Appetizers
Crab CakesUS$15.00
with a smoked tomato remoulade
Tenderloin BruschettaUS$17.00
diced tenderloin, blue cheese crumbles and balsamic glaze on toasted baguette
Artisan Cheese SamplerUS$15.00
a trio of domestic and imported cheeses, fresh fruit and seasoned toast points
Spicy Chicken & Cauliflower DipUS$8.00
seasoned chicken and roasted cauliflower blended in a fiery cream cheese dip served with toast points
Soups & Salads
Baby Romaine Caesar SaladUS$8.00
with herbed croutons, shaved parmesan, lemons and house-made traditional dressing
Dinner SaladUS$8.00
made with fresh salad greens, Feta cheese, sliced strawberries, sliced cucumber, herbed croutons, julienned vegetables with a sweet balsamic vinaigrette
Chef Matthew's Creamy Tomato Bisque SoupUS$8.00
flavored with Italian herbs, sour cream, brown sugar, and red wine, garnished with shaved parmesan and housemade crostinis
Soup du JourUS$8.00
Entrées
Split Entrée $6
Castle Falls Filet "Oscar"US$80.00
ur signature 8oz filet of American Wagyu beef tenderloin smothered in fresh lobster and hollandaise sauce and served with fresh asparagus and Yukon Gold mashed potatoes or a loaded Idaho baked
The FiletUS$65.00
our signature 8oz filet of American Wagyu beef tenderloin served with fresh asparagus and Yukon Gold mashed potatoes or a loaded Idaho baked potato
The RibeyeUS$55.00
house cut 14 oz ribeye, Fresh vegetable blend and four-cheese risotto
Grilled SalmonUS$37.00
over basmati rice with tri-color heirloom carrots and a lemon caper cream sauce
Pork SirloinUS$35.00
pan-seared and smothered with spiced apples served with scalloped potatoes and honey glazed carrots
Chardonnay ChickenUS$27.00
grilled chicken breast topped with a roasted mushroom and chardonnay cream sauce served with four cheese risotto and a fresh vegetable blend
Vegetable RatatouilleUS$25.00
a vegan dish featuring a blend of summer vegetables in a light tomato sauce on a bed of white bean and wheat berry salad
Mustard Glazed Lamb ChopsUS$50.00
with hot honey drizzle and served with scallop potatoes and glazed carrots
Desserts
CheesecakeUS$8.00
with house-made strawberry compote and a dollop of fresh whipped cream
Chocolate Mousse CakeUS$8.00
a triple layered chocolate cake with salted caramel topped with whipped cream and fresh strawberry
Apple TartUS$10.00
with Vanilla Bean Gelato
Castle Falls' Sundaes US$10.00
an old fashioned cake donust with vanilla gelato and a housemade strawberry compote or warm fudge brownie with vanilla gelato and chocolate sauce
