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Deckman's en el Mogor, Ensenada, BCN
Award-winning

Deckman's en el Mogor

4.5
4.5
1941 Reviews
MXN500 and over
Contemporary Mexican

Make a booking

2 people
19:00
Booked 7 times today

About this restaurant

  • Charming
  • Great for outdoor dining
  • Good for special occasions
Chef Drew Deckman proposal is based on sustainability of our ingredients, paying homage to Baja California “Table to the farm”.
Our goal is that our ingredients and products travel less than a zero km to be enjoyed at your table.
The wine, olive oil, eggs, vegetables, flowers , herbs, honey, lamb and vegetables have been produced/raised in this same ranch and family ranches that we own and operate. We proudly celebrate the "Slow Food" philosophy.

To reserve groups of 6 or more people, please contact the restaurant -
Cel. (646)1883960
Whats app available
American line +1 (619) 721 4820

Please contact us through reservations@deckmans.com
Specific questions and suggestions for your please visit deckmans.com

Reservations from the same group divided into 2 will be automatically deleted.

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Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    MXN500 and over
  • Cuisines
    Contemporary Mexican, Farm-to-table, Regional Mexican
  • Hours of Operation
    Mon, Thu–Sun 13:00–19:00
  • Phone number
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Drew Deckman
  • Catering
    Do you oyster?<br />Contacto reservations@deckmans.com
  • Award-winning
    1. MICHELIN Green 2024
  • Area
    Valle de Guadalupe
  • Parking details
    Estacionamiento al aire libre a un costado del restaurante.
  • Entertainment
    Para degustar del vino Mogor Bandán frente a los viñedos en donde fue cosechada su fruta y al mismo tiempo de tener en tu mesa el ingrediente fresco del día, que orgullosamente poseemos en nuestra Baja California. Todos nuestros platillos son elaborados en cocina de leña, nuestra cocina es 100% al aire libre como parcialmente es nuestro restaurante.
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Cigar Room, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine

What 1,941 people are saying

Deckman's en el Mogor reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.6Service
  • 4.6Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Baja California

    Neighbourhood gem

  • Baja California

    Great for outdoor dining

  • Baja California

    Romantic

  • Baja California

    Great for scenic views

  • Baja California

    Most Booked

  • Ensenada

    Best Overall

  • Ensenada

    Best Food

  • Ensenada

    Best Service

  • Ensenada

    Best Ambience

  • Ensenada

    Best Value

  • Ensenada

    Good for business meals

  • Ensenada

    Innovative

  • Ensenada

    Good for groups

  • Ensenada

    Great for creative cocktails

  • Ensenada

    Healthy

  • Ensenada

    Neighbourhood gem

  • Ensenada

    Great for fine wines

  • Ensenada

    Great for outdoor dining

  • Ensenada

    Romantic

  • Ensenada

    Great for scenic views

  • Ensenada

    Lively

  • Ensenada

    Most Booked

Review summary

AI-generated from verified diner reviews
Deckman's en el Mogor offers a "unique culinary experience" with its exceptional food, "beautiful views," and attentive service. The "farm-to-table" approach features fresh, high-quality ingredients, highlighted by dishes like ribeye and bone marrow. Guests appreciate the "outdoor kitchen ambiance" and are eager to return to this "breathtaking" Valle de Guadalupe gem.
1,941 Reviews
  1. Juan VIP

    Los Angeles2 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was our first time visiting Decksman. It did not dissapoint. Had an outstanding experience. Food was great and the attention was spot on. Will definitely visit again.

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  2. Erika VIP

    Seattle4 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sure! Here’s a polished 5-star restaurant review: ⭐️⭐️⭐️⭐️⭐️ I recently had the pleasure of dining at Deckmans and it was an exceptional experience from start to finish. The atmosphere was relaxed and inviting, with warm lighting and tasteful decor that created a cozy ambiance The service was impeccable—our server was attentive, knowledgeable, and genuinely friendly, ensuring we felt welcome throughout the evening. The attention to detail and the quality of the ingredients truly set this restaurant apart. I highly recommend Deckmams to anyone seeking an unforgettable dining experience. Can’t wait to return!

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  3. Maria

    New York City1 review

    5.0

    Dined on 18 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excelente experiencia, el menú de degustación estuvo de primera, sabores y combinaciones exquisitas. El servicio maravilloso, muy amable y con mucha experiencia la persona que nos atendió. El lugar muy bonito!

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  4. Milton VIP

    Los Angeles17 reviews

    5.0

    Dined on 16 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This place was amazing, the food was good, the ambience was amazing the service excellent!

    Is this helpful?

  5. Eugenia VIP

    Baja California20 reviews

    5.0

    Dined on 15 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Todo excelente desde que hicimos la reservación, atención de primera y hermoso lugar. Muy bien la comida.

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  6. OpenTable Diner

    Guanajuato2 reviews

    5.0

    Dined on 15 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Deliciosa toda la comida, el lugar de espectáculo y la atención buenísima. 100% recomendado. La mesera fue muy amable y nos explicó y nos guió en temas de alimentos y vinos.

    Is this helpful?

  7. Maricruz

    San Diego1 review

    1.0

    Dined on 9 March 2025

    1. Overall 1
    2. Food 5
    3. Service 1
    4. Ambience 1
    Este lugar es mi lugar favorito pero la ultima vez, nuestra experiencia fue muy desagradable, El mesero únicamente fue un par de veces a la mesa y únicamente porque le buscamos. Estaba sorprendida porque normalmente el servicio es excelente.

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  8. Ricardo

    Oaxaca2 reviews

    5.0

    Dined on 9 March 2025

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5
    Service was a little slow, but the food is really good

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  9. paola VIP

    Baja California18 reviews

    5.0

    Dined on 8 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Deliciosa la comida Muy Fresco todo y el restaurante con instalaciones muy lindas

    Is this helpful?

  10. Ana

    Mexico City1 review

    3.0

    Dined on 6 March 2025

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 4
    F&B good. The Beef bone marrow (Tuétano de Res) Was the best, the salad Lettuce and flowers is beautiful but I think you could do better on the vinaigrette, the mustard was also very good! The Wine Clos Tinto excelent . Service a bit boring. Place Amazing. Valle de Guadalupe is always beautiful! Thank you! Had a tranquil time!

    Is this helpful?

FAQs

Deckman's en el Mogor is rated 4.5 stars by 1941 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 7 times today
Google Map for Deckman's en el Mogor

Carretera Tecate km 85.5, San Antonio de las Minas, Valle de Guadalupe, Ensenada, BCN 22766

Dining areas

Additional information

  • Award-winning
    1. MICHELIN Green 2024
  • Area
    Valle de Guadalupe
  • Hours of Operation
    Mon, Thu–Sun 13:00–19:00
  • Price
    MXN500 and over
  • Cuisines
    Contemporary Mexican, Farm-to-table, Regional Mexican
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Estacionamiento al aire libre a un costado del restaurante.
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Drew Deckman
  • Entertainment
    Para degustar del vino Mogor Bandán frente a los viñedos en donde fue cosechada su fruta y al mismo tiempo de tener en tu mesa el ingrediente fresco del día, que orgullosamente poseemos en nuestra Baja California. Todos nuestros platillos son elaborados en cocina de leña, nuestra cocina es 100% al aire libre como parcialmente es nuestro restaurante.
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Cigar Room, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine
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