Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Tampa / Central Florida West
  4. Sarasota / Bradenton
  5. Sarasota
By Patrik Pettersson at Kompose, Sarasota, FL

By Patrik Pettersson at Kompose

4.8
4.8
103 Reviews
$31 to $50
Contemporary French / American

Make a booking

2 people
19:00
Experiences are available.
  • Innovative
  • Good for special occasions
  • Great for fine wines
Experience a culinary voyage like no other, at Patrik Pettersson's restaurant, tucked away in the refined Kompose Hotel. Celebrated for his innovative fusion of classic flavors and cutting-edge techniques, Chef Patrik Pettersson promises an unforgettable epicurean journey. Immerse yourself in our rotating five and seven-course tasting menus, meticulously crafted to captivate your palate with every bite. With a menu that evolves every three weeks, each visit unveils a fresh symphony of flavors and culinary artistry. Reserve your table now and elevate your dining experience at Sarasota's premier destination for gastronomic excellence.
Private dining

Private dining

Book your next event with us

View details

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary French / American, American, Contemporary European
  • Hours of Operation
    Thu–Sat 17:00–22:00
  • Phone number
    (941) 284-3794
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Patrick Petterson
  • Private party facilities
    We invite you to explore the possibilities of hosting your next private event with us. Our experienced event coordinators are ready to work closely with you to design a memorable and personalized celebration. For detailed pricing, availability, and custom menu options contact our events team.
  • Private party contact
    our Private Event Coordinator: (941) 284-3794
  • Area
    Sarasota
  • Cross Street
    University Pkwy in front of SRQ airport entrance
  • Parking details
    Hotel Parking
  • Public transit
    SRQ
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Experiences

  • Five and Seven-Course Tasting Menu

    US$85.00 per person

    Multiple dates available
    Five and seven-course tasting menu Curated By Patrik Pettersson Wine, Cocktail, and Nonalcoholic pairings are available to elevate the experience Please let us know in advance of any special dietary requests
    Five and Seven-Course Tasting Menu photo

What 103 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.9Food
  • 5Service
  • 4.2Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Tampa / Central Florida West

    Innovative

  • Sarasota / Bradenton

    Innovative

  • Sarasota / Bradenton

    Good for groups

Review summary

AI-generated from verified diner reviews
By Patrik Pettersson at Kompose offers an extraordinary dining experience with "inventive cuisine" and "exceptional service." Guests praise the "creative and inspiring" dishes, expertly paired wines, and welcoming atmosphere. Chef Patrik's "Michelin-caliber" artistry and the restaurant's unique setting make it a "must-visit" in Sarasota. The dynamic menu keeps diners eagerly returning.

104 Reviews
  1. Judith

    VIP

    Atlanta Metro

    106 reviews

    5.0

    106 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    By Patrik Pettersson is the most inventive restaurant in the Bradenton/Sarasota area. Patrik (the chef) changes his menu every 3 weeks and is always coming up with dishes and ingredients I have never imagined that work really well together. We have eaten all over the world - dining in Paris is something we do on a regular basis - yet, we love being able to eat some unbelievable food in our own backyard! Justin runs the show making sure the courses aren't coming out too fast or too slow. He comes up with the most wonderful wines and always makes dining a pleasure. The staff is outstanding and makes sure we are well taken care of. I can't believe that the foodies aren't lining up for this one. Do not let the location - a hotel near the SRQ airport - put you off. The food and wine could be served in a cave or a fancy location and it would not make the experience any less or more desirable. We look forward to our next visit!!!!

    Is this helpful?

  2. Brian

    New Orleans

    5 reviews

    4.0

    5 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    If you know and appreciate food, don’t miss this- And if your just starting, then start here!

    Is this helpful?

  3. Barbara

    VIP

    Southwest Florida

    9 reviews

    5.0

    9 reviews

    Dined on 14 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing small plates and wine pairings! Patrik is a genius with flavors! Justin was a wonderful host!

    Is this helpful?

  4. christine

    VIP

    San Francisco

    6 reviews

    5.0

    6 reviews

    Dined on 12 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Excellent tasting menu. Creative dishes and nice service in an unusual setting. Certainly worthy of any foodie’s attention.

    Is this helpful?

  5. deb

    Tampa

    17 reviews

    4.0

    17 reviews

    Dined on 8 December 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Each course was a unique experience. The chefs technique and use of balanced flavors showcased a flawless presentation only lacking in quantity per plate. Perhaps offering just over a single bite , he could have added a bit more to each plate so as not to leave the guest still hungry after a 5 or 7 course meal. Although wine pairing was done to perfection, a full serving of wine proved way too much alcohol for the small portions. I would suggest a flight in lieu of a glass per course.

    Is this helpful?

  6. Margie

    VIP

    New York City

    3 reviews

    5.0

    3 reviews

    Dined on 7 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    By far the finest dining in Sarasota. If you want a Michelin Star quality experience this is the place. Superior service and awesome bar as well

    Is this helpful?

  7. DebraN

    Tampa

    12 reviews

    5.0

    12 reviews

    Dined on 30 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 2
    Absolutely wonderful experience. Delicious food served with small plates. Thank you for the wonderful memory of my trip to Sweden!

    Is this helpful?

  8. Christie

    VIP

    Atlanta Metro

    21 reviews

    4.0

    21 reviews

    Dined on 29 November 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 2
    We did a tasting and the food was fantastic along with the service. Just didn’t love the ambience as you are walking through the lobby of a hotel that looks like a holiday inn. Would still highly recommend. Chef was great.

    Is this helpful?

  9. Judith

    VIP

    Atlanta Metro

    106 reviews

    5.0

    106 reviews

    Dined on 28 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Patrick always has something new and innovative for us to try. He does not disappoint!! Justin finds incredible wines to complement anything that Patrick fixes. Service is always excellent and we look forward to our next visit!

    Is this helpful?

  10. Michael

    Tampa

    13 reviews

    5.0

    13 reviews

    Dined on 23 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was an outstanding experience. Having dined at Michelin starred restaurants, the food and wine pairings were at an equivalent level. The amount of food was perfect for a seven-course tasting menu. The faux bone marrow of foie gras mousse as the "bone," the steak tartare as the "marrow," and topped with the Osetra was remarkable. Each course was exceptional as was the service. We will be back.

    Is this helpful?

FAQs

By Patrik Pettersson at Kompose is rated 4.8 stars by 103 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Experiences are available.
Google Map for By Patrik Pettersson at Kompose

965 University Pkwy, Sarasota, FL 34234

Additional information

  • Cross Street
    University Pkwy in front of SRQ airport entrance
  • Area
    Sarasota
  • Hours of Operation
    Thu–Sat 17:00–22:00
  • Price
    $31 to $50
  • Cuisines
    Contemporary French / American, American, Contemporary European
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Hotel Parking
  • Public transit
    SRQ
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Patrick Petterson
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
  • Phone number
    (941) 284-3794
  • Private party facilities
    We invite you to explore the possibilities of hosting your next private event with us. Our experienced event coordinators are ready to work closely with you to design a memorable and personalized celebration. For detailed pricing, availability, and custom menu options contact our events team.
  • Private party contact
    our Private Event Coordinator: (941) 284-3794
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo