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Food was good but cold.. our baguettes that came with the lukewarm crab dip were tough and chewy and cold.. we asked for warm ones and were much better.. our food came and risotto and potatoes were barely lukewarm.. steaks and scallops were hot and prepared perfectly.. the dessert board was not dessert at all.. mixed nuts, ricotta cheese, blueberries, 2strawberries, super dark bitter chocolate and a small container of honey.. a petit four would have been nicer. .. also we had dirty martinis and didn’t realize until we paid that we were charged $2 for bleu cheese and 50cents for olives… for the olives for our martinis.. last I knew a dirty martini COMES with olives.. should be no charge since they were already &11.25 each.. we were comped 10% off our bill.. but all in all it was good..","submittedDateTime":"2023-02-14T22:03:00Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PUMPKIN","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":282,"endIndex":290,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-990976-14427-110040368211","text":"Visited Racine for a friends wedding in July 2022. Never been to this city before but loved how walkable everything was. We chose Butcher & Barrel based on the menu options. We had a reservation. Staff was welcoming and we sat down immediately. The drink I chose was unavailable due to limited ingredients but I got another one which was pretty good (can’t find the drink menu online otherwise I’d insert the name). My hubby got the Old Fashion and he enjoyed it. We ordered the brussel sprouts as the starter - excellent. Then it took a while before our waiter came back to get our orders. My hubby got the herbed chicken and I got the seared scallops. The food took a long time. We should have had a second drink but the waiter took a while to come around. Once the food came, I was told that my side item (sweet potatoes) was not available so they gave me the regular mash which was fine. The scallops were perfectly cooked inside. The mash was pretty salty. The herbed chicken was very good as well but again the purée was salty. 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We agreed we would go there again.","submittedDateTime":"2022-06-11T20:13:56Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JoyE","isVip":null,"profileColor":"ICECREAM","initials":"JE","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":93,"endIndex":108,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"},{"dishId":"990976-00ca591c455c3ad56fb1bf736905ec9c","name":"Pan Seared Scallops","description":"Served with Curry Sweet Potato Puree Snow Peas Toasted Cashew and Cilantro","reviewCount":4,"reviews":[{"reviewId":"OT-990976-19348-140209641184","text":"Nice quiet ambiance. Special half price wine on Wednesday. Delicious appetizers,beet salad and scallops.","submittedDateTime":"2024-03-07T18:56:39Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"LonnieM","isVip":null,"profileColor":"MUSTARD","initials":"LM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":96,"endIndex":104,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-990976-16226-140036072474","text":"We were the first ones there for a valentines dinner.. Food was good but cold.. our baguettes that came with the lukewarm crab dip were tough and chewy and cold.. we asked for warm ones and were much better.. our food came and risotto and potatoes were barely lukewarm.. steaks and scallops were hot and prepared perfectly.. the dessert board was not dessert at all.. mixed nuts, ricotta cheese, blueberries, 2strawberries, super dark bitter chocolate and a small container of honey.. a petit four would have been nicer. .. also we had dirty martinis and didn’t realize until we paid that we were charged $2 for bleu cheese and 50cents for olives… for the olives for our martinis.. last I knew a dirty martini COMES with olives.. should be no charge since they were already &11.25 each.. we were comped 10% off our bill.. but all in all it was good..","submittedDateTime":"2023-02-14T22:03:00Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PUMPKIN","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":282,"endIndex":290,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-990976-14427-110040368211","text":"Visited Racine for a friends wedding in July 2022. Never been to this city before but loved how walkable everything was. We chose Butcher & Barrel based on the menu options. We had a reservation. Staff was welcoming and we sat down immediately. The drink I chose was unavailable due to limited ingredients but I got another one which was pretty good (can’t find the drink menu online otherwise I’d insert the name). My hubby got the Old Fashion and he enjoyed it. We ordered the brussel sprouts as the starter - excellent. Then it took a while before our waiter came back to get our orders. My hubby got the herbed chicken and I got the seared scallops. The food took a long time. We should have had a second drink but the waiter took a while to come around. Once the food came, I was told that my side item (sweet potatoes) was not available so they gave me the regular mash which was fine. The scallops were perfectly cooked inside. The mash was pretty salty. The herbed chicken was very good as well but again the purée was salty. We did get the crustless cheesecake which was pretty small and was basically a small bowl of ricotta and cinnamon. I liked it but hubby said it wasn’t what he expected. Prices were reasonable. Only negative was the long waits from the server. Server was really nice and great when they came to us but food coming out was slow. I would still highly recommend this place for anyone visiting. Great GF options and food is really good. Nice interior and good ambience.","submittedDateTime":"2022-07-30T18:43:38Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"KristinaH","isVip":null,"profileColor":"PLUM","initials":"KH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":896,"endIndex":904,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-990976-13933-170170598097","text":"Our server, Emma, was a gem. After perusing their menu on line, I had my mind set on the pan seared scallops and they tasted just as I had dreamed they would. They were cooked to perfection and served over a Curry Sweet Potato Puree, Snow Peas, Toasted Cashew and Cilantro sauce. I was very happy to say the least. My guest had the Bacon cavatappi and smoked Gouda \"mac and cheese.