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We were a little on the fence with it being in a hotel but they did really well with ambience, food and service. Very busy making service a little slow but not so slow that it was an issue. It was Valentine’s Day after all. Still I would go back and refer it to friends and family.","rating":{"food":4,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Christopher","metro":{"metroId":90,"displayName":"Cincinnati","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-15T17:27:20Z","dinedDateTime":"2025-02-14T20:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-117085-213-190104356139","text":"Their Valentines special was more expensive than ordering off their normal menu and there were no extra perks.","rating":{"food":4,"service":3,"ambience":4,"value":3,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":43,"displayName":"Louisville","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-15T16:02:08Z","dinedDateTime":"2025-02-14T20:15:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-117085-78-140053696474","text":"They were not prepared for Valentine’s Day. Food was ok, but seating was frigid (everyone in sight kept their coats on). Service was quite poor, as they were grossly understaffed. For example 20 minutes to get drinks. As with all hotel restaurants, prices are egregiously high for what you get. $220 for an unremarkable dinner for 2 (tip included) with one drink each!","rating":{"food":3,"service":1,"ambience":1,"value":1,"noise":"DO_NOT_RECALL","overall":2,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"Greg","metro":{"metroId":3335,"displayName":"Qatar","__typename":"Metro"},"initials":"G","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-15T16:06:46Z","dinedDateTime":"2025-02-14T18:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-117085-182-170017148757","text":"Understanding that a fixed menu was necessary on Valentine's Day, the options were more limited than I would expect. Prime ribeye was tough and fatty. \"Medium\" cook order came out quite bloody when only a small amount of pink should have been present. Salmon was tasty, risotto was bland. Our server was friendly, but each stage of the meal took longer than expected.","rating":{"food":3,"service":3,"ambience":4,"value":3,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":7,"nickname":"Jason","metro":{"metroId":43,"displayName":"Louisville","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-15T15:54:44Z","dinedDateTime":"2025-02-14T17:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-117085-199-160128648286","text":"Pleasantly surprised how nice dinner was. We tried Charr'd for Valentines date night. I'm glad they are now on Open Table. We will be back","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"Nikki","metro":{"metroId":43,"displayName":"Louisville","__typename":"Metro"},"initials":"N","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/63661934.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-17T17:59:41Z","dinedDateTime":"2025-02-14T17:15:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-117085-80-130060334383","text":"The service was good, but the food was average. And there is a limited cocktail menu for Bourbon drinkers.","rating":{"food":4,"service":4,"ambience":5,"value":3,"noise":"DO_NOT_RECALL","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"Jake and Amanda","metro":{"metroId":43,"displayName":"Louisville","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-03T13:03:40Z","dinedDateTime":"2025-01-31T19:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-117085-12587961-110018524301","text":"Charr'd really is a hidden gem. Any seasoned traveller knows most hotel eateries are overpriced and underperform when it comes to food and service. Not only is the hotel lovely and the bar area quite with lot's of comfortable seating and excellent drinks, the restaurant is cozy and the food is great and reasonably priced with a very creative menu. Service is always great. We eat there often both as a couple and with friends and always have an enjoyable time. I highly recommend Charr'd. Jim & Evelyn Brown","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"JimBrown","metro":{"metroId":43,"displayName":"Louisville","__typename":"Metro"},"initials":"JB","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2017-08-21T20:17:51Z","dinedDateTime":"2017-08-19T18:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-117085-2051019682","text":"Charr'd, just maybe, the only \"BOURBON BISTRO\" of it's kind in Louisville. A (REAL) Bourbon Bistro.....Not to mention a super value for this type of restaurant that has such a huge bourbon list.","rating":{"food":5,"service":4,"ambience":4,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"HankM","metro":{"metroId":43,"displayName":"Louisville","__typename":"Metro"},"initials":"HM","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2017-08-06T19:40:40Z","dinedDateTime":"2017-08-04T19:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-117085-2013270945","text":"Only negatives is one burger was chared, my son never said anything until we got home, warn prople how salty the ky hot brown is, I have never eate it ablnd was surprised. 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From the food to the decor, Charr'd is truly bourbon-inspired. The restaurant features local and regional ingredients harvested in Bourbon Country, and serves it in a classy dining room inspired by bourbon barrels and limestone.
