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Long Rib - Butcher & the Boar, Minneapolis, MN

Butcher & the Boar

4.7
4.7
61 Reviews
$31 to $50
American

Make a booking

2 people
19:00
Booked 43 times today
Experiences are available.
  • Good for special occasions
  • Good for groups
  • Good for business meals
We are fine-casual dining with a fire at the core of its heart. Through the smoke and whiskey ashes of the previous iteration which closed its doors in 2020 rises a new haze of smoke and whiskey as we bring back this iconic brand, smoked meats, bourbon, beer, deep hues, and various spaces to a new location in the North Loop. Butcher & The Boar will honor its beloved roots, while spreading new ones in the fresh foundation that will help our guests embark on a journey with notes of nostalgia that carry the torch forward with new tastes and experiences.

With immense gratitude, we invite you to Live Full Boar with us.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    American, Barbecue, Regional American (Southern)
  • Hours of Operation
    Mon–Thu, Sun 16:00–22:00 Fri, Sat 16:00–23:30 Sat, Sun 10:00–14:00
  • Phone number
    (612) 886-1769
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Wyatt Evans
  • Catering
    We are open to exploring catering events. Contact our events coordinator at kelly@jesterconcepts.com
  • Private party facilities
    We have multiple areas for private dining. Our Shadow Room is completely private and features a long board room table for up to 18 guests.Our Alder Room seats up to 30 people with a glass walled area for privacy but a public view of the dining room. Our Char Bar hosts up to 50 people with an exclusive bar.
  • Area
    Downtown / Mill District
  • Cross Street
    N. 3rd street and N. 8th avenue
  • Parking details
    Private Lot
  • Public transit
    Buses Stop at N. 8th Ave and N. Washington 1 block away.
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Far North Meets North Loop Spirit Dinner

    US$95.00 per person

    Prepaid

    19 Dec 2024 only
    18:00
    A spirited evening with the makers of Far North Spirits. Join the team at Char Bar as they host, Michael Swanson, farmer and head distiller at Far North Spirits, during an evening of delicious cocktails, tasty bites, and a guided tour of single varietal rye whiskey. Your ticket includes a four course dinner with cocktail and spirit pairings.
  • Cocktail Class December - Scotch

    US$95.00 per person

    Prepaid

    21 Dec 2024 only
    14:00
    Watch and learn as our talented bartenders lead you through a menu of six half cocktails, all while giving you the history of Scotch and teaching you the tricks of the trade! Hors d'oeuvres will also be provided.
    Cocktail Class December - Scotch photo
  • Cocktail Class February - Bitters and Amari

    US$95.00 per person

    Prepaid

    15 Feb 2025 only
    14:00
    Watch and learn as our talented bartenders lead you through a menu of six half cocktails, all while giving you the history of Bitters & Amari and teaching you the tricks of the trade! Hors d'oeuvres will also be provided.
    Cocktail Class February - Bitters and Amari photo

What 61 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.8Ambience
  • 4.2Value

NoiseModerate

Loved For

  • Minneapolis - St. Paul

    Good for special occasions

  • Twin Cities / Minneapolis

    Best Ambience

  • Twin Cities / Minneapolis

    Hot spot

  • Twin Cities / Minneapolis

    Good for special occasions

  • Twin Cities / Minneapolis

    American

Review summary

AI-generated from verified diner reviews
Butcher & the Boar offers "amazing food" with standout items like the sausage combo and blue crab beignets. Guests rave about its "great experience," "relaxing atmosphere," and knowledgeable staff. While some service inconsistencies exist, the overall dining experience, highlighted by the welcoming ambiance and diverse menu, keeps patrons returning.

61 Reviews
  1. Kevin

    Minneapolis

    1 review

    4.0

    1 review

    Dined 1 day ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    The service was excellent. The food was good. The value was average.

    Is this helpful?

