Ciao Mamma

Ciao Mamma reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. OT

   OpenTable Diner

   Melbourne1 review

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   They were very accomodating and customer service was so good
   

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2. E

   Emma VIP

   Melbourne2 reviews

   3.0

   Dined 7 days ago

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 3

   The pasta was undercooked and rubbery (normal pasta) - and the GF fettuccine was also undercooked. Pesto pasta was very oily. Overpriced. $35 for GF pasta w no protein was extreme. Complained to two members of staff who said would pass to the kitchen. 2 pasta bowls $70 Go elsewhere
   

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3. GB

   GeorgiaB

   Gold Coast16 reviews

   4.0

   Dined 7 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   The entrees are amazing, they have awesome gluten free options here! A little bit overpriced for what it is though and the pastas I’ve tried are just okay, the lamb ragu could use a bit more lamb but overall I like coming here for the gf range available
   

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4. A

   Anna

   Melbourne1 review

   5.0

   Dined on 6 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a fabulous experience at dinner- we have one coeliac daughter and 2 gluten intolerant family members and the food was safely gluten free and just so tasty. We will definitely be back.
   

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5. R

   Reid

   Melbourne1 review

   1.0

   Dined on 14 February 2025

   1. Overall 1
   2. Food 3
   3. Service 1
   4. Ambience 1

   I booked this place for valentines day for my girlfriend as she has restrictions within what she can and cant eat due to allergies. The menu was full of options for her, and when we got there, they had cut it down to a set menu for $70pp, which is fine, except she couldn’t eat any of it. She spoke to the manager and in his defence he said they made an instagram post, 10 days prior to the 14th, in which we’d already booked; there was no other marketing for this. The staff were beautiful and told us we weren’t the only ones who’d brought this up. The manger was stubborn towards my girlfriend and didn't listen to what she was saying and kept defending himself with his single instagram post. After that we left, the vibe after we had brought up the issue shifted and we didn’t think it wad worth risking the allergies nor spending money after that encounter, as the manager just didn’t care. I would love to try this place again for the staff and the potential of their full food menu as they have many great options. Was just extremely disappointed for something that was meant to be such a special night.
   

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6. K

   Kay

   Victoria1 review

   3.0

   Dined on 9 February 2025

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   Arancini balls and canolli were beautiful... but the pasta dishes were a disappointment. The GF fettucine carbonara was very stodgy and tasteless with just a few pieces of bacon, and the bolognaise pasta didn't have much flavour either. Unfortunately, the tiramisu, which we were both looking forward to, was still frozen, therefore unavailable on that night. We were overcharged on the bill, which fortunately, our waitress picked up after paying,, and the money was then refunded. Overall, disappointing... not like it used to be.
   

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7. N

   Nicole

   Melbourne2 reviews

   5.0

   Dined on 7 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious and excellent value. Great service, will come back again.
   

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8. J

   Jack

   Melbourne2 reviews

   5.0

   Dined on 1 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Service is really exceptional. Everyone is super friendly and great to interact with. The food is of course excellent, but the service from the staff in particular rounds out a super fun and rewarding dinner experience.
   

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9. V

   Vergil Lloyd

   Melbourne2 reviews

   5.0

   Dined on 23 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Arancini is always good for starters. Pasta options are really great. Dessert we had is Tiramisu which is also good because the texture is nice and the taste was not that sweet.
   

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10. F

    Fleur

    Brisbane5 reviews

    5.0

    Dined on 22 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    As a family with two people with Coeliac Disease we will absolutely make the time to visit Ciao Mamma when visiting Melbourne! The freshly made GF pasta, the warm and amazing GF bread and the home made GF donuts are just amazing! Thank you!
    

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