Appetizers
Spinach DipUS$16.00
House-made spinach dip topped with sautéed jumbo lump crab or crawfish tails with house-made chips
Boudin EggrollsUS$10.00
Fried eggrolls filled with CTUSA pork boudin & pepper jack cheese, served with pepper jelly aioli
Volcano ShrimpUS$12.00
Fried shrimp tossed in house-made Asian aioli, drizzled with ranch and sriracha
Oysters on the Half ShellUS$0.00
Raw, dozen or half a dozen
- Market PriceUS$0.00
Pork "Tot" ChosUS$15.00
Crispy tots with CTUSA Cajun queso, BBQ pulled pork and jalapenos piled on top
Fresh Blue Point Crab FingersUS$0.00
Fried or grilled
- Market PriceUS$0.00
Chicken CracklinsUS$8.00
Lousiana Seafood GumboUS$8.00
- CupUS$8.00
Chicken & Sausage GumboUS$7.00
- CupUS$7.00
Fried Catfish BitesUS$12.00
Fresh local catfish
Crawfish BoulettesUS$12.00
Fried Louisiana crawfish stuffing
Pork Poppin' SkinsUS$8.00
Fresh fried pork skins with CTUSA Cajun queso
Sweet ToothUS$15.00
Pile of fried gator bites topped with praline sauce
HushpuppiesUS$5.00
Stuffed Crab (2)US$16.00
Broiled stuffed crab filled with house made jumbo lump crab cakes on a bed of Creole cream sauce
The Main Dish
Ctusa Seafood DinnerUS$20.00
Fried or grilled catfish, shrimp, oyster. Can't decide? mix & match any two!
Stuffed CatfishUS$20.00
Broiled fresh local catfish stuffed with crab meat
Redfish FlorentineUS$0.00
Grilled redfish on a bed of creamed spinach & topped with sautéed jumbo lump crab
- Market PriceUS$0.00
Half & HalfUS$22.00
Half CTUSA crawfish etouffee with your choice of fried shrimp, catfish or crawfish
Classic Seafood PlatterUS$25.00
Fried or grilled catfish, shrimp, crawfish boulette, stuffed shrimp. No substitutes
Seafood Celebration PastaUS$26.00
Pasta tossed with crawfish cream sauce, topped with fried shrimp and a grilled jumbo lump crab cake
Hamburger Steak AcadianUS$20.00
Char-grilled hamburger steak topped with CTUSA Acadian sauce (savory onion and mushroom brown gravy)
Crab Cake AtchafalayaUS$30.00
Grilled house made jumbo lump crab cakes topped with Atchafalaya crawfish cream sauce
Crawfish EnchiladaUS$20.00
Louisiana crawfish tails smothered in our enchilada sauce, wrapped in a tortilla, topped with CTUSA crawfish etouffee & cheese, baked to finish
Char Grilled RibeyeUS$0.00
14-16 oz hand cut, grass fed beef
- Market PriceUS$0.00
Jalapeno PeckerUS$18.00
Grilled chicken breast topped with CTUSA Cajun queso with grilled onions & jalapenos
Spicy PastaUS$22.00
Pasta tossed in a spicy shrimp & chicken cream sauce
Red Beans & RiceUS$12.00
With smoked sausage
- BowlUS$12.00
- CupUS$6.00
Salads & Gumbo
Garden SaladUS$8.00
Fresh spring mix & romaine lettuce, tomatoes, carrots, parmesan cheese & croutons
Caesar SaladUS$8.00
Romaine, house-made Caesar dressing, parmesan cheese & croutons
Volcano Shrimp SaladUS$18.00
Fresh spring mix & romaine lettuce, fried volcano shrimp, carrots, tomatoes, parmesan cheese, & ranch drizzle
Seafood GumboUS$16.00
- BowlUS$16.00
- CupUS$8.00
Chicken & Sausage GumboUS$14.00
- BowlUS$14.00
- CupUS$7.00
Add Your Favorite Toppings
Grilled or fried
Crawfish TailsUS$16.00
ShrimpUS$10.00
ChickenUS$10.00
Po-Boys & Burgers
Served with fries
Jumbo Lump Crab BurgerUS$20.00
Grilled house made jumbo lump crab cake dressed with tartar sauce & lettuce on a brioche bun
Homemade BurgerUS$13.00
Dressed with CTUSA spread, lettuce, tomato, pickles on a brioche bun
Ctusa Seafood PoboysUS$20.00
- Oyster (Whole)US$20.00
- Oyster (Half)US$11.00
- Shrimp (Whole)US$15.00
- Shrimp (Half)US$8.00
- Catfish (Whole)US$15.00
- Catfish (Half)US$8.00
Volcano Shrimp PoboyUS$16.00
Volcano shrimp dressed with lettuce, sriracha & ranch drizzle
- WholeUS$16.00
- HalfUS$9.00
Hot Lava Chicken SandwichUS$14.00
Hand breaded chicken breast tossed in Noni's Hot Lava sauce, dressed with CTUSA spread & pickles, on a brioche bun
Boiled Seafood
Try our house made crawfish dip with your order!
