Award-winning

CUT by Wolfgang Puck at Beverly Wilshire

4.7 (2915)

$50 and over

Steakhouse

9500 Wilshire Blvd., Beverly Hills, CA 90212

Make a booking

2 people

29 Jun 2025

June 2025

19:00

Booked 29 times today

Experiences are available.

About this restaurant

Fancy
Charming
Great for creative cocktails

CUT by Wolfgang Puck's original location at Beverly Wilshire, consistently ranks as one of the most sought after steak restaurants in the U.S. Offering a contemporary twist on the classic steak restaurant, the menu by Executive Chef Drew Rosenberg highlights market vegetable dishes, locally sourced fish and various cuts of the finest beef from regions across the globe, complemented by an extensive international wine list. The best in culinary, architecture and art are on full display at CUT, where Wolfgang’s world famous cuisine is served in a sleek and serenely modern environment, designed by internationally acclaimed architect Richard Meier, and features one-of-a-kind art by celebrated artist John Baldessari and award-winning photographer, Martin Schoeller.

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Steakhouse, American, Vegetarian
Hours of Operation
Dinner Tue–Thu 17:30–22:00 Fri, Sat 17:00–22:30
Phone number
(310) 276-8500
Website
http://www.wolfgangpuck.com/dining/cut-beverly-hills/
Payment Options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Business Casual
Private party facilities
Located in the heart of Beverly Hills at the iconic Beverly Wilshire, A Four Seasons Hotel, CUT offers luxurious private dining rooms. Enhance your lunch event, corporate meeting or holiday party in an elegantly appointed space, complete with savory menu items and extensive wine list.
Private party contact
CUT by Wolfgang Puck Private Dining: (310) 777-3711

Location
9500 Wilshire Blvd., Beverly Hills, CA 90212
Award-winning
1. MICHELIN Plate 2022
Area
Beverly Hills
Parking details
Our valet is located off El Camino Real on our main driveway. Validate your Beverly Wilshire valet parking ticket with the CUT by Wolfgang Puck team to enjoy a special price of $15 for 3 hours, $6 per additional hour. Please note that our parking garage has a clearance of 6 feet 4 inches and cannot accommodate oversized vehicles. Additional parking options are available in the surrounding Beverly Hills area. Our staff will be happy to assist with directions and recommendations.
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Experiences

Beluga Cocktail Dinner
US$200.00 per person
Prepaid
17 Jul 2025 only
18:30
Join us at CUT Beverly Hills on July 17th for an exclusive cocktail dinner hosted by Beluga Noble Vodka. Savor a four-course tasting menu meticulously curated by Executive Chef Drew Rosenberg as you taste, discuss and learn about four of Beluga's premium expressions of vodka. Each dish on the menu has been carefully designed to harmonize seamlessly with it's own exquisite hand-crafted Beluga cocktail for each course. With a choice of appetizer and choice of entree on the menu, there is something here for everyone! Tickets are priced at $200 per person (excluding tax and gratuity), and due to limited availability make sure to secure your spot today!
CUT Dine LA Summer 2025
US$135.00 per person
Prepaid
25 Jul 2025 - 8 Aug 2025
Join us at CUT for the Summer Celebration of Dine LA 2025! We have curated a special menu for the occasion featuring three courses, (appetizer, entree, and dessert) with multiple options for each, as well as an additional choice of side to go with your entree course! The menu is priced at $135 per person (not including tax and gratuity) and there are limited slots available per day so reserve your spot today! Please call the restaurant for more information or if you have any questions!

Private dining

Banana Cream Pie
Madagascar Vanilla Bean Crème Brûlée | Banana Jam | Caramelized Puff Pastry | Banana Sorbet
Valrhona Dark Chocolate Soufflé
Huckleberry Compote | Whipped Crème Fraîche | Tahitian Vanilla Bean Gelato
"Basque Style" Cheesecake
Harry's Berries Strawberry Compote | Macadamia Nut Toffee | Rhubarb Preserves
Bourbon Butter Cake
Bob Wiebe Peaches | Marzipan Ice Cream | California Almond Crunch | Bourbon Butterscotch
"Rocky Road" Baked Alaska (For Two)
Blackberry Stracciatella Ice Cream | Toasted Marshmallow | Dark Chocolate Cake | Chocolate-Candied Almonds
Wolfgang Puck's Valrhona Chocolate Cookies (Half Dozen)

What 2,915 people are saying

CUT by Wolfgang Puck at Beverly Wilshire reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.8Service
4.6Ambience
4.2Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

CUT by Wolfgang Puck at Beverly Wilshire offers an upscale dining experience with "excellent food and service." Guests appreciate the "amazing food" including standout dishes like Japanese Wagyu and the "best chocolate soufflé." While some find it pricey, it's often described as "the best steak restaurant in LA" and a top choice for special occasions.

