Coquette

Review summary

1. OT

   OpenTable Diner

   Chicago2 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything was amazing! Food and service was great!
   

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2. A

   Adrienne VIP

   Chicago2 reviews

   1.0

   Dined 2 days ago

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   Sadly, we had a pretty horrible experience. Seated an hour after our reservation, had to touch base with the host multiple times and the answer was “5 more min”. No check in from anyone. Overall the service was worst I’ve had in a very long time. Apps were find, mains were terrible. Everything was really dry, steak was gray. Very sad as we were celebrating my mother’s 70th birthday and it ended up being the opposite of what we hoped.
   

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3. OT

   OpenTable Diner VIP

   Chicago1 review

   1.0

   Dined 3 days ago

   1. Overall 1
   2. Food 1
   3. Service 4
   4. Ambience 3

   The vibe is good and our waitress was great. The food was so disappointing. Unfilled ravioli, extremely dry chicken and fries that were clearly straight out of the deep freezer and tasted like frying oil. Not even close to a French restaurant. Bill was $200…
   

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4. A

   Anahi

   Chicago3 reviews

   5.0

   Dined on 22 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing food, drinks were ok, great staff! Amazing dinner for a girls night or cute date
   

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5. C

   Colin

   Los Angeles5 reviews

   5.0

   Dined on 16 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   VDay 6-course menu was one of the best meals I've ever eaten in my life. I loved it so much I told them they should raise the price by a lot.
   

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6. G

   Genesys

   Chicago1 review

   5.0

   Dined on 15 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   One of the best dinning experiences I’ve had! The food was delicious, the restaurant was absolutely stunning and the highlight of our night was our amazing server Pat! He was so attentive, kind and even took us on a lil tour of the other restaurants that share the space with them. Such a wonderful experience!
   

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7. A

   Andrea

   San Francisco2 reviews

   2.0

   Dined on 14 February 2025

   1. Overall 2
   2. Food 3
   3. Service 1
   4. Ambience 2

   Overall I had high hopes for the restaurant but was unimpressed w the experience. Loved the decor and aesthetic details of the space. However the service was awkward and timing was not great for our meal. I had ordered soup for a starter and instead of bringing it out first, it was brought out w ny friend’s main which meant I was eating my main alone. The delivery of the food, drinks was not smooth. Placement of plates required myself and my friend to readjust as they placed everything in odd places on the table. My drink was removed before it was finished and all the cadence of the meal was off. The food itself was average but my soup had a large amiunt of oil in it and felt like I was eating an oil slick. Overall I think there’s a lot of improving to do here.
   

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8. J

   James

   Chicago19 reviews

   4.0

   Dined on 9 February 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   A restaurant week experience. Impressed with complimentary bread service with a luscious spread. All 3 courses were quite well executed. The staff is most attentive and friendly. The space is very colorful and vibrant. Diverse crowd-older and younger.
   

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9. C

   Caitlin VIP

   Chicago34 reviews

   4.0

   Dined on 9 February 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   The mushrooms were excellent. Not every item listed on the restaurant week menu (dessert) was available which was disappointing. I think some dishes were more successful than other but overall, the food was tasty.
   

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10. OT

    OpenTable Diner VIP

    Chicago9 reviews

    2.0

    Dined on 7 February 2025

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 4

    The place is beautiful and our sever was attentive and friendly. My review is based on my food experience during restaurant week. My group of 5 were excited to try this restaurant which was new to all of us. The menu looked good and we all found selections that we were interested in. However, each one of us left feeling underwhelmed. While it shows that the staff puts forth great effort, the food fell flat. It was not seasoned well. My chicken was good, but needed more gravy and flavor. The lentil soup in a cup was lacking flavor, the bread was great and my favorite. The creme brûlée was also good, but almost overpowering compared to the bland appetizers and main course. Overall we enjoyed the ambiance and service but would not return.
    

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