  2. BruceZ

    Minneapolis

    45 reviews

    vip
    4.0

    45 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Michael was a very personable waiter who was very informative regarding the menu. He led us through which was a “strategy” in how to share the large portions. Staff was attentive. Would have liked to have known more about the history of Butcher and the Boar as well as the Char Bar. Valet was quite slow to retrieve my car.

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  3. john

    Chicago

    37 reviews

    vip
    5.0

    37 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Butcher and boar is amazing very well thought out, executed menu and incredible drink collections. It’s truly unique and family style is highly advantageous to taste more of this spectacular menu. The food is better than about any restaurant. Every single employee was super friendly and expert on the drinks and menus.

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  4. David

    Boise

    7 reviews

    vip
    4.0

    7 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 4
    Food/flavor was not great for the price we paid. Nice concept with an intriguing menu that just doesn't hit the mark at the culinary level.

    Is this helpful?

  5. TrenickaD

    Richmond

    25 reviews

    vip
    5.0

    25 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    This was a first experience for me and I sat in Char Bar. The waitress was great, she was accommodating and attentive. I throughly enjoyed the drinks. I had the teaches of peach drink and it was so well made and perfectly balanced. I ordered the blue crab beignets and they were absolutely delicious, so light fluffy and full of crab meat. For my entree I ordered the salmon and it was crispy on the outside and so soft and well cooked on the inside. The flavor was just right. I would definitely dine here again. There’s much more on the menu I’d like to try.

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  6. rob

    Chicago

    10 reviews

    vip
    5.0

    10 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service, Fantastic Food, cool vibe, beautiful bar.

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  7. Dave

    Minneapolis

    4 reviews

    5.0

    4 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Waitress was very attentive and was great with food allergies. Food portion size was good for sharing and taste was phenomenal.

    Is this helpful?

  8. Daniel

    Minneapolis

    1 review

    3.0

    1 review

    Dined 7 days ago

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 4
    Food overall was excellent. The sundae for dessert was small and tasted like kemps ice cream which was too bad. Service was just a bit slow.

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  9. Tony

    Minneapolis

    2 reviews

    vip
    5.0

    2 reviews

    Dined on 10 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing sunday happy hour in the bar area! This was a perfect stop before the Wolves game

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  10. Sasha

    San Francisco

    5 reviews

    5.0

    5 reviews

    Dined on 8 November 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    We used a gift card that was issued after a very poor experience during restaurant week that I had reviewed. This time we sat at a table at the Char Bar as opposed to the bar in the main dining area. Our server was personable and prompt, our food and drinks were delicious, and the ambiance was lovely. It was a complete 180 from our previous experience. Thanks to management for offering a consolation invitation. We appreciated the gesture and were very happy with how the night went.

    Is this helpful?

FAQs

Butcher & the Boar is rated 4.7 stars by 61 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 43 times today
Experiences are available.
Google Map for Butcher & the Boar

901 N 3rd St ste 195, Minneapolis, MN 55401-1001

Dining areas

Additional information

  • Cross Street
    N. 3rd street and N. 8th avenue
  • Area
    Downtown / Mill District
  • Hours of Operation
    Mon–Thu, Sun 16:00–22:00 Fri, Sat 16:00–23:30 Sat, Sun 10:00–14:00
  • Price
    $31 to $50
  • Cuisines
    American, Barbecue, Regional American (Southern)
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Public transit
    Buses Stop at N. 8th Ave and N. Washington 1 block away.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Wyatt Evans
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (612) 886-1769
  • Catering
    We are open to exploring catering events. Contact our events coordinator at kelly@jesterconcepts.com
  • Private party facilities
    We have multiple areas for private dining. Our Shadow Room is completely private and features a long board room table for up to 18 guests.Our Alder Room seats up to 30 people with a glass walled area for privacy but a public view of the dining room. Our Char Bar hosts up to 50 people with an exclusive bar.
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  • Impressum
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