\" She said it was divine and enjoyed it very much.\n\nIt was my guest's birthday and we let Emma know. When she told us what was on the dessert menu we opted for the flour-less chocolate cake with fresh creme Anglais. I have had flour-less chocolate cake before and this was the best I ever tasted. And, they comped us the cake, a $9.00 value, as a celebration on my friend's birthday.\n\nThe menu items were inventive and there was a good selection without it being overwhelming. We were not rushed in order to turn over the table. So a wonderful time was had by all. We agreed we would go there again.","submittedDateTime":"2022-06-11T20:13:56Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JoyE","isVip":null,"profileColor":"ICECREAM","initials":"JE","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":93,"endIndex":108,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"},{"dishId":"990976-729c59268e90aaf962963a0eaa2318b0","name":"Cauliflower Tempura","description":"","reviewCount":3,"reviews":[{"reviewId":"OT-990976-14446-190069956089","text":"If you are looking for a high-quality meal at a moderate price, you have got to stop in! Our server was polite and attentive, this is just as important a the food. To start is off, we tried their take on the cauliflower tempura. Fantastic, we ate every bite! The steak was cooked to perfection and the veggies were a great balance of cooked yet retaining the natural \"snap\". We also had the chef's special, a braised short rib with a mushroom risotto, it was so tender and delicious. The drink menu was reasonably priced and tasty. At the end, we were left wanting more but we were too full to have another bite. This means we will just have to go back!","submittedDateTime":"2022-07-31T19:45:06Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"GMills","isVip":null,"profileColor":"ICECREAM","initials":"GM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":208,"endIndex":227,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-990976-13854-130014203203","text":"The filet was excellent and I love the cauliflower mash!","submittedDateTime":"2022-05-23T05:01:04Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"GayleM","isVip":true,"profileColor":"PLUM","initials":"GM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":39,"endIndex":55,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-990976-13670-130054744283","text":"Great waitress! New menu items, tempura cauliflower was awesome.","submittedDateTime":"2022-05-08T15:25:27Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"seymour","isVip":null,"profileColor":"PLUM","initials":"s","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":33,"endIndex":52,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Other","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":true,"hasEnhancedPrivateDining":false,"description":null,"formattedPhone":null,"contact":"","largestCapacity":0,"__typename":"PrivateDining"},"seoTranslations":{"metaTitle":"%(restaurantName)s Restaurant - %(locationName)s | OpenTable","__typename":"SeoTranslations"},"restaurantReviewSummary":{"summary":"Butcher & Barrel offers \"great food and atmosphere\" with standout dishes like the \"beet salad,\" \"scallops,\" and \"short rib special.\" While some find the menu limited, others admire its \"great service\" and \"quiet ambiance.\" Despite mixed reviews on pricing and certain dishes, it remains a favored spot for many.","__typename":"RestaurantReviewSummaryGenerativeContent"},"awards":[]},"menus":{"menuData":[{"title":"2024 Dinner Menu","description":"","currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"Appetizers","description":null,"items":[{"title":"Angry Shrimp","description":"Shrimp Sauteed in a Spicy Chili and White Wine Butter Sauce, Served over Creamy Polenta ","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Deviled Eggs","description":"Deviled Eggs with a tangy chili filling topped with crispy pork belly lardon, radish, and pickled onion","price":"7.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Butcher Block","description":"Charcuterie Board featuring various Meats & local Cheeses","price":"15.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Whipped Burrata","description":"Creamy Whipped Burrata paired with Saba, Roasted Red Grapes, Micro Basil, and Toasted Almond","price":"11.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Charred Shishito","description":"Char Grilled Shishito Peppers served with a creamy miso and sesame dipping sauce","price":"10.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"Salads","description":null,"items":[{"title":"House Salad","description":"Mixed greens, Romano, Toasted Pine Nuts, Shaved Carrot & Cucumber, Lemon Herb Vinaigrette","price":"14.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Arugula Salad","description":"Peppery Arugula, Fresh Strawberries, Candied Pecans, Shaved Carrot, Monte Chevre Goat Cheese, and Honey Vinaigrette","price":"15.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Spinach Salad","description":"Baby Spinach, Wine Poached Pear, Gorgonzola, Toasted Black Pepper Walnut, and Champagne Vinaigrette","price":"14.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"Entrees","description":null,"items":[{"title":"B&B Filet","description":"8 Oz Filet Mignon. 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The service was outstanding, and the ambiance left a great impression on us. The furniture is stylish and blends together beautifully. Additionally, the friendly staff gave us excellent advice and recommended the perfect wine to pair with our dinner.\n\nThe food was truly delicious, with the meat cooked to perfection. The gravies had a deep, rich flavor and complemented the dishes wonderfully. Portions were quite generous, leaving us completely satisfied. On top of that, the price level was absolutely reasonable for the quality and quantity we received.\n\nWhen compared to top-tier restaurants, the Butcher & Barrel is very close to entering that league. Considering their short history and the fact that the restaurant has just recently opened, I am confident they’ll reach that level soon.\n\nWe’re already looking forward to returning and enjoying another wonderful evening there.","rating":{"food":4,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Franz","metro":{"metroId":26,"displayName":"Milwaukee","__typename":"Metro"},"initials":"F","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/74378596.