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Compline, Napa, CA

Compline

4.7
4.7
1163 Reviews
$31 to $50
Californian

Make a booking

2 people
19:00
Booked 12 times today
Experiences are available.
  • Great for fine wines
  • Neighbourhood gem
  • Good for special occasions
"Top Restaurants in Napa Valley" - SF Chronicle, 2024.

Compline is an award-winning wine and food destination in the heart of downtown Napa, created by veteran sommeliers Matt Stamp and Ryan Stetins. Our chalkboard menu focuses on Californian cuisine, emphasizing the bounty and flavors of Northern California.

Our 500-selection wine list focuses on handpicked local favorites and classic bottles from all over the world. A separate retail shop selection allows our guests to grab a bottle to go.

We want to bring the Napa community and visitors to our valley together to eat good food, enjoy great wine, and experience our relaxed downtown Napa hospitality.

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Californian, American, Wine Bar
  • Hours of Operation
    Lunch Fri, Sat 11:30–17:00 Dinner Wed–Sun 17:00–21:00
  • Phone number
    (707) 492-8150
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Jammir Gray
  • Private party facilities
    We offer communal dining experience for private parties, consisting of four courses for dinner and two or three courses for lunch. Menus are highly seasonal and include meat, fish, and vegetarian options. We can seat 26 in our private room and 50 for a restaurant buyout. Free AV, wifi, and a 65" TV monitor available for use in our private room.
  • Area
    Napa
  • Cross Street
    Randolph St.
  • Parking details
    Pearl Street Parking Garage is one block away, on the corner of Randolph and Pearl. It's free!
  • Additional
    Bar/Lounge, Beer, Corkage Fee, Delivery, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Wheelchair Access, Wine

Experiences

  • Wine Tasting at Compline Wine Shop

    Multiple dates available
    Experience a tasting flight in Compline's world-class Wine Shop, just three doors down from the Restaurant. Choose from two daily flights, featuring wines from both near and far. Relax in style at the bar, browse our cellar-temperature shop, take in illustrator Nigel Sussman's epic mural of the wine world, enjoy our vinyl record collection, and sip on amazing wines. This experience is for guests 21 and up— minors are not allowed in our shop.
    Wine Tasting at Compline Wine Shop photo
  • 3-Course Party Menu

    US$25.00 per person

    Prepaid

    Multiple dates available
    The best way to experience Compline with a larger group! NOTE* The 3-Course Menu is $95 per person. An additional $70 per person will be collected at the restaurant at the time of your reservation. The $25 prepayment serves as a deposit and will be credited towards your bill. 20% gratuity is required. Appetizer Course: California Cheeses, Hobbs’ Charcuterie, & Accompaniments Greens Salad with Golden Balsamic Vinaigrette Main Course (Choice of): Pasta Carbonara Hanger Steak with Chimichurri & Potatoes Bodega Bay Rockfish with Salsa Matcha & Charred Broccoli Vegetarian Eggplant-Potato Moussaka Dessert: Warm Almond Cake & Seasonal Fruit With advance notice, we are happy to accommodate dietary preferences and requests.
    3-Course Party Menu photo
  • Chef's Lunch Menu

    US$25.00 per person

    Prepaid

    Multiple dates available
    NOTE* The Chef's Lunch Menu is $60 per person. An additional $25 per person will be collected at the time of your reservation. The $25 prepayment serves as a deposit and will be credited towards your bill. For larger parties at lunch, Chef Edwin creates a two-course menu supplemented by our famous duck fat fries and crudités. The menu is paced at your preference—we can promptly serve a business group that needs to head back to the office, or we can provide a longer, leisurely, and celebratory lunch experience. Each guest may choose from several options for both courses. With advance notice, we are always happy to accommodate vegetarians, gluten-fee diners, and other guests with dietary preferences when writing your menu.
    Chef's Lunch Menu photo

What 1,163 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.8Service
  • 4.6Ambience
  • 4.4Value

NoiseModerate

Loved For

  • San Francisco Bay Area

    Great for fine wines

  • Wine Country

    Great for fine wines

  • Wine Country

    Californian

Review summary

AI-generated from verified diner reviews
Compline offers a delightful dining experience with "fantastic food" and "great wine". Guests appreciate the cozy atmosphere and knowledgeable staff, including chef Edwin Robles. While some find the prices high, the diverse menu and standout dishes like duck fat fries and rabbit lumache make it a "happy place" worth visiting.

1,163 Reviews
  1. Rebecca

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Love Compline! The people there are fantastic and really know what they are doing. They also take great care of their locals! Fantastic European wine list too.

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  2. Emily

    Las Vegas

    3 reviews

    5.0

    3 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Enjoyed Valentine’s dinner here. It’s been the best meal that we’ve had in Napa.

