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Canoe, Atlanta, GA

Canoe

No reviews
$31 to $50
American

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2 people
19:00
Booked 52 times today
Canoe is located in Atlanta's historic Vinings area on the Chattahoochee River where Buckhead meets Vinings.
Canoe's beautiful historic riverside setting makes it the perfect spot for weddings, receptions and private celebrations.
Its original cuisine and distinctive design have already been featured in Bon Appetit, Food And Wine, Gourmet, The Wine Spectator and The New York Times. Canoe, recipient of the prestigious Mobil 4 Star Award, was also selected as one of the "Best New Restaurants" in the country by the James Beard Foundation.

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    American, Fusion / Eclectic
  • Hours of Operation
    Brunch Sun 10:30–14:30 Lunch Mon–Fri 11:30–14:00 Dinner Mon–Thu, Sun 17:30–21:30 Fri, Sat 17:30–22:00
  • Phone number
    (770) 432-2663
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Matthew Basford
  • Private party facilities
    For parties of 13 or more guests, please call 770-436-9292
  • Area
    Vinings
  • Cross Street
    Chattahoochee River / Woodland Brook
  • Parking details
    Valet parking is complimentary.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 52 times today
Google Map for Canoe

4199 Paces Ferry Road SE, Atlanta, GA 30339

Additional information

  • Cross Street
    Chattahoochee River / Woodland Brook
  • Area
    Vinings
  • Hours of Operation
    Brunch Sun 10:30–14:30 Lunch Mon–Fri 11:30–14:00 Dinner Mon–Thu, Sun 17:30–21:30 Fri, Sat 17:30–22:00
  • Price
    $31 to $50
  • Cuisines
    American, Fusion / Eclectic
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Valet parking is complimentary.
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Matthew Basford
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (770) 432-2663
  • Private party facilities
    For parties of 13 or more guests, please call 770-436-9292
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