Cherie's Southern Kitchen

Name: Cherie's Southern Kitchen
Address: 4920 Dublin Blvd suite 220, Dublin, CA, United States, 94568-3169
Telephone: (925) 361-5725
Price range: $31 to $50
Rating: 2.7

2.7

7 Reviews

$31 to $50

Soul food

Great for brunch
Neighbourhood gem
Child-friendly

Grand Opening, Father's Day June 18, 2023! We're so excited to be able to share our love for food with the Dublin community, Tri-Valley and beyond!

Cherie's Southern Kitchen is the first African American owned Soul Food Restaurant in Dublin's History. Our goal is for African Americans and all cultures alike to embrace the authentic cuisine and ambiance of Creole-Louisiana, African American Soul and Jazz culture. Our number one priority is providing a unique customer experience that introduces consumers to a greater community connection, guaranteeing the most discerning feel welcomed when they enter the establishment. Our ambiance is one of relaxation, community and love.

The Cherie’s Southern Kitchen Experience will feel similar to a home gathering, where you can feel the love radiating from the dishes. #Spreadinglovethroughfood.
Cherie's Fried Chicken is a top favorite among our patrons!

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Soul food, Creole / Cajun / Southern, Regional American (Contemporary Southern)
Hours of Operation
Wed, Thu 11:00–20:00 Fri 11:00–21:00 Sat 11:00–21:30 Sun 10:00–20:00
Phone number
(925) 361-5725
Website
http://www.cheriesouthernkitchen.com/
Dress code
Business Casual
Catering
Full Service Catering available. Ask us about our catering services.
Private party facilities
Private parties allowed with buy out. Capacity 65. Reservations of 10 or more require a credit card to hold reservation.

Location
4920 Dublin Blvd suite 220, Dublin, CA 94568-3169
Area
Dublin
Cross Street
Hacienda Drive
Parking details
Public Lot
Additional
Gender Neutral Restroom, Weekend Brunch, Wheelchair Access

