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David Burke Tavern, New York, NY

David Burke Tavern

4.5
4.5
986 Reviews
$31 to $50
Contemporary American

Make a booking

2 people
19:00
Booked 14 times today
Experiences are available.
  • Neighbourhood gem
  • Good for special occasions
  • Charming
David Burke Tavern is a modern American restaurant by award-winning Celebrity Chef David Burke. Situated on the first two stories of a stately townhouse on New York City’s Upper East Side, the restaurant showcases Burke’s creative and contemporary approach to classic fare – often with showstopping presentations. Signature dishes highlight seafood, steakhouse staples and beyond, including Lobster Dumplings with spicy tomato, Crab Cake Pretzel Raft, Tavern Cheeseburger, and Burke’s famous “Clothesline” Maple & Black Pepper Candied Bacon, plus a full SUSHI MENU. David Burke Tavern offers dinner, bar and lounge menus, as well as multiple private dining spaces including the intimate Himalayan Salt Room lined with pink sea salt bricks. Private dining spaces can accommodate anywhere from 10-100 guests, with options to reserve floors and the full restaurant.

Order delivery or takeout

Private dining

Private dining

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Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Steak, Cocktail Bar
  • Hours of Operation
    Brunch Sat, Sun 12:00–15:00 Lunch Mon–Fri 12:00–15:00 Happy Hour Daily 15:30–18:30 Dinner Mon–Thu, Sun 16:00–21:30 Fri, Sat 16:00–22:00
  • Phone number
    (212) 988-9021
  • Website
    http://www.davidburketavern.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    David Burke
  • Catering
    David Burke Tavern offers off-premise catering. Please contact Director of Catering & Private Events, Tatiana Thompson, tatiana@parkavekitchenbydb.com
  • Private party facilities
    David Burke Tavern offers private and semi-private dining options designed for versatile seating combinations that can accommodate parties from 10 to 100 or up to 250 for a standing reception with a full buyout of the restaurant. Please contact Director of Catering & Private Events, Tatiana Thompson, tatiana@parkavekitchenbydb.com
  • Private party contact
    Paula Bernstein: (855) 856-4552
  • Location
    135 E 62nd St, New York, NY 10065
  • Area
    Upper East Side
  • Cross Street
    62nd and Lexington Ave.
  • Parking details
    Street Parking
  • Public transit
    F/Q train to 63rd and Lexington . 4,5,6,N,R,W train to Lexington Av/59th
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine

Experiences

  • Easter Brunch Prix Fixe

    20 Apr 2025 only
    10:30am - 3pm Celebrating Easter at David Burke Tavern with Chef David Burke's decadent Easter 3-Course Prix Fixe Brunch Menu. $75 per person (+Tax & Service) $24 Kid's 2-Course (10 & under)
    Easter Brunch Prix Fixe photo

  • Easter Dinner Prix Fixe

    20 Apr 2025 only
    3:30pm - 8pm Celebrating Easter and Spring at David Burke Tavern with Chef David Burke's decadent Easter 3-Course Prix Fixe Brunch Menu. $90 per person (+Tax & Service) $25 Kid's 2-Course (10 & under)
    Easter Dinner Prix Fixe photo

Menu

View menu on restaurant's website

What 986 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.4Food
  • 4.4Service
  • 4.4Ambience
  • 4.1Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
David Burke Tavern offers a vibrant dining experience with "amazing food" and "wonderful service." Known for its creative dishes, generous portions, and a charming atmosphere, it's perfect for special occasions or a casual night out. Standouts include the "bacon appetizer" and "prix fixe menu," making it a beloved spot.

986 Reviews

  1. Jennifer VIP

    Tallahassee22 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Girls trip to NYC, did happy hour here. Everyone loved their choices and great Happy Hour deals. The lamb lolipops! The Burrata salad!

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  2. OpenTable Diner VIP

    New York City7 reviews

    3.0

    Dined 5 days ago

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 3
    The Salmon Tartare appetizer was both delicious and beautifully presented. The tavern burger was enjoyable; however, we didn’t care for the steak fries. They had an unpleasant frozen taste and the flavor was bland.

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  3. HaNa VIP

    Salt Lake City12 reviews

    4.0

    Dined 6 days ago

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 4
    Food was good, but service was slow during lunch time.

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  4. Darcy VIP

    New York City11 reviews

    5.0

    Dined on 1 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We love to meet friends there. Cozy and quiet. Reliable. They don’t rush you out.

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  5. Glenda

    New York City2 reviews

    5.0

    Dined on 26 February 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    The steak frites was delicious. The birthday girl enjoyed the cake lollipop desert. We had a delightful meal and evening.

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  6. Lauren

    New York City3 reviews

    5.0

    Dined on 20 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best dining experience I’ve had in a while. Servers were so kind, courteous, professional. Food was delicious.

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  7. Willis

    New York City12 reviews

    4.0

    Dined on 18 February 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    I've eaten at a number of DB offerings in NYC. Food was well prepared and, given Restaurant Week menu, a great value. Service was a little slow even though the restaurant was not particularly busy.

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  8. Sabrina

    New York City3 reviews

    5.0

    Dined on 17 February 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Excellent food and great lunch special price. The French onion soup could use a little more soup, but tasted great otherwise. We loved the tuna tartare, mushroom ravioli, and the burger. While it was quiet the afternoon we went and we could have flagged the server at anytime, I do wish they would check in once during each course.

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  9. fariz

    New York City17 reviews

    5.0

    Dined on 16 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service always fabulous and I love the rock of Lamb add the tuna turtle

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  10. David

    New York City47 reviews

    4.0

    Dined on 16 February 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    David Burke Tavern is situated in a beautiful old town house on the east side. The food and selection are good, not great. Wait staff and support staff do an excellent job. I will say that the reception on the ground floor felt unwelcoming and off putting and impacted our perception from the moment we walked in.

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FAQs

David Burke Tavern offers takeout which you can order by calling the restaurant at (212) 988-9021.

David Burke Tavern is rated 4.5 stars by 986 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 14 times today
Experiences are available.

Order delivery or takeout

Google Map for David Burke Tavern

135 E 62nd St, New York, NY 10065

Dining areas

Additional information

  • Cross Street
    62nd and Lexington Ave.
  • Area
    Upper East Side
  • Hours of Operation
    Brunch Sat, Sun 12:00–15:00 Lunch Mon–Fri 12:00–15:00 Happy Hour Daily 15:30–18:30 Dinner Mon–Thu, Sun 16:00–21:30 Fri, Sat 16:00–22:00
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Steak, Cocktail Bar
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Public transit
    F/Q train to 63rd and Lexington . 4,5,6,N,R,W train to Lexington Av/59th
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    David Burke
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine
  • Website
    http://www.davidburketavern.com/
  • Phone number
    (212) 988-9021
  • Catering
    David Burke Tavern offers off-premise catering. Please contact Director of Catering & Private Events, Tatiana Thompson, tatiana@parkavekitchenbydb.com
  • Private party facilities
    David Burke Tavern offers private and semi-private dining options designed for versatile seating combinations that can accommodate parties from 10 to 100 or up to 250 for a standing reception with a full buyout of the restaurant. Please contact Director of Catering & Private Events, Tatiana Thompson, tatiana@parkavekitchenbydb.com
  • Private party contact
    Paula Bernstein: (855) 856-4552
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