Coco Deck Lahaina
- Neighbourhood gem
- Great for outdoor dining
- Great for happy hour
Additional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesMexican, American, Seafood
- Hours of OperationDaily 14:00–21:00 Brunch Sat 09:30–14:00 Sun 08:00–14:00 Happy Hour Daily 14:00–17:00
- Phone number(808) 451-2778
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefChef Alvin Savella
- AreaLahaina
- Parking detailsPrivate Lot
- AdditionalBar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Takeaway, Vegan, View, Weekend Brunch, Wine
Experiences
Jan 8 Supper Club: It’s All About The Game
US$79.00 per person
8 Jan 2025 onlyThis Dinner series offers a 4-course tasting menu curated by Chef Alvin Savella, showcasing inventive and bold flavors that reflect his style. Each themed event allows diners to embark on a unique gastronomic journey, making every evening an unforgettable adventure. Only 15 seats available each night, reservations are required to secure a place at this coveted table. January 8: It’s All About The Game Maui Venison Meatball. wild mushrooms | sour poi puree | red red wine Nairagi Carpaccio. kula onions | ogo | sesame emulsion | ponzu shave ice Lamb. risotto croquette | liquid polenta | sea bean salad Foie Ice Cream. candied boars bacon | brittle Price is $79/per person + Taxes & 20% Gratuity, plus additional menu items ordered.Jan 15 Supper Club - Plant Based
US$79.00 per person
15 Jan 2025 onlyThis Dinner series offers a 4-course tasting menu curated by Chef Alvin Savella, showcasing inventive and bold flavors that reflect his style. Each themed event allows diners to embark on a unique gastronomic journey, making every evening an unforgettable adventure. Only 15 seats available each night, reservations are required to secure a place at this coveted table. January 15: Plant Based Faux Gras Torchon. poha chutney | grilled toast | balsamic Warm Tomato Salad. peas | fennel | micro herbs | almond vinaigrette Not Really Scallops. ali’i mushrooms | duckine tofu black bean stew | pickled garlic Pumpkin Pie Parfait. candied pecans | coconut whip Price is $79/per person + Taxes & 20% Gratuity, plus additional menu items ordered.Jan 22 Supper Club w/Chefs Savella & Tanya Doyle
US$79.00 per person
22 Jan 2025 onlyThis Dinner series offers a 4-course tasting menu curated by Chef Alvin Savella and Tanya Doyle. January 22: Yakuza Chronicles collaboration with Chef Tanya Doyle First Cut: Gangster’s Gambit Mochi. grilled mochi | soy | nori | pickled daikon Brotherhood of Steel: Seared Wagyu. egg yolk | pickled cucumber | yuzu kosho | rice Honor Among Thieves: Yakuza Elegance Miso Soup. silken tofu | scallions | shiitake | truffle edamame | crab and avocado salad The Art of War: Tattooed Treasure Okonomiyaki. seafood pancake | shrimp | soft shell crab | fresh catch | bonito | cabbage | salted edamame | spicy sesame soy Last Standing: Dragon’s Breath Dessert. matcha soufflé | black sesame crumble | yuzu dragon fruit sorbet | miso caramel
What 143 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.3Food
- 4.5Service
- 4.4Ambience
- 4.2Value
Noise • Moderate
Loved For
Maui
Child-friendly
Maui
Neighbourhood gem
Review summary
- L
Lynn
VIPDallas
12 reviews
3.012 reviews
Dined today
- Overall 3
- Food 3
- Service 4
- Ambience 4
Is this helpful?
- J
Josh
Chicago
2 reviews
5.02 reviews
Dined 1 day ago
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- S
Susan
Milwaukee
10 reviews
3.010 reviews
Dined 1 day ago
- Overall 3
- Food 3
- Service 3
- Ambience 3
Is this helpful?
- C
Chris
San Francisco
4 reviews
4.04 reviews
Dined 2 days ago
- Overall 4
- Food 5
- Service 4
- Ambience 5
Is this helpful?
- M
Melissa
VIPLos Angeles
2 reviews
4.02 reviews
Dined 3 days ago
- Overall 4
- Food 3
- Service 5
- Ambience 5
Is this helpful?
- S
Sloane
VIPDallas
3 reviews
5.03 reviews
Dined 3 days ago
- Overall 5
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- OT
OpenTable Diner
VIPSan Francisco
7 reviews
4.07 reviews
Dined 3 days ago
- Overall 4
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- M
Mandi
Cancun
1 review
5.01 review
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Leigh
VIPHawaii
8 reviews
5.08 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Judy
VIPLos Angeles
5 reviews
5.05 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Coco Deck Lahaina offers takeout which you can order by calling the restaurant at (808) 451-2778.
Coco Deck Lahaina is rated 4.4 stars by 143 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Order delivery or takeout
1312 Front St, Lahaina, HI 96761-1726
Additional information
- AreaLahaina
- Hours of OperationDaily 14:00–21:00 Brunch Sat 09:30–14:00 Sun 08:00–14:00 Happy Hour Daily 14:00–17:00
- Price$30 and under
- CuisinesMexican, American, Seafood
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsPrivate Lot
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefChef Alvin Savella
- AdditionalBar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Takeaway, Vegan, View, Weekend Brunch, Wine
- Phone number(808) 451-2778