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Outdoor Firepit, Private Room, Takeaway, Vegan, Wheelchair Access, Wine
Experiences
Bourbon & Betting!
US$100.00 per person
Prepaid
11 Apr 2025 only
18:45
Come enjoy horse racing education and betting tips, and learn who to spot on the road to the Kentucky Derby! Event host Donna Brothers (of NBC Sports and horse racing fame) will lead a short Handicapping 101 session before being joined by expert handicappers Joe Kristufek and Kaitlin Free, who will bring their keen eyes and handicapping expertise to the Kentucky Derby contenders discussion! Chef Leslie at Charr'd Bourbon Kitchen & Lounge has curated a curated menu and cocktails/bourbon to compliment!
Per Person: $100 + Tax, Gratuity and processing fees: Total $136.25
Prefix 3 Course Menu:
Course 1: Cucumber and microgreen salad with candy striped beets, and apple vinaigrette
Cocktail Pairing: Gastrique Jones: Spiced Dem/Apple Gastrique Old Fashioned
Course 2: Braised short ribs with Kenny's white cheddar grits:
Whiskey Neat
Course 3: Raspberry lemon drop cake
Raspberry Bramble (Whiskey Sour)
RUN (for the Roses) of SHOW
6:45 pm: Check-in/arrival
7:00 pm: Welcome & Course 1
Handicapping 101
7:35 pm Course 2 (Main Course)
8:00 pm Handicapping Program Starts
Handicappers offer their current Top 3 Kentucky Derby picks and discuss what they need to see from them between now and May 3. Also discuss the Lexington Stakes (tomorrow at Keeneland—Points: 20-10-6-4-2) and if this race will affect their Kentucky Derby selections.
8:45 pm Q&A
9:15 pm Event Ends
Mothers Day Brunch!
US$16.00 - US$36.00 per person
Prepaid
11 May 2025 only
Multiple times
Special Mother's Day Buffet! 11-3pm
Adult $36/Kids under 12 $16
Includes:
Assorted pastries, muffins, and bagels
Made to order eggs and omelets
Waffle station with a variety of toppings
Applewood smoked bacon
Griddled home fries
Spinach salad with fresh strawberries, cucumbers, tomatoes, feta and raspberry vinaigrette
Seared Salmon with a lemongrass cream sauce
Fresh green beans sauteed with garlic and herbs
Pineapple glazed ham
Vast array of desserts
(includes coffee, tea, juice, water)
Morning Cocktails & Starbucks coffee for purchase :)
Menu
Charr'd Bourbon Kitchen & Lounge's menu was last updated 2025-01-10.
11 AM to 11PM
Sharables
Brisket TotsUS$18.00
Tater tots topped with smoked BBQ brisket, Charr'd beer cheese made with Kentucky Bourbon Ale, feta, and fresh jelapenos
Bavarian Pretzel with Beer CheeseUS$17.00
Bavarian-style pretzel with Charr'd beer cheese made with Kentucky Bourbon Barrel Ale
Shrimp TacosUS$17.00
Tempura shrimp with pineapple salsa, spicy creme, cilantro, lime, and flour tortillas
Smoked Chicken WingsUS$17.00
House-smoked chicken wings, glazed with Charr'd bourbon gastrique. Served with celery, carrots, and creamy buttermilk ranch
Hummus & NaanUS$15.00
Pesto, Olives, Local Vegetables, toasted Naan, with garlic roasted hummus
Brussels SproutsUS$16.00
Crispy fried brussel sprouts, Charr'd bacon jam, rich balsamic glaze, locally smoked bourbon salt, and pickled red onions
Charcuterie BoardUS$28.00
Chef's selection of imported and domestic cheeses, cured meats, dried fruits, and nuts
Quick Bites
Charr’d Spiced PecansUS$12.00
Basket of sweet and spiced pecans
Bourbon Shrimp CocktailUS$16.00
Bourbon poached shrimp, served with spicy horseradish cocktail sauce and pickled ginger
Pickle FriesUS$12.00
Crispy fried pickles with a side of spicy buttermilk ranch dressing
ChicharronesUS$15.00
Fried pork skins with Charr'd Smoky Seasoning and a side of Charr'd barrel aged hot sauce
Charr'd Spiced PecansUS$12.00
Basket of sweet and spiced pecans
Salads & Soups
Classic Caesar SaladUS$14.00
Crisp romaine lettuce tossed with garlic croutons and Parmigiano, with Roman Caesar dressing
ChickenUS$7.00
Shrimp US$8.00
SalmonUS$8.00
Cobb SaladUS$18.00
House-smoked chicken and mixed greens, with local white cheddar, applewood smoked bacon, grape tomatoes, sliced avocado, and hardboiled eggs, with buttermilk ranch dressing
