Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.5Service
- 4.6Ambience
- 4.3Value
Noise • Moderate
Executive chef: Laura and Sayat
From the OpenTable editors: Noosh founders Laura and Sayat Ozyilmaz go big on embracing the Eastern Mediterranean at this Presidio restaurant where the food is just as stunning as the Bay views. The menu is meant for sharing; the fluffy pitas are a must-order with hummus and muhammara. Better still, go for the chef's menu, so you can get the best of Dalida's juicy kebabs and seafood.
US$225.30 per person
Prepaid
US$115.30 per person
Prepaid
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Francisco
Mediterranean
Pamela
VIPSan Francisco
9 reviews
9 reviews
Dined 1 day ago
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Maureen
San Francisco
11 reviews
11 reviews
Dined 1 day ago
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Hillarie
Los Angeles
3 reviews
3 reviews
Dined 1 day ago
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Richard
VIPSan Francisco
56 reviews
56 reviews
Dined 2 days ago
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Violet
Hawaii
2 reviews
2 reviews
Dined 4 days ago
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Tim
San Francisco
7 reviews
7 reviews
Dined 4 days ago
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Yulia
San Francisco
2 reviews
2 reviews
Dined 5 days ago
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Stacey
Hawaii
1 review
1 review
Dined 5 days ago
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stacey
VIPSan Francisco
6 reviews
6 reviews
Dined on 12 December 2024
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robin
VIPSan Francisco
94 reviews
94 reviews
Dined on 11 December 2024
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Dalida is rated 4.7 stars by 848 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
101 Montgomery St Suite #100, San Francisco, CA 94129