Our menu changes regularly with the seasons, availability, and whim.
SNACKS
Flatbread or Sourdough with Za'atar Olive OilUS$4.50
Marcona Almonds & AleppoUS$4.00
Picholine Olives, Olive Oil Cured Olives & PiparrasUS$5.00
Vinegar Pickled Anchovies, Chili & Lemon OilUS$6.00
Blistered Romano Beans, Sumac & LemonUS$5.00
Smashed Cucumbers with Spicy Oil & Normandy Cider vinegarUS$6.00
Pickled Gigante Beans & PeppersUS$7.00
TOAST
Billy's Tomatoes, Labneh, Caramelized Red Onion & Preserved Meyer LemonUS$15.00
Tuna Butter, Pickled Red Onions, Lime Oil & DillUS$13.00
Tahini Braised Greens & Soft EggUS$13.00
Shakshuka with Baked Egg & Lamb MerguezUS$15.00
DIPS
Hummus, Braised Lamb, Mint & Pine NutUS$22.00
Walnut Muhammara with Pomegranate MolassesUS$12.00
Charred Eggplant, Feta, Cashews & Sweet ChiliUS$13.00
Fool with Spicy Vinegary ChickpeasUS$9.00
THE REST
Little Gems, Beets, Pears, Toma Cheese, Pistachio & Quince VinegarUS$16.00
Halloumi, Roasted Stone Fruit, Jimmy Nardello Peppers, Dukkah, Cherry Vinegar & HoneyUS$15.00
Cabbage, Black Sesame, Green Chili, Coriander Butter with Yogurt Cucumber SauceUS$15.00
Colinky Squash, Marinated Feta, Aged Sherry Vinegar, Harissa & HazelnutsUS$13.00
Black Cod, Potato, Tomato, Salsa Verde & BreadcrumbsUS$26.00
Chicken, Broccolini, Corn, Olive Tapenade & Sumac Almond Brown ButterUS$29.00
WINE
WT OF THE WEEK Croci Lubigo, Emelia RomagnaUS$15.00
How about a glass of salted honey suckle, with a tinge of lemon, to drip languidly down the back of your throat?
WT OF THE WEEK Croci Guternio, GalvanoUS$15.00
Prickly, herbaceous, with scent of cherry and dirt
SPARKLING Cerutti, Ríofl, AstiUS$14.00
SPARKLING Bojo Do Luar, Luiza Luiza, Rosé, Vinho VerdeUS$14.00
WHITE Loop de Loop, Alpine White, Columbia GorgeUS$15.00
WHITE Stirm, Calcite, Cienega ValleyUS$14.00
WHITE Bobinet, Poiles de Lievre, Loire ValleyUS$16.00
RED Donkey & Goat Red, California ChilledUS$13.00
RED Le Mazel, Larmande, ArdècheUS$15.00
RED Little Crow, Super Moon, WillametteUS$14.00
ORANGE Cros des Calades, Dolmen, ArdècheUS$15.00
ROSÉ Croix Gratiot, PicpoulUS$13.00
ROSÉ Bojo do Luar, Vinho VerdeUS$13.00
SHERRY El Maestro Sierra, FinoUS$11.00
SHERRY El Maestro Sierra, AmontilladoUS$14.00
SHERRY El Maestro Sierra, OlorosoUS$16.00
COCKTAILS
Vermouth SpritzUS$12.00
SpoletoUS$14.00
NegroniUS$14.00
BEER
Lowercase, Italian Style Pils, SouthparkUS$7.00
Dirty, Pils with side of pickled Piparras and their juiceUS$10.00
CIDER
Piquenique, Island Apple, Salish SeaUS$14.00
Zabala, BasqueUS$9.00
VERMOUTH & AMARI
Cappelletti PasubioUS$13.00
Cappelletti NovaceliUS$13.00
Astobiza DryUS$16.00
Astobiza SweetUS$16.00
NA
Arabic Coffee hot or icedUS$5.00
Rhubarb SodaUS$5.00
Roasted Pear & Ras el Hanout SodaUS$5.00
Hibiscus Black Tea & TonicUS$5.00
Salted Cucumber YoghurtUS$5.00
DESSERT
Figs, Sea Salt, Pistachio & Bergamot OilUS$5.00
Olive Oil Cake, Whipped Cream, Ayako’s JamUS$7.00
