Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.5Service
- 4.6Ambience
- 4.3Value
Noise • Moderate
Executive chef: Laura and Sayat
From the OpenTable editors: Noosh founders Laura and Sayat Ozyilmaz go big on embracing the Eastern Mediterranean at this Presidio restaurant where the food is just as stunning as the Bay views. The menu is meant for sharing; the fluffy pitas are a must-order with hummus and muhammara. Better still, go for the chef's menu, so you can get the best of Dalida's juicy kebabs and seafood.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Francisco Bay Area
Most Booked
San Francisco
Mediterranean
San Francisco
Most Booked
Joe
San Francisco
1 review
1 review
Dined 1 day ago
Is this helpful?
Mark
VIPSan Francisco
12 reviews
12 reviews
Dined 1 day ago
Is this helpful?
Walter
VIPSan Francisco
4 reviews
4 reviews
Dined 1 day ago
Is this helpful?
TomB
San Francisco
13 reviews
13 reviews
Dined 1 day ago
Is this helpful?
june
San Francisco
1 review
1 review
Dined 2 days ago
Is this helpful?
Fiona
VIPSan Francisco
14 reviews
14 reviews
Dined 2 days ago
Is this helpful?
Mxolisi
San Francisco
1 review
1 review
Dined 3 days ago
Is this helpful?
Karen
VIPSan Francisco
21 reviews
21 reviews
Dined 4 days ago
Is this helpful?
Jennifer
San Francisco
1 review
1 review
Dined 4 days ago
Is this helpful?
Justin
Palm Springs
4 reviews
4 reviews
Dined 4 days ago
Is this helpful?
Dalida is rated 4.6 stars by 994 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
101 Montgomery St Suite #100, San Francisco, CA 94129