Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.5Service
- 4.6Ambience
- 4.3Value
Noise • Moderate
Executive chef: Laura and Sayat
From the OpenTable editors: Noosh founders Laura and Sayat Ozyilmaz go big on embracing the Eastern Mediterranean at this Presidio restaurant where the food is just as stunning as the Bay views. The menu is meant for sharing; the fluffy pitas are a must-order with hummus and muhammara. Better still, go for the chef's menu, so you can get the best of Dalida's juicy kebabs and seafood.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Francisco
Mediterranean
Burcu
Las Vegas
3 reviews
3 reviews
Dined today
Is this helpful?
Phillip
San Francisco
1 review
1 review
Dined 1 day ago
Is this helpful?
Gary
San Francisco
42 reviews
42 reviews
Dined 1 day ago
Is this helpful?
OpenTable Diner
San Francisco
1 review
1 review
Dined 1 day ago
Is this helpful?
Rafael
San Francisco
7 reviews
7 reviews
Dined 1 day ago
Is this helpful?
Elsie
San Francisco
5 reviews
5 reviews
Dined 2 days ago
Is this helpful?
OpenTable Diner
VIPSan Francisco
7 reviews
7 reviews
Dined 5 days ago
Is this helpful?
Sonali
Philadelphia
2 reviews
2 reviews
Dined 5 days ago
Is this helpful?
DAVID
San Francisco
7 reviews
7 reviews
Dined 6 days ago
Is this helpful?
Julia
VIPNew York City
13 reviews
13 reviews
Dined 6 days ago
Is this helpful?
Dalida is rated 4.7 stars by 886 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
101 Montgomery St Suite #100, San Francisco, CA 94129