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  3. Olive

    San Francisco

    57 reviews

    3.0

    57 reviews

    Dined on 9 February 2025

    1. Overall 3
    2. Food 1
    3. Service 5
    4. Ambience 3
    Paula H was wonderful! So attentive. The food was very underwhelming! The pork belly was hard and overcooked as was the pasta. The rabbit in the lumache dish was less than two ounces! and was hard...not braised as described. The sauce, however, was delicious! The prices are for high quality level food; that is NOT what this restaurant offers. Would not waste my money here again.

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  4. april

    Greater Boston

    9 reviews

    2.0

    9 reviews

    Dined on 8 February 2025

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 3
    shortribs were dry, bland and did not pair well with parsnip puree which tasted more like sour cream to be quite honest.

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  5. Anne

    San Francisco

    5 reviews

    4.0

    5 reviews

    Dined on 6 February 2025

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 5
    Most of the meal was quite fine. The main of souvlaki however was undercooked - both potatoes and eggplant had a raw taste and tough texture. All four of us had the same dish, same experience. Not edible, and left it on our plates.

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  6. OpenTable Diner

    Greater Boston

    1 review

    5.0

    1 review

    Dined on 2 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Our server, Paula, and sommelier, Jeff, were amazing.

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  7. Pat

    San Francisco

    1 review

    5.0

    1 review

    Dined on 1 February 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Fantastic food, wine selection and ambience. Highly recommend.
    ComplineResponded on 9 February 2025
    Thanks for the great review!

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  8. Arturo

    London

    7 reviews

    5.0

    7 reviews

    Dined on 31 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Superb dinning! Service and wine recommendation were excellent. Great cozy atmosphere. We were able to meet and talk with chef Edwin Robles, who has a vast culinary experience. Very nice and accesible. I Highly recommend this restaurant.
    ComplineResponded on 9 February 2025
    Thank you, Arturo! We'll pass along this note to Chef. See you again soon!

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  9. Suzanne

    VIP

    San Francisco

    177 reviews

    4.0

    177 reviews

    Dined on 26 January 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Really pretty restaurant - comfy bar; great bartender service and good wines by the glass, but found the wine pour a little small and the wine by the glass price a little steep. Overall, the food was excellent but a little pricey which denigrates the overall value.
    ComplineResponded on 27 January 2025
    Thank you for joining us recently and for taking the time to write a review! We take pride in sourcing the highest quality ingredients from basically no farther than inside the Napa Valley. We only work with reputable and responsible farmers and ranchers to create the dishes for our menu... and there is certainly a similar ethos to our wine program, which often drives our pricing model. We would love to welcome you back anytime and we'll do anything we can to match the flavors and experience to the price point we live in. We'll pass along the kind words to our bartender! Thanks again and hope you see you again very soon!

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  10. Cecilia

    VIP

    Los Angeles

    40 reviews

    3.0

    40 reviews

    Dined on 26 January 2025

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 3
    We have been to compline many times and I have to say that is kind of hit and mix with the food. Some times it has been great but this last time was very disappointing. It just wasn’t good at all.
    ComplineResponded on 1 February 2025
    Hi Cecilia. We're very sorry to hear about your latest experience with us! We know you've been a supporter of the restaurant for quite a bit and we'd really like to apologize for missing the mark on your dishes last week. We're committed to using this sort of feedback as a 'teachable moment' and we appreciate your review, even if it's difficult for us to read. We hope you'll join us again very soon and we look forward to hitting it out of the park on your next visit!

    Is this helpful?

FAQs

Compline offers takeout which you can order by calling the restaurant at (707) 492-8150.

Compline is rated 4.7 stars by 1163 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 12 times today
Experiences are available.

Order delivery or takeout

Google Map for Compline

1300 1st St, Ste 312, Napa, CA 94559-2951

Dining areas

Additional information

  • Cross Street
    Randolph St.
  • Area
    Napa
  • Hours of Operation
    Lunch Fri, Sat 11:30–17:00 Dinner Wed–Sun 17:00–21:00
  • Price
    $31 to $50
  • Cuisines
    Californian, American, Wine Bar
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Pearl Street Parking Garage is one block away, on the corner of Randolph and Pearl. It's free!
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Jammir Gray
  • Additional
    Bar/Lounge, Beer, Corkage Fee, Delivery, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Wheelchair Access, Wine
  • Phone number
    (707) 492-8150
  • Private party facilities
    We offer communal dining experience for private parties, consisting of four courses for dinner and two or three courses for lunch. Menus are highly seasonal and include meat, fish, and vegetarian options. We can seat 26 in our private room and 50 for a restaurant buyout. Free AV, wifi, and a 65" TV monitor available for use in our private room.
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