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-20T16:26:42Z","dinedDateTime":"2025-03-09T19:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"75177942","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-20T16:24:05Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/75177942.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/75177942.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/75177942.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/75177942.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/75177942.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Main Dish #1","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"75177945","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-20T16:24:05Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/75177945.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/75177945.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/75177945.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/75177945.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/75177945.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"The wine selection was great and the limoncello tastes like the original on the Amali Coast in Italy","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"75177944","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-20T16:24:05Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/75177944.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/75177944.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/75177944.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/75177944.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/75177944.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Main Dish #2","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-990976-22357-110072808591","text":"We had the pork chop, salmon, and beef short rib. Great portion size, exceptional preparation, presentation and perfectly blended flavors. Exceptional Cosmos. Well made desserts, and coffee served in a French press at the table","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":2,"displayName":"Seattle","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-10T02:41:29Z","dinedDateTime":"2025-03-09T17:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-990976-22186-130042626223","text":"Great food and service. Great place to celebrate a special occasion.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Suzanne","metro":{"metroId":26,"displayName":"Milwaukee","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-02T13:08:46Z","dinedDateTime":"2025-03-01T17:45:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-990976-22244-100196903350","text":"The Host was Great she picked up the slack of our waiter. I don’t recommend the Deviled Eggs as an appetizer and our food was COLD. Veggies were dead my girlfriend spoke to the waiter about it and he brought out a hot fresh vegetable Medley that looked amazing and tasted even better than what we were served. My ribeye was also over cooked. I give the food 3.5 stars out of 5. The place has a great vibe and a lot of potential.","rating":{"food":3,"service":2,"ambience":4,"value":4,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-28T16:20:59Z","dinedDateTime":"2025-02-27T20:00:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-990976-22216-160064867126","text":"First time at the new location on Main Street. Great atmosphere and service! Tried the Brussels & Bacon appetizer (excellent) and Crusted Chicken Breast (also excellent).","rating":{"food":5,"service":5,"ambience":4,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Murray","metro":{"metroId":26,"displayName":"Milwaukee","__typename":"Metro"},"initials":"M","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/73842981.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-28T13:47:50Z","dinedDateTime":"2025-02-27T18:00:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-990976-22181-130035556893","text":"this was our first visit back to the restaurant since its relocation. while i was sad that one of my faves from the old menu- the wings appetizer- was gone, i was happy to see the new options available, such as the risotto. i had the pan seared sea scallops, which, despite each scallop having various levels of seasoning, were decent. high praise goes to the butcher block appetizer and the ambiance. it’s still the same cozy ambiance i remember from the previous location, and i will definitely be back to try the other new menu items.","rating":{"food":4,"service":4,"ambience":4,"value":4,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":22,"nickname":"Shaneice","metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"S","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/53824373.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-22T04:11:06Z","dinedDateTime":"2025-02-21T18:00:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-990976-22068-120022596552","text":"Filet was a little overdone for my liking. Knife I chose was dull. Menu was a little bit confusing, as I'm used to everything being a la carte. Server was good. Not a bad meal, just good.","rating":{"food":3,"service":4,"ambience":4,"value":3,"noise":"MODERATE","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":10,"nickname":"Steve","metro":{"metroId":26,"displayName":"Milwaukee","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-16T19:30:37Z","dinedDateTime":"2025-02-15T19:15:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-990976-21888-120176920862","text":"The new place on Main Street is awesome! The service was excellent and the food exactly as advertised. Great job!!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":26,"displayName":"Milwaukee","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-16T03:55:23Z","dinedDateTime":"2025-02-15T18:30:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-990976-21934-160185882496","text":"Excellent Valentine’s Day dinner! 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Fine dining in a modern Pub. High quality seasonal ingredients prepared from scratch including prime steaks, fresh seafood and delicious comfort food items. An excellent selection of craft beers, select wines, and hand crafted cocktails to accompany your meal. Butcher & Barrel brings fantastic food, drink and high quality service - without the stuffy fine-dining experience. A restored 120 year old building located in the heart of downtown Racine, just blocks from Lake Michigan.