What 7 people are saying

Overall ratings and reviews

2.7

2.7 based on all time ratings

2.6Food
2.8Service
2.8Ambience
2.7Value

Noise • Energetic

7 Reviews

AM
AprilM
Sacramento
1 review
1.0
1 review
Dined on 25 June 2023
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
I selected a one star review because when we arrived at the restaurant to dine, the restaurant was closed. After double checking my reservation date and time, I then called the restaurant phone number while standing outside their doors confused. There was a message on the phone recording stating that due to an electrical issue they had to close. It would have been nice if someone called me or emailed me to cancel my confirmed reservation. I drove from Stockton to Dublin to have brunch only to find out that the restaurant abruptly closed(while looking at the "we're open" on the curb). I went to the restaurant's Facebook page also and there is no mention of the restaurant being closed either only the phone recording.
Cherie's Southern KitchenResponded on 29 June 2023
Apologies for any inconvenience you experienced. We reached out directly at the number provided at the time you set up your reservation, prior to Sunday with an explanation as to why we had to close abruptly. We updated Google, our restaurant voicemail and posted on social media why we had to close due to an issue with the Dublin FD. Hopefully, you'll come back and try us out in the near future. If you ask for me directly, I'll give you a 25% discount on your overall bill. With Gratitude, Cherie
1 person found this helpful
KJ
KarenJenkins
San Francisco
5 reviews
5.0
5 reviews
Dined on 18 June 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Come on out n enjoy great food black family owned business
1 person found this helpful
R
Rose
San Francisco
4 reviews
1.0
4 reviews
Dined on 18 June 2023
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
This business should not have advertised a grand opening for Father’s Day. The location is smaller than my largest bathroom. They constantly ran out of prepared food, the did not have enough tableware and/or dishes and the food was available was not enjoyable. I am not sure what happened, but I feel as though they should offer a public apology. I am sure that 95% of those that patronize her restaurant on that day will not return.
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JJ
JJsMommy
San Francisco
1 review
1.0
1 review
Dined on 18 June 2023
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 1
Unfortunately we went on Father’s Day and the menu that was advertised was not at all what was prepared. Tons of advertised items were missing and there was hardly food left at the buffet. It took them forever to replace items such as fried chicken and collard greens that were gone. There was no salad dressing for the salad at all. Food was cold. The staff were overwhelmed with request for simple things that were not available such as plates. At one point we waited 20 minutes to have plates restocked at the buffet. It was almost as if they only had 20 plates in the entire restaurant. It was also way too small for the amount of tables they had. This made it very uncomfortable to enjoy a meal as tables were so close to each other and in the way of foot traffic. We were very disappointed as we wanted to support this new business and were initially excited about this venue. The food was not good either. The two pieces of fried chicken we had were the only thing I can say that was really good. Only one person at our table was able to get greens and macaroni because there wasn’t enough for us all. One person had the oxtails and said it was all fat. There was no dessert amongst other things that were advertised. We will not be returning unfortunately but wish this business the best and hope they take the feedback to improve.
1 person found this helpful
FH
FeliciaH
Orange County
1 review
5.0
1 review
Dined on 18 June 2023
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 4
YAY!!!!! I am so excited for your new adventure, and I wish you nothing but the best. I have known the owner Cherie Barfield since 1984. We attend high school together, and I've attended several dinner parties at her home. I've watched Cherie evolve from a visionary into an amazing woman and now business owner. God is surly good! I can attest to the fact that Cherie is a natural cook who is passionate about the food she prepares and serves to her family, friends and community. My friend and I tried the things that were naturally comfortable to our individual pallets, and were not disappointed. We both knew from experience that whatever Cherie prepares is prepared with love, heart and soul. My friend Kimberly and I enjoyed the food, music and had a wonderful time. We look forward to visiting again Cherie.
Cherie's Southern KitchenResponded on 29 June 2023
Thank you so much for your support. My heart is happy knowing that you enjoyed your experience at Cherie's Southern Kitchen. Also, appreciate your patience as we're working through the kinks of starting a new business. We hope to welcome you back in soon!
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SS
ShellyS
San Francisco
2 reviews
4.0
2 reviews
Dined on 18 June 2023
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
We enjoyed the Grand Opening on Fathers Day. The food was delicious. The staff was very friendly and attentive. We plan on returning with family and friends on another day other than brunch so we can sample additional items off the menu.
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AH
AlyssaH
San Francisco
1 review
5.0
1 review
Dined on 18 June 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is a great addition to Dublin! Very nice place! The ambiance and live music for brunch were amazing. The food and staff were great. I can’t wait to dine here again. We will definitely back.
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FAQs

Cherie's Southern Kitchen is rated 2.7 stars by 7 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for Cherie's Southern Kitchen

4920 Dublin Blvd suite 220, Dublin, CA 94568-3169

Additional information

Cross Street
Hacienda Drive
Area
Dublin
Hours of Operation
Wed, Thu 11:00–20:00 Fri 11:00–21:00 Sat 11:00–21:30 Sun 10:00–20:00
Price
$31 to $50
Cuisines
Soul food, Creole / Cajun / Southern, Regional American (Contemporary Southern)
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Public Lot
Additional
Gender Neutral Restroom, Weekend Brunch, Wheelchair Access

Website
http://www.cheriesouthernkitchen.com/
Phone number
(925) 361-5725
Catering
Full Service Catering available. Ask us about our catering services.
Private party facilities
Private parties allowed with buy out. Capacity 65. Reservations of 10 or more require a credit card to hold reservation.

Cherie's Southern Kitchen

Not available on OpenTable

There’s more to explore

Additional information

Menu

What 7 people are saying

Overall ratings and reviews

FAQs

How is Cherie's Southern Kitchen restaurant rated?

Is Cherie's Southern Kitchen currently accepting bookings?

Not available on OpenTable

Additional information