                                                                              2.0

                                                                                                                                              1 review

                                                                                                                                              Dined on 7 February 2025

                                                                                                                                              1. Overall 2
                                                                                                                                              2. Food 4
                                                                                                                                              3. Service 1
                                                                                                                                              4. Ambience 2
                                                                                                                                              The food was great, service was horrible and even after 2 approaches to mgmt

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                                                                                                                                            7. Jan

                                                                                                                                              VIP

                                                                                                                                              Houston

                                                                                                                                              6 reviews

                                                                                                                                              4.0

                                                                                                                                              6 reviews

                                                                                                                                              Dined on 5 February 2025

                                                                                                                                              1. Overall 4
                                                                                                                                              2. Food 4
                                                                                                                                              3. Service 4
                                                                                                                                              4. Ambience 3
                                                                                                                                              Was turned away as walk in then booked and confirmed on open for table for table 5 min after physical walking in

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                                                                                                                                            8. Andrew

                                                                                                                                              Houston

                                                                                                                                              1 review

                                                                                                                                              4.0

                                                                                                                                              1 review

                                                                                                                                              Dined on 1 February 2025

                                                                                                                                              1. Overall 4
                                                                                                                                              2. Food 5
                                                                                                                                              3. Service 5
                                                                                                                                              4. Ambience 4
                                                                                                                                              Excellent service and great food. Such good value in a central location.

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                                                                                                                                            9. Victoria

                                                                                                                                              VIP

                                                                                                                                              Houston

                                                                                                                                              3 reviews

                                                                                                                                              5.0

                                                                                                                                              3 reviews

                                                                                                                                              Dined on 12 January 2025

                                                                                                                                              1. Overall 5
                                                                                                                                              2. Food 5
                                                                                                                                              3. Service 4
                                                                                                                                              4. Ambience 5
                                                                                                                                              Loved their brunch. Everything was great. I will definitely come back.

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                                                                                                                                            10. Geoffrey

                                                                                                                                              Los Angeles

                                                                                                                                              23 reviews

                                                                                                                                              5.0

                                                                                                                                              23 reviews

                                                                                                                                              Dined on 11 January 2025

                                                                                                                                              1. Overall 5
                                                                                                                                              2. Food 5
                                                                                                                                              3. Service 5
                                                                                                                                              4. Ambience 5
                                                                                                                                              Great date night restaurant with delicious classic French dishes. Attentive waitstaff.

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                                                                                                                                            FAQs

                                                                                                                                            Brasserie du Parc does offer delivery in partnership with Chow Now. Brasserie du Parc also offers takeout which you can order by calling the restaurant at (832) 879-2802.

                                                                                                                                            Brasserie du Parc is rated 4.5 stars by 1353 OpenTable diners.

                                                                                                                                            Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                                                                                                                                            Make a booking

                                                                                                                                            2 people
                                                                                                                                            19:00
                                                                                                                                            Booked 4 times today

                                                                                                                                            Order delivery or takeout

                                                                                                                                            Google Map for Brasserie du Parc

                                                                                                                                            1440 Lamar St, Houston, TX 77010

                                                                                                                                            Additional information

                                                                                                                                            • Cross Street
                                                                                                                                              We're located on Lamar and La Branch. cross from discovery green
                                                                                                                                            • Area
                                                                                                                                              Downtown
                                                                                                                                            • Hours of Operation
                                                                                                                                              Lunch Mon–Fri 11:00–15:00 Brunch Sat, Sun 11:00–15:00 Dinner Mon–Thu 16:00–21:00 Fri, Sat 16:00–22:00
                                                                                                                                            • Price
                                                                                                                                              $31 to $50
                                                                                                                                            • Cuisines
                                                                                                                                              French
                                                                                                                                            • Dining style
                                                                                                                                              Casual Dining
                                                                                                                                            • Dress code
                                                                                                                                              Business Casual
                                                                                                                                            • Parking details
                                                                                                                                              Valet Parking is available. There is a pay to park lot on the opposite corner of La Branch at Lamar.
                                                                                                                                            • Payment Options
                                                                                                                                              AMEX, Discover, Mastercard, Visa
                                                                                                                                            • Executive Chef
                                                                                                                                              Jose Hernandez
                                                                                                                                            • Additional
                                                                                                                                              Bar/Lounge, Beer, Cocktails, Delivery, Entertainment, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeaway, View, Weekend Brunch, Wheelchair Access, Wine
                                                                                                                                            • Website
                                                                                                                                              http://www.brasserieduparc.net/
                                                                                                                                            • Phone number
                                                                                                                                              (832) 879-2802
                                                                                                                                            • Private party facilities
                                                                                                                                              We are an Authentic French Brasserie located in Downtown Houston over looking Discovery Green Park. Master Chef Jose Hernandez creates seasonal French fare made with the best ingredients and selects the perfect wines for pairing. We have several options available for groups of 10 - 150.
                                                                                                                                            • Private party contact
                                                                                                                                              jose hernandez: (832) 367-8940

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