2,915 Reviews

A
Aaron VIP
Orange County2 reviews
5.0
Dined on 15 June 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our waitress Alicia was amazing. Truly felt like she was genuine with the recommendations and gave us the best service we've ever experienced at any restaurant. Hope to see her again next time we come back!
CUT by Wolfgang Puck at Beverly WilshireResponded on 16 June 2025
Dear Aaron, Thank you so much for your kind words! I am thrilled to read that Alicia provided you with amazing recommendations and exceptional service. I will be sure to pass along your compliments to her. We can't wait to welcome you back for another memorable evening at CUT Beverly Hills. Kind regards, Ian Curtis General Manager CUT Beverly Hills
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A
Ambassador VIP
San Diego26 reviews
2.0
Dined on 15 June 2025
1. Overall 2
2. Food 4
3. Service 1
4. Ambience 2
We came here for my wife’s birthday. Got there for reservation at 6, ordered as soon as possible for food and while we were advised entrees would take 40 minutes… our meal did not arrive until 745… hour and forty five minutes after arrival. They missed one of the sides we put an order in for, creamed spinach. We asked one waiter about it when the rest of the food was arriving, we’re told it was on its way, asked again and then when they brought it learned it was not gluten free despite being clear about dietary needs from the start. We also got seated originally at a small table where half the restaurant is sitting on top of each other despite asking for a booth when most of the booths were empty… half of restaurant was empty at arrival. Another staff member rectified the table but definitely a less than ideal dining experience for her birthday and given the lengthy delays for food arrival were late for our next destination which was also disappointing.
CUT by Wolfgang Puck at Beverly WilshireResponded on 16 June 2025
Dear Ambassador Of course, I am dismayed to read about your recent dining experience, particularly on such an important occasion as a birthday. We sincerely apologize for the extended wait time and the seating assignment, and I will be sure to address these concerns with my team. Should you choose to give us another opportunity, please feel free to email me directly so I can personally oversee your reservation. I will send my contact information separately. Kind regards, Ian Curtis General Manager CUT Beverly Hills
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A
Alexandra
Los Angeles1 review
5.0
Dined on 1 June 2025
1. Overall 5
2. Food 5
3. Service 3
4. Ambience 5
Everything was great! We even got to take a picture with the famous chef himself! He was so kind and friendly! The staff and all were amazing too however we did wait a long time to place orders, otherwise it was amazing
CUT by Wolfgang Puck at Beverly WilshireResponded on 16 June 2025
Dear Alexandra, I am delighted to read that you enjoyed a "great" dining experience at CUT Beverly Hills. It's also wonderful to see that Chef Wolfgang Puck's visit made your evening even more memorable. We appreciate your feedback regarding the wait time to place your orders, and I will be sure to share your comments with the team. We hope to welcome you back soon! Kind regards, Ian Curtis General Manager CUT Beverly Hills
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I
Irene
California Central Coast1 review
5.0
Dined on 1 June 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What a wonderful experience we had at CUT. I was very pleased with the service, the atmosphere, and the food at this restaurant. My favorite part was having the extraordinary honor of meeting Wolfgang and learning how he makes his amazing cheesecake. Truly an experience of a lifetime. Cheers!
CUT by Wolfgang Puck at Beverly WilshireResponded on 2 June 2025
Dear Irene, Thank you for the fantastic review! I am elated to read that you enjoyed the service, atmosphere, and food at CUT Beverly Hills. I am also thrilled to see that Chef Wolfgang Puck's visit made your evening even more memorable. We hope to have the opportunity to welcome you back soon for another "wonderful" dining experience. Kind regards, Ian Curtis General Manager CUT Beverly Hills
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s
shirin VIP
Los Angeles43 reviews
3.0
Dined on 31 May 2025
1. Overall 3
2. Food 5
3. Service 5
4. Ambience 2
Food and service are excellent!!! but I think needs a little facelift, it looks like a conference room or an office; will be nice to have a bit more comfy chairs and booths.
CUT by Wolfgang Puck at Beverly WilshireResponded on 4 June 2025
Dear Shirin, I am elated to read that you enjoyed "excellent" food and service at CUT Beverly Hills. Thank you for your feedback on the interior; I will be sure to share this with the team for further review. We hope to welcome you back soon! Kind regards, Ian Curtis General Manager CUT Beverly Hills
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C
Chelsea VIP
Los Angeles6 reviews
3.0
Dined on 18 May 2025
1. Overall 3
2. Food 5
3. Service 5
4. Ambience 3
Waited for over an hour for our table. Service and food were great but too expensive to return. Was a 50th birthday celebration and didn’t feel special
CUT by Wolfgang Puck at Beverly WilshireResponded on 22 May 2025
Dear Chelsea, While I’m pleased to read that you enjoyed the food and service, I’m sincerely sorry to see that we missed the mark during your visit, especially on such a meaningful occasion. I would appreciate the chance to connect with you to discuss this further. May I ask you to share a few days and times that work best for you? I will message you separately with my contact information. Kind regards, Ian Curtis General Manager CUT Beverly Hills
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J
Juston
California Central Coast1 review
5.0
Dined on 15 May 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and service. The best chocolate soufflé we have ever had.
CUT by Wolfgang Puck at Beverly WilshireResponded on 23 May 2025
Dear Juston, I am delighted to read that you enjoyed "great food and service" and that our chocolate soufflé was the best you have ever had. We hope to welcome you back to CUT Beverly Hills soon for another memorable dining experience! Kind regards, Ian Curtis General Manager CUT Beverly Hills
Is this helpful?
G
Gil VIP
Los Angeles4 reviews
5.0
Dined on 9 May 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent as always, never a disappointment! Solid service.
CUT by Wolfgang Puck at Beverly WilshireResponded on 19 May 2025
Dear Gil, Thank you for your kind words. I am thrilled to read that you enjoyed another "excellent" dining experience with us. We hope to welcome you back to CUT Beverly Hills soon! Kind regards, Ian Curtis General Manager CUT Beverly Hills
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P
P
Los Angeles2 reviews
5.0
Dined on 6 May 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Best steak restaurant in LA. Also very expensive.
CUT by Wolfgang Puck at Beverly WilshireResponded on 12 May 2025
Dear P, Thank you for naming us the "best steak restaurant in LA." We truly appreciate your feedback. Please be assured that we continuously review and evaluate our pricing and offerings to ensure we consistently provide our guests with the highest quality products and services. We hope to welcome you back soon to CUT Beverly Hills. Kind regards, Ian Curtis General Manager CUT Beverly Hills
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R
Roxene VIP
New York City13 reviews
5.0
Dined on 4 May 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Paul was absolutely amazing. He was 100% correct when he recommend the Japanese Wagyu! I had a great time. Great food and excellent service!
CUT by Wolfgang Puck at Beverly WilshireResponded on 8 May 2025
Dear Roxene, Thank you for the amazing review. I am thrilled to read that you enjoyed "great" food and "excellent" service. I’m also pleased to see that Paul contributed to making your dining experience even more memorable, and I look forward to sharing your kind words with him. We hope to welcome you back soon to CUT Beverly Hills. Kind regards, Ian Curtis General Manager CUT Beverly Hills
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FAQs

