Reviews can only be made by diners who have eaten at this restaurant
4.5
- 4.5Food
- 4.5Service
- 4.7Ambience
- 4.1Value
Noise • Moderate
Butcher & the Boar
4.5
91 Reviews
$31 to $50
American
Make a booking
2 people
12 Jan 2025
19:00
Experiences are available.
- Good for special occasions
- Good for groups
- Great for creative cocktails
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesAmerican, Barbecue, Regional American (Southern)
- Hours of OperationMon–Thu, Sun 16:00–22:00 Fri, Sat 16:00–23:30 Sat, Sun 10:00–14:00
- Phone number(612) 886-1769
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefWyatt Evans
- CateringWe are open to exploring catering events. Contact our events coordinator at kelly@jesterconcepts.com
- Private party facilitiesWe have multiple areas for private dining. Our Shadow Room is completely private and features a long board room table for up to 18 guests.Our Alder Room seats up to 30 people with a glass walled area for privacy but a public view of the dining room. Our Char Bar hosts up to 50 people with an exclusive bar.
- AreaDowntown / Mill District
- Cross StreetN. 3rd street and N. 8th avenue
- Parking detailsPrivate Lot
- Public transitBuses Stop at N. 8th Ave and N. Washington 1 block away.
- AdditionalBar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine
Experiences
Cocktail Class January - Non-Alcoholic and Low ABV
US$95.00 per person
Prepaid
18 Jan 2025 only14:00Watch and learn as our talented bartenders lead you through a menu of six half cocktails, all while giving you fun ideas for Non-Alcoholic and Low ABV beverages and teaching you the tricks of the trade! Hors d'oeuvres will also be provided.
Cocktail Class February - Bitters and Amari
US$95.00 per person
Prepaid
15 Feb 2025 only14:00Watch and learn as our talented bartenders lead you through a menu of six half cocktails, all while giving you the history of Bitters & Amari and teaching you the tricks of the trade! Hors d'oeuvres will also be provided.Cocktail Class March - Spirited Women
US$95.00 per person
Prepaid
15 Mar 2025 only13:00Happy women's history month! Watch and learn as our talented bartenders lead you through a menu of six half cocktails, all while giving you the history of women in spirits and teaching you the tricks of the trade! Hors d'oeuvres will also be provided.
What 91 people are saying
Overall ratings and reviews
Loved For
Twin Cities / Minneapolis
Hot spot
Review summary
AI-generated from verified diner reviews
91 Reviews
- M
Michael
New York City
1 review
3.01 review
Dined today
- Overall 3
- Food 3
- Service 4
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
Minneapolis
1 review
5.01 review
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- C
Chris
VIPChicago
4 reviews
2.04 reviews
Dined 7 days ago
- Overall 2
- Food 3
- Service 3
- Ambience 5
Is this helpful?
- B
Brian
Minneapolis
1 review
5.01 review
Dined on 1 January 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
John
Minneapolis
4 reviews
5.04 reviews
Dined on 31 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- E
Erik
Chicago
3 reviews
5.03 reviews
Dined on 29 December 2024
- Overall 5
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- A
Anne
Palm Springs
2 reviews
4.02 reviews
Dined on 28 December 2024
- Overall 4
- Food 4
- Service 3
- Ambience 3
Is this helpful?
- K
Kevin
VIPHawaii
14 reviews
5.014 reviews
Dined on 28 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Kevin
VIPHawaii
14 reviews
5.014 reviews
Dined on 27 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- H
Heather
Minneapolis
1 review
5.01 review
Dined on 24 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Butcher & the Boar is rated 4.5 stars by 91 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
12 Jan 2025
19:00
Experiences are available.
901 N 3rd St ste 195, Minneapolis, MN 55401-1001
Dining areas
Additional information
- Cross StreetN. 3rd street and N. 8th avenue
- AreaDowntown / Mill District
- Hours of OperationMon–Thu, Sun 16:00–22:00 Fri, Sat 16:00–23:30 Sat, Sun 10:00–14:00
- Price$31 to $50
- CuisinesAmerican, Barbecue, Regional American (Southern)
- Dining styleCasual Elegant
- Dress codeCasual Dress
- Parking detailsPrivate Lot
- Public transitBuses Stop at N. 8th Ave and N. Washington 1 block away.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefWyatt Evans
- AdditionalBar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine
- Phone number(612) 886-1769
- CateringWe are open to exploring catering events. Contact our events coordinator at kelly@jesterconcepts.com
- Private party facilitiesWe have multiple areas for private dining. Our Shadow Room is completely private and features a long board room table for up to 18 guests.Our Alder Room seats up to 30 people with a glass walled area for privacy but a public view of the dining room. Our Char Bar hosts up to 50 people with an exclusive bar.