Crossroads Kitchen Las Vegas

Name: Crossroads Kitchen Las Vegas
Address: 3000 S Las Vegas Blvd, Las Vegas, NV, United States, 89109
Telephone: (702) 676-6967
Price range: $50 and over
Rating: 4.7

4.7

569 Reviews

$50 and over

Vegan

Make a booking

2 people

30 Dec 2024

19:00

Booked 53 times today

Experiences are available.

Vegan-friendly
Good for special occasions
Innovative

In March of 2013 renowned vegan Chef Tal Ronnen opened Crossroads at the corner of Melrose and Sweetzer in Los Angeles. We are proud to serve mouthwatering Mediterranean meals in a refined environment. Crossroads is not what people picture when they think of a vegan restaurant. Now in May 2022 we've brought that same flavor and quality cuisine to Las Vegas.
With upscale décor and lighting, we continue our passion for plant based dining with a full bar and inspired cocktail program. There are no obvious vegan cues and most guests don't even make the connection that the menus is plant-based - they just know that the restaurant is comfortable and the food is satisfying and delicious. Crossroads is defined not by what's missing but by what it is.
Crossroads is an intersection where vegans, flexitarians, omnivores and meat eaters can cross paths to share a delicious meal and a good time. We believe great food should be enjoyed by everyone!

Order delivery or takeout

Dining areas

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Vegan, Italian, Mediterranean
Hours of Operation
Brunch Sun 10:00–14:00 Dinner Mon–Thu, Sun 17:00–22:00 Fri, Sat 17:00–23:00
Phone number
(702) 676-6967
Website
https://www.crossroadslasvegas.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Victor Rodriguez

Location
3000 S Las Vegas Blvd, Las Vegas, NV 89109
Area
The Strip
Cross Street
Goh Tong Way & Resorts World Way
Parking details
Hotel Parking
Additional
Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gender Neutral Restroom, Non-Smoking, Takeaway, Vegan, Wheelchair Access, Wine

Experiences

All You Can Eat Brunch Buffet
US$48.00 per person
Multiple dates available
Crossroads Kitchen is a high-end plant-based restaurant that is unique to Las Vegas as the only plant-based dining option on the Strip. We offer guests a one-of-a kind experience with classic dishes made entirely plant-based. Never lacking in flavor, Crossroads Kitchen prides itself on elevating our dishes based on the direction of plant-based superstar chef, Chef Tal Ronnen. Whether guests are vegetarian, vegan or enjoy a hardy steak, Crossroads Kitchen is sure to satisfy all food-lovers alike. Join us for our new Sunday Brunch Buffet! Adults - $48 Children 6-12 - $22 Children under 6 - Free
Large Party Reservation - Prix Fixe Menu
US$75.00 per person
Multiple dates available
To ensure the best experience and maintain our premium level of service, we require groups of 9 to 12 seated in a single group to enjoy our Chef's Tasting Menu. If you wish to dine from our A la carte menu option, the group may be split between two tables - please contact the restaurant directly for this option via email - events.vegas@crossroadskitchen.com. Our menu includes 4 Courses served family style. Please note all of our ingredients are plant-based and suitable for Vegan dietary needs. First Course - Cauliflower & Leek Soup, and Calamari Fritti Second Course - Kale Caesar Salad, and Pepperoni Pizza Third Course - Spicy Rigatoni Vodka Pasta and Chef's Selection of Side Dish Dessert - Mini Sundae (served per person)
NEW YEARS EVE AT CROSSROADS
US$115.00 per person
31 Dec 2024 only
✨ Join us for an unforgettable night at Crossroads Las Vegas, where good food, great company, and exciting vibes come together to ring in the New Year! ✨ Indulge in a delectable plant-based menu featuring fresh, flavorful dishes that will make your taste buds dance. 🥂 🍽️ Enjoy gourmet plant-based creations that are both healthy and indulgent 🍾 Toast to 2025 with our special cocktails and champagne selections, and electric atmosphere!

What 569 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.7Ambience
4.3Value

Noise • Moderate

Loved For

Las Vegas
Healthy
Las Vegas
Most Booked 1000-Point Tables
The Strip
Healthy
The Strip
Most Booked 1000-Point Tables

Review summary

AI-generated from verified diner reviews

Crossroads Kitchen Las Vegas offers a "fantastic and diverse" plant-based dining experience on the Strip. Known for its creative and flavorful dishes, the restaurant impresses with vegan versions of classics like calamari and lion's mane steak. Guests rave about the "amazing service" and "beautiful ambience," making it perfect for both special occasions and casual outings. Be sure to request seating away from the casino for the best atmosphere.