Kale SaladUS$17.00
Baby kale, roasted sweet potatoes, quinoa, pepitas, dried cranberries, goat cheese with apple vinaigrette
Kentucky Burgoo (Bowl)US$10.00
A hearty stew featuring a blend of slow-cooked beef, pork, lamb and chicken with tomatoes, corn, lima beans, okra, and a medley of spices
Kentucky Burgoo (Cup)US$6.00
A hearty stew featuring a blend of slow cooked beef, pork, lamb, and chicken with tomatoes, corn, lima beans, okra, and a medley of spices
Soup of the Day (Cup)US$4.00
Chef's choice of house made soup
Soup of the Day (Bowl)US$7.00
Chef's choice of house made soup
Sandwiches
Marriott Bacon Cheddar BurgerUS$18.00
An 8 oz Wagyu burger, topped with applewood smoked bacon, sharp cheddar, fresh lettuce, tomato, and onion, served on a brioche bun with beer battered fries
Crispy Yard BirdUS$18.00
Southern-style fried chicken breast, Charr'd pimento cheese and fresh lettuce, tomato, and onion, served on a brioche bun with beer battered fries
Pulled BBQ PorkUS$18.00
Smoked pulled pork, crispy apple slaw, bourbon BBQ sauce, served on a brioche bun with beer battered fries
Cornmeal Dusted CatfishUS$16.00
Tender catfish filets served with Texas toast and Charr'd barrel-aged hot sauce. Served with coleslaw and beer battered fries
Grilled Brie and Blackberries US$16.00
Creamy Brie paired with smashed local blackberries and fragrant rosemary, served on sliced brioche and beer battered fries
Main Entrees
Smoked BrisketUS$28.00
Tender, thin-sliced smoked brisket served with rich au jus, accompanied by crispy smashed fingerling potatoes and savory garlic-roasted asparagus
Stuffed Acorn Squash US$32.00
Roasted acorn squash filled with jasmine rice, squash, zucchini, onions, and white beans
Seared SalmonUS$36.00
Chilean salmon filet served with creamy parmesan risotto, garlic-roasted asparagus, and finished with Charr'd bourbon apple gastrique
12 oz Prime RibeyeUS$48.00
Prime ribeye accompanied with roasted garlic mash potatoes, roasted broccoli, topped with herbed bourbon butter and served with crispy okra straws on top
Honey Bourbon Glazed ChickenUS$28.00
Tender fried chicken glazed with honey bourbon, served with creamy roasted garlic mashed potatoes and roasted broccoli
Braised ShortribsUS$38.00
Braised short ribs, with sundried tomato polenta, and garlic roasted asparagus
Cheese tortellini in a smoky four cheese sauce. Served with your choice of smoked brisket, grilled chicken, or sauteed seasonal vegetables
Charr'd FiletUS$60.00
8oz filet topped with herbed bourbon butter and crispy okra straws. Served with creamy risotto and a grilled artichoke with garlic aioli
Sides
$2.00 upcharge for substitution of sides
Steak FriesUS$7.00
Beer battered fries
Mashed Potatoes US$7.00
Roasted BroccoliUS$6.00
Garlic Roasted Asparagus US$6.00
Crispy Smashed Fingerling PotatoesUS$7.00
Creamy Parmesan RisottoUS$7.00
Sautéed Seasonal VegetablesUS$6.00
Side House or Caesar SaladUS$7.00
Grilled Artichoke with Garlic AioliUS$7.00
Desserts
Towering Chocolate CakeUS$14.00
Multiple layers of decadent chocolate cake, iced with silky chocolate ganache for the ultimate chocolate lover's treat- perfect for two
Kentucky Bread PuddingUS$9.00
A traditional Southern dessert featuring rich, custard-soaked bread, served warm with a decadent bourbon sauce
Charr'd Seasonal SorbetUS$9.00
House-made sorbet offers a burst of seasonal flavors
Skillet Chocolate Chip CookieUS$10.00
A warm, gooey chocolate chip cookie baked in a skillet and served a la mode
Vanilla Crème Brulee US$9.00
A classic delight featuring rich vanilla custard beneath a perfectly caramelized sugar crust
What 78 people are saying
Charr'd Bourbon Kitchen & Lounge reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.9
3.9 based on recent ratings
3.9Food
3.9Service
3.9Ambience
3.6Value
Noise • Moderate
78 Reviews
C
Ciara
Sacramento1 review
2.0
Dined on 15 February 2025
Overall 2
Food 1
Service 1
Ambience 2
Poor service very slow and good lacked ALOT of flavor and quality.
