Chez Vincent & Hannibal's on the Square

Name: Chez Vincent & Hannibal's on the Square
Address: 533 W. New England Ave., Winter Park, FL, United States, 32789
Telephone: (407) 599-2929
Price range: $30 and under
Rating: 4.2

4.2

894 Reviews

$30 and under

French

Romantic
Good for special occasions
Innovative

Located in the artsy area of Hannibal Square in Downtown Winter Park. Enjoy French food in a casual elegant atmosphere for lunch or dinner.Daily fares of Filet Migon, Grouper Provencale & traditional prepared Escargot. Fabulous private wine Cellar for parties up to 30. Perfect for corporate dinners, birthday celebrations or a lunch gathering. Meet your friends for a cocktail before at our beautiful piano lounge Hannibal"s on The Square. Live music Wednesday to Saturday evenings. ****Please let us know in your reservation request if you would like to sit in the Chez Vincent dining room or in Hannibal's lounge dining room****

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
French, Contemporary French
Hours of Operation
Lunch Daily 11:30–14:00 Dinner Daily 17:30–21:00
Phone number
(407) 599-2929
Website
http://www.chezvincent.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Vincent Gagliano
Private party facilities
Private Wine Cellar can seat up to 30 guests. Hannibal"s On The Square also available for private events.
Private party contact
Teri Gagliano: (407) 599-2929

Location
533 W. New England Ave., Winter Park, FL 32789
Area
Winter Park
Cross Street
Pennsylvania
Parking details
Private Lot
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Corkage Fee, Delivery, Entertainment, Full Bar, Happy Hour, Patio/Outdoor Dining, Private Room

Featured in

Pâté Du JourUS$9.00
Homemade terrine with toast rounds
Feuilletté D'escargotsUS$11.00
Sauté of escargot in a puff pastry with a port wine sauce
Escargots á L'ailUS$11.00
Served in a garlic butter with a touch of Ricard
Caille Aux FramboisesUS$13.00
Quail with a raspberry reduction
Saumon FuméUS$11.00
Smoked Salmon with capers
Cuisses De GrenouilleUS$13.00
Sauté of frog legs in a butter, garlic and fresh parsley sauce

Soupes

Soupe Du JourUS$6.50
Ask your server
Crème De ChampignonUS$6.50
Cream of mushroom soup
Soupe a L'oignon GratinéUS$7.00
French onion soup

Crepe du Lunch

Crêpe Au PouletUS$13.00
Chicken breast, mushrooms, white wine & shallots in a crepe served with the potato dish of the day
Crêpe BourguignonUS$15.00
Beef tenderloin & mushrooms in a Burgundy sauce, served with the potato dish of the day
Crêpe Du PecheurUS$16.00
Medley of seafood in a white wine Seafood fumet sauce with the vegetable of the day

Lunch Salads

Salade CesarUS$8.00
Tossed Romaine, parmesan & our classic anchovy dressing
Salade Cesar Au PouletUS$12.00
Caesar Salad with grilled chicken breast & homemade croutons
Salade De Foies VolailleUS$11.00
Pan sautéed chicken livers with garlic, shallots & warm balsamic vinaigrette
Salade De Saumon FraisUS$14.00
Poached Salmon, artichoke hearts, walnuts & raspberry vinaigrette
Salade De Chevre ChaudUS$11.00
Warm goat cheese on a bed of mixed greens with roasted pumpkin seeds
Soupe Et SaladeUS$12.00
Choice of soup & Goat cheese, mixed green salad or caesar salad

Burgers

Burger Au BleuUS$14.00
Stuffed with blue cheese
Burger Au Tomates SéchéesUS$14.00
Stuffed with sundried tomatoes
Burger Au GruyereUS$14.00
Stuffed with Swiss cheese

Fruits de Mer

Saumon á L'anethUS$14.00
Poached salmon with a fresh dill cream sauce
Merou ProvençaleUS$15.00
Grouper with sautéed onions, garlic, tomatoes, fresh basil & white wine
Truite Aux AmandesUS$12.00
Sautéed trout with almonds, lemon & butter

Les Viandes

Blanc De Poulet NormandUS$13.00
Sautéed chicken breast with mushrooms, diced apples, calvados liqueur with a touch of cream
Filet Du Porc á La MoutardeUS$15.00
Roasted pork tenderloin with a country Dijon sauce
Petit Filet MignonUS$17.00
Filet Mignon with a blue cheese sauce

Desserts

Crème BruleeUS$7.00
BavaroisUS$6.00
Tarte TatinUS$7.00
Crêpe á La VanilleUS$6.00
3 Layer Chocolate CakeUS$7.00

What 894 people are saying

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.2Food
4.2Service
4.2Ambience
1.9Value