Boiled Louisiana Crawfish (Seasonal)US$0.00
2 lb. or 4 lb. Share a tub! 10 lb. minimum
- Market PriceUS$0.00
Boiled Blue Point Crabs (Seasonal)US$0.00
3 or 6 per order
- Market PriceUS$0.00
Boiled Ez-Peel Shrimp ImportUS$0.00
1lb. with veggies
- Market PriceUS$0.00
Boiled Seafood ComboUS$0.00
Choose any two items with veggies
- Market PriceUS$0.00
Add-Ons
Crawfish ÉtouffUS$7.00
Sauteed Jumbo Lump CrabUS$0.00
- Market PriceUS$0.00
Atchafalaya SauceUS$7.00
Acadian SauceUS$4.00
Pepper Jack QuesoUS$4.00
Fried Shrimp (5)US$7.00
Stuffed Shrimp (1)US$4.00
Oysters (5)US$8.00
Bacon (2 Slices)US$3.00
Sides
French FriesUS$4.00
Sweet Potato FriesUS$5.00
Stuffed Baked PotatoUS$5.00
Grilled VegetablesUS$5.00
Roasted PotatoesUS$3.00
Side SaladUS$4.00
Garden or casear
Potato SaladUS$2.00
HushpuppiesUS$3.00
ColeslawUS$2.00
Tater TotsUS$5.00
Boiled Corn (2)US$2.00
Boiled Potatoes (4)US$2.00
Boiled OnionsUS$2.00
Boiled Smoked SausageUS$5.00
Boiled MushroomsUS$4.00
Boiled Veggie ComboUS$5.00
Corn, potatoes & onions
Kids Menu
$6
Fried Chicken & Fries
Grilled Cheese & Fries
Cup of Red Beans & Rice
With smoked sausage
Fried Catfish & Fries
Fried Shrimp & Fries
Mini Corn Dogs & Fries
Lunch Menu
$14. Served Monday - Friday 11 AM - 2 PM
Crawfish Enchilada
Louisiana crawfish tails smothered in our enchilada sauce, wrapped in a tortilla, topped with CTUSA crawfish etouffee & cheese, baked to finish
Stuffed Catfish
Broiled fresh local catfish stuffed with crab meat served with grilled vegetables
Volcano Shrimp Salad
Fresh spring mix & romaine lettuce, fried volcano shrimp, carrots, tomatoes, parmesan cheese, & ranch drizzle
Hamburger Steak
Char-grilled hamburger steak topped with CTUSA Acadian sauce (savory onion and mushroom brown gravy) with roasted potatoes
Crawfish Etouffee & Fried Catfish
CTUSA Louisiana crawfish etouffee served over rice with two strips of fried catfish and potato salad
Half Shrimp Poboy & Gumbo
Fried shrimp served on a 6 inch freshly made French bread, dressed with lettuce & tartar sauce, served with your choice of seafood or chicken & sausage gumbo
Hot Lava Chicken Sandwich
Hand breaded chicken breast tossed in Noni's Hot Lava sauce, dressed with CTUSA spread & pickles, on a brioche bun, with french fries
Jalapeno Pecker
Grilled chicken breast topped with CTUSA Cajun queso, grilled onions & jalapenos served with roasted potatoes
