Lunch menu
From Monday to Friday on the slate
Starter + Main Course or filled Croissant / Main course or filled Croissant + Dessert€24.00
Starter + Main course or filled Croissant + Dessert€28.00
Filled parisians croissants
Comté - Ham and cheese Croissant
Snail Croissant with parsley
WEEK-END BRUNCH. 38€
Saturday & Sunday from 11pm to 4pm
Hot drink & fruit juice
+ Scrambled eggs & cottage cheese
Filled croissant of your choice (ham and cheese or snail with parsley), fries & mixed salad
+ Pie of the day
TO SHARE
Greek-style pank : hummus, artichoke cream, raw vegetables, toast €22.00
Italian-style pank : burrata, Serrano ham, raw vegetables, toast€24.00
Parmesan shortbread, Kalamata olive tapenade€8.00
Ravioles frites de camembert. €8.00
Fried ravioli with camembert
STARTERS
Mayonnaise eggs with herbs€8.00
Creamy burrata, tomato and roasted white peach€12.00
Salmon marinated gravelax-style, dill cream€16.00
Frog’s legs in parsley with almonds€20.00
Foie gras terrine, candied pêche€24.00
MAINS
Big Burger of the Chef, salad, smashed potatoes€21.00
Fresh pasta with zucchini flowers, creamy burrata with lemon€23.00
Beef tartare, herbs, french fries€23.00
Sea bass, olives and fennel casserole with mussel cream€24.00
Beef sirloin 300g a la plancha, sauce Camembert cheese€37.00
Poultry paillard, white peach sauce, pan-fried zucchini with lemon€19.00
Montmartre salad, mesclun, runny egg, croutons, smoked duck breast, potatoes, pumpkin seeds€22.00
Kids pasta, coquillettes with ham and cheese€12.00
SIDES
Small vegetables, smashed potatoes, mesclun, french fries, pan-fried zucchini with lemon€6.00
DESSERTS
Cheese of the moment, salad€8.00
Chocolate and coffee Opera€14.00
Crème brûlée with bourbon vanilla€12.00
Crêpe Suzette with rum€10.00
Strawberry Pavlova with vanilla cream€14.00
Big caramel chou€12.00
French meat
Allergen registry on request – Taxes and services included, prices in € - VAT included
