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By Patrik Pettersson at Kompose, Sarasota, FL

By Patrik Pettersson at Kompose

4.5
4.5
126 Reviews
$31 to $50
Contemporary French / American
965 University Pkwy, Sarasota, FL 34234

Make a booking

2 people
19:00
Booked 1 time today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Innovative
  • Healthy
Experience a culinary voyage like no other, at Patrik Pettersson's restaurant, tucked away in the refined Kompose Hotel. Celebrated for his innovative fusion of classic flavors and cutting-edge techniques, Chef Patrik Pettersson promises an unforgettable epicurean journey. Immerse yourself in our rotating five and seven-course tasting menus, meticulously crafted to captivate your palate with every bite. With a menu that evolves every three weeks, each visit unveils a fresh symphony of flavors and culinary artistry. Reserve your table now and elevate your dining experience at Sarasota's premier destination for gastronomic excellence.

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary French / American, American, Contemporary European
  • Hours of Operation
    Thu–Sat 17:00–22:00
  • Phone number
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Patrick Petterson
  • Private party facilities
    We invite you to explore the possibilities of hosting your next private event with us. Our experienced event coordinators are ready to work closely with you to design a memorable and personalized celebration. For detailed pricing, availability, and custom menu options contact our events team.
  • Private party contact
    our Private Event Coordinator: (941) 284-3794
  • Area
    Sarasota
  • Cross Street
    University Pkwy in front of SRQ airport entrance
  • Parking details
    Hotel Parking
  • Public transit
    SRQ
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Experiences

  • Mother's Day 5 Course Tasting Experience

    US$110.00 per person

    11 May 2025 only
    Join us for a special Mother's Day event honoring the remarkable Mothers in your life! Delight in an exquisite selection of our five - course tasting experience, each dish highlighting Chef Patrik Pettersson's culinary artistry, ensuring a memorable and unique celebration for all mothers. Complete with complimentary 2022 Sparkling Malvasia Bianca, Champange - Betty's Vineyard - Napa Valley. Poured by its own Ballentine Vineyards Sommelier. To complement the exceptional flavors of the menu, we offer a special curated wine pairing featuring handpicked selections from Europe, South America, and California. Wine enthusiasts will appreciate the extensive wine list providing the opportunity to discover the perfect by the glass or bottle pairings for their meal. Additionally, don’t miss our handcrafted cocktails, which provide a refreshing twist to elevate your dining experience. The ambiance at ByPatrikPettersson is designed to enchant. With its contemporary elegance and inviting warmth, our restaurant creates an intimate setting perfect for celebrating special occasions. Our attentive service and attention to detail ensure that each guest feels welcomed and cherished. Join us this Mother’s Day at ByPatrikPettersson for a culinary journey that promises to delight food lovers and create lasting memories. Reserve your table today! $110 + Tax and 20% Gratuity.
    Mother's Day 5 Course Tasting Experience photo
  • Five and Twelve - Course Tasting Menu

    US$85.00 - US$150.00 per person

    Multiple dates available
    Five and Twelve - course tasting menu Curated By Patrik Pettersson Wine, Cocktail, and Nonalcoholic pairings are available to elevate the experience Please let us know in advance of any special dietary requests
    Five and Twelve - Course Tasting Menu photo

Private dining

What 126 people are saying

By Patrik Pettersson at Kompose reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.1Ambience
  • 4.2Value

NoiseModerate

Loved For

  • Tampa / Central Florida West

    Innovative

  • Tampa / Central Florida West

    Good for special occasions

  • Sarasota / Bradenton

    Best Food

  • Sarasota / Bradenton

    Best Service

  • Sarasota / Bradenton

    Innovative

  • Sarasota / Bradenton

    Good for special occasions

Review summary

AI-generated from verified diner reviews
By Patrik Pettersson at Kompose offers a culinary adventure with "creative and extraordinarily delicious" dishes, expertly paired wines, and attentive service. Patrik's inventive menu changes every three weeks, ensuring a fresh experience. Despite the "minimalistic" hotel setting, the restaurant is "the most inventive" in the area, serving "world-class cuisine" that delights both the palate and the eyes.
126 Reviews
  1. victoria VIP

    Washington DC23 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wnebow offered a tasty selection of Spanish wines paired to Chefs original flavor menu. Interpreted Spanish food as the Paella , as a small waffer with crispy garnish. Fun night Lots of wine enthusiasts. Cheers!

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  2. Ian VIP

    New York City29 reviews

    2.0

    Dined on 19 April 2025

    1. Overall 2
    2. Food 3
    3. Service 5
    4. Ambience 2
    The main reason for the low rating is that the food is no where near as good as the chef thinks and the portions are so small that they really are a joke. Hence the value is really poor. And we left hungry. My wife and I had the 5 course dinner for $85 each. We had 3 glasses of wine and one cocktail. Total cost with tip $305. Ludicrous.

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  3. Michele

    Tampa1 review

    5.0

    Dined on 4 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was a phenomenal experience for both the palate and the eyes. Every course was perfectly balanced and delicious as well as visually beautiful. The staff are friendly, knowledgeable and attentive without being intrusive. The entire experience is worth every penny!

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  4. Angelo

    Louisville2 reviews

    5.0

    Dined on 29 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Unique creations. Phenomenal flavors. A true experience.

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  5. CINDIE

    Tampa1 review

    5.0

    Dined on 5 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Patrik the chef combines familiar tastes with new ones in unexpected and pleasurable ways. Also the desserts by Jessica are sensational! Kelsey provides excellent explanations of each dish. She encourages slow eating to heighten the enjoyment. What a tremendous experience!

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  6. Laurie

    New York City1 review

    5.0

    Dined on 1 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had a wonderful time at By Patrik Pettersson at Kompose! We were a table of 5. Service was impeccable, food absolutely creative and delicious! The place is lovely! Even the seats were comfortable!

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  7. virginia

    Tampa4 reviews

    5.0

    Dined on 28 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Everything was delicious and innovative. The waffle with morel paté was one of the best thing I’ve ever eaten. Hope it is a reoccurring item on the menu.

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  8. Susan VIP

    Tampa4 reviews

    5.0

    Dined on 23 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Prepare yourself for “The Bear” ( in a good way). It’s a marvel. Located within Kompose, a minimalistic immaculate European feeling hotel, this restaurant could be considered a gem in any big city. Chef Patrik is the real thing. His plates are creative and extraordinarily delicious…. Each course, a still life painting, is packed with unforgettable taste sensations. Thank you Chef! We will be returning.

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  9. john

    Philadelphia57 reviews

    5.0

    Dined on 14 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Great food and adequate size for the mature individual.

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  10. Robert M .

    Philadelphia7 reviews

    5.0

    Dined on 14 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding food, wine and service! I highly recommend PP.

    Is this helpful?

FAQs

By Patrik Pettersson at Kompose is rated 4.5 stars by 126 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Tampa / Central Florida West
  4. Sarasota / Bradenton
  5. Sarasota

Make a booking

2 people
19:00
Booked 1 time today
Experiences are available.
Google Map for By Patrik Pettersson at Kompose

965 University Pkwy, Sarasota, FL 34234

Additional information

  • Cross Street
    University Pkwy in front of SRQ airport entrance
  • Area
    Sarasota
  • Hours of Operation
    Thu–Sat 17:00–22:00
  • Price
    $31 to $50
  • Cuisines
    Contemporary French / American, American, Contemporary European
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Hotel Parking
  • Public transit
    SRQ
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Patrick Petterson
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
  • Phone number
  • Private party facilities
    We invite you to explore the possibilities of hosting your next private event with us. Our experienced event coordinators are ready to work closely with you to design a memorable and personalized celebration. For detailed pricing, availability, and custom menu options contact our events team.
  • Private party contact
    our Private Event Coordinator: (941) 284-3794
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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