Davanti Enoteca - Naperville

Review summary

1. OT

   OpenTable Diner

   New York City

   6 reviews

   5.0

   6 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great for date night or dinner with good friends. Excellent food.
   

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2. A

   Andy

   Chicago

   29 reviews

   5.0

   29 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Our dinner was delicious. Our server was well informed and made great recommendations from drinks to dessert.
   

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3. OT

   OpenTable Diner

   Chicago

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I can’t rave enough about this place. The food was excellent, atmosphere great and the service, wonderful. Ashley was fantastic! Very attentive and personable. I highly recommend Devante’s and definitely request Ashley.
   

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4. M

   Marianne

   VIP

   Chicago

   98 reviews

   3.0

   98 reviews

   Dined 6 days ago

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 4

   First time here and we were very disappointed. While the food was good the portions were very small and not worth the price. We had the honey ricotta toast as an appetizer and it only came with 2 small slices of toast. It was not enough for 4 people so we ordered additional toast for which we were charged an extra $2. The service was very slow and it was a long wait to get drinks and appetizers. Dessert was delicious and probably the highlight of the night.
   

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5. B

   Ben

   Chicago

   5 reviews

   4.0

   5 reviews

   Dined 7 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   The food was okay. service was fine. I feel like for what you get t the price was kinda high.
   

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6. M

   Melodee

   Chicago

   3 reviews

   4.0

   3 reviews

   Dined 7 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   This was our first time there. It is small and quaint in the inside. Prepare to sit very close to other patrons. The food was very fresh and delicious. I might order to go next time.
   

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7. M

   Maureen

   VIP

   Chicago

   49 reviews

   5.0

   49 reviews

   Dined on 20 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   David, our server was exceptional! The whitefish was delicious!
   

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8. a

   ashley

   Unspecified

   1 review

   5.0

   1 review

   Dined on 20 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My time at Davantis was delightful. The staff was friendly. The atmosphere was classy but energetic. I particularly fancied the passionfruit Gelato that came with their desert special. I am astonished at how tasty yet different all their dishes are. I've become a regular. Thought it definitely time to leave a review. Thank you, Davantis!
   

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9. J

   James

   VIP

   Chicago

   1 review

   2.0

   1 review

   Dined on 20 February 2025

   1. Overall 2
   2. Food 3
   3. Service 2
   4. Ambience 1

   Crowded-together tables. High tops and regula height interspersed together back area looks into kitchen with door propped open-noisy, ugly and distracting. Food presentation poor.
   

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10. L

    Lisa

    VIP

    Milwaukee

    48 reviews

    4.0

    48 reviews

    Dined on 20 February 2025

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 5

    This has been of my favorite Italian restaurants but tonight we were pretty disappointed. As always the meatballs in ricotta were delicious but there was hardly any ricotta. About half what we normally get. The chopped salad was delicious but then my Mom ordered the Gnudi and there was so few Gnudi under the thick sauce. Like a normal portion would layer the bottom of the plate and this had half the amount. She was pretty upset. I got the flank steak and it was good but not great and lastly the chocolate layer cake was dry and stale. If we have another experience like tonight we won’t be returning because the bill was almost $200 and this meal was not worth it. Did they get a new chef?
    

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