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C
Christopher
Cincinnati2 reviews
5.0
Dined on 15 February 2025
Overall 5
Food 4
Service 5
Ambience 5
Very nice place. We were a little on the fence with it being in a hotel but they did really well with ambience, food and service. Very busy making service a little slow but not so slow that it was an issue. It was Valentine’s Day after all. Still I would go back and refer it to friends and family.
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OT
OpenTable Diner
Louisville1 review
3.0
Dined on 15 February 2025
Overall 3
Food 4
Service 3
Ambience 4
Their Valentines special was more expensive than ordering off their normal menu and there were no extra perks.
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G
Greg
Qatar5 reviews
2.0
Dined on 14 February 2025
Overall 2
Food 3
Service 1
Ambience 1
They were not prepared for Valentine’s Day. Food was ok, but seating was frigid (everyone in sight kept their coats on). Service was quite poor, as they were grossly understaffed. For example 20 minutes to get drinks. As with all hotel restaurants, prices are egregiously high for what you get. $220 for an unremarkable dinner for 2 (tip included) with one drink each!
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J
Jason
Louisville7 reviews
3.0
Dined on 14 February 2025
Overall 3
Food 3
Service 3
Ambience 4
Understanding that a fixed menu was necessary on Valentine's Day, the options were more limited than I would expect. Prime ribeye was tough and fatty. "Medium" cook order came out quite bloody when only a small amount of pink should have been present. Salmon was tasty, risotto was bland. Our server was friendly, but each stage of the meal took longer than expected.
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N
Nikki VIP
Louisville6 reviews
5.0
Dined on 14 February 2025
Overall 5
Food 5
Service 5
Ambience 5
Pleasantly surprised how nice dinner was. We tried Charr'd for Valentines date night. I'm glad they are now on Open Table. We will be back
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J
Jake and Amanda
Louisville5 reviews
4.0
Dined on 1 February 2025
Overall 4
Food 4
Service 4
Ambience 5
The service was good, but the food was average. And there is a limited cocktail menu for Bourbon drinkers.
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JB
JimBrown
Louisville6 reviews
5.0
Dined on 19 August 2017
Overall 5
Food 5
Service 5
Ambience 5
Charr'd really is a hidden gem. Any seasoned traveller knows most hotel eateries are overpriced and underperform when it comes to food and service. Not only is the hotel lovely and the bar area quite with lot's of comfortable seating and excellent drinks, the restaurant is cozy and the food is great and reasonably priced with a very creative menu. Service is always great. We eat there often both as a couple and with friends and always have an enjoyable time. I highly recommend Charr'd. Jim & Evelyn Brown
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HM
HankM
Louisville2 reviews
5.0
Dined on 4 August 2017
Overall 5
Food 5
Service 4
Ambience 4
Charr'd, just maybe, the only "BOURBON BISTRO" of it's kind in Louisville. A (REAL) Bourbon Bistro.....Not to mention a super value for this type of restaurant that has such a huge bourbon list.
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OT
OpenTable Diner
Louisville1 review
3.0
Dined on 4 August 2017
Overall 3
Food 3
Service 5
Ambience 5
Only negatives is one burger was chared, my son never said anything until we got home, warn prople how salty the ky hot brown is, I have never eate it ablnd was surprised. Also I thought it had sliced turkey. It was more of a casserole than a smothered sandwich.
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FAQs
Charr'd Bourbon Kitchen & Lounge offers takeout which you can order by calling the restaurant at (502) 318-1715.
Charr'd Bourbon Kitchen & Lounge is rated 3.9 stars by 78 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.