569 Reviews

F
Francisca
Washington DC
2 reviews
5.0
2 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great spot for great Vegan food. The brunch buffet had many options. It was truly a brunch with both breakfast favorites and lunch picks too. Servers were attentive. They even folded our napkins when we stepped away from the table. Food was delicious. The lemon cake is a winner! Only disappointment was they were out of OJ. Really? But they could offer the carrot/grape/OJ concoction and we did see OJ at the bar. Too bad as it would have been the perfect beverage for a brunch.
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R
Rick
Los Angeles
4 reviews
3.0
4 reviews
Dined 1 day ago
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 3
We love Crossroads but my Eggplant steak meal was like mush last night. The past couple of times, were disappointing other than the brunch which was fantastic. It is our top place for vegan food, the reason why we were so disappointed and its so expensive. I hope quality gets better. like I said, we are regulars but its been disappointing the past couple of visits
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L
Lakshmi
Las Vegas
1 review
4.0
1 review
Dined 3 days ago
1. Overall 4
2. Food 2
3. Service 4
4. Ambience 5
The pepperoni Pizza was soggy and not great . Food wasn’t upto the mark . Service good
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C
Christopher
Philadelphia
6 reviews
5.0
6 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The ambiance, decor, food, and hospitality here is top notch. The high effort toward making vegan food tasty for vegans and non-vegans alike is reflective in the entire dining experience. 100% recommend.
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L
Liz
New York City
4 reviews
5.0
4 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent experience and food! Only our daughter is vegan but the whole family thoroughly enjoyed the tasty meal!
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M
Michelle
Austin
1 review
2.0
1 review
Dined 6 days ago
1. Overall 2
2. Food 1
3. Service 5
4. Ambience 3
I’ll start with the positive. The cucumber mocktail might be the best mocktail I’ve ever had. The negative … The mushroom steak tasted like it had gone bad. It came with a half bulb of roasted garlic that looked like it was from the day before. It wasn’t hot and it was hard. The sausage had a super weird taste. And the onions tasted off. The staff were kind and removed the mushroom from the bill. This was on a Monday at 5:15 and not busy. Maybe that’s why things weren’t as they should be.
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J
Juan
Las Vegas
1 review
5.0
1 review
Dined on 22 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very friendly staff. Happy to see so many vegan options. Great taste We attended the brunch
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M
Mymi
Toronto
7 reviews
2.0
7 reviews
Dined on 22 December 2024
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
It was okay. We did Brunch and Dinner. Brunch was not worth it. Dinner was better than brunch. Avoid potatoes on the menu. It’s over cooked and hard. Italian sausage on the dinner menu was good. Cheese was a good imitation.
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P
Patrice
VIP
Dallas
6 reviews
5.0
6 reviews
Dined on 22 December 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Great innovative food, tasty and affordable. We'll go back.
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W
Wendy
VIP
New York City
5 reviews
5.0
5 reviews
Dined on 22 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Took my non-vegan family here and they loved it as much as I did.
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FAQs

Crossroads Kitchen Las Vegas offers takeout which you can order by calling the restaurant at (702) 676-6967.

Crossroads Kitchen Las Vegas is rated 4.7 stars by 569 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

30 Dec 2024

19:00

Booked 53 times today

Experiences are available.

Order delivery or takeout

Google Map for Crossroads Kitchen Las Vegas

3000 S Las Vegas Blvd, Las Vegas, NV 89109

Dining areas

Additional information

Cross Street
Goh Tong Way & Resorts World Way
Area
The Strip
Hours of Operation
Brunch Sun 10:00–14:00 Dinner Mon–Thu, Sun 17:00–22:00 Fri, Sat 17:00–23:00
Price
$50 and over
Cuisines
Vegan, Italian, Mediterranean
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Hotel Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Victor Rodriguez
Additional
Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gender Neutral Restroom, Non-Smoking, Takeaway, Vegan, Wheelchair Access, Wine

Website
https://www.crossroadslasvegas.com/
Phone number
(702) 676-6967

Crossroads Kitchen Las Vegas

Make a booking

Order delivery or takeout

Dining areas

Additional information

Experiences

All You Can Eat Brunch Buffet

Large Party Reservation - Prix Fixe Menu

NEW YEARS EVE AT CROSSROADS

Menu

What 569 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Crossroads Kitchen Las Vegas offer delivery through OpenTable or takeout?

How is Crossroads Kitchen Las Vegas restaurant rated?

Is Crossroads Kitchen Las Vegas currently accepting bookings?

Make a booking

Order delivery or takeout

Dining areas

Additional information