Shrimp Sauteed in a Spicy Chili and White Wine Butter Sauce, Served over Creamy Polenta
Deviled EggsUS$7.00
Deviled Eggs with a tangy chili filling topped with crispy pork belly lardon, radish, and pickled onion
Butcher BlockUS$15.00
Charcuterie Board featuring various Meats & local Cheeses
Whipped BurrataUS$11.00
Creamy Whipped Burrata paired with Saba, Roasted Red Grapes, Micro Basil, and Toasted Almond
Charred ShishitoUS$10.00
Char Grilled Shishito Peppers served with a creamy miso and sesame dipping sauce
Salads
House SaladUS$14.00
Mixed greens, Romano, Toasted Pine Nuts, Shaved Carrot & Cucumber, Lemon Herb Vinaigrette
Arugula SaladUS$15.00
Peppery Arugula, Fresh Strawberries, Candied Pecans, Shaved Carrot, Monte Chevre Goat Cheese, and Honey Vinaigrette
Spinach SaladUS$14.00
Baby Spinach, Wine Poached Pear, Gorgonzola, Toasted Black Pepper Walnut, and Champagne Vinaigrette
Entrees
B&B FiletUS$59.00
8 Oz Filet Mignon. Served with Cauliflower Mash or Garlic Herb Mashed Potatoes & Our Vegetable Medley. Topped with Garlic Herb Compound Butter
Urban CowboyUS$55.00
14 Oz Boneless Ribeye. Served with Cauliflower Mash or Garlic Herb Mashed Potatoes & Our Vegetable Medley. Topped with Garlic Herb Compound Butter
Smother Pork ChopUS$30.00
14oz Bone-in Porkchop Pan Seared, and topped with a Creamy Wild Mushroom Pan Sauce, and Garlic Herb Mashed Potatoes
Sea ScallopsUS$36.00
Pan Seared Sea Scallops served atop Charred Sweet Corn Risotto, and paired with Blistered Cherry Tomatoes, Pork Belly Lardons, and Basil Oil
Roasted Chicken BreastUS$30.00
Airline Chicken Breast Oven Roasted and Glazed with an Apple Bourbon Glaze, Served alongside Crispy Brussel Sprouts and Mashed Potatoes
Beef Short RibUS$35.00
Slowly Braised Boneless Beef Short Rib, Served with Roasted Carrots, Creamy Polenta, and Cabernet Demi-Glace
Mushroom BourguignonUS$22.00
Rich Mushroom and Vegetable stew. Served atop a bed of truffle parsnip puree.
Harissa Glazed Salmon US$32.00
Grilled Salmon Glazed with Homemade Harissa Sauce, Paired with Lemon and Herb Quinoa and Charred Broccolini
Pesto OrecchietteUS$22.00
Creamy Red Pesto, Spicy Italian Sausage, Sauteed Onion and Braised Kale. Topped with freshly grated Parmesan
Seasonal RisottoUS$19.00
Creamy Risotto with Roasted Squash, Radicchio, and Leeks. Topped with Balsamic Reduction, Spicy Candied Pecans, and Freshly Grated Parmesan
House Sides
Brussel Sprouts and BaconUS$12.00
Pomme FritesUS$4.00
Creamy PolentaUS$4.00
Seasonal RisottoUS$6.00
Garlic Herb Mashed PotatoesUS$4.00
Cauliflower MashedUS$4.50
What 428 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
4.6 based on recent ratings
4.6Food
4.6Service
4.6Ambience
4.3Value
Noise • Moderate
Review summary
AI-generated from verified diner reviews
Butcher & Barrel offers "great food and atmosphere" with standout dishes like the "beet salad," "scallops," and "short rib special." While some find the menu limited, others admire its "great service" and "quiet ambiance." Despite mixed reviews on pricing and certain dishes, it remains a favored spot for many.