CUT by Wolfgang Puck at Beverly Wilshire offers takeout which you can order by calling the restaurant at (310) 276-8500.

CUT by Wolfgang Puck at Beverly Wilshire is rated 4.7 stars by 2915 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Home
United States
Los Angeles
West Hollywood / Beverly Hills / Mid-Wilshire
Beverly Hills

Make a booking

Booked 29 times today

Experiences are available.

Google Map for CUT by Wolfgang Puck at Beverly Wilshire

9500 Wilshire Blvd., Beverly Hills, CA 90212

Additional information

Award-winning
1. MICHELIN Plate 2022
Area
Beverly Hills
Hours of Operation
Dinner Tue–Thu 17:30–22:00 Fri, Sat 17:00–22:30
Price
$50 and over
Cuisines
Steakhouse, American, Vegetarian
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Our valet is located off El Camino Real on our main driveway. Validate your Beverly Wilshire valet parking ticket with the CUT by Wolfgang Puck team to enjoy a special price of $15 for 3 hours, $6 per additional hour. Please note that our parking garage has a clearance of 6 feet 4 inches and cannot accommodate oversized vehicles. Additional parking options are available in the surrounding Beverly Hills area. Our staff will be happy to assist with directions and recommendations.
Payment Options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Website
http://www.wolfgangpuck.com/dining/cut-beverly-hills/
Phone number
(310) 276-8500
Private party facilities
Located in the heart of Beverly Hills at the iconic Beverly Wilshire, A Four Seasons Hotel, CUT offers luxurious private dining rooms. Enhance your lunch event, corporate meeting or holiday party in an elegantly appointed space, complete with savory menu items and extensive wine list.
Private party contact
CUT by Wolfgang Puck Private Dining: (310) 777-3711

CUT by Wolfgang Puck at Beverly Wilshire

Make a booking

About this restaurant

Additional information

Experiences

Beluga Cocktail Dinner

CUT Dine LA Summer 2025

Private dining

CUT

CUT Lounge

Rodeo Drive Tier

Petit CUT

Custom enquiry

Menu

Desserts

Banana Cream Pie

Valrhona Dark Chocolate Soufflé

"Basque Style" Cheesecake

Bourbon Butter Cake

"Rocky Road" Baked Alaska (For Two)

Wolfgang Puck's Valrhona Chocolate Cookies (Half Dozen)

What 2,915 people are saying

Overall ratings and reviews

Review summary

FAQs

Does CUT by Wolfgang Puck at Beverly Wilshire offer delivery through OpenTable or takeout?

How is CUT by Wolfgang Puck at Beverly Wilshire restaurant rated?

Is CUT by Wolfgang Puck at Beverly Wilshire currently accepting bookings?

Make a booking

Additional information

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