Noise • Moderate

894 Reviews

AS
ArielaS
Orlando
1 review
5.0
1 review
Dined on 20 June 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My parents were visiting from out of town and we had dinner there. It was such a great meal! We loved everything from the food, to the wine, to the service and ambiance. It was delicious and a great experience.
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G
Greg
Orlando
20 reviews
5.0
20 reviews
Dined on 15 June 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My daughter took my wife and I out for Father’s Day. Bar, food, service, atmosphere, in fact everything was very well done!
Is this helpful?
UU
UndercoverUnicorn
Orlando
2 reviews
5.0
2 reviews
Dined on 12 June 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent customer service. Escargo, mushroom soup, and lamb were awesome. I have eaten here many times and the food and customer service is always excellent. They have a great drink selection as well.
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WC
WilliamC
Orlando
3 reviews
4.0
3 reviews
Dined on 25 May 2019
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
had the scallops in tarragon sauce ,sauce was great but only served 3 scallops for a main course with a spoon full of rice and few vegetables , the escargot with garlic butter and a touch of Ricard is a joke , there was more Ricard than anything plus they did not have bread with the escargot to sop up the "garlic butter" . The steak special according to my family was okay as well as the pork.
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IL
ILPe
Orlando
1 review
3.0
1 review
Dined on 20 May 2019
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
I was not impressed with this restaurant. The food and service was mediocre. There was hardly anyone in the restaurant which seemed a bit unusual at 7:45 in the evening. We were seated by a window with a view of the downtown like area, which we liked. We ordered pâté and Magret de Canard with one request, that the sauce be put on the side because my niece likes the duck plain. The pâté was dry and tasted like some sort of fish. Not fishy or bad tasting, just not what we were used to. Then the entree came and the sauce had been poured over the duck rather than left on the side like requested. The measly serving of vegetables looked shriveled up like they’d been sitting under a heat lamp for a while. We ate a few bites to see if we could enjoy it as is but when the server returned we reminded him about the sauce request. He took the plate and returned in a few minutes with half the original portion of duck on the plate and what looked like the vegetables from the original plate and somehow the potatoes on the second plate tasted extra salty. The whole experience was rather disappointing. I’m not planning on returning.
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S
Smith
Orlando
3 reviews
5.0
3 reviews
Dined on 18 May 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic food! Great waiter. We really enjoyed it. Certain to go back!
Is this helpful?
PK
PaulK
Orlando
2 reviews
5.0
2 reviews
Dined on 13 May 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Most definitely! I have recommended it often to friends and co-workers.
Is this helpful?
LS
LSJ1
Orlando
4 reviews
5.0
4 reviews
Dined on 12 May 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great French food, great service and atmosphere and I highly recommend
Is this helpful?
ZB
ZkBates
Orlando
35 reviews
3.0
35 reviews
Dined on 12 May 2019
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 3
I was sad to see they had a special menu for Mother's Day, as I even looked for this on their website before making the reservation. The food was not as good as past experiences and the portion sizes were so small for the price. I actually left hungry. The Creme Brulee tasted like it had been pre-made and then heated up. It was more the consistency of flan and very watery. And $10 for a tiny little mimosa was definitely overpriced. It was supposed to be mango but we only tasted orange.
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OT
OpenTable Diner
Miami
1 review
3.0
1 review
Dined on 11 May 2019
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 3
We had a reservation for 2 at 7 on a Saturday night. What really disappointed us was the lack of service when we arrived. There wasn’t a hostess and no one asked if we needed help. I had to flag someone. They were busy, but seemed like they couldn’t handle it with the staff they had. Once we got sat it took a little while for our server to come over. Service from then on was mediocre. I expected it to be better considering the restaurant we were at. The food tasted great and portions were on the small side. Overall the experience was ok, but we likely won’t return.
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FAQs

Chez Vincent & Hannibal's on the Square is rated 4.2 stars by 894 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for Chez Vincent & Hannibal's on the Square

533 W. New England Ave., Winter Park, FL 32789

Additional information

Cross Street
Pennsylvania
Area
Winter Park
Hours of Operation
Lunch Daily 11:30–14:00 Dinner Daily 17:30–21:00
Price
$30 and under
Cuisines
French, Contemporary French
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Private Lot
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Vincent Gagliano
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Corkage Fee, Delivery, Entertainment, Full Bar, Happy Hour, Patio/Outdoor Dining, Private Room

Website
http://www.chezvincent.com/
Phone number
(407) 599-2929
Private party facilities
Private Wine Cellar can seat up to 30 guests. Hannibal"s On The Square also available for private events.
Private party contact
Teri Gagliano: (407) 599-2929

Chez Vincent & Hannibal's on the Square

Not available on OpenTable

There’s more to explore

Additional information

100 Orlando / Central Florida East Restaurants to Love This Valentine's Day

50 Orlando Restaurants to Connect In For Mother's Day

Hors d'oeuvres

Pâté Du JourUS$9.00

Feuilletté D'escargotsUS$11.00

Escargots á L'ailUS$11.00

Caille Aux FramboisesUS$13.00

Saumon FuméUS$11.00

Cuisses De GrenouilleUS$13.00

Soupes

Soupe Du JourUS$6.50

Crème De ChampignonUS$6.50

Soupe a L'oignon GratinéUS$7.00

Crepe du Lunch

Crêpe Au PouletUS$13.00

Crêpe BourguignonUS$15.00

Crêpe Du PecheurUS$16.00

Lunch Salads

Salade CesarUS$8.00

Salade Cesar Au PouletUS$12.00

Salade De Foies VolailleUS$11.00

Salade De Saumon FraisUS$14.00

Salade De Chevre ChaudUS$11.00

Soupe Et SaladeUS$12.00

Burgers

Burger Au BleuUS$14.00

Burger Au Tomates SéchéesUS$14.00

Burger Au GruyereUS$14.00

Fruits de Mer

Saumon á L'anethUS$14.00

Merou ProvençaleUS$15.00

Truite Aux AmandesUS$12.00

Les Viandes

Blanc De Poulet NormandUS$13.00

Filet Du Porc á La MoutardeUS$15.00

Petit Filet MignonUS$17.00

Desserts

Crème BruleeUS$7.00

BavaroisUS$6.00

Tarte TatinUS$7.00

Crêpe á La VanilleUS$6.00

3 Layer Chocolate CakeUS$7.00

Overall ratings and reviews

FAQs

How is Chez Vincent & Hannibal's on the Square restaurant rated?

Is Chez Vincent & Hannibal's on the Square currently accepting bookings?

Not available on OpenTable

Additional information

Featured in

100 Orlando / Central Florida East Restaurants to Love This Valentine's Day

50 Orlando Restaurants to Connect In For Mother's Day