428 Reviews
DB
DarrylB
New Orleans2 reviews
5.0
Dined on 14 March 2025
Overall 5
Food 5
Service 5
Ambience 5
As always great food and service. We tried some of the new menu items and really liked them.
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F
Franz
Milwaukee3 reviews
4.0
Dined on 10 March 2025
Overall 4
Food 4
Service 5
Ambience 5
We chose to visit the Butcher & Barrel for a special occasion, and it was absolutely worth it. The service was outstanding, and the ambiance left a great impression on us. The furniture is stylish and blends together beautifully. Additionally, the friendly staff gave us excellent advice and recommended the perfect wine to pair with our dinner.
The food was truly delicious, with the meat cooked to perfection. The gravies had a deep, rich flavor and complemented the dishes wonderfully. Portions were quite generous, leaving us completely satisfied. On top of that, the price level was absolutely reasonable for the quality and quantity we received.
When compared to top-tier restaurants, the Butcher & Barrel is very close to entering that league. Considering their short history and the fact that the restaurant has just recently opened, I am confident they’ll reach that level soon.
We’re already looking forward to returning and enjoying another wonderful evening there.
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OT
OpenTable Diner
Seattle1 review
5.0
Dined on 9 March 2025
Overall 5
Food 5
Service 5
Ambience 5
We had the pork chop, salmon, and beef short rib. Great portion size, exceptional preparation, presentation and perfectly blended flavors. Exceptional Cosmos. Well made desserts, and coffee served in a French press at the table
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S
Suzanne
Milwaukee4 reviews
5.0
Dined on 1 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Great food and service. Great place to celebrate a special occasion.
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OT
OpenTable Diner
Chicago1 review
3.0
Dined on 28 February 2025
Overall 3
Food 3
Service 2
Ambience 4
The Host was Great she picked up the slack of our waiter. I don’t recommend the Deviled Eggs as an appetizer and our food was COLD. Veggies were dead my girlfriend spoke to the waiter about it and he brought out a hot fresh vegetable Medley that looked amazing and tasted even better than what we were served. My ribeye was also over cooked. I give the food 3.5 stars out of 5. The place has a great vibe and a lot of potential.
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M
Murray
Milwaukee1 review
5.0
Dined on 28 February 2025
Overall 5
Food 5
Service 5
Ambience 4
First time at the new location on Main Street. Great atmosphere and service! Tried the Brussels & Bacon appetizer (excellent) and Crusted Chicken Breast (also excellent).
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S
Shaneice VIP
Chicago22 reviews
4.0
Dined on 22 February 2025
Overall 4
Food 4
Service 4
Ambience 4
this was our first visit back to the restaurant since its relocation. while i was sad that one of my faves from the old menu- the wings appetizer- was gone, i was happy to see the new options available, such as the risotto. i had the pan seared sea scallops, which, despite each scallop having various levels of seasoning, were decent. high praise goes to the butcher block appetizer and the ambiance. it’s still the same cozy ambiance i remember from the previous location, and i will definitely be back to try the other new menu items.
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S
Steve
Milwaukee10 reviews
3.0
Dined on 16 February 2025
Overall 3
Food 3
Service 4
Ambience 4
Filet was a little overdone for my liking. Knife I chose was dull. Menu was a little bit confusing, as I'm used to everything being a la carte. Server was good. Not a bad meal, just good.
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OT
OpenTable Diner
Milwaukee1 review
5.0
Dined on 16 February 2025
Overall 5
Food 5
Service 5
Ambience 5
The new place on Main Street is awesome! The service was excellent and the food exactly as advertised. Great job!!
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J
Jeff
Milwaukee1 review
5.0
Dined on 15 February 2025
Overall 5
Food 5
Service 5
Ambience 5
Excellent Valentine’s Day dinner! Best steak in town and amazing desserts.
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FAQs
Butcher & Barrel is rated 4.6 stars by 428 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.